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  • Disney Springs’ Summer House on the Lake now open

    Disney Springs’ Summer House on the Lake now open

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    ORLANDO, Fla. — Disney Springs’ newest attraction takes the summer vibes to a whole other level.

    Summer House on the Lake, located at West Side in Disney Springs, is a dining destination with a coastal-chic design and a California-inspired menu.

    When you walk in, you’re greeted by “The Cookie Bar,” serving more than 15 different varieties of the restaurant’s signature oversized cookies. Coffee concoctions and cocktails are also available.

    Summer House’s motto is to never say “no.”

    “What’s better to hear?” asked Summer House Chef Ben Goodnick. “Nobody wants to hear ‘no.’ Nobody wants to hear ‘maybe.’ Nobody wants to hear, ‘I’ll think about it.’ We want to hear ‘yes.’ And that’s how I want to make people feel.”

    The destination has three full bars with an emphasis on their exclusive Rosé. It’s poured all day off a Rosé Cart, alongside an extensive wine and handcrafted cocktail list. 

    The outdoor seating at Summer House nestles guests up against the Disney Springs lagoon and the hot-air balloon. You can make reservations here

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    Allison Walker

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  • Construction to begin on Sundial renovations

    Construction to begin on Sundial renovations

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    ST. PETERSBURG, Fla. — Walking past the Sundial in downtown St. Petersburg, patrons have probably noticed a fence around the courtyard. The shopping and dining center is getting a new look. 


    What You Need To Know

    • The Sundial in downtown St. Petersburg is undergoing renovation
    • Construction is scheduled to start this week and developers hope to finish by September
    • A local business owner is hopeful the new and improved space will attract more people

    This is the third time the property will undergo renovation since it opened as BayWalk in 2000. Mike Connor, CEO of Paradise Ventures, said the plaza needed a new look, and he felt it’s the right time to match the growth happening downtown.

    “We’re excited to be a part of it,” Connor said. “The Sundial has been a fixture in the community since BayWalk. I’ve always loved the real estate. I know it’s had some ups and downs, but I think our timing is really ideal now from what’s going on in downtown St. Pete. I think we’re hitting it at the right time.”

    Connor said he hopes the re-vamped Sundial will become a meeting place for the community and attract a younger audience. 

    “The courtyard is going to be a completely different look,” he said. “Much more open, much more inviting, much more interactive. It’ll be an event space where we hope to do at least weekly activities, if not more.”

    As part of the new design, the planters and sundial sculpture will be taken out and replaced with green space. Connor said there will also be new local and regional tenants, including Forbici Modern Italian and Serotonin Health and Wellness, in addition to some national chains.

    Rendering of renovations coming to the Sundial in St. Petersburg. (Behar + Peteranecz Architecture)

    Jackie Zumba owns Jackie Z Style Co., one of the few local businesses in the Sundial. Zumba opened her boutique shortly after the Sundial’s last renovation.

    “It was amazing, it was booming, it was so happening,” Zumba said. “We would have like Chris Archer in the courtyard eating at Locale Market and then they’d come in and shop. It was super fun and vibrant and then people started closing and it got a little bit more dreary.”

    Zumba said a lot of her neighboring stores closed during the pandemic and even before then, which slowed down foot traffic. But she’s confident this revitalization will create a huge boom for business.

    “People kind of stopped coming here and maybe some people don’t even know it’s here already because there are some great diamonds in the rough here already,” Zumba said. “But with all the new excitement and things, everyone’s going to step up their game and they’re adding some great retailers and that amazing restaurant Forbici is coming.”

    Zumba is also taking over the space adjacent to her boutique in anticipation of more shoppers. 

    Construction at the Sundial is scheduled to begin on Thursday. Developers are aiming to have the renovation complete by September. Businesses will still be open during construction.

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    Brian Rea

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  • Local couple start a podcast to help people in their marriages

    Local couple start a podcast to help people in their marriages

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    ZEPHYRHILLS, Fla. — When the humidity is at its most bearable time of the year, the Williams family love to take a walk around their neighborhood in Zephyrhills with their dog, Ava.


    What You Need To Know

    •  A couple in Pasco County have created a podcast revolved around marriage
    •  Talks Between Us is a podcast designed to help folks through different complications that arise in a marriage
    •  The couple that started the podcast decided to do so after seeing different marriages end during and after the pandemic
    • According to a survey conducted by the Institute of Family Studies, 34% of married people reported the pandemic had stressed their relationship

    “It’s a good thing just to kind of like, be outside and get some fresh air and just kind of connect,” Vince Williams said.

    Vince loves to spend afternoons like this with his daughter and his wife, Jasmine, who cherishes any family time they can get.

    “We’re able to just kind of walk around and, you know, take a deep breath and decompress from the day,” Jasmine said.

    Vince and Jasmine have been married for 13 years. They’ve seen a lot in that time, including the end of numerous other marriages during and after the events of 2020.

    According to a survey conducted by the Institute of Family Studies, 34% of married people reported the pandemic had stressed their relationship.

    “People suffered through the pandemic, emotionally and mentally, losing hope and things of that nature,” Vince said.

    So, the Williamses had an idea that finally came to fruition this past November through starting a podcast called Talks Between Us out of their living room.

    It’s a series the duo started to cover different topics that come up in marriages, and how the two of them have encountered these issues and worked to overcome them.

    “Lot of hard work, a lot of time, a lot of energy, but fun,” Vince said. “So much fun to learn.”

    While they’re not trained marriage counselors, they feel their experiences as a couple can help other marriages that might be struggling.

