ReportWire

Tag: jnguyen@denverpost.com

  • “He’s the most popular employee”: Boulder County recruits two new dogs in sheriff’s and DA’s offices

    “He’s the most popular employee”: Boulder County recruits two new dogs in sheriff’s and DA’s offices

    Two dogs are among the newest government employees of Boulder County.

    Ares, a 1½-year-old German Shepherd, is the newest K-9 recruit of the Boulder County Sheriff’s Office and Marlow, a 2-year-old golden retriever lab mix, is the most recent furry friend to be hired by the District Attorney’s office to help in victim services.

    While the two dogs could not be more different in their jobs, they reflect the continued presence of K-9 support in law enforcement agencies.

    ‘He’s very good at comforting people’

    Ares, who is currently going through the academy, is being trained for certification in patrol and narcotics detection. Meanwhile, Marlow helps victims and children feel more comfortable during trial proceedings.

    “This building is a scary place, it’s got people a victim or witness don’t know, and people in suits who are going to be asking all these really tough questions about stuff they really don’t want to talk about if they had a choice, ” said Chris Merkle, a senior investigator at the DA’s Office. “Just to see the impact, these dogs can just take that edge off.”

    Merkle’s work involves investigating cases in preparation for trial. Each investigation includes interviewing witnesses, victims and responders as to what they saw during the incident.

    “We meet with them right before trial, kind of give them the logistics of trial and where and when they should show up. That’s often when Marlow is involved,” Merkle said. “A lot of times when you’re talking about the crime again and in the court, it brings up a lot of anxiety. He’s very good at comforting people.”

    Investigator Chris Merkle and his dog Marlow have been working at the DA’s Office to provide support to victims, witnesses, and staff.(Cliff Grassmick/Staff Photographer)

    Marlow, who has been with the office since April, is from the Canine Companion For Independence organization which provides “service dogs to adults, children and veterans with disabilities and facility dogs to professionals working in healthcare, criminal justice and educational settings,” according to its website. Their dogs are of no cost to the clients.

    Merkle said Marlow was trained when they began working. But to ensure Marlow stays up to date on his training, they spend about five-to-10 minutes a day, reviewing.

    Marlow’s responsibilities involve calming people down, bringing smiles to people’s faces and even dropping a tissue box in their laps if they need it.

    The pup is trained to respond to both English and Spanish, and has the ability to open drawers, “boop” people to alert them, and rest his upper body or chin on someone to calm them. Marlow can also jump on furniture if needed, only barks on command and only goes to the bathroom when told to.

    Nicky Andrews

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  • Denver City Council makes room for new skyscrapers around Nuggets, Avs arena

    Denver City Council makes room for new skyscrapers around Nuggets, Avs arena

    The Denver City Council on Monday cleared the way for Denver Nuggets and Colorado Avalanche owner Stan Kroenke to build new skyscrapers on the expanse of parking lots around Ball Arena where those teams play.

    They also ensured the teams will stay on Kroenke-owned land in central Denver for another quarter century.

    The ability to construct buildings as tall as 30 or 40 stories around the arena is a critical component of plans to greatly expand downtown Denver. That density will provide room for up to 6,000 new apartments and condos in a city desperate for more housing, according to Matt Mahoney, senior vice president for development at Kroenke Sports and Entertainment.

    “We are committed to downtown. Our company offices downtown. Our teams win championships downtown,” Mahoney told council members Monday night. “Our plan is a pedestrian-focused development, placing a priority on open space and people, not cars.”

    View protections pierced

    The first in a series of six bills related to the future of the 70-acre Ball property that the council voted on Monday amended the city code to provide an exemption to the Old City Hall view plane.

    That view plane is essentially an invisible triangle the caps building heights on the properties that fall within it. It’s a legal mechanism to protect westward views from a specific point on the ground at the intersection of 14th and Larimer streets where the city’s original city hall once stood.

    City planning and legal staff informed council members that the view plane is already largely defunct. The Auraria Higher Education Center campus buildings along Speer Boulevard — built by a state agency exempt from city rules — have already blocked it out.

    That was reason enough for some council members to vote for the exemption Kroenke and company were seeking even if they had concerns about the broader impact on mountain views.

    “I’ve come to the conclusion that I am going to vote yes on this exemption … because of the fact that this view plane no longer exists,” Councilman Kevin Flynn said. “I would have actually preferred the (Community Planning and Development) had come to us and just said repeal this view plane.”

    Flynn voted with the majority in a 10-1 decision to allow properties with a specialized zoning to pierce the plane.

    The council also approved rezoning the arena property. The land was already zoned for buildings as tall as eight stories in places, according to city planning staff, but the specialty zoning that the council unanimously signed off on Monday allows for buildings that are much taller in exchange for the inclusion of more affordable housing on site.

    While the view plane vote allows Kroenke Sports and Entertainment and its namesake billionaire owner to move closer to its goals, some neighbors from the Lower Downtown neighborhood had their hopes of preserving their largely unobstructed views of the Rocky Mountains dashed.

    Casey Pitinga was among the residents of the Larimer Place condo tower at 1551 Larimer St. that urged council members to vote no on the view plane changes. She argued that it was not just her building that would be impacted by the appearance of new skyscrapers west of downtown. Businesses that tout rooftop views — including the recently expanded Colorado Convention Center which added a terrace as part of its $233 million expansion completed last year — could also be hurt, she said.

