Ever since Grace Kennedy met Quinn in May, the teenager’s goal has been to fatten the Hereford calf up — but not too much, not if she wants to auction it off at this month’s National Western Stock Show in Denver.
Quinn, who is about a year-and-a-half old, weighed 460 pounds when Grace won the animal from the Stock Show’s Catch-A-Calf program. The calf weighed about 1,250 pounds as of early December.
“They just want a good-looking carcass,” Grace, who lives just outside of Morrison, said of the judges who will determine how well she did in raising Quinn for beef.
The 17-year-old is just one of Colorado’s 4-H youth members who will attend the Stock Show in hopes of making a sale. Teenagers from across the state will come to Denver to auction off cattle, goats and other livestock, with the goal of earning money for college, first cars or to reinvest in their farming endeavors.
4-H student Grace Kennedy, 17, tries to convince her one-year-old steer, Quinn, to continue his walk around the property on Wednesday, Dec. 10, 2025, in Morrison, Colo. (Photo by Timothy Hurst/The Denver Post)
The Stock Show began Saturday and will run through Jan. 25.
“Being from Colorado, I feel like it would be really cool making a sale in a national show in your state,” 15-year-old Ty Weathers said.
Ty, who lives on a cattle ranch outside of Yuma in northeastern Colorado, has been showing cows since he was about 7 years old. He will show a steer named Theodore at the Stock Show this year, and he hopes to sell the animal to earn money for a car.
Unlike Grace, who received Quinn through the Catch-A-Calf program, which requires participants to sell their calves during the Stock Show, there’s no guarantee Ty will make a sale.
“I like winning,” Ty said, referring to his hope he’ll be able to auction Theodore off for the highest price. “I’ve grown up in it, so it’s just a part of life.”
Zemery Weber, who lives in Gill in Weld County, started showing goats when she was 8 years old to earn money, but this is her first time doing so at the Stock Show.
“I got a goat this year that seems to be pretty good,” the 14-year-old said. “I’m excited, but I’m also nervous because it’s my first time.”
Zemery will show a goat named Nemo. She plans to save part of the money she earns from selling the goat for meat for her first car and college.
Zemery Weber, 14, leads her goat, Nemo, outside of a barn at her mother’s home near Gill, Colo., on Dec. 15, 2025. Weber plans to show the goats at the National Western Stock Show. (Photo by RJ Sangosti/The Denver Post)
“It has helped me become the person that I am,” Zemery said of showing goats. “It is a very good experience for students to have and kids to have to learn responsibility and reliability.”
Showing animals is just one way students can participate in the Stock Show.
In the Front Range, county 4-H programs — which have youth participate in agricultural, STEM and other projects — also put on a field trip for elementary school students to visit the show so they can learn about animals and where their food comes from, said Josey Pukrop, a 4-H youth development specialist with the Colorado State University Extension in Jefferson County.
Last year, about 12,000 children participated in the field trip, she said.
4-H has been operating nationally for more than 120 years, through it, children participate in programs that include showing livestock, gardening and building robots. The youth program is largely funded by the U.S. Department of Agriculture’s National Institute of Food and Agriculture, according to the agency’s website.
More than 100,000 Colorado students participate in 4-H via community clubs and other programming, said Michael Compton, the state 4-H program director at the CSU Extension.
Like Ty, Grace’s family is in the cattle business, but it wasn’t until the pandemic that she began to take an interest and dream of owning her own ranch someday.
Grace’s foray into cows began when the dance studio she attended closed because of COVID-19 in 2020. Grace, in search of a new hobby, got into horses and trail riding with her father.
4-H student Grace Kennedy, 17, leads her one-year-old steer, Quinn, around the property as training for being shown at the National Western Stock Show next month, on Wednesday, Dec. 10, 2025, in Morrison, Colo. (Photo by Timothy Hurst/The Denver Post)
Soon after, she took an interest in cows and worked on her grandfather’s cattle ranch in South Dakota during the summer. Grace’s parents have their own herd near Morrison, and the teenager has started breeding and raising her own cattle.
“Animals are the coolest things,” Grace said. “They are here to teach us something, to teach us life qualities. They’re peaceful.”
Grace has been a member of 4-H for six years, showing cattle for four.
She is participating in the Stock Show’s Catch-A-Calf program, which loaned her a calf so she can learn cattle management.
The Catch-A-Calf program started in 1935 and is open to teens ages 14 to 18 who live in Colorado, Kansas, Nebraska and Wyoming, according to the Stock Show’s website.
“Sometimes it’s kids that haven’t raised these animals before,” Pukrop said.
Zemery Weber, 14, cleans the pens for her goats, Theo, left, and Nemo, in a barn at her mother’s home near Gill, Colo., on Dec. 15, 2025. (Photo by RJ Sangosti/The Denver Post)
Teens participating in the program have to rope a calf, feed it and return the cow to the next Stock Show to be judged on showmanship and carcass quality. The program’s Grand and Reserve Grand Champions get to sell their steers at an auction held on the final Friday of the Stock Show, according to the website.
The program is about “taking accountability and staying on track with your animal and really learning what goes behind their feed and all the math,” said Miranda Leatherman, a 15-year-old participant from Arvada.
By participating in the Catch-A-Calf program, Grace and Miranda had to send monthly reports to sponsors on their steers’ progress and track their weight and how much they are fed.
Grace doesn’t know how much Quinn will sell for, but if she doesn’t win and make it to auction, the calf will still be sold — just for a lower price.
“Unfortunately, I don’t have a choice,” she said.
Grace plans to use any earnings from Quinn’s sale to cover expenses of his upkeep, such as grain and veterinary bills. Anything left over is profit, she said.
“It was a cool opportunity,” she said. “It was a way to get more involved. It was a great way to strengthen this project I have been doing.”
Over €56 million was paid out in 2025 in Leitrim in agriculture payments from the Department of Agriculture, Food and the Marine. The total figure for the county for 2025 amounted to €56,549,467.15.
This total included over €13.4 million in BISS payments (Basic Income Support for Sustainability), more than €680,000 in TAMS (Targeted Agricultural Modernisation Scheme), over €2.6 million in forestry payments, over €700,000 in Bovine TB compensation, and over €13.4 million in ACRES (Agri-Climate Rural Environment Scheme) support.
In September, over €6 million was allocated to Leitrim farmers under the Areas of Natural Constraints Scheme, and more recently in November, over €600,000 was distributed between 525 farmers through Sheep Improvement Scheme payments.
Nationally, more than €2.18 billion in payments to farmers and fishers were issued over the course of 2025.
Minister for Agriculture, Food and the Marine, Martin Heydon, welcomed the scale of payments issued by his Department.
“Understandably, there has been a lot of focus throughout the year on payments made by my Department to farmers. Ireland continues to be one of the earliest to make payments under the CAP within the EU, and to the highest possible number of farmers,” said Minister Heydon.
“I am accordingly very pleased to announce the breadth of payments made by my Department throughout 2025.
!We will continue to work to issue payments as quickly as possible where they are still due, and I would ask farmers who have outstanding queries to respond to these as soon as possible,” he concluded.
BERTHOUD, Colo. — At Los Rios Farm just south of Berthoud, the only thing growing this winter season is uncertainty.
Owner Larry Lempka tends to hundreds of animals while grappling with worries about the ongoing drought.
“We’re always concerned we never have enough water to begin with,” Lempka said.
According to the U.S. Drought Monitor, parts of northern Colorado are experiencing moderate to severe drought conditions.
The combination of minimal snowfall and record-setting temperatures this season is taking a significant toll on the state’s farmers and ranchers.
Denver7
Los Rios Farm in Larimer County, Colorado
“We just don’t have the feed available that we should have,” explained Lempka. “The ground should be covered with something green or growing right now, and we just don’t have that.”
The drought has forced Los Rios Farm to reduce the number of animals in their care because there isn’t enough feed.
And for a farm that specializes in grass-fed beef and free-range chickens, the lack of vegetation is impacting product quality as well. Lempka’s chickens don’t have access to the greens they typically consume, which he said affects the quality of eggs they produce.
“It’s just not good. I mean, you need moisture for life to survive, and right now, as dry as it is, things are either having to migrate down or just die,” Lempka said.
Denver7
Inside one of the chicken coops at Los Rios Farm
The dry conditions are also increasing the risk of disease among animals, something Lempka monitors closely.
“It’s a lot more serious when it is dry versus having snow on the ground,” he said.
As the calendar approaches the new year, Lempka remains hopeful but realistic about the challenges ahead.
“I’m a farmer. Next year is going to be better, right?” Lempka said with a chuckle.
Denver7 | Your Voice: Get in touch with Claire Lavezzorio
Denver7’s Claire Lavezzorio covers topics that have an impact across Colorado, but specializes in reporting on stories in the military and veteran communities. If you’d like to get in touch with Claire, fill out the form below to send her an email.
BRENTWOOD – Mayra Jimenez Almaras was 8 when she came to the U.S. from Mexico with her parents and two siblings. At 11, she was working long hours under the scorching sun in the Brentwood fields, picking green beans and packing corn.
Those days are now behind her as the 21-year-old prepares to graduate from Saint Mary’s College of California in December with a bachelor’s degree in finance.
As a way to give back to the organization that helped her family, Jimenez Almaras works as a community health worker with Hijas del Campo, which, translated from Spanish, means “daughters of the field.”
The Contra Costa County-based nonprofit aims to help migrants, seasonal farmworkers, and their families to improve their lives, working conditions, health, and safety. Their work focuses on food security, health care, housing, education, workers’ rights and legal aid.
Jimenez Almaras was in high school when she first met Marivel Mendoza and Dorina Moraida, co-founders of Hijas del Campo. At the time, they were handing out back-to-school supplies and educational resources.
“A door opened for me, providing different types of resources, not just education-wise but, in general, so much mentorship and leadership,” said Jimenez Almaras.
Through the nonprofit, Jimenez Almaras not only received support for her college application but also a laptop.
That same laptop not only helped Jimenez Almaras, but also her mom, who later used it to complete a community health worker certification program through Hijas del Campo.
Now, Jimenez Almaras’s mother no longer works in the fields, but instead in an elderly care home.
Her two siblings have also moved on. Her older brother teaches at an area school, while her younger brother is pursuing a degree at a community college.
