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Tag: Taco Bell

  • ‘They literally stole from you’: Man accidentally leaves card at Taco Bell. Then one of the employees uses it

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    Having your credit card information stolen is more common than you’d think.

    In fact, there were over 748,000 cases of identity theft in the first half of 2025 alone. Credit card fraud comprised a majority of those cases.

    While there are some things that one can do to protect themselves, there are many situations where you have no choice but to hand your card over to a stranger. But what happens if you suspect that they’ve stolen your card information?

    TikTok user Andrew King (@andrewmking7) recently found out in a video with over 543,000 views.

    What Happened To This Man’s Credit Card?

    In his video, King shows himself talking to a Taco Bell employee. He tells her that, a couple of weeks prior, he ordered something from the drive-thru and handed over his credit card. However, it was never returned to him.

    “Then I looked at my card, and somebody charged, like, $40 worth of Taco Bell,” King says.

    After asking a few clarifying questions, the employee gets to work. Another employee comes and pulls up security footage.

    “This dude was so chill,” King writes in the overlay text. “We ended up watching the footage together and watched the worker use my card to order like 24 tacos.”

    By the end, King says that he was given a full refund and the worker was fired.

    Why Did He Wait So Long To Get His Card?

    In a follow-up video, King explains why he waited two weeks before going to the Taco Bell location about the issue.

    According to King, he initially didn’t notice what happened.

    “She said ur good to go have a great night,” he writes in a comment. “Didn’t realize she didn’t hand it back cause I had been handed all the food and drinks.”

    However, he soon discovered that his card was missing. Consequently, he canceled his card.

    “I already had a new one coming in the mail, and the other one’s useless because it’s canceled,” he says. “So, it’s not like they can spend more money on it.”

    King expected the money to be returned to his account. After it was not, he decided to go to the Taco Bell location directly. This resulted in the events shown in his video.

    What Should You Do In This Situation?

    If you realize your card has been stolen, there are a few easy steps you should follow.

    First, lock your card to prevent any further charges. After this is done, begin the process of canceling the card. This can be done by contacting your bank.

    If someone has already made purchases using your stolen card, you can dispute these charges. Legally, your maximum liability for unauthorized charges is $50. That said, many banks, like Citi and Chase, offer $0 liability for customers. 

    Finally, one should monitor their credit report to ensure no fraudulent activity has been linked to their name. If some is detected, it can be reported to the relevant agencies and removed.

    To prevent this in the future, one can use more secure forms of payment like Apple Pay, or simply pay with cash. 

    @andrewmking7 Taco Bell adventure #tacobell #confrontational #bold #stolen #sidequest ♬ original sound – music.ation

    In the comments section, users offered their opinions on what King experienced.

    “That’s crazy, most of the times crew members don’t even need to buy food, its free or discounted,” detailed a user. “Barely any need for them to steal $50 worth. Wow.”

    “I bet a customer paid with cash and the employee used the card to pocket the money,” speculated another.

    “I had a situation where my card was handed back to me and later that day, I got a notification that my card had an unauthorized charge so that tells me the worker had saved my card info somehow and used it to make an online purchase,” detailed a third. “Anything could happen at any time any place by anyone. It’s a scary world. Be extra careful.”

    The Mary Sue reached out to King via TikTok direct message and comment and to Taco Bell via email.

    Have a tip we should know? [email protected]

    Image of Braden Bjella

    Braden Bjella

    Braden Bjella is a culture writer. His work can be found in the Daily Dot, Mixmag, Electronic Beats, Schon! magazine, and more.

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    Braden Bjella

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  • DC and Virginia will play host to Taco Bell-themed 50K race – WTOP News

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    Do you like running and have an iron stomach? If so, the Taco Bell D.C. 50K might be right for you!

    Do you like running and have an iron stomach? Then perhaps you’d like to lace up your shoes, pregame with some Pepto-Bismol and take part in the Taco Bell D.C. 50K race set for late November.

    The race, described by organizers as the “ultimate mix of endurance and spice,” will kick off at 8 a.m. on Saturday, Nov. 29, from the Taco Bell Cantina in Alexandria.

    Organizers say close to 300 people have already signed up for the event, which they emphasize is not sponsored or endorsed by Taco Bell, just fueled by it.

    Participants who successfully run 50 kilometers (31 miles) in 11 hours and eat a Taco Bell menu item at stops across D.C., Alexandria and Arlington will be rewarded with a commemorative medal upon completion.

    Note, drinks do not count as menu items and runners are required to keep all receipts and wrappers as proof of purchases.

    The race starts and ends at 417 King Street in Alexandria, the site of one of the Taco Bell locations that runners will hit throughout the course. The other stops that runners are required to visit (in order) include:

    • 231 South Van Dorn St, Alexandria, Virginia
    • 4923 Lee Highway, Arlington, Virginia
    • 2039 Wilson Blvd., Arlington, Virginia
    • 3100 14th St. NW Suite 103, Washington, DC
    • 1412 U St. NW, Washington, D.C.
    •  808 7th St. NW, Washington, D.C.
    • 50 Massachusetts Ave. NE, Washington, D.C.

    Runners are expected to abide by a strict list of rules that, according to organizers, “may be amended, or changed to promote the spirit of this run.”