    “We’re just honest about the things that we’ve gone through,” Jasmine said. “This hasn’t been a perfect marriage, but it’s been worth fighting for.”

    It’s that vulnerability that they’re hoping continues to captivate listeners who aren’t yet ready to throw in the towel on their marriage.

    “At the end of the day, there’s nothing that love can’t get you through,” said Vince.

    So far, they’ve only released a handful of episodes and haven’t gained a massive following, but they’re thankful for anyone willing to listen and take their advice.

    “Believe in yourself that you can take on this task of marriage being exposed, and learn to communicate and understanding the other person,” Vince said. “You can do that. It’s in you to do it if you want to do it.”

    And even if just one couple takes that message to heart, to Vince and Jasmine, their job is accomplished.

    The Williamses said they came up with the idea about three years ago, but were finally able to get in touch with a podcast producer to get the ball rolling near the end of 2023.

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    Nick Popham

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  • Florida Polytechnic University ranks most affordable for cybersecurity program

    Florida Polytechnic University ranks most affordable for cybersecurity program

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    LAKELAND, Fla. — Florida Polytechnic University in Lakeland is quickly becoming known for being one of the most affordable universities. It’s currently ranked No. 1 in the state for graduates with the lowest student debt, and its cybersecurity bachelor’s degree program is No. 1 for affordability in the country according to Cybersecurity Guide, an online resource that specializes in cybersecurity and cybersecurity education.


    What You Need To Know

    • Florida Polytechnic University ranked No. 1 in the state for graduates with the lowest student debt
    • Florida Polytechnic University’s cybersecurity program ranked No. 1 in affordability in the country
    • Cybersecurity program costs $12,600 for 120 credit hours

    Will Marshall is a senior at Florida Polytechnic University, and he’s making the most of his college years by preparing for his future financially, which is a reason he’s pursuing his degree in cybersecurity.

    “Not only being able to find a job, but having so many areas for growth in that job because cybersecurity is such a broad field where you have subdivisions of cybersecurity,” he said.

    Right now, he’s in a class that all seniors in the computer science program have to take to graduate. They’re working on their final project, with some related to game development, others building software or apps, like Marshall’s group. They’re building a computer code library right now.

    “Our project is building a 3D model app that scans a person and then builds a 3D model off of it so that way they can get body measurements and health data,” Marshall explained.

    Marshall said after being selected to attend a cybersecurity conference in high school, he knew computer science is what he wanted to major in. A Tampa native, he considered all his options, but ultimately, Florida Polytechnic University was the school for him.

    “It’s very affordable. It helps because it kind of lowers the barrier to entry, so that way, more people can get into the field. They can learn, they can grow,” he said.

    Cybersecurity Guide named the school’s cybersecurity program No. 1 for affordability with a cost of $105 per credit hour, and a total tuition of $12,600 for the 120 credit program, while other schools can cost over $60,000. 

    “It allows me to focus fully on a school without having to have a side job that takes up my time, to be able to support myself. That way, I can focus fully on learning,” said Marshall.

    And while he’s studying for his degree, he doesn’t have to worry about graduating with a bunch of debt. 

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    Fallon Silcox

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  • Haines City commissioners to discuss future of food trucks

    Haines City commissioners to discuss future of food trucks

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    HAINES CITY, Fla. — Haines City commissioners scheduled a workshop for later this month to talk about possible changes to the city’s food truck ordinance.

    According to city documents, the goal of the changes is to “foster an environment that attracts economic opportunity and sustains economic viability,” but opponents say it amounts to a food truck ban.


    What You Need To Know

    • Haines City commissioners are considering changes to its food truck ordinance
    • Opponents say the updates would amount to a food truck ban
    • The city’s mayor says the plan isn’t to eliminate the trucks, but to make adjustments to the ordinance that create a fair situation for all food businesses
    • The national nonprofit, Institute for Justice, wrote a letter to city officials asking them not to pass the changed ordinance, saying it violates both state law and Florida’s constitution

    “I think what we’re going to need to do is obviously flesh it out thoroughly so that we’re fair to what’s commonly called ‘brick and mortar’ restaurants and to the young entrepreneurs that run the mobile part of it,” said Haines City Mayor Roy Tyler.

    Under the updated ordinance, the city would stop issuing business tax receipts food trucks need to operate. Current receipts won’t be renewed after October unless trucks are in industrial or commercial zones. Food trucks would also have to stay at least 500 feet away from any existing food business. City documents also state that trucks that meet all requirements can participate in city sponsored special events. The city adopted a first reading of the ordinance on January 16.

    Food truck owners, like Gloribel Zamora and Pamela Bridges, said this raises serious questions about the future of their livelihoods. Zamora and her husband launched their Chaufa Mania food truck in July. They rent space on private property along Main Street East. Zamora said they’ve built a loyal following.

    “They say they really love it and they keep coming back. That means a lot to us,” Zamora said.

    Zamora said the couple started the business as a new way to earn money.

    “As an occupational therapist, I lost my right leg. So, I was figuring out what we can do together that will be a little different. I can do the paperwork, because physical labor is not so easy,” she said.

    Their time in Haines City could be coming to an end if the ordinance updates pass.

    “I would have to find another place, and I would have to start all over again,” Zamora said.

    Bridges said her Soul Train Express food truck offers customers unique options with its menu of soul food.

    “The community is appreciative that I’m here, so I don’t want to leave,” Bridges said. “But, you know, this is just going to put a big damper. Not even that — it’s really going to change more than they think it would. I mean, this is our livelihood.”