Jimenez Almaras said that while the world sees farmworkers as a vital source of food for their plates, many fail to recognize that farmworkers themselves face food and financial insecurities, as well as chronic diseases.
She urged local leaders to respect and advocate for the community that provides sustenance.
“Have that respect, treat everyone equally, and at the end of the day, just be thankful that we’re there every single day, not only thriving for our own families, but thriving for yours as well,” said Jimenez Almaras. “Look out for the people that feed you and don’t bite those hands.”
Hijas del Campo co-founders Dorina Salgado-Moraida, left, and Marivel Mendoza are photographed in Brentwood, Calif., on Friday, Oct. 10, 2025. Hijas del Campo is Contra Costa County-based nonprofit organization that aims to help migrant and seasonal farmworkers, along with their families, to improve their daily lives, working conditions, health and safety. (Jose Carlos Fajardo/Bay Area News Group)
Hijas del Campo was founded by a group of women who met in early 2020 after seeing how the COVID-19 pandemic impacted farmworkers.
Mendoza and Moraida are both first-generation Mexican-American women whose parents toiled in the fields when they first moved to the U.S.
“My dad didn’t work in the fields too long, but he would always talk to us about how hard that work was and how important it was for us to honor the people who pick our food because it’s a backbreaking job,” said Moraida, the nonprofit’s program director.
Volunteer Milka Ambrosio sorts and unloads a recent shipment of donated items while at Hijas del Campo in Brentwood, Calif., on Friday, Oct. 10, 2025. (Jose Carlos Fajardo/Bay Area News Group)
The organization just celebrated its fifth anniversary. Over the years, it has worked with 500 core families — nearly 2,000 people — through outreach activities, giving farmworkers bags of essential, seasonal items, said Mendoza, executive director of Hijas del Campo.
For example, during the summer, packed bags include intravenous fluids to treat dehydration, masks to reduce the risk of valley fever, and sunscreen to protect workers from the sun. During the winter, there are hand warmers, socks, gloves, and scarves, among other items.
“When we say we take care of farmworkers in our county, it doesn’t matter where they’re from,” said Mendoza. “We’re going to make sure that we have some kind of touch point with them and connect them to resources where they live, if it’s possible.”
Volunteers work on sorting donated clothes at Hijas del Campo in Brentwood, Calif., on Friday, Oct. 10, 2025. (Jose Carlos Fajardo/Bay Area News Group)
The nonprofit has also partnered with Contra Costa Health Services, the California Department of Public Health, and San Joaquin County to inform providers about the rise in valley fever and how to recognize its symptoms among agricultural workers.
Amid federal political uncertainty, Mendoza and Moraida said the organization is also educating farmworkers on their rights and partnering with immigration law groups, such as the Immigration Institute of the Bay Area.
Beyond health, education has become a cornerstone of their work. The organization partners with Lenovo, which donates about 20-30 laptops annually to students from farmworker families, and organizes a “Lunch and Learn” program, bringing in professionals who are either immigrants or first-generation college students to share their stories and inspire students.
In 2023, Hijas del Campo began building four tiny homes to provide transitional housing for farmworkers living in unsafe or substandard conditions. Each of the homes offers wraparound services, including financial literacy, mental health support, and healthcare access.
Part of the rent paid to the nonprofit is deposited into a savings account and returned after two years, in hopes that the residents will be independent enough to move out and find their own housing.
“The hope is that in two years, they’ll feel more stable and confident. Having a secure place to live changes a person,” said Moraida.
ABOUT SHARE THE SPIRIT Share the Spirit is a 501(c)(3) nonprofit organization operated by the East Bay Times/Bay Area News Group. Since 1989, Share the Spirit has been producing series of stories during the holiday season that highlight the wishes of those in need and invite readers to help fulfill them.
HOW TO HELP Donations to Hijas del Campo will enable the nonprofit to buy and distribute 500 food bags to 378 low-income farmworker families in Contra Costa County for two months, prioritizing access for people who face barriers to traditional food assistance. Goal: $10,000
I dug into high-quality AI video generation that has the potential to make “video or it didn’t happen” obsolete, because the presence of footage won’t be a guarantee of authenticity.
Is the ad for the (entirely fictional) New York Mets Collapse Playset entertaining? Yes, especially if you’re not a Mets fan. But apps like OpenAI’s Sora 2, which turns your text prompts into very convincing videos, could have scary applications.
Imagine grainy, security-camera-style video of someone at night sabotaging a ballot box.
Tuesday
I looked at the plight of American farmers, who face ever more expensive inputs like fuel, machinery and seed and declining commodity prices, as well as trouble over President Donald Trump’s trade wars.
“Since 2020, the USDA says, labor costs are up 47%, seed expenses are up 18%, fuel costs have risen 32% and fertilizer expenses have climbed 37%,” I noted. “Meanwhile, since reaching a high above $7 per bushel in 2022, corn prices are down to about $4/bushel today.”
The Trump administration has doled out billions of dollars in aid to farmers since March, and the president is reportedly looking at a comprehensive bailout package of $10-15 billion. But it’s hard to know whether anything will move while the government is shut down.
Meanwhile, a Farm Journal survey of more than 1,000 farmers in August and September found nearly 80% of respondents say the U.S. is in, or on the brink of, a farm crisis.
Wednesday
The Gaza ceasefire is a rapidly evolving story with many moving parts and many unanswered questions (unanswered as of this week, anyway). I looked at the parts of the agreement that have not yet been fully fleshed out.
Does Hamas disarm? Who runs Gaza? Will the ceasefire hold? Will the regional pressure remain on Hamas? Who rebuilds Gaza and how? W(h)ither the two-state solution for Middle East peace?
There are a lot of hard negotiations and decisions ahead.
Thursday
Per the nonpartisan Pew Research Center, the No. 1 thing Americans say they feel when they consume news is “informed.” And those who consume news all or most of the time are the most likely to say that.
Pew found that 66% of the biggest news consumers said they feel “informed,” against 40% of those who said they follow current events some of the time and 21% of those who reported doing so less often.
That’s great. It’s our mission, after all. But.
Across all news consumers, Pew found:
42% said the news makes them feel angry “extremely often” or “often”
38% said it made them feel sad
Now, I would argue that “informed” and “angry” or “sad” are not contradictory. You could be very well informed about this year’s shocking measles outbreak and not feel like dancing a jig. But there is a bit of a contradiction between these numbers and Gallup’s findings that just 31% of Americans trust us a great deal or a fair amount to report fully, accurately and fairly.
As I always point out, though, everyone actually trusts the mainstream media. Americans – including this White House and Republicans in Congress – will happily cite mainstream news coverage that they feel reinforces their prior beliefs or serves their ideological purposes.
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Parts of Alabama are experiencing extreme drought conditions right now. The Forestry Commission has put the entire state under a fire danger advisory. The lack of rain is impacting many crops, which could affect our fall and winter holidays — including pumpkins and Christmas trees.And Alabama isn’t alone, as some states and regions from New England to the Rocky Mountains, which count on tourism dollars from leaf-peeping season, seeing, in some cases, leaves change colors earlier, muted colors, and fewer leaves to peep.According to the U.S. Drought Monitor, more than 40% of the country was considered to be in a drought in early October, the Associated Press reports.That’s more than twice the average, Brad Rippey, a U.S. Department of Agriculture meteorologist, told the AP.Rippey, an author of the drought monitor — which is a partnership between the federal government and the University of Nebraska-Lincoln — told the AP that drought has hit the Northeast and Western U.S. especially hard. Related video below: Colorful foliage started early this year because of drought conditionsAt The Great Pumpkin Patch in Hayden, Alabama, they grow some of their pumpkins; many of the small pie pumpkins come from their own fields. But because of a lack of rain, most are from farms in other states.For a day at the pumpkin patch, this dry, warm weather is perfect, but it’s not so great for the pumpkin growing season.Pumpkin Patch owner Julie Swann said, “We have not had rain, probably for us it’s been since August. And then prior to that, it was probably the good rains that we had, you know, April, maybe some of June.”The Great Pumpkin Patch is parched, and the drought does have an impact on the gourds they grow there.”It doesn’t necessarily affect the size simply because pumpkins take so long to produce. But it does the quantity, it affects that, you don’t have as many, you know, to produce as far as vines won’t produce as much without the rain,” Swann said. So the owners have to reach out to farmers in Tennessee and Michigan and buy their pumpkins to sell in Hayden, which is around 30 miles from Birmingham. And Halloween may not be the only holiday impacted by the drought. Paul Beavers at Beavers Christmas Tree Farm in Trafford, Alabama, said the lack of rain is particularly hard on his youngest, smallest trees.“If it continues all the way through winter, it might kill some of my smaller trees. Hopefully, it’ll stop sometime in the next month or two,” Beavers said.A lack of rain means the trees will just stop growing, so the drought could impact the size of your Christmas tree. But the trees tagged for sale are five years old or more, so problems might not be realized till Christmas of 2030.“We’re still going to have over 3000 trees ready to sell this year,” Beavers said. When the owners of the pumpkin patch have to buy more pumpkins from out-of-state farms, their costs increase, but they say this year, they are not raising prices for customers.They’ll have to re-evaluate that next fall. ___The Associated Press contributed to this report.
HAYDEN, Ala. —
Parts of Alabama are experiencing extreme drought conditions right now. The Forestry Commission has put the entire state under a fire danger advisory. The lack of rain is impacting many crops, which could affect our fall and winter holidays — including pumpkins and Christmas trees.
And Alabama isn’t alone, as some states and regions from New England to the Rocky Mountains, which count on tourism dollars from leaf-peeping season, seeing, in some cases, leaves change colors earlier, muted colors, and fewer leaves to peep.
According to the U.S. Drought Monitor, more than 40% of the country was considered to be in a drought in early October, the Associated Press reports.
That’s more than twice the average, Brad Rippey, a U.S. Department of Agriculture meteorologist, told the AP.
Rippey, an author of the drought monitor — which is a partnership between the federal government and the University of Nebraska-Lincoln — told the AP that drought has hit the Northeast and Western U.S. especially hard.