    “The idea for this event was inspired by the original Taco Bell 50K Denver event. It sounded like so much fun, we wanted to bring it to D.C.,” reads the race announcement, underscoring that the event is also not associated with the Colorado race.

    Get breaking news and daily headlines delivered to your email inbox by signing up here.

    © 2025 WTOP. All Rights Reserved. This website is not intended for users located within the European Economic Area.

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    Brennan Haselton

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  • Taco Bell manager applies to join ICE, explains reason why

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    A Chicago-based man who previously worked at Taco Bell has told Newsweek that he applied to join Immigration and Customs Enforcement (ICE) because of former President Joe Biden‘s policies.

    Alexander Acevedo, who worked as a shift manager at Taco Bell for eight years between 2014 and 2022, said he was motivated by concerns over public safety.

    “Biden and his incompetence” led him to apply for a role with ICE, he told Newsweek.

    Newsweek has reviewed Acevedo’s confirmation email from DHS, which states he applied for a role as a deportation officer. Acevedo is currently working at Jewel-Osco, a grocery store.

    Alexander Acevedo, who worked as a shift manager at Taco Bell for eight years between 2014 and 2022, told Newsweek he applied to work for ICE because of former President Joe Biden’s policies.

    Alexander Acevedo

    Why It Matters

    The Department of Homeland Security (DHS) has launched a nationwide recruitment drive for ICE officers, citing a need for more personnel to manage enforcement and deportation responsibilities. DHS announced that ICE has received over 150,000 applications from Americans interested in joining the agency. ICE has issued more than 18,000 tentative job offers, according to DHS. The agency is offering several incentives, including a signing bonus of up to $50,000 and student loan repayment.

    What To Know

    Acevedo said he applied to ICE to help make the United States safer.

    “I applied because I want to help make my country a safer place for my children and other Americans. I want to help my country, my city has a big illegal problem,” he said.

    He praised the Trump administration’s efforts to conduct widespread deportations as it looks to remove millions of undocumented immigrants.

    Chicago has seen increased federal attention in recent weeks as ICE has conducted multiple operations targeting individuals with outstanding deportation orders, often in coordination with local law enforcement.

    The Trump administration has ramped up immigration enforcement in Chicago through Operation Midway Blitz, targeting individuals in the country without legal status who have criminal records or pending charges.

    Operation Midway Blitz was launched in connection with the death of Katie Abraham, a 20-year-old Illinois college student killed in a hit-and-run incident. This allegedly involved Guatemalan national Julio Cucul-Bol, who was not legally in the U.S. and had used forged documents to hide his identity, police said.
    The operation has prompted protests in the city from groups advocating for the protection of undocumented immigrants.

    The increased enforcement follows President Donald Trump‘s statements about deploying the National Guard to Chicago to address crime.

    Acevedo described the federal efforts as “great for the city,” saying he is “thankful for President Trump” and supportive of any enforcement action to deport migrants without legal status.

    Acevedo criticized Illinois Governor J.B. Pritzker and Chicago Mayor Brandon Johnson.

    “Pritzker cares more about criminals and illegal immigrants than American citizens,” Acevedo said, calling the governor “the dumbest person in Illinois politics.”

    On Mayor Johnson, he said: “Brandon Johnson is just a racist tool put in to get the minority vote. He doesn’t know anything about politics.”

    Newsweek has contacted the offices of both Johnson and Pritzker for comment.

    Acevedo, who is Puerto Rican and voted for Trump, is still waiting to hear back from the Department of Homeland Security (DHS) on the status of his application.

    People born in Puerto Rico have been automatically U.S. citizens since July 25, 1917, when the Jones-Shafroth Act was passed. This law granted citizenship at birth to all Puerto Ricans, making them U.S. citizens without the need for naturalization. Although Puerto Rico is a U.S. territory and not a state, its residents enjoy most of the same rights as citizens in the states, except that, for example, they cannot vote in presidential elections while living on the island.

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  • ‘I would’ve bought him one’: California woman asks Taco Bell worker if the new Agua Refresca are any good in drive-thru. His response is shocking

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    Earlier this summer, a woman went to Taco Bell for a sweet treat. There are few better ways to cool the mouth and tingle the taste buds than an ice-cold, fruity drink on a hot summer day, after all.

    She decided to order one of Taco Bell’s newer line of drinks called Agua Refrescas. They come in three different flavors—strawberry passionfruit, dragonfruit strawberry, and mango peach—and Evelyn Raines (@evrain23) wasn’t sure which she wanted. So she asked the Taco Bell worker taking her order which was his favorite.

    Raines couldn’t believe his response.

    “He goes, ‘Oh well, they make us pay for it, so I haven’t tried it yet,”” she recalls in a TikTok. “I said, ‘What?’”

    She went with the strawberry passionfruit Agua Refresca. The worker apologized again when she picked it up at the window. Raines says she replied, “That’s whack, I wouldn’t buy it either.”

    Do restaurant employees have to pay for food?

    Many people just assume that working in a restaurant means you get to chow down for free. That often isn’t true, however.

    There are some restaurants that provide a meal, sometimes called family meal. But no matter what watching The Bear may make you think, that’s the exception, not the rule.

