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Tag: alcohol

  • US Drinking Rate Hits Historic Low: Report | Entrepreneur

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    If Gallup’s latest look at alcohol consumption in the United States is any indication, football tailgate parties will have fewer kegs this weekend than in years past.

    Gallup has tracked Americans’ drinking habits since 1939, and its latest poll finds that Americans’ self-reported drinking has dropped to 54%, the lowest percentage in 90 years.

    The late 1970s saw the highest consumption habits, with 71% of Americans saying that they drank alcohol. In more recent years, the rate dropped from 62% in 2023 to 58% in 2024, and is now down to 54% in 2025.

    Related: Why Entrepreneurs Who Ditch Alcohol Gain More Focus and Success

    Per Gallup’s analysis, the drop-off aligns with recent research that disputes the long-held myths that alcohol has some health benefits, such as red wine being good for your heart. “Even moderate drinking may increase your risk of death and other alcohol-related harms, compared to not drinking,” declared the CDC.

    Here’s how the decline breaks down by demographic group:

    Source: Gallup

    For those who do report drinking alcohol, there has been a decline in the amount and frequency they report. Gallup says the average number of drinks consumed in a week hit an all-time low of 2.8. A year ago, it was 3.8 drinks. The highest average was 5.1 drinks per week, recorded in 2003.

    Related: Entrepreneurs Are Ditching Alcohol — Here’s Why It’s Helping Them Become More Successful

    While the legalization of recreational marijuana in many states would seem to be a part of this trend, Gallup’s researchers do not believe it is a cause in the shift. “Although marijuana use is higher today than a decade ago, it has been fairly steady over the past four years,” writes Gallup, “and thus doesn’t appear to be a factor in people choosing not to drink alcohol.”

    The overwhelming feedback tied the dropoff to the “no amount of alcohol is safe” messaging from health officials. Gallup likens it to the decline in smoking that followed the U.S. surgeon general’s warnings about the harms of tobacco in the 1960s. Reuters reports that alcohol sales numbers have been precipitously falling since the pandemic, noting that health concerns, as well as inflation and interest rates, are likely factors.

    If Gallup’s latest look at alcohol consumption in the United States is any indication, football tailgate parties will have fewer kegs this weekend than in years past.

    Gallup has tracked Americans’ drinking habits since 1939, and its latest poll finds that Americans’ self-reported drinking has dropped to 54%, the lowest percentage in 90 years.

    The late 1970s saw the highest consumption habits, with 71% of Americans saying that they drank alcohol. In more recent years, the rate dropped from 62% in 2023 to 58% in 2024, and is now down to 54% in 2025.

    The rest of this article is locked.

    Join Entrepreneur+ today for access.

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    David James

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  • Police/Fire

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    In news taken from the logs of Cape Ann’s police and fire departments:

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  • Bicyclist fatally hit by car in Elk Grove, officials ay

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    A 39-year-old Sacramento man was fatally hit by a car Friday morning in Elk Grove, officials said. The Elk Grove Police Department was dispatched around 2:33 a.m. to a reported crash on Calvine Road between Bader Road and Bradshaw Road.A man was sitting on his bicycle in the road when he was hit by a White Toyota traveling eastbound on Calvine Road. The driver then stopped and remained on scene. Upon arrival, officers found the man deceased, the police department said. The driver is cooperating with investigators and did not show any signs of driving under the influence of drugs or alcohol. Speed was not a factor in the crash, police said. See more coverage of top California stories here | Download our app | Subscribe to our morning newsletter | Find us on YouTube here and subscribe to our channel

    A 39-year-old Sacramento man was fatally hit by a car Friday morning in Elk Grove, officials said.

    The Elk Grove Police Department was dispatched around 2:33 a.m. to a reported crash on Calvine Road between Bader Road and Bradshaw Road.

    A man was sitting on his bicycle in the road when he was hit by a White Toyota traveling eastbound on Calvine Road. The driver then stopped and remained on scene. Upon arrival, officers found the man deceased, the police department said.

    The driver is cooperating with investigators and did not show any signs of driving under the influence of drugs or alcohol. Speed was not a factor in the crash, police said.

    See more coverage of top California stories here | Download our app | Subscribe to our morning newsletter | Find us on YouTube here and subscribe to our channel

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  • Galaxy Groove beer is giving back to a good organization

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    A new beer at the state fair is giving back



    A new beer at the state fair is giving back

    02:02

    A new beer at the state fair is making waves for more than just its taste.

    Behind it is a brewer with a powerful story — and a mission to give back. This year’s Minnesota state fair features 70 brand-new specialty beers and drinks. 

    Below the bubbles is a beer called Galaxy Groove.

    “It’s light’s and it’s fruit and it’s not too hazy,” said one customer.

    “It’s light crisp has a lot of tropical notes and some citrus as well. Still a good malty? backbone to it,” said Jeremy Brown, creator behind the American Pale Ale. “I am legally blind. Growing up it was a lot of struggles getting around and trying to find things I can do and working the taproom has been great for that.”

    Jeremy’s beer won the Boston Beer Company Homebrew competition and was picked up Sam Adams.

    His longtime friends at the Hideaway were so proud of his accomplishments that they made Galaxy Groove a state fair exclusive with a portion of the proceeds of Jeremy’s beer going to the Minnesota State Academy for the Blind.

    He credits his success to the types of programs and services they provide. Making this a brew with a purpose.

    “Giving back to young kids who are visually impaired who are facing those same struggles, so being able to give back is huge. It means a lot to me.”

    “That is absolutely amazing. When anybody does something like that, cheers to them. Good for him,” said Karen Shannon of Cottage Grove.

    Galaxy Groove is available at the Hideaway Speakeasy. It’s located in the upper west side of the Veranda at the Minnesota State Fair Grandstand.

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    Derek James

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  • Georgia: The possible birthplace of wine and definite birthplace of Stalin

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    This is part of Reason‘s 2025 summer travel issue. Click here to read the rest of the issue.

    The people of Georgia might well be the first folks who ever got properly wine-drunk.

    Straddling the Promethean Caucasus mountains, wedged between both Black and Caspian seas, Georgia is a cultural crossroads between Europe and Asia. Its fertile valleys and slopes yielded the oldest archaeological evidence of wine production currently on record. During my short yet delightfully buzzed visit last fall, it was apparent that they’ve only gotten better at both the making and the drinking. Georgian winemaking traditions are hard won; in the Soviet era, many indigenous grape varieties were lost to brutish demands for quantity, not quality. Some families preserved precious varieties in secret.

    Photo: Hunt Beaty

    I saw this heady spirit in the small town of Kachreti at the Burjanadze family home. At a traditional supra (banquet), my host and tomada (toastmaster) poured glass after glass of his own inky red Saperavi, each after a heartfelt toast, before bursting into a polyphonic song alongside his father. The wine came from a qvevri, a traditional clay pot submerged in his backyard, and the bottle’s label was stamped with his family’s fingerprints, several of whom shared the table and the cherished moment.