Related video below: Colorful foliage started early this year because of drought conditions
At The Great Pumpkin Patch in Hayden, Alabama, they grow some of their pumpkins; many of the small pie pumpkins come from their own fields. But because of a lack of rain, most are from farms in other states.
For a day at the pumpkin patch, this dry, warm weather is perfect, but it’s not so great for the pumpkin growing season.
Pumpkin Patch owner Julie Swann said, “We have not had rain, probably for us it’s been since August. And then prior to that, it was probably the good rains that we had, you know, April, maybe some of June.”
The Great Pumpkin Patch is parched, and the drought does have an impact on the gourds they grow there.
“It doesn’t necessarily affect the size simply because pumpkins take so long to produce. But it does the quantity, it affects that, you don’t have as many, you know, to produce as far as vines won’t produce as much without the rain,” Swann said.
So the owners have to reach out to farmers in Tennessee and Michigan and buy their pumpkins to sell in Hayden, which is around 30 miles from Birmingham.
And Halloween may not be the only holiday impacted by the drought. Paul Beavers at Beavers Christmas Tree Farm in Trafford, Alabama, said the lack of rain is particularly hard on his youngest, smallest trees.
“If it continues all the way through winter, it might kill some of my smaller trees. Hopefully, it’ll stop sometime in the next month or two,” Beavers said.
A lack of rain means the trees will just stop growing, so the drought could impact the size of your Christmas tree. But the trees tagged for sale are five years old or more, so problems might not be realized till Christmas of 2030.
“We’re still going to have over 3000 trees ready to sell this year,” Beavers said.
When the owners of the pumpkin patch have to buy more pumpkins from out-of-state farms, their costs increase, but they say this year, they are not raising prices for customers.
Rep. Chip Roy (R–Texas), who recently announced that he is running to replace Ken Paxton as Texas attorney general, has carved out a reputation as one of Washington’s most unflinching fiscal hawks. His political career began as an aide to then–Texas Attorney General John Cornyn on his Senate campaign; he subsequently served as chief of staff to Republican Sen. Ted Cruz. First elected to Congress in 2018, Roy distinguished himself as a lawmaker willing to buck party leadership, most notably by opposing spending bills favored by both Republicans and Democrats.
Today, Roy is a critic of runaway federal spending and at times a thorn in the side of political leadership, which has led President Donald Trump to call for primary challenges against him. He has taken high-profile stands on the debt ceiling, entitlement reform, and what he calls the “tyranny” of a government that funds itself by mortgaging future generations.
He also voted for the president’s budget-busting One Big Beautiful Bill Act, arguing that its reductions to Medicaid were better than nothing. In August, at a 90th birthday celebration for former Rep. Ron Paul (R–Texas), Roy sat down with Reason‘s Nick Gillespie to explain that vote, as well as to discuss Social Security, health care reform, immigration, whether his state’s controversial redistricting plan is legitimate, and why he believes Texas still embodies the American dream.
Reason: You are a rare voice of fiscal shrinking in Washington, D.C. That has put you in the crosshairs with Donald Trump in particular. You don’t want to raise the debt ceiling unless there’s a reduction in spending. You pushed back against the Big Beautiful Bill, although you did cave and support it.
Chip Roy: We’ll come back to the word cave, but OK.
Well, you voted for it. Talk a little bit about your general philosophy. Why is it so important that government spending be either held constant or reduced?
My view is that the power of the purse is the central power of Congress, and we’ve abdicated it for as long as I can remember. If you don’t constrain that power of the purse, then you’re funding the very bureaucracy that was predicted by the Founders—and has proven to be true—to be at odds with our liberty.
To say Congress is asleep at the switch is an understatement. You came into office in 2019, but this has been going on for at least 20 years before. Why?
My observation is that we’re actually at a moment where more members of Congress get it than I’ve ever seen in the past. That’s the good news. But the bad news is, it’s still a woefully inadequate group of people to change it.
I think members of Congress believe that they get more popularity in votes by spending money. I actually disagree with that. I’m a cancer survivor. I have cancer groups who come in and ask me for money. I say, “God bless you. I know what you’re trying to do. Research is great. But do you have a pay-for [for] that?” No. Well, then I can’t support it. Farm Bureau comes in. I love the farmers. I want to protect small farmers against corporate [agriculture]. But they come in and they want their money on the farm bill. I’m like, “Well, are we fixing the food stamps?” No. Well, then I can’t support it. They get that.
It’s important to not fund the tyranny that’s turned on us. I think more people are seeing that now in ways that they didn’t in the past.
Going to the heart of the Big Beautiful Bill debate: We were told in January, “You’re not going to touch anything in Medicaid or any kind of health care.” Well, we got a trillion dollars of Medicaid. We were told we weren’t going to be able to do much on the Green New Scam subsidies. We were able to get 3, or 4, or $500 billion worth of cutbacks to those. Did we get everything we need? No.
There’s no question that the Big Beautiful Bill is going to increase the debt, right? There’s no realistic scenario where it doesn’t.
I think that is likely the case based on the following facts: Medicare was not touched. Social Security was not touched. Interest payments are going up.
But understand that part of the agreement, and we got to deliver the agreement, was holding discretionary [spending] flat or lower. That was a part of the deal, which by the way, will pay dividends if we do it.
That’s a part of the deal, which I’m going to fight for. And also, remember that tax cuts. I had libertarian friends who were like, “Hey, I love the no tax on tips.” Well, OK, but what about no tax on the guys in the back of the restaurant? We all want lower taxes. You, I, every person who wants a limited government.
I want lower spending.
But you want lower spending to go along with that. What I would argue is, we fought to get lower spending on things that people never thought we could get, Medicaid being huge among those. Is it enough? No. Is it likely going to create front-loaded deficits? Yes.
You took a lot of heat from Trump on the debt ceiling bill. He was calling you out by name. And you also got leaned on in the Big Beautiful Bill debates. What is it like when Donald Trump, the president of the United States—a guy who, whatever else you can say about him, has the power to destroy the political careers of politicians who are very popular in their districts—says, “What the hell are you doing? You’d better get in line!”
I view it slightly differently because I don’t worry about whether I’m in office or not. Come after me, it’s fine.
What I do care about is what can we do in this window of time when we have some people in the administration willing—clunkily, not always what you and I and others who are fiscal stewards would do. What are you going to do when you’ve got that opportunity?
Whatever he’s doing—scaling back some of the spending at the Pentagon, or getting the $9 billion of the rescissions package—there are things that are in process. Are they peanuts and crumbs? Kind of. But are they trending in the right direction? So far. Did we get material changes on spending? Yes.
The political pressures don’t matter much to me. What matters to me is, how can you assemble people to build a coalition to deliver? I’m proud of what we delivered on Medicaid reforms. I’m proud of what we delivered on the subsidies, which are horrid.
Medicare and Social Security are things that Trump has taken off the table for as long as he’s president. Interest on the debt, Medicare, and Social Security are the biggest chunks of the federal budget. How do you get to a smaller budget without addressing those?
We’re legally prohibited from touching Social Security. You got to come up with some sort of bipartisan way to address Social Security, or you can’t really get to it.
I fundamentally believe for Medicare and Medicaid, and frankly, [Veterans Health Administration], [Children’s Health Insurance Program], and these other health programs, you have to have fundamental health care reforms from top to bottom that starts with the individuals, doctors, and liberty. I’m not saying liberty because I’m talking to you; that’s what I mean.
One of the first bills I introduced was the Healthcare Freedom Act, which would do that. By the way, we did force into the Big Beautiful Bill DPC—direct primary care—being able to be used within your health savings accounts.
Look, fighting the health care swamp is brutal because the insurance companies, pharma, big hospitals, they’re all colluding to make it where you and I can’t go to the doctors of our choice.
I’m a member of Congress and I’m on Obamacare. If my cancer comes back, which I had 13 years ago, I can’t go to MD Anderson [Cancer Center], which is an hour up the road right here in Texas, because Obamacare won’t let me go to MD Anderson. That’s asinine. And yet, millions of Americans are on that system. We’ve got to blow that up to get people control.
Why didn’t the Republicans—and this is before your time in Congress, but when you were chief of staff for Sen. Ted Cruz—do any of this during the first Trump administration? We heard, “When we take over, we’re going to repeal and replace Obamacare.” Then they were like, “Yeah, we didn’t really mean that.”
Republicans in Congress suck on this and are running afraid to touch and deal with health care. To the credit of the administration, we were told that we weren’t going to touch health care at all, and we did touch Medicaid in a very big way. I think that’s a baseline to now give us some offense.
Is there anybody in Congress doing anything about Social Security? Or are they all just going to wait and then blow out the cap on earnings that are taxed to pay for Social Security?
I think [Sen.] Rand [Paul (R–Ky.)] has been right for a long time: this penny plan, which now probably has to be the nickel plan for all I know. You have to have something where, across the board, you’re shrinking everything, and then force everybody to deliver.
This is actually really important. For what everyone thinks about the Big Beautiful Bill, we broke the orthodoxy in Washington that we can just have all the tax cuts we want without spending restraint. We forced that in the budget committee. Myself, [Reps.] Ralph Norman [R–S.C.], Josh Brecheen [R–Okla.], Andrew Clyde [R–Ga.]. The four of us took down the bill in the Budget Committee; we killed it. That brought everybody back in. I can tell you, those were some intense meetings where we said, “We’re not doing this if we don’t get this level of spending restraint at least as a model to guide what we do on the floor.” That was before we sent it to the Senate.
That’s actually a big shift. The fights we’ve had to have inside the Republican Party to say, “I know we’re products of the ’80s, and we believe in the Laffer Curve, and we believe in lower taxes, of course we do. I do. But you also have to do math. You can’t just keep cutting taxes and then not do the spending side, because the inflation/turning over of all our freedom to government is eating up any of the value you get.”
How do you define the American dream?
The ability to live free. The right to live your life, work, produce for your family, own a home, get a doctor. Right now, if I look at my staff in their 20s or 30s, can they buy a house? They don’t know. Can they go get a doctor and get health care? Increasingly limitedly. Can they buy a car? Can they send their kids to a school of their choice? Those things are at the center of existence.
I think we’ve got to reclaim that ground. I think we’re too corporatist. Free trade, I believe in, but you’ve got to be smart about what we’re doing here in this country, in making sure that we’ve got workers here who have jobs in the United States. You don’t have corporatists that are buying up every farm in the state of Texas, and I’m unable to actually go have the small farm that my parents passed down to me.