    Most restaurants do give an employee discount. Often you can only use it to purchase a limited amount of food, such as one meal per shift. The discount varies, but 50% off is rather common in the industry.

    These policies vary from restaurant to restaurant. It can also vary between franchises like Taco Bell.

    As multiple commenters confirmed in the Taco Bell subreddit a few years ago, workers at one Taco Bell may get a complimentary meal while those at another don’t, even in the same city. It depends on the location and the owner.

    One person commented on Raines’ TikTok, writing, “I work at Taco Bell and it’s true they make us pay for it. And they don’t even allow us to get it on our $10 employee meal.”

    That said, even if it isn’t restaurant policy to feed you, there often are ways to get a free meal or sample something without resorting to theft. Orders get messed up all the time. Being friendly with the kitchen staff in these situations can be a literal meal ticket.

    You can also ask a manager if you can try something. It’ll depend on the manager and the item, of course. You’re not likely to get to try the wagyu ribeye, for example, but you might just get a taste of Taco Bell’s new Agua Refresca.

    Is the Agua Refresca worth the price?

    As she shares her disbelief that the Taco Bell she went to doesn’t give employees free food and drinks, Raines takes a sip of her strawberry passionfruit Agua Refresca. At $4.30, she and several commenters think it’s a bit pricey.

    As one wrote, “For a little over $4 it was giving Minute Maid for me! Not worth it.”

    The sheer quantity of sugar, which Raines says is 41 grams, had her planning to water it down over the course of multiple drinks. That may sound like a lot, but it’s roughly the equivalent of a 12 ounce Coca Cola.

    Sugar and price aside, Raines was overall pleased with Taco Bell’s strawberry passionfruit Agua Refresca.

    “It’s good. It tastes like a really sugary Gatorade,” she says.

    She didn’t respond to a direct message sent via TikTok.

    @evrain23

    Why are drinks so expensive EVERYWHERE now? And poor Taco Bell employee can’t even try itttt!?

    ♬ original sound – Evelyn Rain

    Have a tip we should know? [email protected]

    Image of Claire Goforth

    Claire Goforth

    Claire Goforth is a contributing writer to The Mary Sue. Her work has appeared in the Guardian, Al Jazeera America, the Miami New Times, Folio Weekly, the Juvenile Justice Information Exchange, the Florida Times-Union, the Daily Dot, and Grace Ormonde Wedding Style. Find her online at bsky.app/profile/clairegoforth.bsky.social and x.com/claire_goforth.

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  • Taco Bell is having second thoughts about relying on AI at the drive-through  | TechCrunch

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    Taco Bell’s chief digital officer says the company is having an “active conversation” about when to use and not to use AI.

    The company has apparently rolled out voice AI-powered ordering at more than 500 drive-throughs, leading to unflattering viral moments like someone ordering 18,000 water cups in order to “bypass” the AI and get connected to a human server.

    Chief Digital and Technology Officer Dane Matthews told The Wall Street Journal that even he has mixed experiences with technology: “Sometimes it lets me down, but sometimes it really surprises me.”

    Overall, it sounds like Taco Bell is still deciding how broadly to deploy AI at the drive-through, with leeway for different franchisees to do things their own way. For example, rather than relying on AI exclusively, Matthews said it might make sense to have a human handle drive-through orders at busy restaurants with long lines.

    “For our teams, we’ll help coach them: at your restaurant, at these times, we recommend you use voice AI or recommend that you actually really monitor voice AI and jump in as necessary,” he said.

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    Anthony Ha

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  • Unbelievable facts

    Unbelievable facts

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    Taco Bell’s two attempts to penetrate the Mexican market ended in failure, as locals…

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  • Taco Bell joins value meal trend with launch of $7 Luxe Cravings Box. Here’s what’s inside.

    Taco Bell joins value meal trend with launch of $7 Luxe Cravings Box. Here’s what’s inside.

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    Taco Bell announced a value meal promotion on Thursday, joining other major fast-food chains in rolling out meal combo deals to entice inflation-weary consumers. 

    The $7 Luxe Cravings Box, which includes full-sized menu items, is a temporary promotion, the company said, but did not share specifics on how long it will last. Taco Bell’s move comes at a time when more Americans are recoiling from fast-food dining in response to soaring menu prices

    With the Cravings Box, Taco Bell will be “giving consumers our most craveable items at an affordable price point,” Taylor Montgomery, Taco Bell North America’s chief marketing officer said in a statement

    Here’s what’s inside Taco Bell’s $7 Luxe Cravings Box:

    • Chalupa Supreme
    • Beefy 5-Layer Burrito
    • Double Stacked Taco, 
    • Chips and nacho cheese sauce 
    • Medium-size drink

    Burger King, McDonald’s, Wendy’s and others have also turned to promos in hopes of luring back cash-strapped customers. Foot traffic at certain locations has either decreased or slowed in growth, fast-food restaurants have reported in recent weeks. Casual dining restaurants, like Applebee’s and IHOP, are also seeing a decrease in restaurant traffic.

    Restaurant chains point to rising labor costs and food costs as the reason for price hikes to their menus in recent years. Across the U.S., 22 states raised their minimum wages in January, even as the federal baseline pay languishes at $7.25 an hour. 