    Zamora and another owner reached out to the national nonprofit Institute for Justice. The law firm has sued cities nationwide, including Fort Pierce in Florida, for what it says are “unreasonable and burdensome rules” for food trucks. It sent a letter to Haines City officials this week urging commissioners not to approve the changes.

    “This is the most egregious food truck ordinance that I’ve seen in quite a while. This one is pretty bad,” said Erica Smith Ewing, an Institute for Justice senior attorney.

    Ewing said the updated ordinance would violate both state law and the Florida constitution. According to IJ, state law blocks local governments from making food trucks get separate permits to operate other than what’s required by the state. It also notes there’s a state ban on cities not allowing any space within their jurisdiction for food trucks to set up. When it comes to Florida’s constitution, Institute for Justice said the ordinance goes against a due process clause that protects residents’ right to earn an honest living. 

    Commissioners were expected to take a final vote on the ordinance Thursday. Instead, Mayor Tyler said he wanted to schedule a workshop to give members more time to talk about the issue in depth.

    “The state has kind of thrown a big pebble into the water of how we could handle food trucks,” Tyler told Spectrum Bay News 9 in an interview before the meeting.

    Tyler said the city is not trying to eliminate food trucks.

    “Never has been the plan to do that,” he said. “I think what happens is people kind of get entrenched in their side of the fence, so to speak, and then everything on the other side of the fence becomes the enemy,” Tyler said.

    The mayor said the city had around 15 food trucks when its ordinance regarding mobile vendors was first created. Now that there are more and some have more permanent set-ups, he said the city is looking to adjust the ordinance to the changing situation.

    “We’re going to be working on something that allows them the best opportunity to do business. This is still America, where small enterprise begets success. So, you know, you can’t stamp that down at any level. So, you’ve got to allow the opportunity for those businesses to keep doing business,” Tyler said. 

    The workshop is scheduled for 6 p.m on February 12.

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    Sarah Blazonis

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  • New hotel welcomes surge of visitors to Winter Haven

    New hotel welcomes surge of visitors to Winter Haven

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    WINTER HAVEN, FL. — Winter Haven has recently opened its first downtown hotel in over a century, looking to accommodate an increased number of tourist in the fast-growing area.


    What You Need To Know

    • Winter Haven, according to U.S. Census data, is one of the fastest-growing cities in the country. The city recently constructed a new downtown hotel to accommodate the increased number of tourists
    • In the last few years, over 500 hotel rooms have been developed which has boosted employment
    • The Winter Haven Chamber of Commerce reports that the Winter Haven-Lakeland area has experienced a 45% population growth rate between 2010 and 2020
    • The city of Winter Haven has been working on downtown redevelopment for the last 25 years

    Eric Labbe, the Director of Economic Opportunity and Community Investment in Winter Haven, says the new Staybridge Suites hotel will provide a place for visitors to spend the night, host conferences and events, as well as support local businesses.

    In the last few years, over 500 hotel rooms across the city have been developed, which Labbe says has boosted employment.    

    “Creating jobs is one of the big economic drivers here in Winter Haven,” he said.

    The Winter Haven Chamber of Commerce reports that the Winter Haven-Lakeland area has experienced a 45% population growth rate between 2010 and 2020.

    Labbe states that Winter Haven has managed to maintain its small-town charm, even with the recent growth, believing it is appealing to both visitors and residents.

    “They want something a little bit hometown, still has vibrancy and things to do, but isn’t quite so big,” he said.

    Angie Hibbard, the city’s Community Redevelopment Manager, is thrilled to see these changes take shape.

    “We’ve got enough money coming into Winter Haven to advance our parks and our system and infrastructure,” she said. “It’s a group effort to get where we are and to keep up with the growth. It takes both the residents, businesses and the staff.”

    Hibbard expects that hotel guests who visit as tourists will return to Winter Haven as friends, contributing to the city’s legacy.

    “To be able to help grow my city is beyond belief. You get to see a little bit more of the history,” she said.

    In total, there have been 894 hotel rooms added since the first Legoland Hotel opened in 2015.

    The city of Winter Haven has been redeveloping downtown for the last 25 years. Recently, the city opened the Sidewalk Cafe District on Central Avenue. They also plan to open an 88-unit apartment complex next month.

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    Fadia Patterson

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  • Duke Energy experiences large outages in Tampa Bay, Central Florida

    Duke Energy experiences large outages in Tampa Bay, Central Florida

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    TAMPA, Fla. — Several Duke Energy customers were without power Sunday morning after reports of outages in both areas of Tampa Bay and Central Florida.


    What You Need To Know

    • Duke Energy customers are seeing large power outages in areas of Pasco, Pinellas, Osceola and Lake counties
    • Officials say they do not know what caused the outages
    • Duke Energy says they are working to get power restored this morning as soon as possible

    More than 1,000 customers saw outages around the Pinellas Park area in Tampa Bay. The New Port Richey area had many more outages earlier in the morning.

    Duke Energy gave the time estimate of power to be restored between 7:30 – 8 a.m.

    In Central Florida, outages were reported in both Osceola and Lake counties. 

    Duke Energy’s outage map showed roughly 880 people are without power in Osceola County along World Center Drive and South Apopka Vineland Road near Disney World.

    Over in Lake County, more than 1,300 were without power.

    Officials say they do not know what caused the outages, but they estimated power returning at roughly 9:15 a.m. for Lake County customers and 10:30 a.m. for Osceola County customers.

    Spectrum News will continue to follow these outages throughout the day.

    Check for outages in your area with Duke Energy’s outage map.