It gets complicated, but what’s wrong with corporate farms? Especially if they can run more acreage cheaply and produce more crops on it.
I’m all for the freedom to move capital around and make it efficient. But there is still something about your home and your community. There is still something about being able to say, “I own this dirt, this farm. I’m building and growing for the people here.” The overcorporatization, frankly it’s not pure free enterprise. The federal government is subsidizing big ag at the expense of local farmers. The big government that’s subsidizing massive hospitals at the expense of local doctor-owned facilities. We put all these bans in place, and we funnel all this money, and now it’s no longer the balance of a market. I think that’s where we’ve gone awry.
I’m not asking for restrictions. I’m just believing that community and the American dream are tied together. You want to be able to have an investment in your local area. And the free flow of capital is important. But you also have to have the non-government-interfered-with free flow of capital.
Should those small farmers be able to hire who they want, or should they need to go through the federal government? What is your view about legal immigration and about letting people come here who want to and who can get jobs here?
In a gathering of my libertarian friends, I’m a little more “protect our sovereignty as our country.” It’s important that we know who’s here and why they’re here. And making sure that Americans have jobs.
In a perfect utopian libertarian world, where free flow of capital is unfettered by government regulation, government interference, or crony capital, then things would work out much better with respect to that flow. But you still have to have borders. You still have to know the bad guys are coming.
Sure. Nobody’s questioning that.
Well, some do. I’ve had some pretty good fiery responses from some of my Cato [Institute] brothers when they’ve been at hearings. It’s fine, and I get it. Should you be able to go get labor if you can’t get it? Sure. But there still has to be a component that is factoring in things like anchor babies and birthright citizenship. Again, erase all the public programs. I think it was Milton Friedman who said very famously in the ’70s, “I’m all for open borders if you get rid of the social welfare state.”
Actually, he basically just said, “I’m all for open borders.” He said to build the wall around the welfare state, not around the United States.
But the component being with a welfare state, which we massively have, which then completely alters the culture of our country. We in Texas are the ones that are sitting here with elementary schools where we have to do English as a second language, we have to do all of the things that cost with that, the hospitals, the health care locally. It’s a real issue.
But at the end of the day, we have a problem right now where there are American workers who are not working because we’re subsidizing them not to work, while we’re then complaining about needing labor. We’ve turned it all upside down is my main point.
Is there a libertarian flavor to the MAGA movement? With Ron Paul in 2008 and 2012, the rise of the Tea Party in 2010, which included Rand Paul, Thomas Massie, [former Rep.] Justin Amash [L–Mich.], it really seemed like a libertarian version of the Republican Party: anti-war, end the Fed, limit the government. Gears shifted heavily with the rise of Donald Trump and MAGA.
Well, that’s an interesting question and I haven’t really thought about it. I’ll give you my gut response, and then I’ll think about it a little bit. I think where we are right now is in a blend of different factors. We’ve had this evolution from 2008 onward. Now we’re 17 years into the post–Tea Party, where all of those factors are a part of where we are. Obviously, the overriding dominant force is the president and MAGA, but all of that is a piece of the fabric.
I do think the part about immigration right now is just recognizing we’re at a point right now where we have, depending on which reports you look at, 51.5 million people who were foreign-born. People will say, “Well, who cares? We often have that.” That’s the highest percentage as an overall population we’ve had in at least the modern era, if you go back to the early 20th century.
When America became great, yeah.
But we also had a culture at that time that was assimilating, and saying learn English, and join in the American dream. Now, we’ve had this counterculture saying, “No, you don’t have to do that.” How does that produce a unified nation with an overall environment for success?
Is it immigrants’ fault that we don’t have a robust conception of what it means to be American? Because when I grew up, America was a nation of immigrants. That was our whole thing—that what is great about us is we can take people from shithole countries and turn them into great Americans.
Trump got in trouble for saying that.
Because he meant it, whereas I’m ironic about it.
Of course, we’re a nation of immigrants historically speaking, but understand that we’re still a nation. And that has to matter. I actually don’t care where people are from. What I care about is whether they’re proudly putting the American flag up instead of another nation’s flag, whether they’re proudly joining in with our cause.
But bringing this back to the point, there are a lot of hard-working American families that are hurting right now. They need to be able to have access to jobs. They need to be able to have access to their schools, and to their hospitals, and to their police.
I’d love to have the free flow of trade, people moving about being able to work. But you’ve got to have barriers, in the sense of restrictions and processes that work. At the end of the day, what you really need to do is have a smaller federal government focused on its core responsibilities. Because if it was actually doing the basic job of defending the country and defending the borders, instead of meddling with all aspects of our lives, then I think they would do a better job of that.
Let me ask you about foreign policy. At various points you have said that we should not be intervening, we shouldn’t be giving any countries a blank check. But you also say we should be supporting some countries. Can you explain your foreign policy? And do you think you’re reflecting a new Republican consensus that may not be a Ron Paul anti-interventionist but is certainly not a George Bush neoconservative?
Funny you say it that way. When I was Sen. Cruz’s chief of staff, we talked about it in terms of a third way of thinking about foreign policy and national security.
I grew up a child of the ’80s. I was a proud American. It was like, beat the commies, let’s tear down the wall, all that stuff. Then fast-forward, and you have these wars that are ongoing, and I’m studying the Middle East, and then 9/11. Then you’re backing the president. He’s standing on the rubble. You’re all there, patriotic, wanting to say, “Yeah. What the hell? Get the bad guys.” Then somewhere in that timeframe, I started to go, “What are we doing? We’re in endless conflict with no clear mission.” That reset my thinking.
I took a rule-of-law trip to Baghdad in the middle of the war. I was getting a tour from a three-star general. He’s taking me up and showing me soccer fields they’re building. I’m going, “This is all well-intended, but what the hell are we doing?” It just became very clear to me that there was this whole industry built around this.
Where I am today, I just generally believe we should be highly skeptical of—I’ll use “endless wars” as the moniker. Our driving policy should be, what do we need to do to defend our interests as a nation? If you’re going to intervene, what is the mission? When can it be done? Can it be done quickly with the least amount of cost, loss of life, etc.? Defend our position, and then get out. But we shouldn’t be out meddling in nation building.
We can’t own every skirmish or conflict around the world. I think when we do, we sometimes make them worse: notoriously, Afghanistan, the Soviet Union.
But that all being said, where I break from some of my libertarian brothers and sisters is, I do think there are things where we have very specific national security interests where we should be engaged. I think that they [pay] long-term benefits. I do think the work with Israel and Iron Dome is beneficial for us. But obviously, there’s some different tensions going on now after the October 7 issue. I hope that’ll get drawn down and get to peace, and that they can get busy rebuilding and dealing with what they’re going to do.
By and large, the United States needs to focus on its own house. We have not done that. We’re $37 trillion in debt. We’ve spent, what, $10 trillion-plus, at least, on whatever we’ve done in the Middle East in all of our engagements over the last 20 years. That doesn’t even count the burn pits, by the way [the PACT Act, which pays for health claims related to personnel exposed to trash pits on military bases]. Which I didn’t vote for because it was a $600 [billion] or $700 billion entitlement. That’s what we do though. That’s a perfect example. Overextend, endless wars, our guys and gals get hurt, then we create a massive entitlement that we can’t afford. Then our kids and grandkids are paying high interest rates and inflation.
Let’s talk about Texas. As we’re speaking in August, the Texas Legislature is doing a novel mid-decade redistricting. How do you feel about that? Is this legitimate, or is this the worst kind of politicking?
Gerrymandering goes all the way back to the founding. Texas is not as gerrymandered as some of our blue states. I think representation matters to match the culture and the community that you represent. Those are my driving principles, but politics are part of it.
Is it OK to redistrict anytime, rather than every decade, based on the Census?
There’s nothing that says we can’t. It’s very clearly political. Not saying anything anybody doesn’t know. Gerrymandering is political. I think there are seats to be gained there. In full disclosure, we were probably a little soft in how far we could have gone in 2020. I say “we”; we have no vote in that in Congress. It’s the Legislature in Texas. They’re taking it up. I think in light of the very close divisions and wanting to make sure that they’ve got a majority in the House, and also in light of, without reopening the immigration debate, a Census issue about noncitizens represented…I think when we factor all that in, I do think that there’s room here for the Legislature to redistrict. My personal philosophical bent is cleaner lines, less gerrymandered districts. But you can’t unilaterally disarm, so I get the political desire of the Legislature to act. But I don’t get a say.
Texas is becoming the destination. Florida can say whatever it wants, but Texas is going to become the most populous state in the country by 2050, if not before. It is also increasingly the cultural heart of America. It has an identity in a way that California and New York do. Why do you think people are coming to Texas? Is it the weather? Is it the fire ants? Is it the floods?
You picked the three things not to come here.
When my great-great-great-grandparents moved out to Dripping Springs, Texas, it was 1853-ish. They came from Georgia. Then my Roy side of the family came via Tennessee, Arkansas, in the 1870s. The reason I bring that historic perspective up is, it was tough living. You had to want it. It was tough, so you had tough people. I think that bred a culture that was mixed with a great historic culture that was the Tex-Mex mix. Then the Germanic mix that came in—somewhat illegally too at the time.
Texas has been under six flags. Different countries. It’s one of the great mixing pits of America.
I think all of that has combined to create a culture that people are proud of. They want to adopt that.
Importantly, I worry about preserving that culture. That culture of independence, of personal responsibility, where government isn’t providing for you. I’m very worried. The Texas government is bigger than it should be. We spend more than we should. Texas isn’t as free as it should [be]. It is highly regulated. Cato has done some big studies on that.
I don’t think we’re safe enough. I don’t think we’re free enough. There are things that we need to do to improve. But the reason people come to Texas is because of what it represents.
I think we’re at a crossroads. I think in order to maintain that Texas spirit and that Texas culture, we’re going to have to double down on the things that made us great. That means, in my opinion, a hard move to freedom; a hard move to a truly limited government. You can’t go around saying that Texas is the best thing since sliced bread and the federal government’s the problem when our state government is bureaucratic. We’ve got work that we need to do there, but it’s a great state with a great mix of people, and people who respect what it means to work hard and to make their own lives.