    “Most importantly, the unique beauty of Denver will be compromised forever,” Pitinga said.

    Amanda Sawyer was the one council member who sided with those neighbors. She noted that residents of her eastern Denver district benefit from a view plane that protects westward views from Cranmer Park.

    “It’s not a precedent I am willing to set,” she said of amending those legal protections even for a development she acknowledged may be something that could benefit the city.

    Benefit agreements inked with community group and the city

    An overwhelming majority of speakers who testified during a public hearing covering the rezoning spoke in favor of allowing dense development on the land and the new housing that it is expected to bring.

    “It’s exactly the type of project we need as a city,” Denver resident Matthew Larsen said. “It’s dense. It’s infill development. We need projects like this to meet our greenhouse gas goals in the state.”

    KSE last week signed a detailed community benefits agreement with a committee representing nearby neighborhoods and community organizations. That agreement, which was created with support from city leaders but independent of the authority of the city, includes a bundle of specific obligations that KSE must fulfill.

    Those include dedicating $3 million to programs, internships, and scholarships for young people who are from surrounding neighborhoods, are Indigenous or are from families that were displaced from the historic Auraria neighborhood that is now home to the arena and the neighboring higher education campus.

    La Alma-Lincoln Park resident Simon Tafoya co-chaired the committee that brokered that deal with KSE. In comments Monday night, he delved into some of the specifics including a guranteed that 50 housing units built in the forthcoming neighborhood will be reserved for people making 30% of the area median income. That’s $27,000 per year for a single person and $39,100 for a family of four.

    Councilwoman Jamie Torres is a descendant of people displaced from the Auraria neighborhood. She noted how important that agreement was to her constituents and her comfortability in supporting the package of bills.

    “The city did not dipalce 900 residents in the 1970s for us to build a shiny neighborhood that was inaccessible to them,” she said. “I could not be a part of something like that.”

    The council also approved a bill cementing the city’s own development agreement with KSE.

    That sets requirements including mandating that 18% of all new housing built on the Ball lots been reserved as income-restricted affordable housing. That figure exceeds the city’s existing affordable housing requirements by at least 3% and could result in 1,080 new units of affordable housing, according to city planners and KSE officials.

    The city ensured the agreement mandates that the affordable units be spread across the property instead of concentrated in one area, according to senior city planner Tony Lechuga.

    Property tax plan leaves some council members uneasy

    The council approved three other measures related to Kroenke’s ball arena plans before calling it a night on Monday.

    The very last of those bills amend an existing arena agreement between the city and KSE tying the Nuggets and Avalanche to the property until 2050.

    The chamber, largely filled with KSE staff members as the final was cast after 10 p.m., enrupted in applause when that passed unanimously.

    Another bill approved at the meeting extended the timelines for a development agreement governing the neighboring River Mile property, also owned in part by Kroenke. That agreement also now runs until the middle of 2050, matching with the Ball Arena timeline.

    The city agreed to vesting language that provides some zoning certainly for both properties for the next 26 years. Manhoney emphasized that KSE is approaching the combined 130 acres as one interconnected neighborhood.

    He acknowledged that Elitch Gardens Theme and Water Park will be moved as part of the company’s long-term development plans though a landing place for the park has not yet been determined.

    Joe Rubino

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  • Pedestrian killed in crash on South Parker Road near I-225 in Aurora

    Pedestrian killed in crash on South Parker Road near I-225 in Aurora

    A pedestrian was killed in a crash near South Parker Road near Interstate 225 on Sunday morning, according to the Aurora Police Department.

    Katie Langford

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  • Sid Eudy dies: Pro wrestler known as Sid Vicious and Sycho Sid was 63

    Sid Eudy dies: Pro wrestler known as Sid Vicious and Sycho Sid was 63

    By KAITLYN HUAMANI

    Sidney Raymond Eudy, a professional wrestler known as Sid Vicious who was known for his intense persona and imposing stature, has died, his son announced Monday. He was 63.

    Gunnar Eudy, one of the wrestler’s two sons, wrote on Facebook that his father died after “battling cancer for several years.”

    “He was a man of strength, kindness, and love, and his presence will be greatly missed,” his son wrote. “We appreciate your thoughts and prayers as we grieve this loss.”

    The 6-foot-9-inch Eudy went by many names in the ring, including Sid Justice and Sycho Sid, and rose to prominence at the height of the WrestleMania craze in the 1990s. He was a two-time champion in the World Wrestling Federation (now World Wrestling Entertainment) and also performed for its ’90s rival World Championship Wrestling and the United States Wrestling Association. He faced off against Hulk Hogan and The Undertaker among other stars.

    In a statement, WWE called Eudy “one of the most imposing and terrifying competitors of his generation” who had a “natural charisma that immediately connected with the WWE Universe.”

    “Sid’s reputation as one of the toughest and most thrilling superstars cemented his legacy in WWE, and his influence can still be seen in wrestling rings around the world,” the statement said.

    Eudy was born in West Memphis, Arkansas, and lived in Tennessee for many years. Survivors include his wife, Sabrina Estes Eudy, his sons Frank and Gunnar, and his grandchildren.

    Get more Colorado news by signing up for our daily Your Morning Dozen email newsletter.