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    Spectrum News Staff

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  • Zephyrhills seeks public input on Community Redevelopment Area update

    Zephyrhills seeks public input on Community Redevelopment Area update

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    ZEPHYRHILLS, Fla. — A community workshop held Thursday marked the beginning of Zephyrhills’ efforts to update the master plan for its community redevelopment area.

    The 500 acres includes the downtown, Plaza District, Hercules, Historic Jeffries, Oakside, Historic Abbot, Zephyr Lake, and Moores Estates areas, but CRA Director Gail Hamilton told attendees ripple effects of projects in the district can be felt beyond its borders. 


    What You Need To Know

    • Zephyrhills held a workshop Thursday to hear suggestions from the community on updating its community redevelopment agency master plan
    • CRA Director Gail Hamilton said the plan outlines how the group’s money will be spent for the next 5-10 years
    • Hamilton said possible projects could deal with bringing businesses downtown and improving parks, sidewalks, and lighting
    • The CRA district covers 500 acres in the city, including the Plaza District, downtown, and Moores Estates

    “We are incredibly excited,” said CRA Director Gail Hamilton. “There’s a new attitude in the city and a new attitude for the citizens. They want to see more, they want to have more, and they’re moving in from other places and other cities that have more recreational activities. The city has, in turn, really looked at how we can meet those needs.”

    Hamilton said the city is looking for insight from all demographics when it comes to updating the plan, which happens every five-to-seven years. The plan will outline how CRA funds will be spent for the next five-to-ten years. 

    “The big thing that we hear right now is parks – they want better recreation. So, we’re looking at that. We need more businesses downtown. So, what will it take to get a business to move to Zephyrhills? Do we need to upgrade our grants? Do we need to put more money into enticing businesses here?” said Hamilton. She went on to say, “We have too many residents that get in their car on Friday afternoon and go to Tampa and don’t spend their time here in Zephyrhills. And that’s what we want – we want those businesses, the mom and pops that are starting out that are trying a new idea. That’s what we’re looking for in the downtown.”

    There will be one less vacant storefront on 5th Avenue when Uptown Creamery opens its second location there. Owner Whitney Maxwell said that will come soon after the business gets some final approvals from the state.

    “Our motto is basically, ‘Once you come into our place, you’re family,’” Maxwell said. “We have a lot of repeat customers in our Dade City location, and we’ve built a lot of relationships and a lot of friendships with the people there, and we hope to do the same here in Zephyrhills.”

    Uptown Creamery owner Whitney Maxwell in her business’ soon-to-be second location on 5th Ave. in Zephyrhills. (Spectrum News/Sarah Blazonis)

    Maxwell said she picked the downtown spot because of the growth the area is seeing. Another expected bonus – help with outside signage through a CRA grant she’s applying for. Hamilton said this particular type of grant provides up to $1,000 in matching funds.

    “The city’s been absolutely amazing, and everybody’s super excited about us opening here,” Maxwell said.

    People who came out to Thursday’s meeting were given stickers to mark on map spots in the district with features they like, as well as areas that need improvement. Next to the map, they posted notes giving details about the suggested change. That’s something Zephyrhills has seen a lot of in recent years. Hamilton said during her presentation that the city’s population is up 64% in the past decade, something she noted likely isn’t too different from other Florida cities. It became the largest city in Pasco County last year. The CRA has also seen growth.

    “When I came seven years ago, the CRA was bringing in $14,000. This year, we’ll bring in a million dollars in revenue from increased value in properties,” Hamilton said. She also said improvements made by CRA projects contributed to those increased values. 

    Hamilton said the workshop was just the beginning of the process to update the master plan. A draft plan is expected to be presented at another meeting this spring. Residents will have the chance to let officials know what they think then. They can keep up with the latest details on the city’s website and reach out to Hamilton with any questions at (813) 780-0202 or GHamilton@ci.zephyrhills.fl.us.

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    Sarah Blazonis

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  • Homeowners speak against development at Pine Ridge Golf Club

    Homeowners speak against development at Pine Ridge Golf Club

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    BEVERLY HILLS, Fla. — The Citrus County Board of Commissioners took public comment Tuesday on what to do with the vacant Pine Ridge Golf Club.


    What You Need To Know

    • The future of the once former Pine Ridge Golf Club is up for discussion with the Citrus County Board of Commissioners
    • Talks of building new townhomes as well as senior living apartments on the property have begun
    • Some homeowners in the area are against the idea and would like to see other plans be made for the former golf course

    There are talks of building new townhomes as well as senior living apartments on the property. But not everyone is in agreement. One homeowner has some strong feelings for the former golf course.

    “Even if it’s left natural, people are fine with that,” said Linnea Johnson, who has called Pine Ridge home for 17 years.

    Johnson says she’s worried about potential noisy neighbors in her backyard, as her property ends where the old golf course begins.

    “It’s like 50 feet from here to our pool screen,” she said.

    For a couple of years now, the golf course has sat vacant. But after a recent purchase in 2021, its new owner has plans to make it relevant again.

    “He wants to put a separate housing development in the middle of Pine Ridge and gate it,” said Johnson.

    It’s what’s sparked Johnson to get involved. She and a few other homeowners in the area have started petitioning against any development on the property.

    “To me, the green space is what it’s all about,” she said. “I mean, look at these beautiful big oak trees. Once they’re gone, they’re gone. If it can’t be brought back as a golf course, just let it be nature or maybe even part of a park or something. Just for the wildlife.”

    Johnson was one of many to speak out against the plan Tuesday night at a commission meeting in Citrus County. A vote has yet to be held on the matter.