I think from a free enterprise standpoint, Texas is pretty free. I think from a regulatory, compliance standpoint, property taxes, there are things that we need to do to improve freedom in Texas and be the beacon of hope for the next century.
This interview has been condensed and edited for style and clarity.
Hoping to restore wildlife and preserve farming in a part of the Bay Area that has seen growing development pressure in recent years, a Palo Alto environmental group announced Monday that it has completed the purchase of 668 acres of farmland along the border of Santa Clara and San Benito counties for $7.8 million.
The three contiguous properties are located on the east side of Highway 101 about 3 miles south of Gilroy along the Pajaro River.
The Peninsula Open Space Trust, the non-profit group that bought the farms from willing sellers, said it plans to restore areas along the river for birds, fish and other wildlife, while continuing to lease much of the acreage for farming.
Since 1977, the trust, which has been funded over the years by large Silicon Valley donors like the Packard, Hewlett and Moore foundations and other wealthy Bay Area benefactors, has preserved 93,000 acres of open space — an area three times the size of the city of San Francisco — mostly in Santa Clara and San Mateo Counties.
Although some of the lands it has preserved have become parks and open space preserves on the San Mateo County coast and in the Skyline-Summit area, the group is increasingly buying farms and ranches in and around southern Santa Clara County. Those include properties in Coyote Valley south of San Jose, and larger areas, like parts of Sargent Ranch along Highway 101 south of Gilroy. The goal is to keep properties on Silicon Valley’s southern edges as working agricultural land.
“There’s a lot of development pressure along the 101 corridor from Santa Clara County to San Benito County,” said Marian Vernon, wildlife linkages program manager with the Peninsula Open Space Trust.
“Our concern is that increased development there could make it more difficult for animals to move from the Santa Cruz Mountains to the Diablo Range. We want to retain the connection. Preserving undeveloped open space for both agriculture and wildlife habitat is super valuable.”
The Peninsula Open Space Trust, an environmental group based in Palo Alto, announced Monday Oct. 6, 2025 that it has purchased three farms totaling 668 acres for $7.8 million about three miles south of Gilroy along the Pajaro River near the Santa Clara-San Benito county line. (Photo: Peninsula Open Space Trust)
The three adjacent properties are the 185-acre Bloomfield South Farm, located in Santa Clara County, which the trust purchased for $2.4 million; the 318-acre Ojeda Ranch, in San Benito County, which the trust purchased for $4.7 million; and the 165-acre Gonzales Ranch, which straddles the border of both counties, and the trust purchased for $665,000.
All the funding came from the trust’s donors, Vernon said.
The first two properties were purchased from farming families. The third was purchased from the Nature Conservancy, another conservation group that bought it from farmers in 2012, restored a 130-foot buffer along the river for wildlife, and rented the rest to a rancher who grazes the property with beef cattle.
Tomatoes and hay currently grow on the Ojeda Ranch. On the Bloomfield South Farm, celery, beets, snap peas, cilantro, and dill are grown.
Kathy Fehlman, whose family owned Ojeda Ranch for 30 years, said she is pleased it will continue as open space, wildlife habitat and agriculture.
“It’s an enduring legacy that is a really great outcome for everyone,” she said.
Vernon said the trust will work for the next several years to develop restoration plans for the properties to enhance wetlands, encourage trees and other plants, and make the landscape more attractive for wildlife, while also maintaining rental agreements with farmers currently working the properties.
During wet winters, the Pajaro River floods frequently — both near its headwaters in the area where the properties were purchased and farther downstream near Watsonville, where the most recent flood in March 2023 displaced nearly 3,000 people, and caused damage to 273 homes and more than 600 other buildings, including classrooms at Pajaro Middle School.
“This area forms a seasonal lake in wet winters,” Vernon said of the three farms the trust purchased. “The water sits there in the flood plain. If it was paved over with concrete it would send that water downstream and exacerbate the flooding in Santa Cruz and Monterey counties.”
The area also is populated with considerable wildlife, she added, including coyotes, foxes, bobcats and other animals, along with the occasional steelhead trout.
“Every time I go out there I see northern harriers,” she said. “There are kestrels, barn owls, red-winged blackbirds. Red-tailed hawks. It can be very wet and green out there. In the winter sometimes there are ducks.”
Finding a balance between development, farming and wildlife preservation has become an increasingly high-profile issue in the southern Santa Clara-northern San Benito County area in recent years.
Last November, voters in San Benito County, a mostly rural area where towns like Hollister and San Juan Bautista are becoming bedroom communities for Silicon Valley commuters, approved Measure A, a slow-growth measure aimed at curbing Silicon Valley sprawl.
Under Measure A, approval by San Benito County voters is now required before land zoned for farms or ranches there can be developed. It was endorsed by Save Mount Diablo, Green Foothills and other environmental groups, and opposed by the San Benito County Farm Bureau, developers and some labor unions.
Meanwhile, in June, the Peninsula Open Space Trust spent $25.1 million to buy 2,467 acres of Sargent Ranch, a vast 6,500-acre property south of Gilroy where the owners, Sargent Ranch Partners LLC, based in San Diego, had proposed to build a gravel quarry, sparking a protracted land use battle. Last October, the trust also spent $15.6 million to purchase another 1,340 acres of the ranch from the investor group. It now owns nearly two-thirds of the entire property and is in discussions about the future of the rest.
The Peninsula Open Space Trust, an environmental group based in Palo Alto, announced Monday Oct. 6, 2025 that it has purchased three farms totaling 668 acres for $7.8 million about three miles south of Gilroy along the Pajaro River near the Santa Clara-San Benito county line. (Photo: Peninsula Open Space Trust)
Now, the Trump administration is reportedly preparing to spend some of the revenue from those tax increases—also without congressional approval.
The White House is preparing a bailout for farmers harmed by the trade war. The exact contours of the package remain unclear for now, but Politico and The Wall Street Journal bothreport that the administration is eying at least $10 billion in aid. We’ll know more early next week, as Treasury Secretary Scott Bessent says an announcement of “substantial support” is expected on Tuesday.
This much seems clear: tariffs paid by American importers will be used to fund some of the bailout.
That’s likely to happen, in part, because the slush fund that Trump tapped to bail out farmers during his first term is running dry. That fund—the Commodity Credit Corporation, a New Deal-era program within the Department of Agriculture—has just $4 billion in it, according toPolitico. Meanwhile, the government has collected about $150 billion in tariff revenue during the first eight months of the year.
It also seems likely because that’s what Trump keeps saying he wants to do. “We’re going to take some of that tariff money that we made, we’re going to give it to our farmers,” he said last month.
Regardless of how it is funded, a farm bailout would be a wasteful and counterproductive bit of policy—and one that could inspire other tariff-hurt industries to start looking for their own handouts. If the bailout is funded with the tariff revenue (without congressional approval), then it would also be another attack on the separation of powers that are fundamental to our constitutional system of government.
It is Congress that has the sole authority to lay and collect taxes, per Article I of the Constitution. It is also Congress that has the sole authority to determine how tax dollars are spent. If the Trump administration wants to use some of that $150 billion to bail out farmers, it must ask Congress to approve that spending—ideally as part of a budget bill, but even a one-off emergency or supplemental bill would be better than having the executive branch make this decision on its own.
There is one other complication that should stop the administration from unilaterally spending the tariff revenue, even if the White House decides to ignore the constitutional argument.
If the Supreme Court rules that Trump’s tariffs are unlawful—as lower courts already have—then it is possible that the federal government would have to refund all that money to the people and businesses that paid the tariffs in the first place.
If that money has been given away to farmers, then taxpayers will be on the hook to refund the tariff payments—the same American taxpayers who are already paying higher prices because of the tariffs. That’s literally adding insult to injury.
There is, of course, an easy way out of this mess. If the Trump administration wants to spare farmers the consequences of the trade war, it doesn’t need a messy, possibly unconstitutional bailout. It just needs to end the tariffs.
Mexico activated emergency controls Monday after detecting a new case of New World screwworm in cattle in the northern border state of Nuevo Leon state, the closest case to the U.S. border since the outbreak began last year.The animal, found in the town of Sabinas Hidalgo, came from the Gulf state of Veracruz, Mexico’s National Health for Food Safety and Food Quality Service said. The last case was reported July 9 in Veracruz, prompting Washington to suspend imports of live Mexican cattle.The parasite, a larva of the Cochliomyia hominivorax fly, attacks warm-blooded animals, including humans. Mexico has reported more than 500 active cases in cattle across southern states.The block on cattle imports has spelled trouble for Mexico’s government, which has already been busy trying to offset the brunt of U.S. President Donald Trump’s tariff threats this year.The government and ranchers have sought to get the ban lifted. If it stays in place through the year, Mexico’s ranching federation estimates losses up to $400 million.Mexico’s Agriculture Secretary Julio Berdegué said in a post on X that Mexico is “controlling the isolated case of screwworm in Nuevo Leon,” under measures to fight the pest agreed with the U.S. in August.U.S. Agriculture Secretary Brooke Rollins said Washington will take “decisive measures to protect our borders, even in the absence of cooperation” and said imports on Mexican cattle, bison and horses will remain suspended.“We will not rely on Mexico to defend our industry, our food supply or our way of life,” she said.
Mexico activated emergency controls Monday after detecting a new case of New World screwworm in cattle in the northern border state of Nuevo Leon state, the closest case to the U.S. border since the outbreak began last year.
The animal, found in the town of Sabinas Hidalgo, came from the Gulf state of Veracruz, Mexico’s National Health for Food Safety and Food Quality Service said. The last case was reported July 9 in Veracruz, prompting Washington to suspend imports of live Mexican cattle.
The parasite, a larva of the Cochliomyia hominivorax fly, attacks warm-blooded animals, including humans. Mexico has reported more than 500 active cases in cattle across southern states.
The block on cattle imports has spelled trouble for Mexico’s government, which has already been busy trying to offset the brunt of U.S. President Donald Trump’s tariff threats this year.
The government and ranchers have sought to get the ban lifted. If it stays in place through the year, Mexico’s ranching federation estimates losses up to $400 million.