    Originally Published:

    The Associated Press

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  • Man killed by Fort Collins police in cemetery shooting suspected in cold-case homicide

    Man killed by Fort Collins police in cemetery shooting suspected in cold-case homicide

    A 42-year-old man fatally shot by Fort Collins police during an armed confrontation at Grandview Cemetery in July was a suspect in a 2019 cold-case homicide, police officials said Friday.

    Clayton Pierce was shot by Fort Collins police on July 21 after he crashed his vehicle near City Park and fled the scene armed with an “AR-style” rifle and handgun, according to a decision letter published by the 8th Judicial District Attorney’s Office on Friday.

    Pierce was involved in a single-vehicle rollover crash and left the scene armed with two “ghost guns,” or guns without serial numbers, which are illegal to own, sell or create.

    Pierce was also carrying a bottle of bourbon with the words “His last day” written on it, according to the district attorney’s letter.

    He pointed the rifle at responding police officers and shot one officer in the arm, according to the agency. He then walked into Grandview Cemetery, where he was fatally shot by police.

    Pierce had twice the legal driving limit of alcohol as well as methamphetamine, THC and gabapentin in his system at the time of his death, according to the letter.

    Katie Langford

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  • Five Weeknight Dishes: Ali Slagle’s school for zucchini skeptics

    Five Weeknight Dishes: Ali Slagle’s school for zucchini skeptics

    By Ali Slagle, The New York Times

    So often when I happen upon zucchini in a dish, it seems uncomfortable to be there, its texture and flavor hesitant. The lanky vegetable sometimes reminds me of a teenager going through a growth spurt, unsure of how to move through its surroundings. Are you mushy or tender? Bland or mild? And anything I can do to help?

    While I used to just pick around it (sorry, bud), I’ve wanted to better understand zucchini and how it likes to be treated in our cooking. My whole job developing recipes is to bring ease and joy to the everyday, starting with ingredients that are easy to find or that you may already have on hand. And these days, that’s zucchini, whether I like it or not.

    This week’s recipes highlight five ways I have learned to appreciate this abundant vegetable.

    1. Kerala-Style Vegetable Korma

    Kerala-style vegetable korma. Instead of draining away zucchini’s mild and sweet juices, capture them in a soup or stew. Food styled by Simon Andrews. (Christopher Testani, The New York Times)

    By Zainab Shah

    A korma can be made with any combination of meats and vegetables, braised or stewed. In the Indian coastal state of Kerala, where coconuts are abundant, vegetable korma is made with desiccated fresh coconut and coconut milk. This quick, convenient version uses the same foundation — onion, tomatoes, ginger and garlic — while skipping the fresh coconut. It works just as well with whatever combination of fresh or frozen vegetables that might be handy. Cashew butter is used in place of making a paste from soaked cashews. Black mustard seeds add complex bitterness; Thai green chiles, black pepper and garam masala give it a kick. Cutting corners doesn’t quell any flavor in this recipe.

    Yield: 4 to 6 servings

    Total time: 18 minutes

    Ingredients

    • 1/4 cup ghee, coconut oil or neutral oil
    • 2 teaspoons black mustard seeds
    • 1 yellow or red onion, finely chopped
    • 1 teaspoon ginger paste or freshly grated ginger
    • 1 teaspoon garlic paste or freshly grated garlic
    • 3 Thai green chiles, sliced
    • 2 teaspoons coarsely ground Malabar black pepper or 1 1/2 teaspoons coarsely ground black pepper
    • 1 1/2 teaspoons fine sea salt
    • 3/4 teaspoon Kashmiri or other mild red chile powder (optional)
    • 1/2 teaspoon turmeric powder
    • 3 Roma tomatoes (optional), finely chopped
    • 2 tablespoons cashew butter
    • 1 pound frozen (not thawed) or fresh mixed vegetables, such as cauliflower florets, chopped carrots, peas, broccoli florets, chopped green beans and corn
    • 1 (13.5-ounce) can full-fat coconut milk
    • 1/2 teaspoon garam masala
    • 2 tablespoons chopped cilantro (optional)
    • Rice, roti or naan, for serving

    Preparation

    1. Heat ghee or oil in a large pot over high for 30 seconds. Add mustard seeds. When they start to sputter, add onion, ginger, garlic and green chiles. Continue cooking, stirring occasionally until the onions are translucent, about 5 minutes.

    2. Stir in black pepper, salt, red chile powder and turmeric. Add tomatoes (if using) and cashew butter and stir until the cashew butter has melted. (If using the tomatoes, continue cooking until the tomatoes start to break down, about 5 minutes.) Stir in vegetables then coconut milk. Once the liquid is boiling, reduce the heat to medium and continue simmering until the vegetables are cooked through, 8 to 10 minutes.