    A vote, Johnson says, that is important not only to other homeowners but others who call the area home.

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    Calvin Lewis

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  • Mixon Fruit Farms switching to mobile food service with new food truck

    Mixon Fruit Farms switching to mobile food service with new food truck

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    BRADENTON, Fla. — A popular Tampa Bay Area family farm is turning in their tractors for a new business venture.


    What You Need To Know

    • Since 1939, Mixon Fruit Farms has been a staple to the Tampa Bay Area- known for their oranges and fresh produce — but now they’re going beyond the farm
    • Mixon Fruit Farms has closed their family-owned farm and switched to online retail, as well as starting a food truck
    • It’s a fresh challenge for the family, one that is carrying over some traditions while making new ones

    Mixon Fruit Farms have announced they are closing their family-owned farm and switching to online retail. But that’s not all. They’re expanding their reach thanks to a new set of fresh wheels.

    “It’s been a chance for us to get out and see people,” says Janet Mixon, co-owner of Mixon Fruit Farms.

    Since 1939, Mixon Fruit Farms has been a staple in the Tampa Bay Area. Known for their oranges and fresh produce. But now they’re going beyond the farm.

    “Dean and I talked about it and said ‘why don’t we do a food truck?’,” said Mixon.

    That’s right — Mixon Fruit Farms is now on wheels. As they embark on a new business venture with their food truck.

    “We knew that we were getting older and we should kind of think about retiring,” said Mixon. “When we talked about closing, everybody was so sad.”

    It’s been just a matter of months since the Mixons transitioned to the truck. And already customers are lining up.

    “We’re learning because this is new to us,” says Mixon. “So it’s like okay, if we’re doing something and it’s not working, then we’ll just change it.”

    They also run a pretty tight ship. Co-managed by Marie Lovy, who has been working with the Mixon’s for 11 years and counting.

    “I came to Florida 12 years ago, and this is the only job I’ve ever had was here at Mixons,” said Lovy. “I love the Mixons.”

    It’s a different experience that has all the same favorites, like their famous orange swirl ice cream. Along with a few new goodies, too.

    “When you come to Mixons or get the Mixon Swirl, it’s like being on vacation,” said Lovy.

    A vacation that never ends.

    “We didn’t want to go away,” said Mixon. “When it’s been in his family for 84 years, you didn’t want to just step away and do nothing. We’re looking forward to this. We’re going to have fun.”

    Continuing the fun for other families to enjoy.

    You can still order gifts and fruits through Mixons online. They also take phone orders as well.

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    Calvin Lewis

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  • Citrus couple return to ice cream business roots months after Idalia

    Citrus couple return to ice cream business roots months after Idalia

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    HOMOSASSA, Fla. — Imagine your business becoming flooded overnight, all thanks to a hurricane. For Rebekah and James Barr, that was their reality after Hurricane Idalia.


    What You Need To Know

    • Rebekah and James Barr, co-owners of the Ice Cream Barr, had their business slammed by Hurricane Idalia in August
    • Now that the dust has settled, the husband-and-wife business duo are back on their feet embarking on a new business venture
    • But the damage led to an evolution of their business and a chance to return to a business model that gave them their start

    Spectrum News first introduced you to the couple, who own the Ice Cream Barr in Homosassa, in September when they were still recovering from the storm. Now that the dust has settled, the husband-and-wife business duo is back on their feet and are embarking on a new business venture.

    But they say getting to where they are now required overcoming a few obstacles.

    “It was that time where our mettle was tested,” said James Barr. “It was like, ‘OK, you’re here. You’re in the building, you’re selling, you’re going and here’s your first big, big challenge.’”

    In September, the Barrs were picking up the pieces after Hurricane Idalia impacted the Gulf Coast. The damage led to an evolution of their business and a chance to return to a business model that gave them their start.

    “We first started under a tent doing a couple events and festivals,” said Rebekah Barr. “We had just a little pop-up tent. Some local people here offered to let us use their trailer and so they became our business partners. They let us use the trailer and it gave us a little legitimacy and it also a bit of branding, which is fun.”

    They say the trailer is a welcome return to their humble beginnings. And they say no matter where they do business, their product is the same.

    The Barrs still have their store in Homosassa, and after experiencing Idalia, they say it’s helped expand their vision for their work and has given them time to reflect and seek more opportunities.

    “We want to bring something to the table and be the best at what we do and bring the most quality,” Rebekah said. “That’s always been our goal and continues to be our goal: to be the best we know how to be and just keep getting better and better.”

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    Calvin Lewis

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  • Pasco County’s ‘MADE’ shop sells products from Florida entrepreneurs

    Pasco County’s ‘MADE’ shop sells products from Florida entrepreneurs

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    NEW PORT RICHEY, Fla. — A small business owner in New Port Richey is using his retail space to highlight other entrepreneurs in Florida.


    What You Need To Know

    • MADE – Artisan Hall sells products from over 50 small businesses in Florida
    • Its owner, Nathan Ward, opened MADE – Artisan Hall on Oct. 27
    • Ward leases out portions of his store to small Florida businesses for about 6 months and receives 15% of each purchase

    Seeing the fruits of your labor can be such a unique experience.

    For Nathan Ward, it’s the surrounding creativity each day that brings him the most joy. And there’s something about retail, according to Nathan, that he can’t get enough of.

    “I started at Albertson’s, Winn-Dixie, Target, Publix,” Ward said. “So retail has kind of been my background since high school.”

    Even though he was born deaf, that never stopped Ward from working and enjoying life.

    “I mean, do what you know,” he said.

    In 2019, he left his job at Publix and started his own candle making business.