    Georgia also gave the world one of the 20th century’s worst tyrants, Josef Stalin. Born in Gori, west of capital city Tbilisi, Stalin’s dark shadow lingers. Venture across the Kura River a few miles outside the city center and find yourself down a dank underground museum where a young revolutionary Stalin printed secret pamphlets during the Bolshevik Revolution. A charming yet perhaps contextually overeager docent asks you to sign a guest book scattered among USSR memorabilia.

    Soviet-era grisliness aside, it’s an understatement to say Georgian politics have been complicated. Surrounded on all sides by great powers, the seismic situation encompasses many languages, plus the friction of competing political ideas and faiths in Armenia and Azerbaijan. Most notably it shares a contested border with Russia, the bear next door with an appetite.

    If geography really is destiny, then the Georgian situation has understandably necessitated a stiff, perpetual drink.

    After the Soviet Union’s collapse and at least a decade’s worth of post-Soviet corruption, a young Mikheil Saakashvili climbed Parliament’s stairs with flowers in hand. The Rose Revolution swept Saakashvili into office peacefully; he reduced government corruption and increased economic liberalization, spurred on by his libertarian-leaning minister of economy, Kakha Bendukidze. Georgia’s economy received a jolt, as if the whole country had taken a shot of its beloved brandy chacha (second only to the wine) and raised eyebrows in the Western world with the speed and success of those reforms.

    Though Saakashvili left a mixed legacy (he’s now imprisoned on abuse of power charges), the stickiness of those free market ideas and reforms is notable, however fraught the country remains. Girchi, the only official libertarian party in a post-Soviet state outside of Russia, was formed by dissenters from Saakashvili’s United National Movement party after his collapse. It has since advocated both economic and drug liberalization, while staging stunts against conscription and state crackdowns on sex workers, going so far as opening a brothel in its party headquarters.

    Georgia remains a swirl of political foment, as I realized by stumbling accidentally onto Rustaveli Avenue before fall parliamentary elections. Thousands of Georgians paraded, draped in Georgian and European Union colors, marching in support of then-President Salome Zourabichvili, as she tried to hold off billionaire and former Prime Minister Bidzina Ivanishvili’s Georgian Dream party. Ivanishvili’s ties to Russia and presence in politics still loom large, much like his Bond villain–esque mansion perched high above Tbilisi.

    Despite the turbulence, pockets of Tbilisi buzz with young entrepreneurs reclaiming and redefining the Georgian trajectory, one pointed decidedly west. Down an unassuming street, there’s Lasha Devdariani selling handcrafted silk robes from his cozy studio, some of which cloaked Tilda Swinton in Only Lovers Left Alive. Walk into Sololaki where traditional meets modern at Iasamani restaurant—bare candles burning over peeling paint, cracked tiles, and khachapuri hint at the history of both the room and the nation. Around the corner the gents at 41 Degrees Art of Drinks sling cocktails from a handwritten book that taste like the throng on Rustaveli Avenue felt: fiery and self–assured.

    John Steinbeck heard of Georgia’s magic before arriving in 1947 at the start of the Cold War. In A Russian Journal,he noted: “People who had never been there and possibly never could go there spoke of Georgia with a kind of longing and great admiration. They spoke of Georgians as supermen, as great drinkers, great dancers, great musicians, great workers and lovers. And they spoke of the country in the Caucasus and around the Black Sea as a kind of second heaven.”

    More people, especially free thinkers and drinkers, should visit. Drink the wine, pet the dogs (tagged strays roam lazily, freely, even into bars and hotel lobbies), shoot the chacha, stare at giant Jesus in Holy Trinity Cathedral, devour khinkali (hands only), and let the hospitality intoxicate you in its distinctly Georgian way.


    The Sighnaghi World War II Memorial; Adam Jones/Creative Commons

    Day 1
    Flight to Tbilisi

    It’s best to have a car to see Georgia at your own pace. Pick up a rental and head to your hotel.

    Stay in Tbilisi for three nights.

    Day 2
    Explore Tbilisi

    The Holy Trinity Cathedral of Tbilisi; Marcin Konsek/Creative Commons

    Start your adventure by getting a feel for Georgia’s capital, Tbilisi. This is a place where the old meets the new, offering a mix of historic sites and trendy bars and restaurants.

    Rustaveli-Mtatsminda Cable Car; Mirko Kuzmanovic/Alamy

    The Holy Trinity Cathedral of Tbilisi is the largest Orthodox church in Georgia and boasts fantastic views of the city. Next, take the Tbilisi Funicular up to Mtatsminda Pantheon, where some of Georgia’s most prominent writers, artists, and national heroes are buried. Up there, you can enjoy Mtatsminda Park and get a view of former Prime Minister Bidzina Ivanishvili’s stunning house. Take the Rustaveli-Mtatsminda Cable Car back down the hill to end the trip.

    Day 3
    Free day in Tbilisi

    Underground Printing House Museum; Hunt Beaty

    Go where the wind blows today, and be sure to drink some wine along the way.

     

     

     

    8000 Vintages wine shop and bar. Sighnaghi; Andrey Khrobostov/Alamy

    Optional activities: 8000 Vintages wine shop and bar, Cafe Daphna, Dry Bridge Market, Queen Darejan Palace, Tbilisi State Academy of Arts, the National Gallery, Underground Printing House Museum

    Day 4
    Self-Drive to Sighnaghi

    The Sighnaghi World War II Memorial; Adam Jones/Creative Commons

    Head east for your two-hour drive to Sighnaghi, known as “the city of love” and located in the heart of Georgia’s wine region. Revel in the colorful buildings, the medieval architecture, and the stunning Caucasus mountains on the horizon. And of course, the wine. Visit the Kerovani Winery to sample an assortment of Georgian wines and learn about the traditional Kakhetian method of winemaking in qvevri (clay vessels).

    Stay in Sighnaghi for two nights.

    Day 5
    Free day in Sighnaghi

    Enjoy your final day in Georgia!

    Optional activities: Sighnagi National Museum, St. George Church, Marriage Palace, The Sighnaghi World War II Memorial, Sighnaghi Wall

    Day 6
    Flight Home

    Drive back to Tbilisi for your return flight home.

    This article originally appeared in print under the headline “The Possible Birthplace of Wine and Definite Birthplace of Stalin.”

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    Hunt Beaty

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  • Only 54% of U.S. adults say they drink alcohol, a record low. A new poll shows what’s behind the decline.

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    Fewer Americans are reporting that they drink alcohol amid a growing belief that even moderate alcohol consumption is a health risk, according to a Gallup poll released Wednesday.

    The survey finds that 54% of U.S. adults say they drink alcoholic beverages such as liquor, wine or beer — “the lowest by one percentage point in Gallup’s nearly 90-year trend,” the analytics company says.

    And a record high percentage of U.S. adults, 53%, now say moderate drinking is bad for their health, up from 28% in 2015. The uptick in doubt about alcohol’s benefits is largely driven by young adults — the age group that is most likely to believe drinking “one or two drinks a day” can cause health hazards — but older adults are also now increasingly likely to think moderate drinking carries risks.