Mexico’s Agriculture Secretary Julio Berdegué said in a post on X that Mexico is “controlling the isolated case of screwworm in Nuevo Leon,” under measures to fight the pest agreed with the U.S. in August.
U.S. Agriculture Secretary Brooke Rollins said Washington will take “decisive measures to protect our borders, even in the absence of cooperation” and said imports on Mexican cattle, bison and horses will remain suspended.
“We will not rely on Mexico to defend our industry, our food supply or our way of life,” she said.
President Donald Trump is weighing a bailout program for farmers that would use tariff income, according to Agriculture Secretary Brooke Rollins. The U.S. agricultural industry is preparing for a harvest season that will likely be characterized by dwindling export opportunities and more expensive tools and equipment as a result of the administration’s aggressive tariff policy.
“There may be circumstances under which we will be very seriously looking to and announcing a package soon,” Rollins told the Financial Times on Wednesday, adding that using tariff income to finance the package would be “absolutely a potential.”
The administration’s trade policies have already impacted the price of necessary tools for farmers, including a more-than-15% tariff rate on self-propelled machines like tractors and nearly 25% on herbicides and some pesticides, in part because of trade disputes with Canada, according to August data from the North Dakota State University Agricultural Trade Monitor. Agricultural machinery manufacturer John Deere has warned of the adverse impact of tariffs on its own business, including a $600 million hit from the levies in fiscal 2025.
Retaliatory tariffs from China as a result of the trade war has also hobbled soybean farmers, who previously relied on China for more than 20% of its soybean exports. Chinese tariffs on the crop reached 34%, making U.S.-exported soybeans more expensive to Chinese importers than beans from Brazil. This effectively prices the U.S. out of the Chinese soybean market ahead of the autumn harvest season, according to the American Soybean Association.
“Retaliatory tariffs have blunted U.S. soybean growers’ advantage, restricting their access to the very market where demand is growing fastest,” the trade group said in an August report.
To be sure, not everyone in the agriculture industry is sour on Trump’s trade policies. Some farmers—such as shrimp farmers in Indiana—are celebrating the levies for blocking cheap foreign competitors from gaining U.S. market share.
The U.S. Department of Agriculture has laid the blame of today’s agriculture struggles on former President Joe Biden, saying his administration inherited a good farm economy, but “erased” Trump’s efforts to keep interest rates low and open new markets, resulting in a $50 billion agricultural trade deficit.
Agricultural exports reached an all-time high in 2022 under the Biden administration, according to USDA data. But despite the record, in 2023, imports exceeded exports by $21 billion.
The USDA did not provide Fortune any additional information about what a potential farmer bailout program would look like.
“We are constantly assessing the farm economy and exploring the need for further assistance but have not made a determination if an additional program is needed at this time,” a USDA spokesperson told Fortune in a statement.
How will a potential bailout impact farmers?
A bailout from the Trump administration may help to plug the economic holes left by trade dispute fallouts, but long-term erosion in certain agricultural markets will likely remain, according to Wendong Zhang, an associate professor of applied economics and policy at Cornell University’s SC Johnson School of Business.
“It will compensate for the immediate economic losses due to tariffs, but it doesn’t necessarily improve the long-term competitiveness of agriculture on the global stage,” Zhang told Fortune. “This doesn’t help address the reliability of the U.S. in using these policies on the global stage as well.”
A similar scenario played out in 2019, following the slew of tariffs Trump outlined in his first term, Zhang said. Between mid-2018 and 2019, U.S. farmers lost $27 billion in U.S. agricultural exports, according to a 2022 report from the USDA. As a result, Trump gave U.S. farmers $28 billion in subsidies, effectively making those losses whole, Zhang said.
However, economic impacts lingered. While the U.S. regained some of China’s soybean market share from Brazil, that market share remained below pre-retaliatory tariff levels one year after a trade deal was made, according to the USDA report.
Despite damage to the long-term health of the markets, farmers—a loyal constituency of Trump’s—have historically been supportive of tariffs and administrative aid, seeing the potential for long-term financial gain. According to a 2019 study from Zhang and his colleagues, more than half of farmers in Minnesota, Iowa, and Illinois were somewhat or strongly supportive of Trump’s tariffs on Chinese products, despite 76% of them recognizing U.S. farmers would take a hit from the levies. More than 60% admitted U.S. agriculture would lose markets as a result of the tariffs.
These farmers will likely maintain their attitudes about the Trump administration, but the impact of this round of tariffs will be harder to predict and parse through, Zhang explained. Unlike Trump’s first term, when the administration primarily went after trade with China, Trump has imposed tariffs on numerous countries, further complicating the U.S.’ place in global agricultural export markets.
“There’s so many players and so many potential products, and there’s so many moving parts that…it’s really hard to to really know which ones will be affected,” Zhang said.
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At 55 years old, Willie Scott (above) has been farming ever since he could walk. Photo by Tabius McCoy/The Atlanta Voice
At 55 years old, Willie Scott has been farming ever since he could walk.
“The first thing I learned to drive was a tractor at seven,” said the Collins, Georgia native.
His 800-acre, third-generation family farm in Tatnall County was passed down from his grandfather to his father and eventually to Scott. The farm has been in the family since his grandfather purchased it in the 1940s.
In the more than 30 years that he has run his commercial farm, Scott has seen some high moments, like the surge in cotton prices around 2021, a past partnership with Target, and simply doing something he loves for a living, he said. However, being in this business also has its low moments. Just this past month, he has been hit with a challenge that neither he nor researchers fully understand.
It’s tiny—smaller than a gnat at about one-tenth of an inch. It flies from leaf to leaf, pale green with a brown spot on each of its itty-bitty wings. The green leaf hopper, Amrasca bigtulla, better known as cotton jassid, is rapidly spreading across Georgia’s cotton belt, according to the Georgia Department of Agriculture (USDA), impacting more than 40 counties and farms across the state, including Scott’s.
In the more than 30 years that he has run his commercial farm, Scott (left) has seen some high moments, like the surge in cotton prices around 2021, a past partnership with Target, and simply doing something he loves for a living. Photo by Tabius McCoy/The Atlanta Voice
Georgia’s Cotton at Risk
With cotton prices already low and demand dropping for U.S.-grown cotton, this little pest is just another setback for farmers. Georgia is one of the top cotton-producing states in the country, according to the USDA. Cotton stretches over more than a million acres here. That means when something like the jassid shows up, it puts Georgia’s cotton industry at risk, but could also impact others across the nation.
For the past six years, cotton has been Scott’s main revenue driver. Currently occupying over 400 acres of his land, he says the jassid has already touched most of it, leaving him searching for a way to stop the attack.
How did they get here?
The cotton jassid is native to the Indian subcontinent, according to Dr. Phillip Roberts, a cotton Extension entomologist and professor at the University of Georgia who has been researching the pest even before it reached Georgia. The insect first appeared in Puerto Rico in 2023, then in Florida in 2024, and was spotted in Georgia’s Seminole County on July 9, 2025.
How it traveled to Georgia remains uncertain. “Who knows,” said Dr. Roberts. “Potentially, they could have moved up with the storm. We had a lot of hurricanes last year and could have pulled insects like them here to Georgia.”
For the past six years, cotton has been Scott’s main revenue driver. Currently occupying over 400 acres of his land, Photo by Tabius McCoy/The Atlanta Voice
How does it spread?
The pest feeds on the underside of cotton leaves, releasing a yellow toxin that weakens the plant’s ability to photosynthesize, according to a recent University of Georgia report. Though largely found on cotton, it also feeds on okra, eggplant, and sunflowers.
“We can find this insect on nearly all of the cotton in the Coastal Plain, which is about 98% of Georgia’s crop,” said Dr. Roberts. Since July, it has been traced in more than 40 counties.
Scott first heard about the jassid at a Georgia Cotton Committee meeting last month, where he serves on the board. Soon after, he spotted it in neighboring counties. “That’s when I got nervous,” he said. Within weeks, it was on his land.
Walking through his fields, Scott points out the tiny, gnat-sized insects, their color blending into the leaves. “If you look really closely, you can see one right there,” he said, turning over a cotton leaf as a few of the pests crawled on the back. Their short lifespan means they can reproduce quickly, with females laying 18 to 30 eggs at a time and regenerating every two weeks, sometimes less.
Even though the insects may be hard to see, the damage is not. “I lost all that cotton with the red at the top,” Scott said. Dr. Roberts’ research has shown that when the pest sucks the juice from the cotton plant, the leaves begin to shrivel, eventually turning red, and at that stage, there’s not much that can be done.
Can it be stopped?
Researchers at UGA Cooperative Extension and the Georgia Cotton Commission are testing insecticides, including Bidrin, Argyle, Assailas, Carbine, Centric, Transform, Sefina, Sivanto, and Bifenthrin. So far, Bidrin has been the most consistent among commercial farmers.
Scott is currently spraying Bidrin. He says it appears to be working, but he’s waiting to see how effective it really is.
Photo by Tabius McCoy/The Atlanta Voice
At such an inconvenient time
The jassid arrived at a financially crushing time for many cotton farmers. “The cotton market right now is really bad,” said Dr. Camp Hand, a Georgia cotton agronomist and professor at UGA. “If you were to book some [cotton] right now for December, it would sell for about 67 cents a pound, which is way below the price it takes to produce the crop.” Prices have been consistently that low since the Covid-19 pandemic in 2020.
An acre of cotton yields about 880 pounds, or roughly $589 in sales. For Scott, production costs run about $700 per acre, leaving him at a loss similar to many other cotton farmers. The pesticides alone add another $20 per acre. If the insecticide doesn’t work, Scott estimates he could lose around $8,000. “The only thing we can do is just hope and pray that what we’re doing works,” he said.
Although consumers may not bear the added costs, farmers like Scott are the ones paying for it. The price of cotton is set on the global market, leaving farmers with little control over how much their crop is worth. As cotton prices have decreased over the past few years, demand for U.S. cotton has declined, as more people turn to synthetic fabrics like polyester, both Scott and Dr. Hand explained.
To make matters worse, the jassid arrived just before harvest season, which is typically October through November. Scott said harvesting the cotton early is not a good option, as cotton bolls have not yet matured.
Photo by Tabius McCoy/The Atlanta Voice
What’s next?