    However, labor advocates dispute that argument, saying the fast-food behemoths can more than afford the wage increases. The industry recorded profit margins in March, according to an analysis of California fast-food restaurants by the Roosevelt Institute, a liberal think tank.

    Price hikes to fast-food menu options appear to be particularly harmful to low-income Americans. A January poll by consulting firm Revenue Management Solutions found that about 25% of people who make under $50,000 were cutting back on fast food, citing cost as a main concern.

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  • Walmart.com: 10-20% Discount On Select Giftcards (Chipotle & More) – Doctor Of Credit

    Walmart.com: 10-20% Discount On Select Giftcards (Chipotle & More) – Doctor Of Credit

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    The Offer

    Direct link to offer (our affiliate link)

    • Walmart.com is offering a discount of 10-20% on select giftcards.
      • 10% discount:
        • Chipotle
        • Instacart
        • Panera Bread
        • Taco Bell
      • 20% discount:
        • Fandango
        • O’Charley’s
        • Rubio’s
        • Topgolf
        • Vudu/Fandango At Home

    Our Verdict

    20% brands kind of suck, but some good 10% brands.

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    William Charles

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  • Taco Bell: Free Cantina Chicken Crispy Taco (3/21) – Doctor Of Credit

    Taco Bell: Free Cantina Chicken Crispy Taco (3/21) – Doctor Of Credit

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    The Offer

    No direct link to offer, shows up for rewards members

    • Taco Bell is offering a free Cantina chicken crispy taco.

    The Fine Print

    • Valid 3/21 – 4/4

    Our Verdict

    Free is free.

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    William Charles

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  • Valley chef to reimagine Taco Bell’s Crunchwrap Supreme

    Valley chef to reimagine Taco Bell’s Crunchwrap Supreme

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    More than 20 years after Taco Bell debuted its six-sided tostada sandwiched in a burrito, the Crunchwrap Supreme is getting a cheffed-up remix. And, leading the evolution is one of the Valley’s rising culinary stars.

    Chilte’s Lawrence “L.T.” Smith is one of three “headliners” chosen by Taco Bell to be part of TBX, a program that pairs emerging chefs with the fast food giant “to co-create the future of tacos,” according to the TBX website. Smith is joined by San Antonio chef Jennifer Hwa Dobbertin and Philadelphia’s Reuben Asaram.

    “It’s going to be really cool to see what us three different chefs do, putting ourselves into that Crunchwrap, putting our souls into it and really just having fun riffs with it,” says Smith, the chef and co-owner of the “new school Mexican” eatery inside Grand Avenue’s Egyptian Motor Hotel.

    Taco Bell’s handheld starts with a flour tortilla and is layered with ground beef, nacho cheese sauce, a tostada, lettuce, tomatoes and sour cream. It can be “hacked” in innumerable combinations, which is part of the appeal, Smith says.

    “It’s the jam. It’s the most riffed-on item by home cooks, professional cooks,” he says. “It’s super fun to play with.”

    The collaboration – announced on Feb. 9 in Las Vegas during Taco Bell’s Live Más LIVE event – comes on the heels of a big year for Chilte, which was named among both Esquire and Bon Appetit’s best new restaurants.

    click to enlarge

    Chilte chef and co-owner Lawrence “L.T.” Smith has partnered with Taco Bell to remix its iconic Crunchwrap Supreme.

    Taco Bell Corp.

    Though Smith and his wife Aseret Arroyo are no strangers to partnering with fellow chefs and creatives at Chilte, this offer was unexpected and intriguing to him.

    “They collab with musical artists, they collab with athletes, so why not collab with chefs and really try to innovate and make some cool stuff in the pop culture world of food?” he says.

    Taco Bell selected Smith and his fellow chefs based on their longtime love of the fast food chain as well as their culinary creativity and point of view.

    A former football player, Smith says he would often visit Taco Bell after games, ordering a Cheesy Gordita Crunch, Baja Blast and Diablo Sauce, sometimes with a “side piece” bean burrito or Crunchwrap. It’s still his go-to order today.

    “It’s nostalgic,” he says. “I grew up with Taco Bell.”

    Smith is in the beginning stages of developing his recipe and has visited the Taco Bell Test Kitchen in California.

    When and where Phoenicians will be able to try Smith’s take on the Crunchwrap Supreme has yet to be announced. But, TBX has also put out a call for other chefs to apply to partner, proclaiming, “our back of house just got bigger.”

    Smith says he’s excited to get to work on this collaboration.

    “The world is endless for what you can do with the Crunchwrap Supreme,” he says.

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    Sara Crocker

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  • Cheney Offers to Waterboard Trump – Ralph Lombard, Humor Times

    Cheney Offers to Waterboard Trump – Ralph Lombard, Humor Times

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    Ex-Congresswoman wants to waterboard Trump to ‘get at the truth’ about January 6th.

    In a less-publicized section of Liz Cheney’s tell-all expose “Oath and Honor,” the former US Congresswoman explains how she’d personally deal with Donald Trump.

    waterboard Trump
    Like father, like daughter: Liz Cheney wants to waterboard Trump.