    The findings of the poll, which was conducted in July, indicate that after years of many believing that moderate drinking was harmless — or even beneficial — worries about alcohol consumption are taking hold. According to Gallup’s data, even those who consume alcohol are drinking less.

    The federal government is updating new dietary guidelines, including those around alcohol. Before the COVID-19 pandemic, government data showed U.S. alcohol consumption was trending up. But other government surveys have shown a decline in certain types of drinking, particularly among teenagers and young adults.

    This comes alongside a new drumbeat of information about alcohol’s risks. While moderate drinking was once thought to have benefits for heart health, health professionals in recent years have pointed to overwhelming evidence that alcohol consumption leads to negative health outcomes and is a leading cause of cancer.

    Additionally, there are other factors contributing to the changing perspectives around alcohol, Willa Bennett, editor-in-chief of Cosmopolitan and Seventeen, said on “CBS Mornings Plus” Wednesday.

    “We know this generation is increasingly out in the world trying to find real community and camaraderie,” Bennett said. People don’t seem to need alcohol to go out anymore, she said. 

    Other factors include less stigma around not drinking and the prevalence of social media. 

    “People do want control of their image,” Bennett said. “People don’t want to give that up. It’s scary. What are the long term risks?”

    Growing skepticism about alcohol’s benefits

    Younger adults have been quicker than older Americans to accept that drinking is harmful, but older adults are coming around to the same view.

    About two-thirds of 18- to 34-year-olds believe moderate drinking is unhealthy, according to the poll, up from about 4 in 10 in 2015. Older adults are less likely to see alcohol as harmful — about half of Americans age 55 or older believe this — but that’s a substantial increase, too. In 2015, only about 2 in 10 adults age 55 or older thought alcohol was bad for their health.

    In the past, moderate drinking was thought to have some benefits. That idea came from imperfect studies that largely didn’t include younger people and couldn’t prove cause and effect. Now the scientific consensus has shifted, and several countries recently lowered their alcohol consumption recommendations. Earlier this year, the outgoing U.S. surgeon general, Vivek Murthy, recommended a label on bottles of beer, wine and liquor that would clearly outline the link between alcohol consumption and cancer.

    “Alcohol is a well-established, preventable cause of cancer responsible for about 100,000 cases of cancer and 20,000 cancer deaths annually in the United States — greater than the 13,500 alcohol-associated traffic crash fatalities per year in the U.S. — yet the majority of Americans are unaware of this risk,” Murthy said in a statement in January.

    The federal government’s current dietary guidelines recommend Americans not drink or, if they do consume alcohol, men should limit themselves to two drinks a day or fewer while women should stick to one or fewer.

    Gallup’s director of U.S. social research, Lydia Saad, said shifting health advice throughout older Americans’ lives may be a reason they have been more gradual than young adults to recognize alcohol as harmful.

    “Older folks may be a little more hardened in terms of the whiplash that they get with recommendations,” Saad said. “It may take them a little longer to absorb or accept the information. Whereas, for young folks, this is the environment that they’ve grown up in … in many cases, it would be the first thing young adults would have heard as they were coming into adulthood.”

    The government is expected to release new guidelines later this year, under the directive of health secretary Robert F. Kennedy Jr., who has promised big changes. Kennedy has not hinted at how the alcohol recommendations may shift.

    Drinking rates fall to decade low

    Slightly more than half of Americans, 54%, report that they drink alcohol — a low in Gallup’s data that is especially pronounced among women and young adults. The previous low was 55%, recorded in 1958.

    “Declines in alcohol consumption do not appear to be caused by people shifting to other mood-altering substances — in particular, recreational marijuana, which is now legal in about half of U.S. states,” Gallup said in a news release. “Although marijuana use is higher today than a decade ago, it has been fairly steady over the past four years and thus doesn’t appear to be a factor in people choosing not to drink alcohol.”

    Gallup says it has been tracking Americans’ drinking behavior since 1939. Since 2001, it has tracked their views on health implications related to moderate drinking.

    Young Americans’ alcohol consumption has been trending downward for years, accelerating the overall decline in alcohol consumption. In sharp contrast with Gallup’s findings two decades ago, when young adults were likeliest to report drinking, young adults’ drinking rate is now slightly below middle-aged and older adults.

    Americans’ reported drinking is among the lowest since the question was first asked in 1939. For most of the last few decades, at least 6 in 10 Americans have reported drinking alcoholic beverages, only dipping below that point a few times in the question’s history.

    Americans who drink alcohol are consuming less

    Even if concerns about health risks aren’t causing some adults to give up alcohol entirely, these worries could be influencing how often they drink.

    The survey found that adults who think moderate drinking is bad for one’s health are just as likely as people who don’t share those concerns to report that they drink, but fewer of the people with health worries had consumed alcohol recently.

    About half of those who worry moderate drinking is unhealthy said they had a drink in the previous week, compared with about 7 in 10 who did not think drinking was bad for their health.

    Overall, only about one-quarter of Americans who drink said they had consumed alcohol in the prior 24 hours, a record low in the survey. Roughly 4 in 10 said that it had been more than a week since they had poured a drink.

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  • Is Cannabis Behind The Big Drop In Drinking

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    Big liquor companies are worried – but is marijuana the cause?

    From the James Bond martini to the And Just Like That cosmopolitan drinking has been part of our culture, but is it about to change? Alcohol consumption in the United States has hit its lowest level in nearly a century, with just 54% of adults saying they drink compared to 62% in 2023. This dramatic shift is raising a big question: Is cannabis behind the big drop in drinking?

    RELATED: The History Of The Cocktail Party

    According to new Gallup polling, the decline is most pronounced among Gen Z and younger millennials, who are drinking far less than previous generations at their age. For many, the choice is deliberate—rooted in health consciousness, cost, and evolving cultural values.

    Generation Z is rewriting the rules of socializing. Surveys show they are less likely to drink regularly than Gen X or Baby Boomers were at the same stage in life. The “sober curious” and “mindful drinking” movements are thriving on social media, where hashtags like #sobercurious and #hangoverfree highlight a lifestyle which prioritizes wellness, mental health, and productivity.

    Photo by Cavan Images/Getty Images

    For many young adults, alcohol’s image has shifted—from a symbol of fun to a potential risk factor for anxiety, cancer, and poor sleep. A record 53% of Americans now believe moderate drinking is harmful, a massive leap from just a quarter of the population a few decades ago.

    While some speculate legal marijuana is driving alcohol’s decline, experts say cannabis is only a small part of the story. Gallup’s data shows no strong evidence legalization alone caused the drop in drinking.

    Research does point to a substitution effect for certain individuals. In Colorado, heavy drinkers consumed 28% fewer alcoholic drinks on days they used cannabis. Nationwide, some cannabis users report drinking less because they prefer the “cleaner high” and reduced risk of hangovers.

