ReportWire

Tag: restaurant technology

  • Tacodeli Doubles Organic Location Page Traffic With Marqii Host

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    By using Marqii Host to create SEO-optimized pages for each of their locations, Tacodeli drove more search traffic to their listings and doubled location page visits in less than one month.


    AUSTIN, Texas, August 19, 2025 (Newswire.com)
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    Marqii, the only discovery platform built specifically for hospitality businesses, announced its partnership with Tacodeli, a fast-growing Texas taquería known for its chef-driven approach and commitment to high-quality ingredients. Using Marqii Host, a custom, no-code solution, to rebuild their brand-wide location pages, Tacodeli more than doubled its location page traffic in less than one month.

    Host is a custom, no-code solution for multi-location restaurants who want to improve local search visibility and location page management. Host pages feature customized branding, an accessibility-first foundation, SEO-optimized schema markup and metadata, and location-specific hours and menus powered by Marqii’s real-time updates.

    Tacodeli is an Austin-established taquería founded in 1999 by Roberto Espinosa. Known for its commitment to quality, top-tier flavor and the freshest ingredients available, Tacodeli has grown to become a beloved restaurant in the Texas culinary landscape with 14 locations in Austin, Dallas, Plano and Houston. Rooted in Mexican authenticity, Tacodeli offers a unique menu of signature breakfast, lunch, and dinner offerings and award-winning salsas, prepared by hand every day.

    Prior to working with Marqii, Tacodeli’s location pages were generating fewer than 150 average daily visitors, and changes to location-specific hours or menus were manual and time consuming. In just one week after launching their new Host location pages, average daily visitors rose to more than 300, and Tacodeli’s daily search impressions rose from less than 2,500 to more than 6,000. Access the full Tacodeli case study here.

    “As a small company, we value expert partners who can help us punch above our weight,” said Jordin Lineback, Marketing Manager of Tacodeli. “Marqii has been instrumental in revitalizing our SEO and making sure our guests feel heard, and we know both we and our guests are better for it.”

    More than 75% of consumers visit a restaurant’s website before choosing to eat there.1 Additionally, web page schema markup, content, and metadata are increasingly important for performing well in AI-generated search results.2 Restaurant location pages that consistently dominate local search results not only require accurate menus and hours, but also accessibility, SEO-driven schema markup, and fast-loading, mobile-friendly layouts.

    “After 15 years building SEO solutions, I’ve seen that most platforms offer only incremental improvements,” said Carl Lane, VP of Product & R&D at Marqii. “Marqii Host is a monumental leap forward, solving one of the hospitality industry’s most persistent digital challenges with technology that creates immediate and measurable impact, leading to overnight traffic improvement and flawless website performance for operators.”

    To learn more about Marqii’s suite of solutions that drive guest discovery, simplify SEO and AI search optimization, and improve review ratings, visit marqii.com

    About Marqii

    Founded in 2017 by Avi Goren, Evan Perlmutter and Bryan Rutcofsky, Marqii is the most complete discovery platform built for hospitality businesses. With dozens of POS integrations and connections to more than 80 listings sites including Google, Yelp, Facebook, Bing, and Apple Maps, Marqii saves hospitality teams time by automating updates to their online menus, hours, location data, featured links, and more. Marqii Review Management gives multi-unit operators one place to track and respond to Yelp, Google, Facebook, OpenTable, GrubHub, Uber Eats, and ezCater reviews so they never miss a chance to engage with their guests, and AI review analysis features make it easy to take action on guest feedback. More than 15,000 hospitality businesses of all sizes use Marqii to rank higher in search results, get chosen by more guests, and learn what matters most to their customers.

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    1https://www.mghus.com/lp/restaurant-survey

    2 https://backlinko.com/schema-markup-guide

    Source: Marqii

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  • Marqii Launches New Social Management Product

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    Restaurant operators can now use Marqii to manage more guest feedback and online presence across Facebook and Google profiles.


    AUSTIN, Texas, May 14, 2025 (Newswire.com)
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    Marqii, the most complete digital operations platform for hospitality businesses, has launched its Social Management product. Designed specifically for hospitality teams, Social Management is the newest way operators can use Marqii to manage their digital guest feedback and online presence.

    Hospitality social media managers can use Marqii to:

    • Create and schedule posts directly to Facebook

    • Schedule and publish updates, events, and offers to your Google Business Profiles

    • Manage content across one, some, or all locations

    • Track performance with built-in Facebook analytics

    Marqii will continue to release Social Management features monthly throughout 2025, including additional social channels, analytics, and more. Hospitality marketing and operations teams rely on guest feedback to evaluate everything from new menu items to the online ordering experience. By adding Social Management to their product offering, Marqii brings even more of the digital guest experience into one place, and allows operators to engage wherever their guests choose to reach out.

