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This lychee bubble tea combines sweet lychees with fresh coconut milk and energising green tea. It’s a tasty fruity spin on the classic Taiwanese boba tea!
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Tag: how to make lychee bubble tea
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Lychee Bubble Tea (Lychee Green Tea Boba)
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This lychee bubble tea is a delicate and exotic spin on the famous Taiwanese iced drink. If you like fruity bubble teas, we bet you’ll love this lychee boba recipe — so let us show you how to make it with 5 simple ingredients!
While classic Taiwanese bubble tea consists of black tea mixed with milk (or half-half), we opted for green tea and coconut lychee milk instead.
Green tea has a mellower tone than traditional Chinese black tea, which won’t overpower the delicate flavour of fresh lychees.
Coconut milk is a tasty dairy-free alternative to whole milk, and its fresh and nutty flavour pairs wonderfully with lychees.
To make lychee boba tea, simply whiz fresh lychees with tinned coconut milk and stir this blend into cold green tea. Then, serve the lychee milk tea on a base of cooked tapioca pearls, and your lychee bubble tea is ready!
The result? A delightfully sweet, refreshing, and energising drink: the perfect thirst-quencher on a hot summer day. And when you’re done sipping, you can slurp up those chewy pearls too!
While commercial or store-bought lychee bubble tea is usually prepared with premade lychee syrup, we decided to use the whole fruit instead. Simply blend it with coconut milk to make lychee-flavoured milk.
You can use fresh lychee if you can find them at your local Asian food market or opt for canned lychees, available online or at well-stocked supermarkets.
Lychees taste sweet and floral and have a grape-like pulp. Compared to other fruits of the same family, like rambutans or longans, they have a stronger, sweeter flavour.
Still, if you can’t get hold of lychees, you can make this boba milk with rambutans or longans instead. Just taste the bubble tea and add a splash of syrup if it’s not sweet enough for your taste.
Another way of preparing lychee bubble tea is by using lychee-flavoured tea, a traditional Chinese tea flavour. But, it’s not that easy to find.
Alternatively, you can infuse the tea with fresh lychees yourself. It’s quick and simple, and you can read how to do it in this lychee iced tea recipe.
Now, time to get started! And if you’re in for more fruity bubble tea recipes, we think you’ll love this passion fruit boba tea or honeydew bubble tea!
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