    Yet cannabis hasn’t replaced alcohol wholesale. In fact, some studies suggest legalization has slightly increased casual drinking among certain demographics, especially young men. The relationship between the two substances is complex—not a simple one-for-one swap.

    RELATED: Mixed Messages From The Feds About Cannabis

    The other drivers behind the historic decline in drinking appear to be:

    • Health awareness: Growing public knowledge about alcohol’s link to cancer, mental health issues, and sleep disruption
    • Cultural change: Gen Z’s preference for control, wellness, and authenticity over intoxication
    • Economic realities: Rising costs make alcohol a less frequent indulgence
    • Alternative choices: From cannabis to non-alcoholic craft beverages, young adults have more options than ever

    Cannabis may influence drinking habits for some, but the nationwide decline is far bigger than any single factor. Gen Z and millennials are reshaping nightlife, prioritizing health, and proving you don’t need a drink in hand to have a good time. If this trend continues, the 2020s might be remembered as the decade America’s love affair with alcohol began to cool—by choice.

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    Anthony Washington

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  • End-of-Summer Digital Detox Is 2025’s Coolest Trend

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    A digital life can be overwhelming – to relax your body and mind – this trend has taken off.

    As summer winds down, a growing number of Gen Z and Millennials are swapping screen time for “offline time”—a lifestyle choice of equal parts nostalgic throwback and mental health boost. Dubbed the End-of-Summer Digital Detox, this trend encourages people to disconnect from constant notifications, algorithm-curated feeds, and endless scrolling, and instead embrace IRL (in real life) experiences before autumn responsibilities set in.

    RELATED: The History Of The Cocktail Party

    The appeal is obvious: summer is the perfect time to recharge away from devices, but August’s last stretch offers the ideal moment to make it memorable. Digital burnout is real—according to the American Psychological Association, more than 50% of young adults report screen time contributes to stress and anxiety. By intentionally unplugging, you create space for deeper connections, better sleep, and a clearer mind heading into fall.

    The magic of a digital detox isn’t about doing less—it’s about doing more offline. Here are some of the most talked-about and surprisingly stylish activities making waves among detox devotees:

    • Read a Book or Print Magazine
      Nothing says “slowing down” like flipping real pages. Whether it’s a glossy fashion magazine from your local bookstore or a classic paperback, the tactile experience beats blue light any day.

    • Host a Backyard Picnic with Analog Vibes
      Bring friends together for an outdoor spread—but make it device-free. Think disposable film cameras for photos, vinyl records for music, and handwritten recipe cards.

    • Night Hikes and Stargazing
      Late summer skies are perfect for spotting constellations. Without a phone in hand, the stars are brighter, conversations deeper, and the memories more vivid.

    • Farmer’s Market Day
      Stroll through a local market, taste fresh seasonal produce, and chat with vendors. It’s a slow-paced reminder of how good face-to-face interactions feel.

    • Crafting or DIY Projects
      From candle-making to building your own terrarium, hands-on activities scratch the creative itch without the distraction of incoming messages.

    • Board Game Marathon
      Skip the gaming console for an old-school board game night—Monopoly, Scrabble, or a stack of thrift-store finds.

    RELATED: Mixed Messages From The Feds About Cannabis

    While the aesthetic of “offline chic” is filling Instagram feeds (ironically), the movement is rooted in something more lasting: the realization of constant connection isn’t the same as meaningful connection. By stepping back from the digital world, even for a weekend, people are rediscovering joy in the tangible, the imperfect, and the unfiltered.

    The End-of-Summer Digital Detox isn’t just a passing hashtag—it’s a mindset. And as we move into the busy fall season, the people who unplug now may just find themselves better equipped to stay balanced, focused, and creative all year long.

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    Sarah Johns

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  • Marijuana Might Be A Better Hurricane Party Guest

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    All over the coast they seem to pop up with a storm arrives, but instead of booze, marijuana might be better.

    The season is in full swing and the first big storm has formed. But when a hurricane barrels toward the coast, many communities turn to a surprisingly time-honored ritual — the hurricane party. Neighbors gather, share food, and ride out the storm together. While alcohol has long been a staple at such gatherings, more people are discovering cannabis can be a calmer, safer, and even more practical choice during the long hours of waiting.

    RELATED: The History Of The Cocktail Party

    Alcohol can quickly dull reaction time, cloud judgment, and lead to risky decisions. During a hurricane, when conditions can change in an instant, maintaining some clarity is crucial. Cannabis, depending on dosage and strain, generally produces less severe physical impairment, allowing partygoers to stay more aware of weather updates and ready to act if the situation changes. This can make it easier to pivot if evacuation or immediate action becomes necessary.

    Photo by Cavan Images/Getty Images

    Hurricanes are stressful — the combination of howling winds, pounding rain, and uncertainty about damage can fray nerves. Cannabis is known for its ability to ease anxiety for many users, helping replace tension with a sense of calm. relaxation can make a big difference in the group atmosphere, fostering connection and keeping panic at bay while the storm rages outside.

    One of the most common consequences of a hurricane isn’t direct destruction, but power outages. Without air conditioning, refrigeration, or even a fan, sleeping can be miserable. Cannabis can help induce restful sleep despite heat, humidity, and noise, which is a welcome relief when you’re trying to rest in the middle of an extended blackout. Unlike alcohol — which often disrupts deep sleep — cannabis can help users get the restorative rest they need to stay alert and resilient.

    RELATED: Mixed Messages From The Feds About Cannabis

    In many major storms, the majority of residents in affected zones lose electricity for hours or even days. After Hurricane Irma in 2017, millions in Florida endured days without power in sweltering late-summer heat. In one infamous incident, a large apartment building’s backup generator failed, leaving dozens of residents trapped in elevators and hallways with no light, AC, or communication — a sobering reminder hurricanes often test endurance more than anything else.

    In that environment, staying relatively clear-headed, managing anxiety, and getting some rest can be more valuable than chasing the buzz of strong drinks. While every hurricane party is unique, those choosing cannabis over alcohol often find they’re better able to ride out the storm calmly — and remember it clearly when the skies finally clear.

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    Anthony Washington

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  • Try These Delicious Autumn Cream Drinks

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    Want something delicious with an “oomph” – these yummy creamy concoctions will make your mouth happy!

    Fall is a time of coziness, cuffing and nights in front of the fire. Want better way to accent it with a nice tasty cocktail? Try these delicious autumn cream drinks and enjoy the pre-holiday season. Bailey’s was the commercial first cream liquor and made available to the public in 1971. But Irish monks have blended whiskey with fresh dairy cream since the 14th century.  These new and classic connections will bring a smile on crisp nights.

    RELATED: Beer Sales Flatten Thanks To Marijuana

    Important note, using cream instead of milk in alcoholic cocktails can significantly enhance the drink’s texture, flavor, and overall experience. Cream provides a richer and smoother texture compared to milk. The higher fat content in cream (typically around 36% or more) creates a luxurious mouthfeel that can elevate the drinking experience.