    “Making our first Facebook post with Marqii was quick and easy,” said Donato Terrazas, General Manager at Pinche Gringo BBQ and early adopter of Marqii’s Social Management product. “With time, we will have all our analytics in one place and will be able to see the impact of our posts on Facebook and our other channels. We are excited to continue working with Marqii as they develop more of the Social Management features.”

    “Guest engagement happens throughout the customer journey, from first search to most recent review or Instagram story,” said Avi Goren, Marqii Co-Founder and CEO. “With Social Management, we’re bringing another element of the guest and operator relationship into one central place, allowing teams to save time and simplify operations while extending their hospitality beyond their four walls.”

    To learn more about Marqii’s suite of online presence and guest engagement solutions, visit marqii.com

    About Marqii

    Founded in 2017 by Avi Goren, Evan Perlmutter and Bryan Rutcofsky, Marqii is the most complete digital operations platform for hospitality businesses. Marqii Review Management gives multi-unit operators one place to track and respond to Yelp, Google, Facebook, OpenTable, GrubHub, Uber Eats, and ezCater reviews so they never miss a chance to engage with their guests. With dozens of POS integrations and connections to more than 80 listings sites including Google, Yelp, Facebook, Bing, and Apple Maps, Marqii saves hospitality teams time by automating updates to their online menus, hours, location data, featured links, and more. More than 15,000 hospitality businesses of all sizes use Marqii to centralize their guest feedback, save time, rank higher in search results, attract more guests, and learn what matters most to their customers.

    Source: Marqii

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  • Table Needs Now Offering Digital Menu Boards for Drive-Thru and Counter-Service Restaurants

    Table Needs Now Offering Digital Menu Boards for Drive-Thru and Counter-Service Restaurants

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    Digital Menu Boards Seamlessly Integrate With Table Needs Point of Sale to Increase Restaurant Efficiency and Sales


    MOBILE, Ala., July 31, 2023 (Newswire.com)
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    Table Needs, Inc., a leading provider of restaurant technology and business services for food trucks, cafes, and quick service restaurants, announced today the launch of digital menu boards to its growing suite of services. 

    In alignment with Table Needs’ commitment to providing comprehensive technology built to enhance restaurant operations, the addition of digital menu boards offers a simple, cost-effective way for quick-service restaurants, coffee shops, and drive-thru restaurants to increase sales, improve customer satisfaction, and streamline menu management.

    “With the addition of digital menu boards, Table Needs offers an even more comprehensive restaurant POS solution that’s intentionally designed to help restaurants increase profits and streamline their operations,” said Ben Simmons, CEO of Table Needs. “This is an important part of our mission to be the complete profitability solution to restaurants.”

    TABLE NEEDS DIGITAL MENU BOARDS INCREASE PROFITS FOR COUNTER-SERVICE RESTAURANTS AND DRIVE-THRU RESTAURANTS

    100% ROI within six weeks plus an increase in average ticket sales. That’s just a glimpse into the power of digital menu boards. 

    Between the cost savings of not having to continuously replace plastic or paper menus and the increase in average tickets, restaurants using digital menu boards see a return on their investment within 2-3 months. 

    Average tickets skyrocket after the installation of digital menu boards because people buy with their eyes. Restaurants using digital menu boards are able to showcase their most profitable menu items in vivid color, making them irresistible to customers. 

    In addition to higher average tickets, digital menu boards also encourage a higher volume of tickets. Digital menu boards make it easier and faster for customers to place orders and greatly reduce miscommunication – saving your staff a tremendous amount of time per order.

    TABLE NEEDS DIGITAL MENU BOARDS INCREASE EFFICIENCY & CUSTOMER SATISFACTION

    With Table Needs, restaurant owners can manage all digital menus – online menus, QR code menus, digital menu boards – from a single platform. Menu modifications, pricing changes, and availability can be adjusted and reflected on all or just one digital menu in real time with just a few clicks. This eliminates the need to painstakingly update static, plastic signs or have to redesign and reprint paper menus, saving restaurant owners thousands of dollars. 

    Because digital menu boards integrate seamlessly with the Table Needs Point of Sale system, all orders, no matter where they originate, are processed, routed, and reported through a single platform. 

    “Creating simple, effective systems that improve a restaurant’s efficiency and profits is what we’re about here at Table Needs,” said David Frahm, COO of Table Needs. “We make it possible for restaurant owners to manage everything, from menus and ordering to expediting, reporting, and beyond, from a single platform.”

    Digital menu boards also increase order accuracy. Customers can see their orders appear on the digital menu board’s screen in real time, allowing them to confirm or make changes before firing. 

    TABLE NEEDS PARTNERS WITH STREAM TO PROVIDE DIGITAL MENU BOARDS

    “We decided to partner with Stream, LLC to provide digital menu boards to our restaurant partners because they offer a great product but also because they’re outstanding people,” said Simmons. “The team at Stream truly cares about their customers and their customers’ businesses.” 