When asked about the potential long-term impact of this pest and solutions, Dr. Hand said, “That’s the million-dollar question. Right now, we’re just trying to survive 2025.”
Despite the unexpected challenge, Scott refuses to be discouraged. “It’s kind of like football—you’re trying to score that touchdown, and different things are out there trying to stop you. But you’ve got to have in your mind to say, ‘I’m getting to the end zone.’”
California’s top law enforcement official has weighed in on Monday‘s controversial U.S. Supreme Court ruling on immigration enforcement.
Atty. Gen. Rob Bonta condemned the decision, which clears the way for immigration agents to stop and question people they suspect of being in the U.S. illegally based solely on information such as their perceived race or place of employment.
Speaking at a news conference Monday in downtown L.A., Bonta said he agreed with claims the ACLU made in its lawsuit against the Trump administration. He called indiscriminate tactics used to make immigration arrests a violation of the 4th Amendment, which prohibits unreasonable searches and seizures.
Bonta said he thinks it is unconstitutional “for ICE agents, federal immigration officers, to use race, the inability to speak English, location or perceived occupation to … stop and detain, search, seize Californians.”
He also decried what he described as the Supreme Court’s increasing reliance on its emergency docket, which he said often obscures the justices’ decision-making.
“It’s disappointing,” he said. “And the emergency docket has been used more and more. You often don’t know who has voted and how. There’s no argument. There’s no written opinion.”
Bonta called Justice Brett M. Kavanaugh’s opinion “very disturbing.”
The Trump-appointed justice argued that because many people who do day labor in fields such as construction or farming, engagement in such work could be useful in helping immigrant agents determine which people to stop.
Bonta said the practice enables “the use of race to potentially discriminate,” saying “it is disturbing and it is troubling.”
Pope Leo XIV fed fish, petted horses and visited organic vineyards Friday as he inaugurated the Vatican’s ambitious project to turn Pope Francis’ preaching about caring for the environment into practice.Leo formally opened Borgo Laudato Si, a 55-acre utopian experiment in sustainable farming, vocational training and environmental education located on the grounds of the papal summer retreat in Castel Gandolfo. The Vatican hopes the center, open to student groups, CEOs and others, will be a model of ecological stewardship, education and spirituality for the Catholic Church and beyond.Leo travelled by helicopter to Castel Gandolfo and then zoomed around the estate’s cypress-lined gardens in an electric golf cart to reach the center, which is named for Francis’ landmark 2015 encyclical “Laudato Si,” or Praised Be. The document, which inspired an entire church movement, cast care for the planet as an urgent and existential moral concern that was inherently tied to questions of human dignity and justice, especially for the poor.Leo has strongly reaffirmed Francis’ focus on the need to care for God’s creation, and celebrated the first “green” Mass in the estate’s gardens earlier this summer, using a new set of prayers inspired by the encyclical that specifically invoke prayers for creation. On Friday, some 10 years after Laudato Si was published, Leo presided over a liturgy to bless the new center after touring its gardens, fishpond, farm, and classrooms.Leo recalled that according to the Bible, human beings have a special place in the act of creation, created in the “image and likeness of God.”“But this privilege comes with a great responsibility: that of caring for all other creatures, in accordance with the creator’s plan,” he said. “Care for creation, therefore, represents a true vocation for every human being, a commitment to be carried out within creation itself, without ever forgetting that we are creatures among creatures, and not creators.”A greenhouse inspired by St. Peter’s SquareLeo spoke from the heart of the project: a huge greenhouse in the same curved, embracing shape as the colonnade of St. Peter’s Square that faces a 10-room educational facility and dining hall. Once it’s up and running, visiting groups can come for an afternoon school trip to learn about organic farming, or a weekslong course on regenerative agriculture.The center aims to accomplish many of the goals of the environmental cause. Solar panels provide all the power the facility needs, plastics are banned, and recycling and composting systems used to reach zero-waste. Officials say water will be conserved and maximized via “smart irrigation” systems that use artificial intelligence to determine plants’ needs, along with rainwater harvesting and the installation of wastewater treatment and reuse systems.There is a social component as well. The Vatican’s first-ever vocational school on the grounds will aim to provide on-site training in sustainable gardening, organic winemaking, and olive harvesting to offer new job opportunities for particularly vulnerable groups: victims of domestic violence, refugees, recovering addicts, and rehabilitated prisoners.The products made will be sold on-site, with profits reinvested in the educational center: Laudato Si wine, organic olive oil, herbal teas from the farm’s aromatic garden, and cheese made from its 60 dairy cows, continuing a tradition of agricultural production that for centuries has subsidized monasteries and convents.While school groups are a core target audience, organizers also want to invite CEOs and professionals for executive education seminars, to sensitize the world of business to the need for sustainable economic growth.Officials declined to discuss the financing of the project, other than to say an undisclosed number of partners had invested in it and that confidential business plans precluded the Vatican from releasing further information.
Pope Leo XIV fed fish, petted horses and visited organic vineyards Friday as he inaugurated the Vatican’s ambitious project to turn Pope Francis’ preaching about caring for the environment into practice.
Leo formally opened Borgo Laudato Si, a 55-acre utopian experiment in sustainable farming, vocational training and environmental education located on the grounds of the papal summer retreat in Castel Gandolfo. The Vatican hopes the center, open to student groups, CEOs and others, will be a model of ecological stewardship, education and spirituality for the Catholic Church and beyond.
Leo travelled by helicopter to Castel Gandolfo and then zoomed around the estate’s cypress-lined gardens in an electric golf cart to reach the center, which is named for Francis’ landmark 2015 encyclical “Laudato Si,” or Praised Be. The document, which inspired an entire church movement, cast care for the planet as an urgent and existential moral concern that was inherently tied to questions of human dignity and justice, especially for the poor.
Leo has strongly reaffirmed Francis’ focus on the need to care for God’s creation, and celebrated the first “green” Mass in the estate’s gardens earlier this summer, using a new set of prayers inspired by the encyclical that specifically invoke prayers for creation. On Friday, some 10 years after Laudato Si was published, Leo presided over a liturgy to bless the new center after touring its gardens, fishpond, farm, and classrooms.
Leo recalled that according to the Bible, human beings have a special place in the act of creation, created in the “image and likeness of God.”
“But this privilege comes with a great responsibility: that of caring for all other creatures, in accordance with the creator’s plan,” he said. “Care for creation, therefore, represents a true vocation for every human being, a commitment to be carried out within creation itself, without ever forgetting that we are creatures among creatures, and not creators.”
FILIPPO MONTEFORTE
Pope Leo XIV attends the inauguration of the “Borgo Laudato Si’” Advanced Training Center at the papal summer residence in Castel Gandolfo, on September 5, 2025. (Photo by Filippo MONTEFORTE / POOL / AFP) (Photo by FILIPPO MONTEFORTE/POOL/AFP via Getty Images)
A greenhouse inspired by St. Peter’s Square
Leo spoke from the heart of the project: a huge greenhouse in the same curved, embracing shape as the colonnade of St. Peter’s Square that faces a 10-room educational facility and dining hall. Once it’s up and running, visiting groups can come for an afternoon school trip to learn about organic farming, or a weekslong course on regenerative agriculture.
The center aims to accomplish many of the goals of the environmental cause. Solar panels provide all the power the facility needs, plastics are banned, and recycling and composting systems used to reach zero-waste. Officials say water will be conserved and maximized via “smart irrigation” systems that use artificial intelligence to determine plants’ needs, along with rainwater harvesting and the installation of wastewater treatment and reuse systems.
FILIPPO MONTEFORTE
Pope Leo XIV presides over a Liturgy of the Word after the inauguration of the “Borgo Laudato Si’” Advanced Training Center at the papal summer residence in Castel Gandolfo, on September 5, 2025. Borgo Laudato Si’ is training in integral ecology and fraternity, an education that aims to be inclusive and accessible to all, with particular attention to those in vulnerable situations. From job training to educational programs, from immersive experiences in contact with nature to seminars and cultural events, Borgo Laudato Si’ is committed to protecting and developing through investment in education, with a consistent commitment to promoting a culture of care. (Photo by Filippo MONTEFORTE / AFP) (Photo by FILIPPO MONTEFORTE/AFP via Getty Images)
There is a social component as well. The Vatican’s first-ever vocational school on the grounds will aim to provide on-site training in sustainable gardening, organic winemaking, and olive harvesting to offer new job opportunities for particularly vulnerable groups: victims of domestic violence, refugees, recovering addicts, and rehabilitated prisoners.
The products made will be sold on-site, with profits reinvested in the educational center: Laudato Si wine, organic olive oil, herbal teas from the farm’s aromatic garden, and cheese made from its 60 dairy cows, continuing a tradition of agricultural production that for centuries has subsidized monasteries and convents.
While school groups are a core target audience, organizers also want to invite CEOs and professionals for executive education seminars, to sensitize the world of business to the need for sustainable economic growth.
Officials declined to discuss the financing of the project, other than to say an undisclosed number of partners had invested in it and that confidential business plans precluded the Vatican from releasing further information.
That moment when you’re winding your way up to The Penny Bun inn in the picturesque village of Askwith in Wharfedale, England, car window down, breathing in all the beauty of the wild hedgerows, drystone walls, and patchworks of lush greens, and you are obliged to stop in your tracks for a carefree pheasant out on a very leisurely stroll? It’s a reminder to slow down, to reconnect with nature, the heart of everything at Denton Reserve.
Set within 2,500 acres of spectacular Yorkshire countryside, this estate has embarked on an ambitious journey to re-imagine, re-wild, and regenerate the land in a bid to tackle the climate crisis, improve biodiversity, and restore balance for generations to come. Rooted in the local, its intent is global. And armed with long-term vision and a profound sense of purpose, the entire Reserve team, supported by members of the neighboring communities, are rolling up their sleeves and pitching in—because the future starts today.
We visited two of the five main properties on the Denton estate in May: the recently opened Denton Hall, a Grade-1 listed Georgian Manor, and The Penny Bun, a 150-year old inn—both redesigned by architecture practice BOX9. We were greatly impressed by both the scale of the undertaking and the thoughtful attention to detail. (For a tour, read our story over on Remodelista.)