    White Russian

    The White Russian’s development took about 30 years. The first mention of the drink is in a newspaper was in 1965 in the Oakland Tribune. The 1961 edition of the Diner’s Club Drink Book included a recipe for a Black Russian, with a note suggesting adding cream to make a White Russian. The White Russian’s popularity increased after the 1998 movie The Big Lebowski, where the main character, Jeffrey “The Dude” Lebowski, drinks it throughout the film.

    Ingredients

    • 2 ounces vodka
    • 1 ounce Kahlúa
    • 1 ounce heavy cream

    Create

    1. Add the vodka and Kahlúa to a rocks glass filled with ice
    2. Top with the heavy cream and stir
    White Russian cocktail

    Churro Cocktails

    A churro is a fried dough pastry originated in Spain and Portugal. They are a fast-growing dessert and breakfast item on menus, and are a popular treat at theme parks and sporting events in Europe and North and South America.  Somrus, who makes cream liquors, made a cocktail from the flavor.

    Ingredients

    • 1 1/2 parts Somrus Coffee
    • 1/2 part cinnamon whiskey

    Create

    1. In an ice-filled shaker, add ingredients and shake
    2. Strain and pour

    Brandy Alexander

    This is was a classic “go to drink” for X. It was rumored to have been created at the Paris Ritz in 1922. Or it could have been made in 1915 by celebrate pitcher Grover Cleveland Alexander during a World Series. It was considered a posh way to end the evening, especially after other cocktails.It’s creamy and boozy or a delicious replacement for dessert for those who like to drink their sweets. In the 2000s, it has moved to the back of the line, but is still a great way to cap off a night drinking.

    • 1 1/2 ounces cognac
    • 1 ounce dark creme de cacao
    • 1 ounce cream
    • Grated nutmeg for garnish

    Create

    1. Add cognac, dark creme de cacao and cream into a shaker with ice and shake until well-chilled
    2. Strain into a chilled cocktail glass or a coupe glass
    3. Garnish with freshly grated nutmeg

    RELATED: Rainy Weather Cocktails

    Mango Fizz

    For those who are holding on to every last bit of summer, this mango cocktail can add a a little sunshine. The fruit is considered the world’s most popular fruit with over 20 million tons consumed each year. Mangoes are a symbol of friendship and love, which can add to special evening.

    Ingredients

    • 2 parts Somrus Mango
    • 1 part citrus vodka
    • ½ part simple syrup
    • Club soda

    Create

    1. Combine Mango liqueur, vodka and simple syrup in an ice-filled shaker
    2. Shake vigorously
    3. Strain into ice-filled glass
    4. Top with club soda

     

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    Anthony Washington

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  • 3 suspects charged in Liam Payne’s death, including hotel employee and alleged dealer

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    In the ongoing investigation into One Direction singer Liam Payne’s death, three suspects have been charged for their alleged involvement in the pop star’s sudden demise last month.

    The National Criminal and Correctional Prosecutor’s Office of Argentina announced Thursday in a statement shared in Spanish that it has found evidence of “illicit conduct” by three people — including an employee of the hotel where Payne fell to his death. Charges included abandonment of a person followed by death, and supply and facilitation of narcotics. The suspects, who were not identified, were charged last Friday in a 180-page indictment delivered to judge Laura Graciela Bruniard, the statement said.

    Payne, an “X Factor” alum who also pursued a solo musical career after his One Direction days, died Oct. 16 after falling from a third-floor balcony at a hotel in Buenos Aires. He was 31.

    In a preliminary autopsy shared a day after the singer’s death, Argentine officials said authorities found substances in the singer’s room that appeared to be drugs in addition to evidence of consumption of alcohol and narcotics.

    Officials carried out nine raids and heard “several dozen” testimonies from people including hotel staff, Payne’s family and friends, medical professionals and other experts, Thursday’s announcement said. Police analysts also reviewed more than 800 hours’ worth of surveillance footage from in and around the hotel, combed through the contents of Payne’s phone (including calls and messages across various messaging and social media apps) and assessed the registry of guests and the singer’s orders from the hotel’s bar and restaurant to understand his drinking and eating habits.

    Officers from the Cybercrime unit also extracted information from the cellphones of hotel reception and volunteer witnesses to corroborate statements.

    Prosecutors allege that one of the defendants accompanied Payne on a daily basis during his stay in Buenos Aires. Payne died two weeks after he arrived in Argentina, where he attended an Oct. 2 concert by former One Direction bandmate Niall Horan. This defendant was charged with abandonment of a person followed by death, and supply and facilitation of narcotics, the statement said. The remaining two defendants were charged with supplying narcotics.

    One defendant is a hotel employee who allegedly provided Payne with cocaine during his stay. The other is a suspected narcotics supplier who had already been accused of dealing drugs in separate incidents, Thursday’s statement said.

    The investigation into Payne’s death is ongoing and the prosecution said it was considering ruling out the possibility of suicide, because “in the state [Payne] was going through, he did not know what he was doing nor could he understand it.”

    In October, officials determined Payne died from multiple traumas and internal and external bleeding caused by the fall. He “did not adopt a reflexive posture to protect himself and … he may have fallen in a state of semi- or total unconsciousness,” officials said last month.

    Payne had traces of alcohol, cocaine and a prescription antidepressant in his system in the moments before his death, Thursday’s statement said. Prosecutors confirmed that Payne’s body had been delivered to his father, Geoff Payne.

    Payne’s remains reportedly will be flown back to his native London, one of the cities where One Direction fans gathered last month to celebrate the singer’s life and music.

    Payne’s track “Do No Wrong” was set for a posthumous release last week, but plans were swiftly put on hold after fans pushed back.

    “Today I’m deciding to hold ‘Do No Wrong’ and leave those liberties up to all family members,” Payne’s collaborator Sam Pounds said last week in a since-deleted tweet. “I want all proceeds [to] go to a charity of their choosing (or however they desire).”

    Pounds added: “We are all still mourning the passing of Liam and I want the family to [mourn] in peace and in prayer. We will all wait.”

    Times staff writer Nardine Saad contributed to this report.

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    Alexandra Del Rosario, Angie Orellana Hernandez

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  • 3 Ways To Support Your Body's Detoxification Post Cocktail-Hour

    3 Ways To Support Your Body's Detoxification Post Cocktail-Hour

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    There’s a reason “Dry January” takes place in the middle of winter.

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  • Is An Old Fashioned Or A Gummy Healthier

    Is An Old Fashioned Or A Gummy Healthier

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    Cocktails, beers, vapes, and gummies are all staples of social gathers – but is the cocktails or the vape better?

    Alcohol has long consistent hold on society. Having been part of India, the Middle East and more, it has played a part in medicine, religion, intimacy and recreation for thousands of year. Yet alcohol has become the modern accepted intoxicant.  But is an old fashioned or a gummy healthier in today’s world?  Moderation is the key for both, but science comes down clearly on one side.