    3. Top with garam masala and cilantro, if using. Serve with rice, roti or naan.

    2. Yakitori-Style Salmon With Scallions and Zucchini

    Yakitori-style salmon with scallions and zucchini. Glazing skewers of salmon and zucchini as they char over coals turns what were once stiff coins of zucchini into something slackened, singed, sweet and salty. Food styled by Rebecca Jurkevich. (Johnny Miller, The New York Times)
    Yakitori-style salmon with scallions and zucchini. Glazing skewers of salmon and zucchini as they char over coals turns what were once stiff coins of zucchini into something slackened, singed, sweet and salty. Food styled by Rebecca Jurkevich. (Johnny Miller, The New York Times)

    By Kay Chun

    Yakitori is a Japanese dish in which boneless chicken pieces seasoned with salt (shio) and a soy basting sauce (tare) are threaded onto bamboo skewers and grilled over a charcoal fire. This weeknight meal borrows the flavors of traditional yakitori and applies it to salmon and vegetables. A salty-sweet sauce of soy sauce, sugar, vinegar, garlic and ginger doubles as a glaze and serving sauce. Tossed with greens, the leftover salmon and vegetables make a nice salad the next day, and the sauce keeps in the refrigerator for up to a week. Brush it onto chicken or pork chops before roasting, or use it to season your next clean-out-the-fridge fried rice.

    Yield: 4 servings

    Total time: 45 minutes

    Ingredients

    • 1/4 cup canola oil, plus more for greasing
    • 1 tablespoon minced garlic (from about 3 cloves)
    • 1 tablespoon minced ginger (from a 1-inch piece)
    • 2/3 cup low-sodium soy sauce
    • 1/3 cup turbinado sugar
    • 2 tablespoons unseasoned rice vinegar
    • 2 tablespoons cornstarch
    • 1 pound small zucchini (about 3), trimmed and sliced 1/8-inch-thick
    • 8 scallions, trimmed, halved lengthwise, if large, and cut into 2-inch pieces
    • Kosher salt and black pepper
    • 2 pounds boneless, skinless salmon fillets, cut into 1-inch pieces
    • Lemon wedges, for serving

    Preparation

    1. In a small saucepan, heat 1 tablespoon oil over medium-low. Add garlic and ginger and cook, stirring, until fragrant, 1 minute. Add 2/3 cup water, plus the soy sauce, sugar and vinegar, and bring to a boil over high heat.

    2. Reduce heat to low and simmer, stirring to dissolve the sugar, 1 to 2 minutes. Mix cornstarch with 2 tablespoons water and whisk into sauce. Simmer until thickened, about 2 minutes. Reserve 1 cup of sauce for basting, and transfer remaining sauce to a small bowl, for serving.

    3. Heat a grill, or a lightly greased cast-iron griddle or grill pan over medium. Season zucchini and scallions with salt and pepper and toss with 2 tablespoons oil. Thread onto wooden skewers that have been soaked in water or metal ones. Season salmon with salt and pepper and toss with remaining 1 tablespoon oil. Thread onto skewers.

    4. Grill, basting with sauce and turning every few minutes, until salmon and vegetables are caramelized and cooked through, about 10 to 12 minutes for salmon and 12 to 15 minutes for vegetables. Serve with lemon wedges and reserved sauce for dipping.

    3. Turkey Zucchini Burgers

    Turkey zucchini burgers. A little grated zucchini in your burgers or meatballs won't affect their flavor, but you will notice a difference in texture (meaning they'll no longer be hockey pucks). Food styled by Barrett Washburne. (Bryan Gardner, The New York Times)
    Turkey zucchini burgers. A little grated zucchini in your burgers or meatballs won’t affect their flavor, but you will notice a difference in texture (meaning they’ll no longer be hockey pucks). Food styled by Barrett Washburne. (Bryan Gardner, The New York Times)

    By Ali Slagle

    Consider this your dependable, blank-slate turkey burger that will always be juicy and well-seared no matter how you embellish it. Add ground spices, such as cumin or garlic powder; chopped herbs; or Worcestershire sauce or anchovies for umami — or leave the patty alone. With just a swipe of ketchup or mustard, it’ll hold its own. Grated zucchini keeps the burgers moist, mayonnaise helps bind and brown them, and salting only on the outside ensures that the meat stays tender. (For a cheeseburger, drape sliced cheese on the patties during the last 2 minutes of cooking and cover the pan.)

    Yield: 4 servings

    Total time: 30 minutes

    Ingredients

    • Neutral oil (such as grapeseed), for greasing
    • 1 pound ground turkey
    • 1/2 cup coarsely grated unpeeled zucchini (from 1 small zucchini)
    • 1 tablespoon mayonnaise
    • Kosher salt (such as Diamond Crystal) and black pepper
    • Hamburger buns, toasted
    • Toppings and condiments, as desired

    Preparation

    1. Lightly grease a plate with neutral oil and set aside. In a medium bowl, mix together the turkey, zucchini and mayonnaise. Form 4 patties, each about 4 1/2 inches wide (about 5 ounces). Press a small dimple in the center of each patty, then place the burgers on the plate and refrigerate to firm up for at least 5 minutes (or keep them covered for up to 2 days).

    2. Heat a large (12-inch) cast-iron or nonstick skillet over medium-high. Add about 1 tablespoon oil to the skillet to lightly coat. Generously season the tops of the patties with salt and pepper. Add the patties, seasoned-side down, to the skillet and cook until seared and dark brown, 3 to 5 minutes. (Don’t press down; that’ll release juices.) Season the tops generously with salt and pepper, then flip and cook until cooked through, 3 to 5 minutes, turning the heat down as necessary to avoid scorching.

    3. Transfer to a clean plate and let rest for at least 5 minutes before building into a burger on the buns with desired toppings and condiments.

