mainingredients:pantry

This Old-School Creamy Sauce Is So Good, You’ll Eat It By the Spoonful

[ad_1] It’s a five-star recipe. READ MORE… [ad_2] Kristina Razon Source link

The Old-School Cake I’ve Been Making for Over 20 Years (Everyone Begs Me for the Recipe)

[ad_1] I’ve been saying this for years, and I’ll continue to say it: Classic pound cake is the most underrated cake. This timeless dessert is one...

Cooking10 months ago

The Persian Almond Treat I Look Forward to Making Every Spring

[ad_1] They’re simply adorable. READ MORE… [ad_2] Nader Mehravari Source link

Cooking12 months ago

This Snickerdoodle Cookie Cake Is So Good You’ll Make It Every Weekend

[ad_1] Serve a la mode. READ MORE… [ad_2] Patty Catalano Source link

Cooking1 year ago

This New Orleans Cocktail Is Iconic for a Reason

[ad_1] Maria Do Maria is a recipe developer and food photographer from New Orleans. Her Southern food blog, Murmurs of Ricotta, houses some of Google’s top-ranking...

Cooking1 year ago

I Guarantee This Is the Best French Onion Soup You’ll Ever Make

[ad_1] Melissa Gaman Melissa Gaman is a recipe developer, editor, and food writer living in Jersey City, New Jersey. She loves to bake, especially bread, cookies,...

Cooking1 year ago

Mexican Meatball Soup Is Exactly What You Need Right Now

[ad_1] So warm, so cozy. READ MORE… [ad_2] Marissa Gencarelli Source link

Cooking1 year ago

You Only Need 3 Ingredients for These Chewy Oatmeal Cookies

[ad_1] Oh, and they’re ready in under 30 minutes. READ MORE… [ad_2] Kelli Foster Source link

Cooking1 year ago

The “Penicillin” Cocktail Will Definitely Cure Your Winter Blues

[ad_1] Rachel PerlmutterCulinary Producer Rachel Perlmutter is a recipe developer, food stylist, and culinary producer at The Kitchn. Originally from Houston, Texas, she spends her free...

Cooking1 year ago

My “Dump Chicken Pot Pie” Is the Easiest Dinner You'll Ever Make (Only 4 Ingredients!)

[ad_1] Rachel PerlmutterCulinary Producer Rachel Perlmutter is a recipe developer, food stylist, and culinary producer at The Kitchn. Originally from Houston, Texas, she spends her free...

Cooking1 year ago

I Made This “Exploding Cocoa” Once and Now I'll Never Go Back to the Box

[ad_1] So rich! So chocolatey! So fun! READ MORE… [ad_2] Meghan Splawn Source link

Cooking1 year ago

The 2-Ingredient Chocolate Mousse I Swear By for Dinner Parties

[ad_1] READ MORE… [ad_2] Meghan Splawn Source link

Cooking1 year ago

The Old-School Chocolate Pudding Dessert I Bring to Every Party

[ad_1] Built with layers of cake (or brownies), crushed cookies (or toffee), and swoops of whipped cream and pudding, this chocolate trifle recipe is adaptable, easy,...

Cooking1 year ago

You Already Have All the Ingredients for This Extra-Fluffy Olive Oil Cake

[ad_1] Get baking! READ MORE… [ad_2] Ben Weiner Source link

Cooking1 year ago

This Lemon-Butter Pasta Sauce Is So Good, I've Already Made It Twice in One Week

[ad_1] Gradually add 3 cups low-sodium vegetable or chicken broth, and 1 teaspoon kosher salt. Stir to combine. Bring to a simmer. Add 20 ounces refrigerated...

Cooking1 year ago

If You Bake One Cookie This Month, Let It Be My Mom’s “Apricot Jammies”

[ad_1] They’re a family favorite for a reason. READ MORE… [ad_2] Dale Gray Source link

Cooking1 year ago

My Cocoa Ribbon Cookies Will Steal the Attention at Every Holiday Party

[ad_1] Carolina Gelen Carolina Gelen immigrated from Transylvania to the U.S. in 2021 to focus on her career as a food content creator. She has an...

Cooking1 year ago

My Mother-in-Law’s Legendary Stuffing Is Worth Fighting For

[ad_1] We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of...

Cooking1 year ago

This Nutella-Pumpkin Praline Swirl Pie Is the One Dessert I’m Definitely Making for Thanksgiving

[ad_1] For the pumpkin lovers & haters alike. READ MORE… [ad_2] Ben Weiner Source link

Cooking1 year ago

Chocolate Babka Is the Best Excuse to Eat Chocolate for Breakfast

[ad_1] We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of...

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All posts tagged "mainingredients:pantry"

This Old-School Creamy Sauce Is So Good, You’ll Eat It By the Spoonful

The Old-School Cake I’ve Been Making for Over 20 Years (Everyone Begs Me for the Recipe)

The Persian Almond Treat I Look Forward to Making Every Spring

This Snickerdoodle Cookie Cake Is So Good You’ll Make It Every Weekend

This New Orleans Cocktail Is Iconic for a Reason

I Guarantee This Is the Best French Onion Soup You’ll Ever Make

Mexican Meatball Soup Is Exactly What You Need Right Now

You Only Need 3 Ingredients for These Chewy Oatmeal Cookies

The “Penicillin” Cocktail Will Definitely Cure Your Winter Blues

My “Dump Chicken Pot Pie” Is the Easiest Dinner You'll Ever Make (Only 4 Ingredients!)

I Made This “Exploding Cocoa” Once and Now I'll Never Go Back to the Box

The 2-Ingredient Chocolate Mousse I Swear By for Dinner Parties

The Old-School Chocolate Pudding Dessert I Bring to Every Party

You Already Have All the Ingredients for This Extra-Fluffy Olive Oil Cake

This Lemon-Butter Pasta Sauce Is So Good, I've Already Made It Twice in One Week

If You Bake One Cookie This Month, Let It Be My Mom’s “Apricot Jammies”

My Cocoa Ribbon Cookies Will Steal the Attention at Every Holiday Party

My Mother-in-Law’s Legendary Stuffing Is Worth Fighting For

This Nutella-Pumpkin Praline Swirl Pie Is the One Dessert I’m Definitely Making for Thanksgiving

Chocolate Babka Is the Best Excuse to Eat Chocolate for Breakfast