    “Pandemic hit, so it was a very, very slow start to do that business,” Ward said.

    According to the National Library of Medicine, small business activity took a nosedive in the spring of 2020, with more than 3 million owners having to close their doors during that time.

    But Ward’s love for small businesses got his creative juices flowing.

    When he learned about a building in downtown New Port Richey that was for lease, he thought of a different kind of business that not only benefits him, but other entrepreneurs in Florida.

    “It just kind of gave us all, you know, a little bit of a bump and keeping our business going,” Ward said.

    He opened MADE – Artisan Hall, which exclusively sells products from over 50 small businesses in Florida that wouldn’t normally have retail space outside of weekend farmer’s markets.

    “It was all word of mouth and it just spread like wildfire,” Ward said.

    He rents space inside his shop for those businesses, and he gets about 15% of profits.

    He learns as much as he can about each product so he can share the personal stories behind the objects.

    “I’ll ask them some questions, or they just tell me everything that I need to know and you just kind of start to remember all you can about them,” Ward said.

    He says those personal touches are why he loves working with local business owners in Florida.

    “There’s always, always something new and creative,” said Ward. “You know, I could never tie a bow tie.”

    Aside from profits, Ward says the greatest part about his shop is being able to show people his disability doesn’t hold him back.

    “I actually had a deaf customer come in last week and when he realized I was the owner of the business, he was like, ‘You own the store’? I was like, ‘Yes,’” Ward said. “He goes, ‘That’s amazing.’ You don’t see very many deaf business owners like that.”

    A fruit from his labor that makes his success sweeter than ever.

    MADE – Artisan Hall opened its doors on Oct. 27.

    Each vendor signs a six-month lease to rent a piece of the store to showcase their products.

    Most of the products are from businesses in the Tampa Bay area, with a couple from places like Gainesville and Miami.

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    Nick Popham

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  • USF releases 1st renderings of its new on-campus stadium

    USF releases 1st renderings of its new on-campus stadium

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    TAMPA, Fla. — With “genuine excitement,” the University of South Florida on Tuesday released the first three renderings of its planned on-campus stadium.

    The Board of Trustees met Tuesday morning to receive an update on the plans after the university terminated a design-build agreement, and it opted for a more traditional construction management model.


    What You Need To Know

    •  USF released renderings of its planned on-campus football stadium
    •  Groundbreaking for the stadium is expected in fall 2024
    •  The first game played at the new stadium is set for August 2027

    So far, the school has raised more than $43 million of its $50 million goal for the stadium project. That includes a $6 million gift from the USF Federal Credit Union to name the walkway that will lead into the main entrance of the stadium, where the football team’s traditional pregame Bulls Stampede will take place.

    “To me, it’s just the next step in the evolution of the whole university, quite frankly, as an important engagement tool that will bring us together as one USF better than ever before,” said Michael Kelly, vice president of athletics.

    The stadium, which is scheduled to open in fall 2027, will include:

    • An east-west build to help maximize shade for daytime events.

    • A dedicated section for students in the west end of the stadium that includes a design featuring Bull horns and amenities that will cater to the student experience.

    • An open concourse around a majority of the stadium that provides views of the field, even as fans are walking to concession or restroom areas.

    • A large tailgating space on the north side of the stadium.  

    • A variety of premium seating options, including suites, loge boxes and club areas.

    The University of South Florida on Tuesday released the first three renderings of its new on-campus stadium.

     

    USF officials said the initial renderings are conceptual and will develop as the design process continues and more elements are finalized. The design process included feedback from students, faculty, staff, alumni and community members.

    “Since we first announced plans to build an on-campus stadium at the University of South Florida, it has become the topic I hear about most often from our passionate supporters. There is a genuine excitement within our community,” USF President Rhea Law said. “We’re thrilled to offer the first images of the stadium that will activate our campus in ways we never have before and will make a positive impact on our university for generations to come.”

    Students at USF are excited about the new stadium, and one pointed out that even if they won’t still be attending USF by the time the stadium is built, it will give them a reason to come back.

    “My dad graduated in ’96 so I’ve been coming to games. I went to my first game when I was 3 years old and ever since then I’ve been coming back,” Alisha Kurian said.

    In a picture her dad took at her first game, you see Kurian sound asleep in her seat. She said being a Bull is a family affair.

    “I think that giving students their own stadium, and student-athletes a space to call their own to play in, not only is that a great thing, but also alumni having a reason to come back to campus for games and for that environment really elevates the whole USF experience,” she said.

    Kurian said even though she won’t be a USF student when the stadium is built, it will give her and her dad a reason to keep coming back, and keep their tradition alive.

    “He absolutely cannot wait,” Kurian said. “He’s probably more excited than anyone else. I know and he’s hoping I have three younger siblings, so maybe one of them will be here when the stadium is built.”

    Signature signage will showcase the newly named USF Federal Credit Union Champions Way, located off USF Genshaft Drive.

    The University of South Florida on Tuesday released the first three renderings of its new on-campus stadium.

    The University of South Florida on Tuesday released the first three renderings of its new on-campus stadium.

    “Our university will proudly feature one of the nation’s most beautiful and community-centered stadium entranceways,” USF Foundation Chief Executive Officer Jay Stroman said.

    Stadium planning committee co-chairs Stroman and Kelly said the next major steps are to release more detailed stadium renderings in spring 2024 and to hold a groundbreaking ceremony in fall 2024.

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    Spectrum Sports Staff

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  • Citrus County business owner reopens bike store after tornado

    Citrus County business owner reopens bike store after tornado

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    TAMPA, Fla. — A Citrus County business owner has a lot to be thankful for this Thanksgiving holiday weekend.