    4. Cold Noodle Salad With Spicy Peanut Sauce

    Cold noodle salad with spicy peanut sauce. Food styled by Simon Andrews. (Christopher Simpson, The New York Times)
    Cold noodle salad with spicy peanut sauce. Food styled by Simon Andrews. (Christopher Simpson, The New York Times)

    By Hetty Lui McKinnon

    Soba, Japanese buckwheat noodles, are ideal for salads because they taste particularly great when served cold. Crunchy vegetables are highlighted here, adding lots of crisp, fresh texture. Substitute with any raw vegetables you have on hand, such as cabbage, carrot, fennel, asparagus, broccoli or cauliflower. The spicy peanut sauce is very adaptable: If you don’t want to use peanut butter, you can use any nut or seed butter, like cashew, almond, sunflower or even tahini. Both the soba and the peanut sauce can be prepared ahead of time and stored in the fridge overnight, but wait to combine them until you are ready to eat for the best texture and consistency. The peanut sauce thickens as it sits, so add a tablespoon or two of water to loosen it up, if necessary.

    Yield: 4 servings

    Total time: 20 minutes

    Ingredients

    For the Salad:

    • Kosher salt
    • 10 ounces soba noodles
    • 1 medium zucchini or cucumber (about 6 ounces)
    • 5 radishes (about 4 ounces)
    • 1 bell pepper (any color)
    • 1 tablespoon sesame oil
    • 1/2 cup roasted salted peanuts (about 2 ounces), roughly chopped
    • 2 scallions, trimmed and finely chopped
    • Handful of cilantro leaves
    • 1 lime, cut into wedges for serving

    For the Spicy Peanut Sauce:

    • 1/2 cup smooth peanut butter (not natural)
    • 1/4 cup soy sauce
    • 2 tablespoons maple syrup
    • 2 tablespoons lime juice (from 1 lime)
    • 1 tablespoon sesame oil
    • 2 teaspoons chile oil or hot sauce, plus more to taste
    • 1 garlic clove, grated

    Preparation

    1. Bring a pot of salted water to the boil. Add the soba, stir to prevent sticking, and cook according to package instructions until just tender. Rinse under cold water until the noodles are completely cold.

    2. Meanwhile, make the sauce: In a medium bowl, combine the peanut butter, soy sauce, maple syrup, lime juice, sesame oil, chile oil or hot sauce, and garlic. Add 1/4 to 1/2 cup water, 1 tablespoon at a time, and whisk until the sauce is a pourable consistency. Taste and add more chile oil or hot sauce as desired; set aside.

    3. Cut the zucchini or cucumber and radishes into 1/8-inch thick slices, then cut into thin matchsticks. Slice the peppers into 1/8-inch pieces. Place them all in a large bowl.

    4. Loosen the soba noodles by running them under some water, then allow to drain again. Add them to the vegetables, add the remaining 1 tablespoon sesame oil and toss to combine.

    5. When you are ready to serve, drizzle with spicy peanut sauce and top with peanuts, scallions and cilantro. Serve immediately, with lime wedges alongside.

    5. Caramelized Zucchini and White Bean Salad

    Caramelized zucchini and white bean salad. Yossy Arefi pairs caramelized zucchini and onions with white beans, fresh lemon and herbs for a summertime salad. Food styled by Carrie Purcell. (Andrew Purcell, The New York Times)
    Caramelized zucchini and white bean salad. Yossy Arefi pairs caramelized zucchini and onions with white beans, fresh lemon and herbs for a summertime salad. Food styled by Carrie Purcell. (Andrew Purcell, The New York Times)

    By Yossy Arefi

    This flavorful and hearty salad makes use of one of summer’s most abundant vegetables, zucchini. You start with a big pile of shredded zucchini and onions, then might marvel at how much it cooks down as it browns and caramelizes. Next, you’ll toss that potent blend with creamy white beans and herbs to make an easy, flavorful side or main. The mint adds brightness, and it pairs well with other soft herbs, like parsley, dill and basil. The caramelized zucchini mixture makes a great base for bean salad, but it is so versatile it can be used in many other ways: Make a big batch and toss it with pasta, serve it on top of ricotta-slathered toast, or top a flatbread with it; you really can’t go wrong.

    Yield: 6 servings

    Total time: 45 minutes, plus cooling and chilling (optional)

    Ingredients

    • 2 large zucchini, shredded on the large holes of a box grater
    • 1 large yellow onion, thinly sliced
    • 4 tablespoons olive oil
    • 1/2 teaspoon red-pepper flakes
    • Kosher salt and freshly ground pepper
    • 2 (15-ounce) cans white beans, like cannellini, rinsed
    • 1 lemon, plus more if needed
    • 1/2 cup roughly chopped mint
    • 1/2 cup roughly chopped parsley, dill or basil

    The New York Times News Service Syndicate

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  • Former Broncos safety Justin Simmons to visit Saints

    Former Broncos safety Justin Simmons to visit Saints

    Justin Simmons could be on the verge of finding a new home.

    The former Broncos safety is set to visit the New Orleans Saints on Wednesday, a source familiar with the situation told The Denver Post. The news was first reported by Nick Underhill of NewOrleans.Football.

    Simmons is one of the best free agents available. In eight seasons with the Broncos, Simmons recorded 604 tackles, 30 interceptions and 65 passes defended. Simmons’ interception total is the most by a player since 2016.