    “I’d waterboard him,” she writes. “Donald Trump is, without a doubt, the gravest threat this country has ever faced. And I mean ever! Far greater than Bin Laden ever was, far greater than Lee Harvey Oswald, or Fidel Castro, or Jefferson Davis, or John Wilkes Booth, or Benedict Arnold, or even Hitler himself. And if that doesn’t justify enhanced interrogation techniques, I don’t know what does!

    “I think that if I was allowed just five minutes alone with him at an undisclosed location in Guantanamo Bay for a heart-to-heart chat — well, I just think that would go a long way towards helping bring out the real truth about Trump’s involvement in the January 6th insurrection. As a matter of fact, if I’m any judge of character, it might only take ten or fifteen seconds.”

    In a later chapter Cheney reveals what she thinks would be the proper punishment for Trump’s many crimes.

    “When Trump gets sent to prison — I mean if Trump gets sent to prison, ha-ha– he certainly should not be given a free ride. Hopefully by that time he’ll be financially ruined and completely penniless, and absolutely dependent on the good will of all the people he’s thrown under the bus over the years. Which is to say, he’ll be all alone.

    “This will force him to engage in demeaning outsourced manual labor to pay for his keep in prison. Fast-food employment might well be considered. Of course working at McDonald’s would be more of a reward than a punishment, but I think that working at Taco Bell as, say, the toilet cleaning boy, might be entirely appropriate. And we’d even give him three free meals a day of all the tacos he could eat, washed down with plenty of genuine imported Mexican water.

    “On the weekends Trump could be locked in a pillory in the prison exercise yard for gala celebrations. The festivities could begin with a “dangerous fruit” throwing contest for the children, followed by a thousand-dollar-a-plate fund-raiser, where participants get to break the plates over Trump’s head. Ten thousand dollar kicks in the ass would also be available. The grand finale could be an auction, with a minimum bid of one hundred thousand dollars, where one lucky lady gets to grab Trump by the bells (sic), and wring them for thirty seconds!”

    Ralph LombardRalph Lombard
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  • Taco Bell Coin Drop Game: Get A Free Cravings Box – Doctor Of Credit

    Taco Bell Coin Drop Game: Get A Free Cravings Box – Doctor Of Credit

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    The Offer

    Direct link to offer

    • Taco Bell is offering a free coin drop game where you can get a free cravings box

    Our Verdict

    You can beat the system by spam swiping your screen when it’s loading (see this video of the method). To get a free coin you have to click ‘learn more’ and then request a free coin. Deal is valid until 12/11 but cravings box is today only.

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    William Charles

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  • Ripping the Headlines Today – Paul Lander, Humor Times

    Ripping the Headlines Today – Paul Lander, Humor Times

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    Making fun of the headlines today, so you don’t have to

    The news, even that about Taco Bell, doesn’t need to be complicated or confusing; that’s what any new release from Microsoft is for. And, as in the case with anything from Microsoft, to keep the news from worrying our pretty little heads over, remember something new and equally indecipherable will come out soon: 

    Really all you need to do is follow one simple rule: barely pay attention and jump to conclusions. So, here are some headlines today and my first thoughts:

    Taco Bell
    Taco Bell order is easy prey for a hungry bear.

    Nacho average bear: Florida mammal swipes $45 Taco Bell order from porch after Uber Eats delivery

    That’s like 9,000 tacos and a churro worth …

    Black Friday sales surge, despite economic uncertainties

    Actually, I went to an after-Thanksgiving sale once. Never again … because it’s true, ‘once you go Black Friday you never go back.’

    Joe Biden confused Britney Spears for Taylor Swift

    … While Trump confused his ex-wife with the woman he sexually assaulted.

    21 warning signs someone is Bipolar

    For one, they think there are 42 signs.

    NATO jets intercept Russian military plane over Baltic States

    … As opposed to NY Jets, who only get intercepted.

    Leonardo DiCaprio celebrated his 49th Birthday

    … Big turnout, probably because it wasn’t on a school night.

    Trump releases a letter from a doctor declaring that the former president’s “overall health is excellent” and “cognitive exams were “exceptional”

    So, it was signed Dr. George Santos, MD.

    Swimmer spots ‘once in a lifetime’ sight of sea lion battling octopus, video shows

    Weirdest thing was guest ref Sponge Bob Referee Pants.

    Former US first lady Rosalynn Carter dies at 96

    … And, not just a First Lady, but always a lady first. God speed.

    Founder of far-right Catholic site resigns over breach of its morality clause, group says

    I believe they made the announcement on XXX.

    Robert De Niro didn’t appreciate the claim that he would take phone calls while using the bathroom

    No word if bad cell service in bathrooms forced him to ask callers: ‘Hello, hello. You talking to me?’

    Republicans only care about the debt when a Democrat is president

    Yup, otherwise they suffer from ‘Lack of Attention To The Deficit Disorder.’

    Britney Spears’ memoir sold 1.1 million copies in its first week

    With all the dating revelations In Britney Spears’ new book, instead of the ‘Woman in Me,’ it should be called ‘The Men in Me.’