    What You Need To Know

    •  Sparky’s Green Rides was damaged last month by tornadoes
    •  Business owner Ryan DeLarco had just reopened after Hurricane Idalia first damaged the store earlier in the year
    •  DeLarco says customers contributing to his second store helped him rebuild his first store again

    Despite his bike shop being destroyed by last month’s tornado, Ryan DeLarco is back open for business. His gears are spinning in excitement over welcoming customers back.

    He couldn’t forget how Sparky’s Green Rides looked after a tornado did its damage last month.

    “The ceiling was hanging. I got some leaking going on,” DeLarco said. “The whole roof was missing, all the facia, the soffit. This is usually full of 150 bikes at all times, but we had to take everything out so it doesn’t get destroyed by the storm.”

    Compare that to now and you can tell he’s put a lot of work into getting things rolling again.

    “As you can tell before, when you guys were in here, we had the hole ceiling. The last 10 feet of the ceiling was all hanging down. Had to re-drywall the whole place and get it all re-established. We also added some new paint. Added some new color to the shop,” he said.

    This was the second time DeLarco had to rebuild his bike business. Flooding from Hurricane Idalia tried to wash it away earlier in the year, but he says he’s come back better both times.

    “We’re about to have a grand opening, but we are officially open at two locations,” he said.

    So when it comes to selling bikes in Citrus County, DeLarco says he has a new slogan:

    “Ain’t no tornado, hurricane, or flood gonna stop Sparky’s Green Rides.”

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    Trevor Pettiford

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  • Russell’s Parmesan-Crusted Shrimp Linguini

    Russell’s Parmesan-Crusted Shrimp Linguini

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    ORLANDO, Fla. — Nestled up to Lake Ivanhoe, Russell’s is a neighborhood eatery with international flavors.

    French Top Chef Emmanuel Clement has cooked all over the world.

    “I had good training,” he said. Very good training. Very classic French-based, which almost everyone uses worldwide now.”

    His best-seller at Russells, though, isn’t French at all — Parmesan-crusted shrimp linguini.

    “People love it,” he said, smiling. “People just love this dish.”

    So let’s cook!


    Parmesan Crusted Shrimp Linguini

    Recipe for 4

    Shrimp 24 each

    Chopped shallots 3 oz

    Linguini 16 oz

    Chardonnay 2 cups

    Spinach 10 oz

    Heavy cream 3 cups

    Parmesan 2 cups

    Nutmeg 1 pinch

    Salt 1 tsp

    Pepper 1 tsp


    Instructions:

    1. Sweat the shallots in butter, no color

    2. Add Chardonnay and reduce low heat by 5 mins

    3. Add heavy cream and bring to boil

    4. Add spinach roughly chopped, half of Parmesan, and cook for 10 mins, stirring a couple of times

    5. Add salt, pepper, nutmeg, and cook another 5 mins on low heat

    6. Reserve on the side in same pan


    For the Linguini and the Shrimp:

    2 quarts water

    1 Tbsp virgin olive oil

    1 Tbsp salt

    1. Bring to a boil, water, oil and salt; add linguini and cook 10 mins

    2. While the pasta is cooking, bread the shrimp in the other half of the Parmesan and crust in a non-stick, preheated pan for 3 mins each side

    3. Add linguini in the pan with the sauce and stir

    4. Pour linguini in 4 plates and top with the shrimp

    5. Bon appétit!

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    Allison Walker

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  • End of an era: Tampa ‘Pawnfather’ auctions off his treasures

    End of an era: Tampa ‘Pawnfather’ auctions off his treasures

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    TAMPA, Fla. — This weekend marks an end of an era for one Bay area business. The owner of Capital Pawn Shop, along Busch Boulevard, is retiring.


    What You Need To Know

    • Capital Pawn auction will be held Saturday
    • Auction will take place at the shop, 2525 E Busch Blvd., starting at 10 a.m.
    • Joseph Cacciatore will have hundreds of items available

    On Saturday morning, Joseph Cacciatore is auctioning off hundreds of items, from Rolex watches to signed sports and music memorabilia.

    There’s a bank document signed by Ernest Hemingway. There’s even a painting, signed to a Tampa crime boss, lined with news clippings of President John F. Kennedy’s assassination. All of it will go to the highest bidder.

    Watches will be among the items auctioned off Saturday. (Dalia Dangerfield/Spectrum Bay News 9)

    Cacciatore, who calls himself the Pawnfather, said it’s time for a new chapter, but he’ll miss the place.

    “I don’t know how long I can stay retired to be honest with you, and it’s not about the money,” Cacciatore said. “It’s about meeting people, from the richest to the richest, to the poorest to the poorest and everyone in between.”

    The auction starts at 10 a.m. Saturday. (Dalia Dangerfield/Spectrum Bay News 9)

    Cacciatore launched his pawn shop about 30 years ago.

    He said he won’t sell everything. Some of the items hold a special meaning for him.

    And if he gets too bored in retirement, Cacciatore said he may open another shop in Pasco County.

    Saturday’s auction starts at 10 a.m.

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    Dalia Dangerfield

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  • Historic Inverness train station converted into restaurant

    Historic Inverness train station converted into restaurant

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    INVERNESS, Fla. — An old train station in downtown Inverness is using its historic structure to create a brand-new business inside.