Here, we take a closer look at the land recovery project, as the Reserve celebrates some exciting milestones, including the creation of a beaver enclosure, the appearance of nightjars, and the promise of honey from black bees…
Above: Focusing on three key interrelated areas of action—carbon reduction, food production and nature—Denton Reserve has decided to “rethink everything” in order to create a new flagship model for land management and rural hospitality that will benefit both people and the planet. Above: By prioritizing nature, adopting soil-friendly farming methods, regenerating its woodlands, moorland, upland pastures, and arable land, and re-inventing agricultural properties, the Reserve aims to restore balance and harmony.
Does it become bottled milk? That’s Class 1 price. Yogurt? Class 2 price. Cheddar cheese? Class 3 price. Butter or powdered dry milk? Class 4. Traditionally, Class 1 receives the highest price.
Do you know where your milk comes from?Photograph: Sue Ogrocki/AP Photo
There are 11 FMMOs that divide up the country. The Florida, Southeast, and Appalachian FMMOs focus heavily on Class 1, or bottled, milk. The other FMMOs, such as Upper Midwest and Pacific Northwest, have more manufactured products such as cheese and butter.
For the past several decades, farmers have generally received the minimum price. Improvements in milk quality, milk production, transportation, refrigeration, and processing all led to greater quantities of milk, greater shelf life, and greater access to products across the US. Growing supply reduced competition among processing plants and reduced overall prices.
Along with these improvements in production came increased costs of production, such as cattle feed, farm labor, veterinary care, fuel, and equipment costs.
From 2005 to 2020, milk sales income per 100 pounds of milk produced ranged from $11.54 to $29.80, with an average price of $18.57. For that same period, the total costs to produce 100 pounds of milk ranged from $11.27 to $43.88, with an average cost of $25.80.
On average, that meant a single cow that produced 24,000 pounds of milk brought in about $4,457. Yet, it cost $6,192 to produce that milk, meaning a loss for the dairy farmer.
More efficient farms are able to reduce their costs of production by improving cow health, reproductive performance, and feed-to-milk conversion ratios. Larger farms or groups of farmers—cooperatives such as Dairy Farmers of America—may also be able to take advantage of forward contracting on grain and future milk prices. Investments in precision technologies such as robotic milking systems, rotary parlors, and wearable health and reproductive technologies can help reduce labor costs across farms.
Regardless of size, surviving in the dairy industry takes passion, dedication, and careful business management.
Some regions have had greater losses than others, which largely ties back to how farmers are paid, meaning the classes of milk, and the rising costs of production in their area. There are some insurance and hedging programs that can help farmers offset high costs of production or unexpected drops in price. If farmers take advantage of them, data shows they can functions as a safety net, but they don’t fix the underlying problem of costs exceeding income.
Passing the Torch to Future Farmers
Why do some dairy farmers still persist, despite low milk prices and high costs of production?
For many farmers, the answer is because it is a family business and a part of their heritage. Ninety-seven percent of US dairy farms are family owned and operated.
Stirring the leaves of a shrub on his farm in Kyparissia, western Greece, Panos Adamopoulos spied the first soon-to-be-ripe mangoes — his share of a state experiment against climate change.
“Right there!” he exclaimed.
For decades, this fertile land on the shores of the Ionian Sea has been mainly known for olives, in addition to watermelon and other crops.
But even this part of Greece that sees more rain than other parts of the country is grappling with the effects of drought.
After the warmest winter on record, Greece also experienced the hottest June and July since reliable data collection began in 1960.
“There is no winter,” Adamopoulos, 38, told AFP, adding that his property has not received a drop of rain since March.
“No water, no cultivation,” said the farmer, whose trees seem to grow right into the Ionian Sea.
Most of Adamopoulos’ income currently comes from iceberg lettuce.
But with increasingly arid seasons in sight, he may soon have to give up on some of his lucrative, yet water-intensive crops, such as watermelon.
Adamopoulos is among a small number of Greek growers turning to tropical fruits — mangoes, avocados, lychees, cherimoya and macadamia nuts — which he says are “more resistant” to the increasingly intense heat in the Mediterranean region.
For now, he only grows a few dozen mango and avocado trees on his 80-hectare (198-acre) estate.
The exotic fruits are adapting so well to their new surroundings that Adamopoulos now plans to plant a further 300 trees. He he said he had already received orders for his first harvests, due later this month.
The initiative is part of a study by Greek state agriculture institute Demeter to determine whether tropical fruits could help address the country’s looming drought problem.
Not a miracle solution
Study supervisor Teresa Tzatzani says the point is to “find new ways to face this climate change, and make it work in our favour”.
“It is hotter all year round now, and this is good for these crops,” she said.
Although avocado already grows on the island of Crete, scientists were unsure whether the tree would adapt to conditions on the Greek mainland.
And while mango trees need very little rainfall, the last two winters have been unusually dry, Tzatzani noted.
This type of innovation is essential to save the sector from future climate disasters, said Antonis Paraskevopoulos, head of agriculture for the local region of Triphylia.
But for now, tropical fruits are not a miracle solution.
The programme currently has only a dozen farmers and around 10 hectares under cultivation.
And while it is not intended to replace staple local products such as olives or oranges, it can act as a complement, said Tzatzani, who plans to extend the experiment to other Greek regions.
Neighbouring countries are experiencing similar problems. In Italy, Sicilian farmers have started producing mangoes, bananas and papayas.
The Intergovernmental Panel on Climate Change (IPCC) estimates that the Mediterranean basin, one of the “hotspots” of climate change, will experience more frequent heat waves and droughts.
A ‘bad year’?
Theodoros Dimitrakakis, another Greek farmer taking part in the initiative, estimates that it will take years for tropical fruit production to become profitable in Greece.
Despite his enthusiasm for the experiment, the 34-year-old says he can’t afford to devote all his time to it, as his main source of income, olive trees, requires all of his attention.
His village, like many in Greece, is often without water for several hours during the day due to scheduled cuts.
Last year, his olive yield was 60 percent below average, Dimitrakakis said.
Despite being an environmental activist during his university years, Dimitrakakis acknowledges that he only recently realised that climate change would impact him so soon.
He now hopes to convince other local farmers, some of whom prefer to think it’s just a “bad year”.
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On March 18th, 2020, we closed our Brooklyn Heights shops, Salter House and Picture Room, along with just about every other business in New York City as the Covid pandemic swept through the city. We packed as much of the inventory as we could into our Volvo and settled in to quarantine at Meadowburn for an unknown length of time. [N.B.: See Sandeep’s Brooklyn apartment here.]
Like millions of others this past spring, we struggled to keep our businesses afloat, all while frantically navigating Zoom school and an unfathomable amount of anxiety. It was around this time that the Gerards asked us if we would like to join them in reviving one of the vegetable plots in the upper garden. I was thrilled.
Above: Me and my green bean joy! Photograph by Sita Bhuller.
Our first crop, sweet peas, failed. But after that, it was pretty smooth sailing! We fumbled our way through seedings, divided up watering and weeding duties, and formed friendships along the way. Soon enough, this Londoner, who has killed every house plant ever fostered and has not successfully grown a single sprout from seed since primary school Daffodil Days (and even then, her daffodils were always the weakest looking in the class), was sprouting everything she could get her hands on: tomatoes, spinach, lettuce, Brussel sprouts, watermelons, cucumbers, sage, and much much more.
I quickly learned choreography to seed the dirt and relished the hours spent in the garden. It was my time. The kids usually got bored after five minutes of following me around, and so would leave me in peace.
Above: A sampling of the crops we grew this summer.
As more of our crops came to maturity, we began to buy less and less at the grocery store. I became obsessed with preparing full meals solely from crops we had grown and felt immense satisfaction when I was able to achieve it. Gardening was fully nourishing, meditative—and absolutely practical. Any problems that arose could be literally weeded out, tossed onto the compost heap, or simply devoured and attempted again. As dilettante gardeners, there was nothing necessary, but something wholly precious, and certainly privileged about the whole endeavor.
Along the sidewalk of a street lined with brick and stucco homes in Denver’s Alamo Placita neighborhood, two makeshift stone steps lead to a nondescript window built into a backyard fence. Curious passersby are greeted by clucking hens, which occasionally stick out their heads between the wooden lattice in search of treats.
To the left, a hand-painted sign reads, “Chicken Window Happy Hour,” scheduled for 5 p.m. Thursday. Peter Thulson, a third-generation Denverite, is the keeper of the birds and the stately house adjoined to the coop.
A chicken is seen through a window cutout in a fence in the Alamo Placita neighborhood, so people can see the backyard poultry and feed them snacks in Denver on June 20, 2024. (Photo by RJ Sangosti/The Denver Post)
During the COVID lockdown of 2020, we spotted captivating images on Instagram of life at Salmon Creek Farm that made us want to immediately pack up and take up residence in one of its ramshackle cabins. The commune was founded in 1971 on the Mendocino Coast by a bunch of hippies but by the 1980s, it had run its course. Its reincarnation came about when artist Fritz Haeg scooped up the property in 2014 with the intention of turning it into an arts colony. “I have been consumed by it ever since, establishing the community, cultivating new gardens, and tending to the land,” says Fritz, who, prior to this, was best known for being the mastermind behind Edible Estates, a project that encouraged people to replace their front lawns with edible landscapes. With help from a long list of like-minded artists who don’t mind getting dirty, Fritz has, over the years, restored the off-kilter buildings, cultivated the land to grow fruits and vegetables, and revived the spirit of the original commune. And recently, he announced the founding of non-profit Salmon Creek Arts, which will award annual residency fellowships to artists, allowing them to spend time at the sanctuary.
We are thrilled Fritz is sharing his thoughts here on gardening—including his favorite way to keep weeds at bay, the “tool” he uses every day, and more.
Photography courtesy of Salmon Creek Farm, unless otherwise noted. (For more images, check out Remodelista’s post.)
Above: The hodgepodge dwellings at Salmon Creek Farm are studies in improvisation.
Your first garden memory:
Harvesting string beans and gathering peonies with my mother in our backyard family garden in Minnesota.
Above: A sacred gathering spot at Salmon Creek Farm.
To create beautiful spaces, cultivate food, care for the land, plus an excuse to spend hours of contemplative time outside with hands in the dirt, alongside friends and my dog Zucca.