    Ryan McFadden

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  • PHOTOS: 10th anniversary of Colorado’s Taste of Ethiopia Festival

    PHOTOS: 10th anniversary of Colorado’s Taste of Ethiopia Festival

    The Taste of Ethiopia festival at Parkfield Lake Park in Denver on Aug. 4, 2024. Colorado’s Taste of Ethiopia Festival celebrated its 10th anniversary with an extended two-day event on Aug. 3 and 4, 2024.

    Helen H. Richardson

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  • PHOTOS: Colorado wildfires burn across Front Range

    PHOTOS: Colorado wildfires burn across Front Range

Helen H. Richardson, Zachary Spindler-Krage, Hyoung Chang, Eric Lutzens

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  • Broncos podcast: Previewing 2024 training camp and Denver’s three-man QB competition

    Broncos podcast: Previewing 2024 training camp and Denver’s three-man QB competition

    Denver Post reporters Parker Gabriel and Ryan McFadden cover key storylines as the Broncos get ready to start 2024 training camp under Sean Payton, including Quinn Meinerz’s massive contract extension, whether Pat Surtain II might be next and how the three-man QB race between Bo Nix, Jarrett Stidham and Zach Wilson sets up in the coming weeks. All that and more on the latest edition of the 1st & Orange Podcast.

    Watch

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    Want more Broncos news? Sign up for the Broncos Insider to get all our NFL analysis.

    Want more Broncos news? Sign up for the Broncos Insider to get all our NFL analysis.

    Parker Gabriel

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  • West entrances, roads closed in Denver’s City Park for repaving

    West entrances, roads closed in Denver’s City Park for repaving

    West entrances and roads in Denver’s City Park are closed this week for repaving, city officials said in a news release Monday.

    Katie Langford

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  • PHOTOS: UFC Fight Night in Denver, July 13, 2024

    PHOTOS: UFC Fight Night in Denver, July 13, 2024

    DENVER, CO – JULY 13: Tracy Cortez (black trunks) goes to her corner between rounds agiants Rose Namajunas (blue trunks) during a UFC Fight Night flyweight bout at Ball Arena in Denver, Colorado on Saturday, July, 13, 2024. Namajunas won the bout by way of a unanimous decsion. (Photo by AAron Ontiveroz/The Denver Post)

    AAron Ontiveroz

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  • Oak Ridge fire now 89% contained, holding at 1,310 acres

    Oak Ridge fire now 89% contained, holding at 1,310 acres

    Fire crews have gained 89% containment on the Oak Ridge fire in southwest Pueblo County, fire officials said in an update Sunday.

    The lightning-sparked fire in the Pike-San Isabel National Forests near Beulah is still 1,310 acres and has remained the same size for nearly a week.

    The total number of people responding to the fire dropped from 521 on Tuesday to 65 on Sunday, according to the U.S. Forest Service.

    Crews used helicopters and pack mules to remove heavy firefighting and radio equipment from the area this week and are also working to restore areas disturbed by firefighting efforts.

    U.S. Forest Service officials expect the fire, the first to burn in the area in more than 100 years, will be fully contained by late July.


    Originally Published:

    Katie Langford

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  • Dinosaur fire burning near NCAR southwest of Boulder is 100% contained

    Dinosaur fire burning near NCAR southwest of Boulder is 100% contained

    A wildfire burning in the Flatirons near the National Center for Atmospheric Research was fully contained Saturday night, according to the Boulder Office of Disaster Management.

    Firefighters gained 100% containment on the Dinosaur fire Saturday night, emergency officials said in a post on X. Fire crews will continue to monitor the area Sunday to make sure it’s fully extinguished.

    The fire sparked on the second switchback near the Mallory Cave Trail on Friday morning burned across 4 acres — approximately three football fields — but did not lead to any pre-evacuation or evacuation orders.

    Trails in the area are expected to reopen Sunday or Monday.


    Katie Langford

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  • Colorado legislators demand answers from Aurora VA about patient safety, halt in surgeries due to mysterious residue

    Colorado legislators demand answers from Aurora VA about patient safety, halt in surgeries due to mysterious residue

    Colorado’s senators and a congressman are demanding answers from U.S. Department of Veterans Affairs leadership over a series of troubling reports about its Aurora hospital.

    Sens. Michael Bennet and John Hickenlooper, both Democrats, and Rep. Jason Crow, an Aurora Democrat, sent a letter to VA leadership on Monday requesting an accounting of patient safety issues, further explanation over its current pause in surgeries due to a mysterious residue on its medical equipment, and steps the hospital has taken to address pervasive cultural problems among its staff.

    “As problems persist within the (Eastern Colorado hospital system), we are increasingly concerned about the quality of care Colorado veterans receive, a lack of adherence to the required medical and employee procedures, and how recent leadership changes have impeded the system’s effectiveness,” the lawmakers wrote.

    The letter comes on the heels of two scathing reports from the VA’s Office of Inspector General, which investigates departmental waste, fraud and abuse.

    The probes, released June 24, found Aurora’s Rocky Mountain Regional VA Medical Center paused surgeries for more than a year in 2022 and 2023 because the hospital didn’t have the staff to care for those patients after their procedures. They never told the federal VA as required, the investigation found.

    The second inspector general report said the Aurora VA suffered from poor organizational health, citing widespread fear among staff that promoted disenfranchisement. Doctors stopped performing high-risk procedures, one staffer said, for fear of punishment if something went wrong.