    What You Need To Know

    • The Train Station in Inverness is using a historic train depot to create a new restaurant, bar and duckpin bowling alley
    • It was part of the Atlantic Coast Line Railroad, but Jenkins says the building had been vacant for three years before they renovated the structure
    • The original building was constructed in the 1800s

    What was once a place for passengers to wait for a train in the 1800s is now a bar, restaurant and bowling alley.

    Even on a slow day, there’s not a lot of downtime for Caroline Jenkins, the co-owner of a new restaurant called the Train Station.

    Jenkins grew up in Wales but moved to Citrus County in 1990 after her parents bought a historic hotel.

    “I’ve been here 33 years, so now I’m almost a native,” Jenkins said.

    For years, she’s had a passion for hospitality. She’s also worked in physical therapy — but there’s always been this desire to do something special.

    A few years ago, she and her friend, Vickie Humphrey, decided they were going to do something unexpected with a piece of Inverness history.

    “It was just so unique, and it sat empty, and we just felt like somebody had to do something with the building,” Jenkins said.

    They began leasing out this old train station that was built in the 1800s and converted the inside into a café, a bar and a duckpin bowling alley.

    “We loved everything about it, and we just knew we wanted to do something in here,” Jenkins said.

    It’s a special place for Jenkins’ family because her husband’s grandfather was a station master here, way before it became a place for games and food.

    “He worked in this building for 40 years,” Jenkins said.

    And now, she’s working here.

    The business, aptly named the Train Station, opened its doors to the public Labor Day weekend of 2022 and just passed their one-year anniversary with resounding affection from the town.

    “We really couldn’t have asked for a better first year,” Jenkins said.

    Their only issues were supply chain challenges when they started renovating the train station.

    It took them almost a year to get the main money maker — their pizza oven.

    “This was the first thing we ordered, and we ordered it in January, and it came in November,” Humphrey said.

    Now that it’s here, the folks around town visit often, whether for a pizza or a simple cup of coffee.

    In just a year’s time, Jenkins and Humphrey have pulled into the Train Station and have used this piece of history to create something special on the inside.

    The original train station was built in Inverness in 1892.

    It was part of the Atlantic Coast Line Railroad, but Jenkins says the building had been vacant for three years before they renovated the structure.

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    Nick Popham

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  • Northern counties are open for business weeks after Hurricane Idalia

    Northern counties are open for business weeks after Hurricane Idalia

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    HERNANDO COUNTY, Fla. — Weeks after Hurricane Idalia, coastal communities in the nature coast are just now returning to normal.

    Waterfront areas of Hernando and Citrus counties dealt with what our weather experts estimate was more than three feet of storm surge.


    What You Need To Know

    • Areas along the water in Hernando and Citrus counties dealt with more than 3-feet of storm surge from Hurricane Idalia
    • Weeks after cleanup and recovery, both counties are back open for business
    • One business couple is taking the damage from the storm in stride and coming back stronger than before

    Businesses like Hunter Springs Kayak Tours have since reopened. The storm pushed nearly a foot of water into the kayak rental store. Cleaning up required plenty of time and patience.

    But now, local leaders say it’s time to get the message out — that Citrus County is back open for business.

    “You had businesses that were impacted that were also giving back to the community,” said Josh Wooten, President & CEO of the Citrus County Chamber of Commerce. “Just people working together. The government did a great job and I think the citizens, at large, really, it’s a testament to them that we got back up and running quickly.”

    Wooten added that with businesses back up and running, he expects a boost for the local economy.

    And just a 10-mile drive south from Crystal River to Homosassa, another local business had to pick up the pieces after Idalia. A job these owners are taking one scoop at a time. Rebekah and James Barr never expected such a significant impact from Idalia.

    “You see these things on tv but then to actually experience it a little bit, it’s like, ‘Wow- this is surreal,’” said Rebekah.

    They’ve owned their ice cream shop for four years — the ‘Ice Cream Barr’ a blessing — until the storm brought uncertainty.

    “My first reaction was to cry, but I just knew it was all for a purpose and that there was a reason behind it all,” said Rebekah. “I didn’t know how we were going to be okay, but I knew we were going to be okay.”

    The shop you see now looked pretty different after Hurricane Idalia impacted Florida’s Gulf Coast in late August.

    “One of the first things I noticed when we were able to get into the building was this right here,” said James. “We’d scrubbed quite a bit, but you can still see a clear water line. This is about 18 to 20 inches from the ground.”

    After many hours of scrubbing and cleaning, their shop is now back open. Serving hungry customers one cone at a time.

    But owning an ice cream shop wasn’t something they’d even thought of until moving to the area.

    “I grew up in upstate New York where there’s ice cream shops on every corner and we come down here and we’re like, ‘Okay let’s go get some ice cream,’” says Rebekah. “And there’s no mom-and-pop ice cream shops. We were like, ‘We need to do that.’ We like to cook, so it’s kind of a hobby, but I never thought we’d get into ice cream.”

    A hobby now turned into a profession. Made special by the experiences they’ve gone through.

    “All of the old machines that were given to us by friends and other people who wanted to help us out, gave us old appliances throughout all of this,” said James. “I cleaned them all and now they’re working better, they’re even colder. So there’s always good. Every time you look at a situation, there’s always good to be found.”

    It’s that ‘finding the good during the bad’ that keeps the couple going. Maybe that’s why now — more than ever — it’s an appropriate time to celebrate.

    “We are going to have our big grand opening party on Oct. 1,” said Rebekah. “It’s going to be a luau Hawaiian theme, so we hope you can join us.”

    With a promise of more frosted treats on the way, you can find your local ‘Ice Cream Barr’ at 10844 W Yulee Drive, Homosassa. 

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    Calvin Lewis

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