    Stream is a cutting-edge provider of digital signage products based in Salt Lake City, Utah. In addition to digital signage products, the team at Stream offers graphic design, video design, and photography services. https://explorestream.com

    TO LEARN MORE ABOUT TABLE NEEDS PRODUCTS AND SERVICES
    Products

    Services

    Resources

    ABOUT TABLE NEEDS

    Table Needs, Inc. is a fast-growing provider of restaurant technology and business services for quick-service restaurants, coffee shops, and food trucks. Built to grow with your business without requiring disruptive updates or hardware overhauls, restaurants can start where they are and add on features, like commission-free online ordering, sales tax automation, cash discount program, staff management, digital marketing, bookkeeping, and more, as goals and growth develop. For more information about Table Needs Needs, visit https://tableneeds.com/.

    Source: Table Needs

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  • ChatGPT-Powered AI Restaurant Operations Manager Unveiled by ClearCOGS Live in Las Vegas

    ChatGPT-Powered AI Restaurant Operations Manager Unveiled by ClearCOGS Live in Las Vegas

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    First look at the new technology to take place at MURTEC 2023 convention.

    Press Release
    –

    Feb 28, 2023


    CHICAGO, February 28, 2023 (Newswire.com)
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    ClearCOGS has announced that their AI Operations Manager, a new chat-based tool for restaurants to gain control of their operations, will be officially unveiled at MURTEC 2023 (Multi Unit Restaurant Technology Convention). The AI Ops Manager is powered by ChatGPT and it sits on top of both historical and forecasted data to allow restaurants a full past and future look at their business. This product offers a new way for restaurant operators or managers to find solutions to their day-to-day challenges and ask the questions that need immediate answers.

    “We’ve had the AI Ops Manager vision for a while,” says Matt Wampler, CEO at ClearCOGS. “We’re able to execute that vision much faster by employing ChatGPT tech.”

    Since the start of the company, ClearCOGS has been using AI to do restaurant demand forecasting. By accessing the data that already exists, they can generate detailed and accurate predictions on what to expect from each upcoming shift. This is crucial information for restaurants that, on average, have razor-thin margins. What this new ChatGPT feature will do is allow restaurateurs access to vital information at pivotal decision points. “What’s really exciting is not just that it’s a translation layer,” says Matt, “but it’s able to add value to the data.”

    ClearCOGS states that the system will be able to answer questions as general as, “How was business last week?” and as specific as, “How many plain bagels should I bake today?”

    The ClearCOGS AI Operations Manager will be unveiled on March 6, at the MURTEC convention. For more information on the AI Ops Manager, visit clearcogs.com.

    About ClearCOGS: ClearCOGS provides operational efficiency for modern food-service businesses. We empower restaurant operators with the tools and information they need to make proactive decisions to reduce management stress. We measure our success by the impact our tools have on the bottom line and the clarity in your business operations.

    Source: ClearCOGS

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  • Table Needs, Inc. Introduces Table Needs Bookkeeper, Providing Comprehensive Accounting Services for Counter Service Restaurants

    Table Needs, Inc. Introduces Table Needs Bookkeeper, Providing Comprehensive Accounting Services for Counter Service Restaurants

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    Press Release
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    Dec 9, 2022 08:00 EST


    MOBILE, Ala., December 9, 2022 (Newswire.com)
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    Table Needs, Inc. announces today the launch of Table Needs Bookkeeper, an all-in-one accounting service for restaurants, cafes, juice bars and food trucks. Offering monthly bookkeeping, tax-filing services and access to professional accountants, Table Needs Bookkeeper makes it easier for owners to manage their restaurant’s finances.

    “One of the biggest hurdles for restaurant owners is staying on top of their finances. It’s a tough part of running any business but it’s the only surefire way to operate a successful, profitable restaurant,” says Matthew Mazankowski, Table Needs’ Chief Revenue Officer. “Table Needs Bookkeeper makes it easy for restaurant owners to know their numbers and make more informed decisions to improve their business.”

    With origins as a nimble point-of-sale system, today Table Needs is creating a unique full-service solution to help counter-service restaurants manage both day-to-day operations and the business of running a successful restaurant. 

    Table Needs Bookkeeper is the latest addition to Table Needs’ growing suite of business services. Table Needs also recently launched Table Needs Marketer, a done-for-you digital marketing service for restaurants, and announced a partnership with Homebase to provide payroll, scheduling and other staffing solutions.

    “The new Table Needs Bookkeeper service is hugely beneficial to our existing client partners and also works great as a standalone service to other restaurants,” says Ben Simmons, CEO and co-founder of Table Needs. “Our goal is to reduce the stress that comes with running a restaurant so that more restaurants thrive and continue to serve their local communities for years to come.”