    The investigation mirrored The Denver Post’s reporting since last fall, which found the toxic workplace and culture of fear had permeated a wide swath of departments, leading to high turnover, especially among senior leadership positions. The Post also found that the head of the hospital’s prosthetics department was instructing employees to cancel veterans’ orders to clear a large backlog. The VA later confirmed The Post’s reporting.

    Sam Tabachnik

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  • Scammers are swiping billions from Americans every year. Worse, most crooks are getting away with it.

    Scammers are swiping billions from Americans every year. Worse, most crooks are getting away with it.

    The scammers are winning.

    Sophisticated overseas criminals are stealing tens of billions of dollars from Americans every year, a crime wave projected to get worse as the U.S. population ages and technology like AI makes it easier than ever to perpetrate fraud and get away with it.

    Internet and telephone scams have grown “exponentially,” overwhelming police and prosecutors who catch and convict relatively few of the perpetrators, said Kathy Stokes, director of fraud prevention at AARP’s Fraud Watch Network.

    Victims rarely get their money back, including older people who have lost life savings to romance scams, grandparent scams, technical support fraud and other common grifts.

    “We are at a crisis level in fraud in society,” Stokes said. “So many people have joined the fray because it is pretty easy to be a criminal. They don’t have to follow any rules. And you can make a lot of money, and then there’s very little chance that you’re going to get caught.”

    A recent case from Ohio, in which an 81-year-old man was targeted by a scammer and allegedly responded with violence, illustrates the law enforcement challenge.

    Police say the man fatally shot an Uber driver after wrongly assuming she was in on a plot to extract $12,000 in supposed bond money for a relative. The driver fell victim to the same scammer, dispatched to the home midway between Dayton and Columbus to pick up a package for delivery, according to authorities.

    Homeowner William Brock was charged with murder in the fatal March 25 shooting of Lo-Letha Hall, but the scammer who threatened Brock over the phone and set the tragic chain of events in motion remains on the loose more than three months later.

    Brock pleaded not guilty, saying he was in fear for his life.

    Advantage scammers

    Online and telephone rackets have become so commonplace that law enforcement agencies and adult protective services don’t have the resources to keep up.

    “It’s a little bit like drinking from a fire hose,” said Brady Finta, a former FBI agent who supervised elder fraud investigations. “There’s just so much of it, logistically and reasonably, it’s almost impossible to overcome right now.”

    Grifts also can be difficult to investigate, particularly ones that originate overseas, with stolen funds quickly converted into hard-to-track cryptocurrency or siphoned into foreign bank accounts.

    Some police departments don’t take financial scams as seriously as other crime and victims wind up discouraged and demoralized, according to Paul Greenwood, who spent 22 years prosecuting elder financial abuse cases in San Diego.

    “There’s a lot of law enforcement who think that because a victim sends money voluntarily through gift cards or through wire transfers, or for buying crypto, that they’re actually engaging in a consensual transaction,” said Greenwood, who travels the country teaching police how to spot fraud. “And that is a big mistake because it’s not. It’s not consensual. They’ve been defrauded.”

    Federal prosecutors typically don’t get involved unless the fraud reaches a certain dollar amount, Greenwood said.

    The U.S. Justice Department says it does not impose a blanket monetary threshold for federal prosecution of elder financial abuse. But it confirmed that some of the 93 U.S. attorneys’ offices nationwide may set their own thresholds, giving priority to cases in which there are more victims or greater financial impact. Federal prosecutors file hundreds of elder fraud and abuse cases annually.

    The Federal Trade Commission says the “vast majority” of frauds go unreported. Often, victims are reluctant to come forward.

    A 74-year-old woman recently charged with robbing a credit union north of Cincinnati was the victim of an online scam, according to her family. Authorities say they believe the woman was preyed on by a scammer, yet there is no record she made a formal police report.

    “These people are very good at what they do, and they’re very good at deceiving people and prying money out of them,” said Fairview Township, Ohio, police Sgt. Brandon McCroskey, who investigated the robbery. “I’ve seen people almost want to fist fight the police and bank tellers because they … believe in their mind that they need to get this money out.”

    A devastating scheme

    Older people hold more wealth as a group and present a ripe target for scammers. The impact can be devastating since many of these victims are past their working years and don’t have much time to recoup losses.

    Elder fraud complaints to the FBI’s Internet Crime Complaint Center rose by 14% last year, with losses increasing by 11% to $3.4 billion, according to a recent FBI report.

    Other estimates put the annual loss much higher.

    A 2023 AARP study calculated that Americans over 60 lose $28.3 billion each year to fraud. The Federal Trade Commission, seeking to account for unreported losses, estimated fraudsters stole a staggering $137 billion in 2022, including $48 billion from older adults. The authors of that study acknowledged a “considerable degree of uncertainty.”

    In San Diego, 80-year-old William Bortz said criminals stole his family’s nest egg of almost $700,000 in an elaborate scheme involving a nonexistent Amazon order, a fake “refund processing center” in Hong Kong, doctored bank statements and an instruction that Bortz needed to “synchronize bank accounts” in order to get his money back.

    Bortz’s scammer was relentless and persuasive, harassing him with dozens of phone calls and, at one point, taking control of his computer.

    Even though he was the victim of a crime, Bortz struggles with self-blame.