    Virginia Democrat Susanna Gibson loses state House race after sex video scandal

    … People were shocked seeing a politician with their actual spouse …

    Paul LanderPaul Lander
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  • Why You Get The Drunchies After Drinking

    Why You Get The Drunchies After Drinking

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    After a night of drinking, Taco Bell, pizza or whatever is leftover in the fridge looks amazing and finds it way into your belly. Late night eating post partying ,whether it is  from fast fridge or from your own kitchen, seems so good.  But why do you get the Drunkies after drinking?Marijuana has the myth for inciting munchies, but alcohol is just as common, if not more so.

    The Fresh Toast – Post partying, Taco Bell sounds so good – here is why ou the drunchies after drinking

    Like the munchies you get after smoking weed, the drunchies are characterized by a craving for calorie dense foods, like pizza, tacos, nachos…things which sit on your bell.

    Because obesity is a concern here in America, researchers from the University of Buffalo decided to study the effects of the drunchies on college weight gain, examining what they eat at night and the next morning when they’re hungover.

    RELATED: Rainy Weather Cocktails

    “Given the obesity epidemic and the rates of alcohol consumption on college campuses, we need to be aware of not only the negative effect of alcohol consumption, but also the impact it has on what people are eating while they are drinking,” said Jessica Kruger, clinical assistant professor of community health and health behavior in the University at Buffalo’s School of Public Health and Health Professions.

    Related: Can You Prevent A Hangover By Eating A Big Meal?

    Kruger is the lead author on a new study published in the Californian Journal of Health Promotion that examined 286  coeds to find out the relationship between their drinking and consecutive eating habits.

    “All alcohol drinkers were more likely to eat something before they went to bed after drinking alcohol than in general before they go to bed,” Kruger and her colleagues wrote.

    Predictably, they were drawn to junk food over healthier options. Also, in addition to healthy food choices, they skipped drinking water or other non-alcohol beverages before bed, which lead to even greater dehydration.

    As for the next morning, according to the University of Buffalo, the students were less likely to skip meals after a night of drinking compared to a typical morning.

    Related: How To Control The Marijuana Munchies

    So what exactly creates the drunchies in the first place? “It is believed that after drinking alcohol, the amount of blood glucose in the body can rise and fall which stimulates the brain to feel hungry,” Kruger explains.

    You’ve heard it before, kids. For every alcoholic beverage you drink, consume twice as much water. And try to eat a large healthy meal before you imbibe to help soak up the alcohol (yes, it actually works). Otherwise, you’re going to find yourself in starvation mode with a killer hangover the next morning. Eating and hydrating may not ward off a hangover (and the munchies) completely, but it will certainly help.

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    Amy Hansen

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  • A work potluck party at San Pedro Taco Bell turned into a boozy bash with sex and vomiting, lawsuit claims

    A work potluck party at San Pedro Taco Bell turned into a boozy bash with sex and vomiting, lawsuit claims

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    A company Christmas potluck for employees of a San Pedro Taco Bell turned into a boozy bash, with one worker having sex with his wife in front of spectators and another vomiting into a guacamole bowl, according to a lawsuit by one of the employees.

    The worker, Alana Bechiom, filed the lawsuit last week in Los Angeles Superior Court. She’s seeking unspecified damages in the suit.

    When Bechiom reported the incident to human resources, the lawsuit claims, three co-workers who took part in the party were fired, but Bechiom said she was physically threatened and her car window was smashed, and she claims Taco Bell and and the franchise owner did nothing to protect her against the threats.

    “While we don’t own or manage this location, the franchisee who owns and operates this restaurant has shared that they take these claims very seriously,” a Taco Bell spokesperson said in a statement.

    The franchise owner, Alvarado Restaurant Group, did not immediately respond to a request for comment.

    The alcohol-fueled party took place on Dec. 18, 2022 at the Taco Bell on 1031 S. Gaffey St. in San Pedro, where Bechiom had worked as a cashier, according to court records.

    Workers were “encouraged to bring food in a potluck-styled buffet,” and Bechiom had decided to take a guacamole bowl to the party.

    When she walked in, however, the lawsuit claims, she noticed the windows in the restaurant were covered with wrapping paper, and the cameras in the Taco Bell lobby were also covered.

    She had been socializing in the parking lot for a while but, when Bechiom walked back in, according to court records, she found one of her male co-workers was “having sex with his wife in front of everyone at the party.”

    The co-worker’s wife, the lawsuit states, was bent over and kissing two other co-workers, including a supervisor, simultaneously.

    “[Bechiom] was shocked, disgusted and outraged by what she saw and ran,” according to the suit.

    But before leaving, the lawsuit states she went back into the Taco Bell to get her guacamole bowl. Instead she found two of her co-workers vomiting, with one retching into her bowl.

    Bechiom complained to her supervisor about what she saw and about someone vomiting into her bowl, but the supervisor then threatened to fight her, according to the suit.

    After she reported the incident, three of the Taco Bell employees, including the supervisor and the male co-worker who had sex with his wife, were fired, the lawsuit claims.

    But Bechiom claims she continued to receive threats from co-workers who called her a “snitch.” Four days after the party, she claims, someone smashed the window of her car.

    When she reported the threats, she claims, Taco Bell and the franchise owner offered to transfer her.