    Table Needs, Inc. is a fast-growing provider of restaurant technology and business services for quick-service restaurants, coffee shops and food trucks. Their growing suite of products includes point-of-sale, commission-free online ordering, digital menu management, time clock, payroll, digital marketing, accounting and more. Learn more at tableneeds.com

    For more information about Table Needs Bookkeeper, contact Robby Trione, Marketing Director: robby@tableneeds.com

    Source: Table Needs, Inc.

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  • Eatkube Launches Restaurant Reservation Platform With an Exciting Twist

    Eatkube Launches Restaurant Reservation Platform With an Exciting Twist

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    Eatkube encourages foodies to break away from their routine by using the platform to discover new trends and book delectable surprises.

    Press Release
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    Nov 29, 2022


    SAN FRANCISCO, November 29, 2022 (Newswire.com)
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    Eatkube (www.eatkube.com) recently launched an online platform for surprise restaurant reservations, which is becoming a hit among gastronomy and leisure lovers. Its concept is based on surprising its customers with new and exciting dining experiences; reservation-seekers will not know until two hours before the reservation which restaurant will be on their palette. 

    Eatkube explains the concept this way, “Book a surprise restaurant. You choose when and with whom, but leave the place up to us.”

    To choose the restaurant, Eatkube analyzes and studies each customer profile and, thanks to its own algorithm, selects the most suitable restaurant among the more than 100 restaurants in every city it has on its platform.

    Here’s how the platform works: 

    • Eatkube’s platform is very simple; customers cannot select a specific restaurant or thematic category, but can remove categories from the list that they do not want or do not like.
    • The range of food possibilities is very wide and includes more than 30 categories, such as: Asian, Mexican, Spanish, Peruvian, Indian, Vegan, and gourmet cuisine to name a few. 
    • Eatkube offers three different plans with three prices ranging from $39.90 to $99.90. Depending on the selected option, customers will have a more extensive list of themes where all kinds of restaurants will be included.
    • In addition, EatKube offers foodies the possibility of turning the dining experience into an even more immersive game, transforming the dinner night into a “Cluedo” through clues to discover the restaurant to go to. Customers will have to solve different riddles to find and discover the restaurant. 

    Eatkube encourages restaurant-goers to break the routine and awaken their culinary curiosity. By not knowing which restaurant will be selected each time, the platform offers customers a unique experience, unparalleled by other restaurant reservation platforms.

    Finally, Eatkube offers users the opportunity to give the gift of culinary curiosity to others with their gift card options. This offers a unique gift-giving opportunity for foodies and gastronomy lovers. 
     

    Contact Information

    info@eatkube.com

    Media Contact:

    Amy Taylor

    Marketing & PR Department

    Valux Digital

    (833) 825-8986

    Marketing@valuxdigital.com

    About Eatkube: 

    Eatkube is synonymous with excitement, mystery and surprises. The organization’s mission is to encourage restaurant lovers to escape their normal daily routine and enjoy a unique culinary experience while discovering new restaurants and types of food in their city.

    Source: Eatkube

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  • Table Needs + Homebase Join Forces to Serve Franchise-Level Support to Independent Restaurants and Food Trucks

    Table Needs + Homebase Join Forces to Serve Franchise-Level Support to Independent Restaurants and Food Trucks

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    Press Release
    –

    Sep 15, 2022


    MOBILE, Ala., September 15, 2022 (Newswire.com)
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    Answering the restaurant industry’s call for staffing solutions, Table Needs announced its partnership with Homebase, an employee management software company, to provide an expanded suite of support to independent counter-service restaurants and food trucks.

    Now, for the first time, restaurants can run their entire restaurant under the umbrella of a single service provider: a point of sale system that includes online ordering, kitchen display system (KDS), menu management and more, plus team management that includes hiring, onboarding, time tracking, scheduling, and payroll.

    “This new partnership allows us to offer the most complete POS for mom-and-pop restaurants on the planet,” said Ben Simmons, co-founder and CEO of Table Needs.

    Until now, small restaurants and food trucks typically needed to cobble together a variety of services, software, and technologies to run their business. The process is difficult, time-consuming, and expensive. By providing a one-stop shop for point of sale and team management, Table Needs + Homebase creates a more streamlined business operation for independent restaurateurs.

    “Our goal is to provide your favorite local spot with the type of technology and service that are typically only available for large chains. Partnering with Homebase is a huge milestone in support of our mission to help local restaurants thrive and provide comprehensive restaurant services,” continued Simmons.

    Table Needs supports locally-owned counter-service restaurants and food trucks with contract-free POS, online ordering, menu management, staff management, and unparalleled customer service. Learn more at tableneeds.com or contact Robby Trione, Marketing Director: robby@tableneeds.com

    Source: Table Needs

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