    Cannabis and alcohol are two of the most widely used recreational substances, but their health impacts differ significantly. While neither is without risks, research suggests that cannabis may be the healthier option overall when used responsibly.

    Alcohol consumption carries substantial health risks, especially with heavy or long-term use. The Centers for Disease Control and Prevention (CDC) reports that excessive alcohol use leads to approximately 88,000 deaths annually in the United States. Alcohol is linked to liver disease, cardiovascular problems, and increased cancer risk. It can also exacerbate mental health issues and contribute to accidents and violence
    Photo by Hans via Pixabay

    Cannabis, on the other hand, has a lower risk profile. There have been no reported deaths from marijuana overdose, according to the Drug Enforcement Administration. While smoking cannabis can have negative effects on lung health, alternative consumption methods like gummies, tinctures and oils avoid this risk. Cannabis is also less addictive than alcohol, with about 9% of users becoming dependent compared to 23% for alcohol.

    Both substances impair cognitive function and motor skills in the short term. However, alcohol tends to have more severe immediate effects, including the risk of alcohol poisoning. Cannabis typically does not cause the intense hangover effects associated with alcohol use.

    Moderate alcohol consumption may have some cardiovascular benefits, according to some studies. However, cannabis has shown promise in pain management and as a potential alternative to more dangerous opioid medications. It also has anti-inflammatory properties that researchers continue to explore.

    While both substances carry risks, the available evidence suggests that cannabis is likely the healthier choice when compared to alcohol. It has a lower risk of overdose, less severe long-term health consequences, and potentially more medical applications. However, it’s crucial to note that the healthiest option is always moderation or abstinence from both substances.

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    Terry Hacienda

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  • The Best Cocktails To Forget Politics

    The Best Cocktails To Forget Politics

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    It seems everywhere you turn it is all politics….you just need a break and these cocktails may help!

    The nation is in the final throes of the election and it has been brutal. You can’t turn around without donation requests, outrage or just news news news. According to a study, it is the most stressful election to date. It could be a good idea to tune out and breathe for a bit.  Here are the best cocktails to forget politics and have some fun.

    RELATED: Beer Sales Flatten Thanks To Marijuana

    Gin Ricky

    The Gin Rickey originated in Washington, D.C. in the 1880s. Bartender George A. Williamson created the drink at Shoomaker’s Bar after witnessing Democratic lobbyist Colonel Joseph Kyle Rickey add a lime to his bourbon highball. The drink was named after  the Colonel Rickey, who was known for drinking bourbon with soda and lime. The Gin Rickey became more popular than the original bourbon version, and was especially popular during Prohibition. 

    Ingredients

    • 2 ounces gin
    • 1/2 ounce lime juice, freshly squeezed
    • Club soda, to top
    • Lime slice for garnish

    Create

    1. Fill a highball glass with ice and add the gin and lime juice
    2. Top with club soda
    3. Garnish with lime slice

    El Presidente

    This classic Cuban cocktail is likely named after President Mario García Menocal, who served from 1913 to 1921. The El Presidente became popular in Havana during the 1920s and 1930s, when many Americans visited Cuba to escape Prohibition. After Prohibition was lifted, Americans brought the cocktail back to the United States. It bring a little tropical sun and fun to any day or moment.

    • 1 1/2 ounces white rum
    • 3/4 ounce dry vermouth
    • 1/4 ounce orange curaçao
    • 2 dashes grenadine

    Create

    1. Add the white rum, dry vermouth, orange curaçao and grenadine to a mixing glass with ice
    2. tir until well-chilled
    3. Strain into a chilled cocktail glass

    Vesper

    This sexy drink has a story. Ian Fleming, the creator of James Bond, was inspired by his visits to Dukes Hotel in London, where he was served stiff drinks by head bartender Gilberto Preti.  He worked it into Casino Royale and named the concoction after Vesper Lynd, a double agent and love interest of Bond.

    • 1 cup ice
    • 3 fluid ounces gin
    • 1 fluid ounce vodka
    • ½ fluid ounce Lillet blanc
    • 1 orange twist

    Create

    1. Fill a cocktail mixing glass with ice
    2. Pour in gin, vodka, and Lillet, stir until chilled
    3. Strain into a chilled cocktail glass
    4. Garnish with an orange twist

    RELATED: Rainy Weather Cocktails

    A Shandy Maker

    The shandy originated in England in the 1850s as a mixture of beer and ginger ale or ginger beer, and was originally called a shandygaff (what a name!). By the late 19th century, the ginger ale was replaced by lemonade or lemon soda, and the “gaff” was dropped to shorten the word to “shandy”.  By adding a brown liquor, this ups the alcohol and richness of flavor.  Perfect to take you mind off politics.

    Ingredients

    • 2 to 4 leaves fresh marjoram
    • 1 3/4 ounces 100-proof bourbon
    • 3/4 ounce grapefruit juice
    • 1/4 ounce lemon juice
    • 1/4 ounce simple syrup
    • 3 ounces chilled IPA or another beer
    • Grapefruit twist for garnish

    Create

    1. In a mixing glass, dry-muddle the marjoram.
    2. Add the bourbon, grapefruit juice, lemon juice and simple syrup into the mixing glass. Fill with ice and shake until well-chilled.
    3. Strain into a pint glass over fresh ice.
    4. Top with the beer and stir briefly and gently to combine.
    5. Garnish with a grapefruit twist.

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    Anthony Washington

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  • Best Ways To Reduce Your Halloween Hangover

    Best Ways To Reduce Your Halloween Hangover

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    Halloween is on a Thursday – so there are multiple days to celebrate….here is a guide to surviving with a minimal hangover.

    Halloween is on a Thursday this year so you have two weekend, and Tuesday, Wednesday, Thursday to celebrate with parties, haunted houses or just drinks with friends.  But all this festive and spooky drinks, might mean a hangover.  Here are the best ways to reduce your Halloween hangover.

    For most people, a hangover is comes from drinking. Alcohol is a diuretic, which means it causes the body to urinate more and lose fluids.This can lead to dehydration, which can cause thirst, fatigue, headaches, and dizziness.  Alcohol can also trigger an inflammatory response from the immune system, which can cause physical symptoms like headaches, chills, fatigue, nausea, and stomach upset. 
    One reason people are moving to becoming California sober is to avoid these affects, especially the inflammation.

    Eat a Hearty Meal
    Consuming a meal rich in fats before drinking can help slow alcohol absorption. Foods like avocados delay the absorption of alcohol in the body, potentially lessening the hangover’s intensity.

    Hydrate Properly
    Drink plenty of water throughout the day before you start consuming alcohol. This helps prepare your body for the dehydrating effects of alcohol.

    Choose Drinks Wisely
    Opt for drinks with lower congener content. Congeners are toxic chemicals that contribute to hangover severity. Clear spirits like vodka, gin, and rum have lower congener levels compared to darker liquors like whiskey and cognac.