    “I understand now why so much elder abuse fraud is never reported. Because when you look back at it, you think, ‘How could I have been so stupid?’” said Bortz, who retired after a career in banking, financial services and real estate.

    His daughter, Ave Williams, said local police and the FBI were diligent in trying to track down the overseas scammer and recover the money, but ran into multiple dead ends. The family blames Bortz’s bank, which Williams said ignored multiple red flags and facilitated several large wire transfers by her father over the course of eight days. The bank denied wrongdoing and the family’s lawsuit against it was dismissed.

    “The scammers are getting better,” Williams said. ”We need our law enforcement to be given the tools they need, and we need our banks to get better because they are the first line of defense.”

    The Justice Department contends industry needs to do more, saying the U.S. can’t prosecute its way out the problem.

    “Private industry — including the tech, retail, banking, fintech, and telecommunications sectors — must make it harder for fraudsters to defraud victims and harder to launder victim proceeds,” the agency said in a statement to The Associated Press.

    A way forward

    Banking industry officials told a Senate subcommittee in May they are investing heavily in new technologies to stop fraud, “and some hold great promise.” The American Bankers Association says it’s working on a program to coordinate real-time communication among banks to better flag suspicious activity and reduce the flow of stolen funds.

    But industry officials said the banks cannot singlehandedly prevent fraud. They said the U.S. needs an overarching national strategy to combat scammers, calling the federal government’s current efforts disjointed and uncoordinated.

    Law enforcement agencies and industry need to join forces to fight fraud more quickly and efficiently, said Finta, the former FBI agent, who launched a nonprofit called the National Elder Fraud Coordination Center to cultivate better cooperation between law enforcement and major corporations like Walmart, Amazon and Google.

    “There’s very, very smart people and there’s very powerful, wealthy companies that want this to stop,” he said. “So we do have the ability, I think, to make a greater impact and to help out our brothers and sisters in law enforcement that are struggling with this tsunami of fraud.”

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    Michael Rubinkam

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  • 1 dead, 1 in critical condition after boat hits tubers at Navajo State Park

    1 dead, 1 in critical condition after boat hits tubers at Navajo State Park

    One person is dead and another in critical condition after a boat hit three tubers at Navajo State Park on Saturday, according to Colorado Parks and Wildlife.

    Around 2:30 p.m. on Saturday, a boat hit a tube that was being towed behind another boat near Windsurf Beach at Navajo State Park. People on the two boats called 911 and rangers, as well as Southern Ute police officers, arrived shortly after the incident. Three people were riding on the tube, according to a Saturday news release from CPW.

    One person died at the scene and another was airlifted to a hospital in critical condition. The third tuber was not injured, park officials said. The identity of the person who died has not yet been publicly released.

    Julianna O'Clair

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  • New Denver International Airport concourse train cars hit the rails

    New Denver International Airport concourse train cars hit the rails

    The first batch of new Denver International Airport concourse train cars transported passengers on Monday, with 20 more set to hit the rails through 2025.

    The 26 new train cars are expected to increase the number of passengers that can be moved to gates, shorten the time between train arrivals and improve energy efficiency, DIA officials said in a news release.

    Katie Langford

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  • Rockies’ defense delivers in 14-inning win over White Sox

    Rockies’ defense delivers in 14-inning win over White Sox

    It took 14 innings and required clutch defense, but the Rockies gutted out a 5-4 win over the White Sox Sunday afternoon at Guarantee Rate Field.

    Colorado manufactured the winning run in the 14th when Sam Hilliard’s sacrifice bunt moved Ryan McMahon from second to third, and then McMahon scored on Michael Toglia’s sacrifice fly.

    Lefty reliever Jalen Beeks kept the White Sox from scoring in the bottom of the frame to help the Rockies end their five-game losing streak.

    The Rockies won despite getting only six hits, striking out 21 times and going 2 for 17 with runners in scoring position.

    Without web gems from center fielder Brenton Doyle, left fielder Nolan Jones, shortstop Ezequiel Tovar and third baseman Ryan McMahon, the Rockies would not escaped Chicago with a victory in the three-game series.

    Long before the 3-hour, 25-minute marathon was decided, lefty Kyle Freeland gave the Rockies 6 2/3 workmanlike innings. His only big mistake through the first five innings came in the fourth. He threw a misplaced 0-1 slider to leadoff hitter Andrew Vaughn, who parked the ball to left to get the White Sox on the scoreboard.

    Patrick Saunders

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  • Eastbound Interstate 70 closed at Silverthorne for tractor-trailer fire, multiple crashes

    Eastbound Interstate 70 closed at Silverthorne for tractor-trailer fire, multiple crashes

    Eastbound Interstate 70 is closed for a tractor-trailer fire and several other crashes between Silverthorne and Georgetown, according to the Colorado State Patrol.

    The highway is closed between Silverthorne and Georgetown as of 1:20 p.m., according to the Colorado Department of Transportation.

    The tractor-trailer caught fire on eastbound I-70 near Georgetown, and multiple crashes with multiple injuries have blocked the highway.

    One five-vehicle crash involving a tractor-trailer sent three people to the hospital with injuries, according to state patrol. Their injuries do not appear to be serious, but “clean up will be extensive,” officials said in a post on X.

    There is no estimated time for reopening. Drivers can detour over Loveland Pass via U.S. 6, according to the CDOT.

    This is a developing story and will be updated.

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    Katie Langford

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