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Tag: emblemhealth

  • NYC workers, retirees sue to block City’s shift to self-funded health plan | amNewYork

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    HandsOffNYCare hired an LED truck to circle the Comptroller’s office all week as he decides whether to certify or reject the contract

    Photo by HandsOffNYCare

    A coalition of NYC workers, retirees, and an advocacy organization is suing to block a sweeping health-benefits restructuring that would reshape coverage for roughly 750,000 public-sector workers and retirees.

    The lawsuit, filed Tuesday, challenges the city’s plan to replace its long-standing, insured health-care coverage with what the coalition calls an unlawful, self-funded model that would strip away protections guaranteed by state law.

    The legal challenge comes on the heels of a vote last month by the Municipal Labor Committee, a coalition of more than 100 city worker unions, approving a shift of active employees and pre-Medicare retirees to a new plan beginning Jan. 1, 2026.

    The City has previously stated that the new plan will maintain zero premiums and save approximately $1 billion annually in health-benefit costs. City officials did not immediately return requests for comment on the Oct. 29 lawsuit.

    The legal challenge argues that the city’s plan to replace the GHI Comprehensive Benefits Plan with a new Administrative Services Only model, branded NYCE PPO, violates the New York City Administrative Code.

    The code requires that municipal workers, retirees, and their dependents be provided with health insurance coverage through licensed insurers that assume financial risk and are regulated by the state.

    Under the new structure, the City would pay medical claims directly from its own budget, while UMR, a subsidiary of UnitedHealthcare, and EmblemHealth would administer claims but not insure them.

    The lawsuit argues that because the City would no longer be using a licensed carrier, the plan cannot legally qualify as “health insurance coverage” without amending the Administrative Code.

    By making the City of New York responsible for paying claims, the coalition says, coverage would depend on the City’s finances and political priorities. The petition also cites contract language that allows the City to change benefits, copays and deductibles at any time, calling it unlawful and arbitrary.

    “New York City’s new self-funded healthcare plan will strip hundreds of thousands of municipal employees, retirees, and their dependents of key protections guaranteed by state law, including essential-benefit standards, state oversight, and solvency requirements,” said Gregory J. Dubinsky of Holwell Shuster & Goldberg LLP, who filed the suit.

    “The plan states the City will be in charge of deciding plan benefits. This suit seeks to compel the City to follow the law and provide health coverage through a licensed, regulated insurer that operates under statutory safeguards,” Dubinsky added.

    ‘If the City runs out of money, we will run out of healthcare’

    The Administrative Services Agreement for the new plan is currently under a 30-day review by City Comptroller Brad Lander, which is sunsetting on Nov. 13. He may certify or reject the contract at any time before the deadline.

    Lander’s office did not immediately respond to requests for comment on the matter.

    The advocacy group behind the challenge, Hands Off NY Care, has also hired a mobile LED truck to circle the Lander’s office this week to highlight the pending decision and the lawsuit.

    The lawsuit also includes first-person accounts from employees and retirees who say the change puts their health and lives at risk.

    George Anderson, a clinical advocacy director raising two toddlers, said he fears losing access to his children’s doctors in New Jersey because the city has provided incomplete information about covered providers under the new plan.

    Migdalia Acevedo, who worked near Ground Zero during the Sept. 11, 2001, terrorist attacks and suffers ongoing medical issues, said she is accelerating a planned hip replacement into 2025 to ensure the procedure is completed before her coverage is shifted. “If the City runs out of money, we will run out of healthcare,” she said in an affidavit.

    Another plaintiff, Samy Mahmoud, who has Crohn’s disease requiring frequent costly infusions, told the court he is “one automatic denial away” from financial catastrophe if the city delays paying claims under the proposed plan.

    Retirees also express concerns about losing the lifetime benefits they say they were promised. Raeann Singleton, who is undergoing treatment for uterine cancer, warned that even a temporary lapse in coverage “could cost [her] [her] life.”

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    Adam Daly

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  • Lifestyle changes, memory care shape Alzheimer’s support | Long Island Business News

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    In Brief:

    With approximately one in eight elderly Long Islanders diagnosed with Alzheimer’s disease, treatments for this progressively debilitating disease are essential.

    And as the population ages, yet even more people will be diagnosed with dementia and/or Alzheimer’s and require memory care services either at home or in a group living facility, making services and treatment for people with cognitive impairment more vital than ever.

     

    Improving outcomes with lifestyle change

    DANIEL KNECHT: ‘For several years, the medical community viewed Alzheimer’s as a fixed, chronic and ultimately fatal condition, not one impacted by lifestyle.’ Courtesy of EmblemHealth

    Providing insurance coverage for 3 million New Yorkers, EmblemHealth continually strives to bring evidence-based, holistic care to the communities it serves, notes Daniel Knecht, the company’s chief medical officer.

    Currently, EmblemHealth is partnering with Dr. Dean Ornish, a lifestyle medicine pioneer, and CookUnity, which prepares home-delivered meal kits. The pilot program—which follows Ornish’s research demonstrating improved health outcomes with intensive lifestyle changes—is designed for those diagnosed with early Alzheimer’s disease.