    Pace Yourself
    Drink slowly and alternate between alcoholic beverages and water. This helps your body process the alcohol more efficiently and keeps you hydrated.

    Stay Hydrated
    Drink a glass of water after every alcoholic beverage. This practice helps counteract alcohol’s diuretic effect and reduces dehydration.

    Avoid Mixing Drinks
    Stick to one type of alcohol throughout the night. Mixing different types of drinks can increase the likelihood and severity of a hangover

    If all the pre-work doesn’t help – here are tips to help with the recovery.

    Rehydrate
    Before going to bed, drink a large glass of water. Keep water by your bedside to sip if you wake up during the night.

    Get Adequate Sleep
    Allow yourself plenty of time to sleep. Alcohol can disrupt sleep patterns, so giving your body extra time to rest and recover is crucial.

    Eat a Nutritious Breakfast
    In the morning, have a hearty breakfast. This helps restore blood sugar levels and provides necessary nutrients. Consider foods that are easy on the stomach, like toast or crackers.

    Take Pain Relief (if needed)
    If you have a headache, consider taking an over-the-counter pain reliever like ibuprofen or aspirin. Avoid acetaminophen, as it can be harmful to your liver when combined with alcohol.

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    Anthony Washington

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  • Can Cannabis Or Alcohol Help With Colds

    Can Cannabis Or Alcohol Help With Colds

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    The weather is turning cold, wet and soon snowy – it is the winter cold season – does marijuana or booze help or hurt?

    October is when the weather turns and head colds appear in force. There are reasons for it, more time indoors during the colder months, which makes it easier for viruses to spread is a key reason. Also, cold, dry air can make nasal passages more vulnerable to infection. It is heard to avoid, but there are some thing you can do to avoid them and still have fun! Washing your hands, keep work and home surfaces clean, get enough sleep and eat healthy are all helpful.  But can cannabis or alcohol help with colds?

    RELATED: 5 Morning Activities To Help You Feel Happier

    While both marijuana and booze are seen as “bad” and “vices”, there are reasons to consider them as a helpmate during cold season. The average adult will get 2 to 4 colds a year, mainly in the fall and winter months. The symptoms including a stuffy runny nose, sore throat, sneezing, fever and a cough…it makes it miserable.  But beyond a bracing hot toddy…can a couple of vices help?

    Photo by Jamie Grill/Getty Images

    Alcohol does not make it easier to catch a cold. In fact, there is some evidence moderate alcohol consumption may actually reduce the frequency of colds. However, excessive alcohol use can negatively impact the immune system and potentially increase susceptibility to infections.

    Some studies suggest moderate alcohol intake may decrease the number of colds people get overall. For example, one study found that participants who consumed 11.5 to 35.8 grams of alcohol per day (equivalent to about 1-3 standard drinks) experienced fewer episodes of the common cold compared to non-drinkers.

    The potential protective effect may be due to alcohol’s influence on certain aspects of the immune response, such as the release of inflammatory cytokines, which could be beneficial for fighting infections in the short term/

    Occasional or moderate drinking may have some benefits but excessive or frequent alcohol use can negatively impact the immune system and overall health. Alcohol can weaken the immune system’s ability to fight off infections. It can alter gut flora, damage the intestinal lining, and impair immune cell function in the respiratory tract, increasing vulnerability to infections. And it can lead you to dehydration if you are not careful.

    The biggest thing is alcohol may help before you catch a cold, but not after you catch one.

    Marijuana can’t help you avoid a cold, but it can help you manage the symptoms. Cannabis, particularly CBD, has anti-inflammatory properties that could help reduce inflammation associated with colds. THC and CBD may help relieve body aches and headaches that often accompany colds. Cannabis can promote sleep, which is important for recovery when sick

    And THC can help stimulate appetite, which may be beneficial when feeling unwell

    RELATED: This Epic Love Story Is Being Set To Music

    A cold can be caused by a number of different viruses, including rhinoviruses, parainfluenza, and seasonal coronaviruses. There is no cure for the common cold, but there are ways to treat symptoms and feel better while your body fights it off.  Get plenty of rest, hydrate, use humidifiers or team to help the throat and eat well.

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    Amy Hansen

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  • Why You May Be Waking Up With A Puffy Face, From MDs

    Why You May Be Waking Up With A Puffy Face, From MDs

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    Most people will wake up with a puffy face occasionally. Often this is caused by fluid buildup, a cold, or a hangover, but it could be a sneaky sign of something else if it sticks around. To come, three possible reasons your morning puffiness won’t budge, plus how to dial down the swelling.

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  • Fun Facts About Halloween

    Fun Facts About Halloween

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    The longer nights, the wind, the chill – all great for Halloween.

    Halloween is big in the US with 96.95% of 25 to 34 planning to celebrate in some form – this is more than the 18-24 crowd (93.18%). The holiday come to the US in the 19th century was with my traditional coming  from the Irish and Scots, and Cajuns. It is now a huge season and worth a record $12.2 billion in spending. This is a significant increase the $8 billion spent in 2020. It is also one of the top 5 drinking and top 10 marijuana holidays in North America.

    RELATED: Crazy Trend Of Pumpkin Spice Alcohol and Marijuana

    The word “Halloween” is derived from “All Hallows’ Eve,” which refers to the evening before All Saints’ Day. As Irish immigrants brought their traditions to America in the 19th century, Halloween evolved into a community-centered holiday characterized by activities like trick-or-treating, costume parties, and pumpkin carving. Interestingly, the first jack-o’-lanterns were made from turnips, not pumpkins, as they are today. The traditional colors of black and orange with black symbolizing death while orange represents the fall harvest.

    Halloween costumes were originally vampires, ghosts, skeletons, scary looking witches, and devils. Over time, the costume selection extended to include popular characters from fiction, celebrities, popular memes, ninjas and princesses. In the 1940s, Halloween retailers Ben Cooper, H. Halpern Company (Halco), and Collegeville started licensing costumes for existing characters like Superman and Donald Duck. These store bought outfits were more appealing and easier for kids and adults. You didn’t have to think, everything was all put together. The Ben Cooper company were the first to premier the very popular Richard Nixon mask in the late 1960s, which sold as equally well as its Ronald Reagan mask even in the late 1980s.  The women’s lib and gay revolution introduced the sexy costume in the 70s. These cultural events made way for the normalization of sexy costumes today.

    RELATED: What Is California Sober

    On average, children eat around 7,000 calories and three cups of sugar on Halloween, which is equivalent to almost 169 sugar cubes.  Adults eats about 3.4 pounds during the time around the holiday – about 222 sugar cubes.

    The most popular candy for Halloween is:

    • M&M’s.
    • Reese’s Cups.
    • Sour Patch Kids.
    • Skittles.
    • Starburst

    At your next event, you can share these fun facts about Halloween.

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    Anthony Washington

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  • You WIll Fall For These Autumn Cocktails

    You WIll Fall For These Autumn Cocktails

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    The change of seasons has started – so why not add some autumn cocktails?