    Bechiom resigned, and is suing Taco Bell and Alvarado Restaurant Group for alleged discrimination, sexual harassment, retaliation and failure to investigate.

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    Salvador Hernandez

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  • Taco Bell: Free Taco When Somebody Steals A Base In The World Series – Doctor Of Credit

    Taco Bell: Free Taco When Somebody Steals A Base In The World Series – Doctor Of Credit

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    The Offer

    Direct link to offer

    • Taco Bell is offering a free taco with the first stolen base of the World Series. If you guess the person who steals the base you get a free Taco Hero Reward

    Our Verdict

    Fun that they added the ability to guess for a free drink as well.

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    William Charles

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  • WTF Fun Fact 13603 – The Fight Over Taco Tuesday

    WTF Fun Fact 13603 – The Fight Over Taco Tuesday

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    Taco Bell enthusiasts across the U.S. have a reason to cheer: “Taco Tuesday” is now free for everyone to use in all 50 states, thanks to the fast food chain’s relentless legal battle.

    Taco Bell’s Battle for the Beloved Term ‘Taco Tuesday’

    The ubiquitous phrase might seem like a universal term. Still, until recently, legal restrictions prevented its widespread use. Taco Bell, believing that the phrase was too ingrained in popular culture to be trademarked, took action earlier this year. They sought to challenge two trademark regulations that limited the term’s use. The chain’s legal initiative wasn’t just for their benefit but aimed at ensuring that taco lovers everywhere could use and celebrate the term without hesitation.

    Taco John’s, another prominent fast-food chain, had the trademark rights for “Taco Tuesday” in 49 states. But they folded to Taco Bell’s legal pressure, letting go of their trademark. Yet, there was still one last holdout – New Jersey.

    New Jersey’s Tuesday Turmoil

    The credit for “Taco Tuesday” in the Garden State goes to Gregory’s Restaurant and Bar, situated in Somers Point. They held onto their 1982 trademark for the phrase until this very week. But as they say, all good things come to those who wait.

    Taco Bell’s patience paid off when the New Jersey restaurant decided to relinquish its rights, sealing Taco Bell’s victory across the nation. Their triumph allows everyone, from businesses to residents, to embrace the joy of “Taco Tuesday” without legal constraints.

    Sean Tresvant, Taco Bell’s Chief Global Brand and Strategy Officer (and soon-to-be CEO), expressed the brand’s enthusiasm in a news release. He emphasized the company’s commitment to making “Taco Tuesday” accessible for everyone, whether they’re making, selling, or simply enjoying tacos.

    In light of their legal win, the chain anticipates ushering in a new age for eateries throughout the U.S. The freedom to promote and relish “Taco Tuesday” now extends to all, from big chains like Taco John’s and Taco Bell to local taco joints.

    Gregory’s Graceful Concession

    But what about the man behind the trademark in New Jersey? Gregory Gregory, co-owner of Gregory’s Restaurant and Bar, held exclusive rights to the phrase for over three decades. However, he recently chose to step back, acknowledging the widespread love for “Taco Tuesday” that extended beyond his establishment.

    In his statement, he shared his pride and excitement about the phrase’s history at his restaurant. And while the trademark might be gone, Gregory ensures that the delicious spirit of Tuesdays will remain a forever feature at his eatery.

     WTF fun facts

    Source: “The Phrase ‘Taco Tuesday’ Can Now Be Used in All 50 States” — Food Network

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    WTF

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  • Taco Bell Employee Stole Customers’ Money, Charged With Fraud | Entrepreneur

    Taco Bell Employee Stole Customers’ Money, Charged With Fraud | Entrepreneur

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    One Taco Bell employee allegedly tried to ‘Live Más’ by overcharging customers’ credit cards and pocketing the extra cash.

    Trevell Mosby, who worked at an Oregon, Ohio, location of the chain, is being accused of identity fraud and theft after multiple customers complained that they were incurring excess charges after he checked them out at the register, sometimes totaling hundreds of dollars.

    One couple, Kristin and Crystal Orwig, claim that they frequent the location twice a week and have never had an issue until they noticed it took an abnormally long time for their card to run when Mosby was serving them earlier this month.

    Related: Taco Bell Wants ‘Taco Tuesday’ to be ‘Free’ from Trademark

    “I hand the kid my card and he swipes it,” Kristin Orwig told local outlet ABC 13. “He’s in there for a few minutes and kind of looks over at me because we’re like ‘Where’s my card?’ and he’s like ‘Oh. I’m sorry I’m having trouble with your card, I’m going to have to swipe it.”

    After checking their bank statements days later, the couple noticed around $700 in online charges on the card that they handed to Mosby, prompting an investigation by the Oregon Police.

    Mosby was found guilty of stealing money from multiple customers and was taken into custody.

    Oregon Police stated that customers can’t do much to prevent similar incidents in the future other than opting to use cash to pay when possible, according to ABC 13.

    Authorities encourage those who believe their information was compromised to file a police report that includes a copy of their most event bank statement, indicating where the fraudulent charges are.

    Related: Taco Bell Slammed With Class Action Lawsuit Over Crunchwraps

    Taco Bell did not immediately respond to Entrepreneur’s request for comment.

