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These last-minute DIY Christmas gift ideas are practically guaranteed to be gobbled up by the recipient! Each of these thoughtful DIY gifts is created in the kitchen and makes for perfect hostess gifts, teacher gifts, or stocking stuffers. There is something for everyone on this list. Plus, grab my go-to crowd-pleasing Italian bread dip mix at the end of this post.
Want to know my secret to last-minute DIY Christmas gifts? It all begins in the kitchen! Making unique and heartfelt gifts can easily be done with ingredients you already have on hand.
In fact, I wrote a whole book about gifts that you can whip up right at home in the kitchen. Sugar and Spice: Handmade Gifts from the Kitchen is full of last-minute DIY Christmas gifts, and I wanted to share a couple of those recipes with you here today!
Your Kitchen: The Perfect Spot to Make Last-Minute DIY Christmas Gifts
As hard as I try, every year there is always a last-minute panic before Christmas to finish up shopping. Even if you plan it out and start getting gifts months in advance, there are always last-minute gifts that pop up for neighbours, teachers, postmen, party hosts…you name it!
That’s why it is SO important to have a ton of last-minute Christmas gift ideas at the ready. No one likes feeling unprepared, but at the same time, it’s hard to have a lot of presents at the ready. That’s exactly why I turn to the kitchen! It is always packed full of ingredients at my disposal and never fails to disappoint in the gift sector. After all, food is universal and something everyone loves and appreciates.
My book, Sugar and Spice, is perfect to have on hand anytime you need a gift ASAP. I wanted to share with you one recipe from each chapter. There are over forty recipes in Sugar and Spice that are easy to make and are basically guaranteed to be loved.


Herbs and Spices
If you have a stocked spice cabinet, chances are you already have most of these ingredients on hand and ready to go in your kitchen. We all know that good spices are the key to making tasty dishes. By creating spice blends and other easy condiments, you’re encouraging your giftee to create their own tasty meals with your help.
In Sugar and Spice, my first chapter is dedicated to the art of herbs and spices. I share recipes for walnut garlic scape pesto, soup mix in a jar, BBQ spice rub, and so many more herbalicious recipes. My first recipe, which I wanted to share with you, is the first one you’ll find in the book.
Italian Bread Dip Mix
Good quality herbs mixed with oil and balsamic vinegar is the tastiest bread dip out there. This Italian bread dip mix is a dry-ingredient herb mix that stores well until ready to be eaten. Simply combine with olive oil and vinegar, warm up a loaf of bread, and you’re ready to dip.
Trust me, this dip mix is a winner! Grab the recipe in the recipe card at the bottom of the post.
Recipe blend:
- ½ cup oregano
- ½ cup basil
- ½ cup parsley
- ½ cup rosemary
- ½ cup dehydrated garlic
- ½ cup dehydrated onion
- ¼ cup kosher salt (or according to your taste)
- freshly ground black pepper
- ¼ cup red pepper flakes


More Herby Goodness
These are some of the easiest recipes to whip up last minute. To really sell it, you need cute packaging! Make homemade labels and place these herb and spice-inspired recipes in cute containers.
Love in a Mason Jar
Only good things come in mason jars. They are known for jams and preserves, but they can also be used for a ton of other recipes and gifts. Mason jars are great for last-minute DIY Christmas gifts because they are easy to decorate. Throw on some jute twine and a label, and you’re good to go!
From peach brandy preserves to blood orange and raspberry marmalade, I have a ton of recipes featuring mason jars in Sugar and Spice. For this chapter, I wanted to share with you the perfect combination of salty and sweet.
Here are some great Mason jar-inspired gifts:
Refreshing Sips
With all the food being consumed during come holiday season, we’re going to need some refreshing sips to wash it all down. While I love eggnog and cinnamon-spiced drinks, I like to have a little variety when it comes to holiday drinks. Drinks are a sure-fire way to ensure your last-minute DIY Christmas gifts are a hit with whoever receives and enjoys them.
My drink recipes in Sugar and Spice include different syrups to make alcoholic or non-alcoholic drinks, as well as special recipes just for adults.
Here are a few drinks and syrups you can gift!
Oven-Baked Goodness
What would the kitchen be without an oven? Warm and toasty, some of the sweetest and most savoury food comes from the oven. Christmas baking is a staple between gingerbread and shortbread, but there are a ton of other oven-baked goodies that are waiting to be made.
The baking chapter in Sugar and Spice features some holiday recipes you may not have thought of, including puff pastry lollipops, sweet compound butter, pumpkin apple bread, and more.
Here are a few oven-baked recipes on the blog that I think would make great gifts:
‘Tis the Season
Most of these recipes could actually be made and gifted year-round, so I wanted to come up with a few last-minute DIY Christmas gifts specifically for the season. In Sugar and Spice, I have a few recipes that you can make to eat, drink, and be merry.
Here are some holiday-inspired recipes from the garden to gift:
Beauty From the Kitchen
I have many plant-based beauty product recipes that you can make at home, but they often require specific ingredients you might not already have on hand. However, some recipes are super simple to create using ingredients from the kitchen, or that can easily be found at a natural grocery store.
Here are some easy, last-minute beauty gifts you can make:
More Homemade Christmas Gifts
If you’re looking for more inspiration beyond the kitchen, here are some more guides to check out!
Italian Bread Dip Mix
A dry herb ingredient mix, combine with oil and vinegar and dip with warm bread.
Servings: 4 bags
Calories: 28kcal
- ½ cup oregano
- ½ cup basil
- ½ cup parsley
- ½ cup rosemary
- ½ cup dehydrated garlic
- ¼ cup kosher salt (or according to your taste)
- Freshly ground pepper
- ¼ cup red pepper flakes
Serving: 0.25bag | Calories: 28kcal
A city girl who learned to garden and it changed everything. Author, artist, Master Gardener. Better living through plants.
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Stephanie Rose
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