    The leaves are changing, the air is bit more brisk and sweaters and jackets are being pulled out of the closet. Summer is over and autumn is here, and with it is a desire for full, refreshing drinks that have a richer, deeper flavor. You will for for these autumn cocktails which will help brighten the evenings.

    RELATED: Beer Sales Flatten Thanks To Marijuana

    Pumpkin Pie Martini

    Canadians and Americans spend over half a billion dollars on pumpkin spice products annually, and Starbucks alone sells than 20 million Pumpkin Spice Lattes each year. So why not up the game and make it into a cocktail?

    Ingredients

    • 3/4 tsp pumpkin pie spice
    • Lemon wedge
    • 4 oz vodka
    • 3 Tbsp half and half
    • 3 Tbsp pumpkin puree
    • 2 Tbsp maple syrup
    • Whipped topping, for garnish
    • Cinnamon sticks, for garnish

    Create

    1. Combine sugar and pumpkin pie spice in a shallow dish
    2. Using a lemon wedge, wet rim of martini glasses, then dip glasses in pumpkin spice sugar to coat rim
    3. Fill cocktail shaker with ice and add vodka, half and half, pumpkin puree, and maple syrup
    4. Shake vigorously until well chilled
    5. Strain into glasses
    6. Top with whipped cream and a sprinkle of the remaining pumpkin spice sugar

    Black Russian Cocktails

    The Black Russian cocktail was invented in 1949 by Belgian bartender Gustave Tops at the Hotel Metropole in Brussels. He created the drink to honor Perle Mesta, the United States Ambassador to Luxembourg at the time. Mesta was a socialite known for her lavish parties and was a regular at the hotel bar. It the perfect starter drink or late night cocktail.
    • Ice
    • 2 oz vodka
    • 1 oz Kahlúa or coffee liqueur
    • Orange slice or Maraschino cherry for garnish

    Create

    1. Fill a large measuring glass with ice
    2. Add vodka and Kahlúa and stir with a bar spoon or another long-handled spoon until mixture is chilled, about 30 seconds
    3. Strain into an ice-filled rocks glass
    4. Garnish with an orange slice or cherry

    Autumn Old Fashioned

    The Old Fashioned is an OG drink since it  was first created in the 1800s. First known as the Whiskey Cocktail, it followed the basic formula for cocktails which included a spirit, sugar, water and bitters. As it was quick and simple to make with just some standard readily-available ingredients, it was originally enjoyed first thing in the morning as a hangover cure. Over the years, bartenders have tweaked the drink again and again….so why not add an autumn twist to yours?

    • 1/2 oz apple cider
    • 1 tsp dark brown sugar
    • 2 dashes Angostura bitters
    • 1 1/2 oz Bourbon
    • 1 thin apple slice for garnish
    • 1 cinnamon stick for garnish

    Create

    1. In a mixing glass, combine the cider, brown sugar, and bitters
    2. Stir until sugar has dissolved
    3. Fill the mixing glass with ice and add the bourbon.
    4. Stir until chilled, about 15 seconds.
    5. Strain into a rocks glass over fresh ice
    6. Garnish with the apple slice and cinnamon stick

    RELATED: Rainy Weather Cocktails

    Pear-Ginger Shrub

    Shrubs are the hot new things a great option. These mocktails have all the flavor without the alcohol. They are an old way of preserving fruit in vinegar that has found new life in the cocktail world. The result is a sweet-tart syrup that can be added to cocktails, or served on its own with a splash of club soda or seltzer.

    Ingredients

    • 2 pounds ripe pears (about 4 medium)
    • 1 1/2 cups (300g) sugar
    • 1-inch piece fresh ginger with skin, grated
    • 1 1/2 cups apple cider vinegar, raw or pasteurized
    • 3 to 4 ounces club soda, chilled, to serve

    Create

    Chop pears, with skin, into 1/2-inch dice

    Combine pears with the sugar in a nonreactive container (glass or plastic), tossing the pears to evenly coat them, and lightly crushing them.

    Add the ginger and cover the pear and ginger mixture with a tea towel

    Let it sit in a cool, dark place for 48 hours, stirring the mixture twice during this period

    After the resting period, strain through a fine strainer into a jar or bottle that can accommodate an additional 1 1/2 cups of liquid

    Pour in the apple cider vinegar and stir to combine

    Seal the jar and refrigerate for 10 days, after which it is ready to use (The shrub will keep for up to 6 months refrigerated)

    Combine 1 ounce of the Pear-Ginger Shrub with 3-4 ounces of chilled club soda. Stir gently to combine.

    Hope you fall for these autumn cocktails.

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    Anthony Washington

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  • Is Smoking Marijuana Bad For Your Lungs

    Is Smoking Marijuana Bad For Your Lungs

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    It is clear tobacco is bad for the lungs and body, but what about cannabis?

    More people are consuming marijuana, and it is taking a toll on the alcohol industry. But while marijuana is healthier than alcohol, what about tobacco? Is smoking marijuana bad for your lungs? There are multiple ways to consume cannabis – gummies, oils, vapes and smoking. Smoking is currently holding on to the most popular way to consume, but new users consider it “old school”.  One key reason is the effort needed to smoke.  Vapes and gummies are easier to use “on the go” and have don’t have the smell. So they are easier in larger social situations. But there is still a faithful core committed to smoking.  And for them, the lung question is important.

    RELATED: Science Says Medical Marijuana Improves Quality Of Life

    Smoking marijuana damages the lungs and can lead to chronic respiratory issues. Regular marijuana smokers often experience symptoms like chronic cough, increased phlegm production, wheezing, and acute bronchitis. The smoke from marijuana combustion contains many of the same toxins, irritants, and carcinogens found in tobacco smoke.

    Photo by AnnaStills/Getty Images

    Interestingly, studies have shown mixed results regarding marijuana’s effects on lung function measures. Some research indicates marijuana smoking is associated with airway inflammation and increased airway resistance. However, other studies have found that low to moderate marijuana use may not significantly impair lung function and may even be associated with increased lung capacity. The reasons for these conflicting findings are not fully understood, but may relate to the bronchodilating and anti-inflammatory properties of some cannabinoids.

    Emphysema rates appear higher in marijuana smokers compared to tobacco smokers and non-smokers. Marijuana smoking has been linked to large air pockets forming between or within the lungs, especially in heavy users. However, the evidence for increased risk of lung cancer or COPD from marijuana alone remains inconclusive and requires further research

    RELATED: Biden Administration Puts A Knife Into The Cannabis Industry

    While marijuana smoke contains harmful compounds similar to tobacco smoke, there are some key differences. Marijuana is typically smoked less frequently than tobacco, leading to lower overall exposure.

    But Marijuana smokers tend to inhale more deeply and hold smoke in their lungs longer, potentially increasing damage.  And additionally, unlike tobacco, marijuana smoke is usually not filtered, which may increase toxin exposure.

    Occasional use cases much less harm, so this information is for more for daily consumers, which can lead to other issues.

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    Amy Hansen

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