    The company is also involved in other legal troubles. Last month, Taco Bell was served with a class-action lawsuit after being accused of misleading customers through “unfair and deceptive trade practices” by providing a much lower amount of beef and cheese in its Crunchwrap Supreme and Grande Crunchwrap menu items than advertised.

    Taco Bell is a part of Yum! Brands, which also oversees popular fast-food chains like KFC and Pizza Hut.

    Yum! Brands was up just over 10% in a one-year period as of Monday afternoon.

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    Emily Rella

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  • Consumers accuse Burger King and other major restaurant chains of false advertising

    Consumers accuse Burger King and other major restaurant chains of false advertising

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    No longer content simply to ask where the beef is, a growing number of consumer are going to court to find out and filing lawsuits claiming that restaurants are being deceptive in how they market their menu items.

    Burger King is the latest company in the crosshairs. In August, a federal judge in Florida refused to dismiss a class-action suit that claims Burger King’s ads overstate the amount of meat in its Whopper burger and other sandwiches.

    But Burger King is far from the only one. Perkins Coie, a law firm that tracks class action suits, said 214 were filed against food and beverage companies in 2022 and 101 were filed in the first six months of this year. That’s a huge increase from 2010, when just 45 were filed.

    Pooja Nair, who represents food and beverage companies as a partner with the Beverly Hills, California-based law firm Ervin Cohen and Jessup, said waves of class action lawsuits started hitting federal courts a few years ago.

    Some of the first were false advertising claims against snack chip makers for not completely filling the bags; most of those were dismissed, she said. Since 2019, hundreds of lawsuits have been filed asserting that consumers are being misled by “vanilla-flavored” products that don’t contain pure vanilla or vanilla beans.

    More recently, a suit by a Chicago resident against Buffalo Wild Wings that the fast-food chain’s boneless chicken wings don’t consist of a deboned wing and amounts to false advertising. Another case alleges that Taco Bell’s advertising is “unfair and materially misleading,” claiming that the restaurant company overstates how much “beef and/or ingredients” are in its menu items.

    Plaintiffs’ attorneys largely file the cases in the same courts in New York, California and Illinois, she said, where federal courts are less likely to dismiss them outright.

    Suits against McDonald’s, Taco Bell, Wendy’s

    While the case against Burger King was filed in Miami, where its parent company has its U.S. headquarters, one of the attorneys who filed it has similar cases pending in New York against McDonald’s, Taco Bell and Wendy’s. That attorney, James Kelly, didn’t respond to a message seeking comment.

    Companies often settle cases before a lawsuit is filed instead of spending the time and money fighting it in court, Nair said. Earlier this summer, A&W and Keurig Dr Pepper agreed to pay $15 million to settle claims they had deceived customers with the label, “Made with aged vanilla” on cans of soda which actually used synthetic flavoring.

    Others say growing consumer awareness is behind the trend. Social media can instantly make a photo of a soggy sandwich go viral, informing other potential plaintiffs, said Jordan Hudgens, the chief technology officer for Dashtrack, an Arizona-based company that develops restaurant websites.

    Rising awareness of health and nutrition is also causing people to question product claims, he said.

    Ben Michael, an attorney with Michael and Associates in Austin, Texas, said inflation also might be making restaurants a target right now, since some may have cut back on portion sizes to cut costs.

    “Unfortunately, many businesses make these changes without consulting their marketing department or updating their menus to represent new portion sizes and ingredients,” he said. “This leaves them open to the kinds of lawsuits we’ve been seeing more of.”

    How big is my burger?

    In the Burger King case, plaintiffs in multiple states sued in March 2022, claiming that advertisements and photos on store menu boards show burgers that are about 35% larger, with double the meat  than the burgers they purchased. The plaintiffs said they wouldn’t have bought the sandwiches if they had known the actual size.

    A Burger King spokesperson said the plaintiffs’ claims are false, and that the beef patties in its ads are the same ones it serves across the U.S.

    In late August, U.S. District Judge Roy Altman dismissed some of the plaintiffs’ claims. He ruled that the plaintiffs can’t argue that television or online ads constituted a “binding offer” from Burger King, because they don’t list a price or product information. But he said the plaintiffs could argue that the images on the menu boards represented a binding offer. He also didn’t dismiss claims of negligent misrepresentation.

    Nair said it’s unclear how the case will be resolved. Generally, she said, cases against fast food giants have been hard to win. Unlike boxes of cereal or sodas, every sandwich is different, and some might look more like the images on menu boards than others. The U.S. Supreme Court hasn’t weighed in on these issues, so they’ve been decided on a court-by-court basis.

    In 2020, a federal appeals court upheld the dismissal of a lawsuit against Dunkin’. The plaintiffs said the company deceived them when it said their wraps contained Angus steak; they actually contained ground meat.

    Ultimately, the Burger King case and others could cause companies to be more careful with their ads, said Jeff Galak, an associate professor of marketing at Carnegie Mellon University’s Tepper School of Business. But that could come at a cost; more realistic photos might lead to lower sales.

    “There’s a legal line. When is it puffery and when is it deceit?” Galak said. “Companies are always trying to ride right up against that line.”

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