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You may think, “I’m making a healthy choice for myself and my family” as you load organic apples into your grocery cart. But when you notice the increased price compared to nonorganic, you may also wonder, “Is organic food worth it?” Other questions follow shortly afterward — what does that “organic” really mean? Are we actually buying more sustainable and better-grown produce? Or are we paying…
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Maryalene LaPonsie (The Penny Hoarder)
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