    According to Knecht, Ornish has found that diet, exercise, stress management and social connectedness–when adhered to by patients with early stage Alzheimer’s or memory loss—significantly changes the trajectory of the condition. Further, Ornish has done clinical studies that show that people on this kind of diet have reduced symptoms of memory loss, experience less of a foggy mind and have more energy through the day.

    Knecht added that the U.S. POINTER Study (conducted by the Alzheimer’s Association), demonstrated that a similar approach to lifestyle changes can reduce the risk of developing Alzheimer’s in the high-risk population.

    For several years, the medical community viewed Alzheimer’s as a fixed, chronic and ultimately fatal condition, not one impacted by lifestyle, notes Knecht .

    “We’re starting to really understand that it [Alzheimer’s] is a chronic condition akin to diabetes or cardiovascular disease where there are many drivers that can cause or worsen Alzheimer’s,” he shared.

    Knecht added that studies have shown that up to 45 percent of Alzheimer’s cases are avoidable by embracing a healthy lifestyle.

    “This is incredibly groundbreaking to have a health plan to advance access to a holistic lifestyle program for cognitive health. And we’re also using our clinics and our neighborhood care centers to bring this program to life,” he said. “We’re hopeful that the information and data will demonstrate efficacy to a point where we’ll just cover this more broadly.”

    Another aspect of Emblem Health’s pilot program entails exercise, Tai chi, mindfulness and meditation–activities offered at their 15 neighborhood care centers, many of them in underserved communities, according to Knecht.

    BRUNO DIDIER: ‘It was a very interesting challenge for the chefs to come up with the recipes that would adhere to the diet.’ Courtesy of CookUnity Business

    Because food is highly personal and has an important cultural aspect to it, the company wanted to “make sure we were bringing culturally relevant, delicious food that certainly aligns with the guidelines Dr. Ornish has set out and top quality,” Knecht said. “That’s where CookUnity fits in.”

    According to Bruno Didier, head of CookUnity Business, the pilot program— which is geared for up to 150 patients—is set to commence on Oct. 22.

    He says it will be a plant-based diet, which will consist of three daily meals, absent of sugar, salt, oil, dairy and meat.

    “It was a very interesting challenge for  the chefs to come up with recipes that would adhere to the diet,” Didier added.

     

    Memory care ‘neighborhood’

    A 20-bed memory care “neighborhood,” The Grove is the newest part of Jefferson’s Ferry’s life plan community.

    Set up in a circular pattern, The Grove is a ground floor unit where residents live in a more homelike setting, with access to a courtyard and an open kitchen. Group programming includes music and art, cooking classes, pet therapy, aromatherapy and virtual reality.

    ANTHONY COMERFORD: ‘An enclosed garden [at Jefferson’s Ferry] provides an additional safe space for enjoying outdoor activities, such as gardening, or for just enjoying fresh air and sunshine.’ Courtesy of Jefferson’s Ferry

    “Grove activities are specifically tailored to the interests and abilities of the residents, including smaller, more intimate activities that encourage greater opportunities for meaningful and engaged participation.” said Anthony Comerford, vice president of health services/administrator for the South Setauket facility.

    To ensure the safety of residents, The Grove is a standalone unit where all activities are conducted within the neighborhood, according to Comerford.

    “An enclosed garden provides an additional safe space for enjoying outdoor activities. such as gardening, or for just enjoying fresh air and sunshine,” Comerford said. “The residents love spending time outdoors.”

     

    Secure unit and community programs

    Parker Jewish Institute for Health Care and Rehabilitation in New Hyde Park has a secured, high acuity 42-bed memory care unit for those who have been diagnosed with Alzheimer’s or dementia.

    “The programming is tailored to people with dementia, and we’re able to successfully maintain people when, unfortunately, they’ve had a diagnosis of dementia,” said Michael Rosenblut, Parker Jewish president
    and CEO.

    Rosenblut adds that for the most part, residents “may have Alzheimer’s or dementia and another related illness.”

    The patients, who are medically managed by physicians, nurses, social workers and nurse’s aides, receive specialized programming through Parker’s recreational department.

    MICHAEL ROSENBLUT: ‘The programming is tailored to people with dementia, and we’re able to successfully maintain people when, unfortunately, they’ve had a diagno-sis of dementia.’ Courtesy of Parker Jewish Institute

    Parker Jewish also operates the “Willing Hearts Helpful Hands” community-based program where people caring for their loved ones at home can get relief outside of their homes at memory cafes with live entertainment in Queens, Nassau and Suffolk counties. Since its inception in 2016, the program has engaged with almost 11,000 caregivers and their care recipients throughout Long Island.

    “We have one patient from years ago who participated in that program, I’ll always remember the wife said to us, she hadn’t been out with her husband—the last family wedding was 20 years earlier—even though he has dementia, she hadn’t been dancing with him in 20 years, and now she was dancing with him,” Rosenblut said.

    In July, Parker Jewish introduced another community-based program—GUIDE (Guiding an Improved  Dementia Experience), which offers , education and respite, medication management, and home visits and assessments.


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    ARLENE GROSS, LIBN CONTRIBUTING WRITER

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  • Alzheimer’s meals program launches with EmblemHealth | Long Island Business News

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    THE BLUEPRINT:

    • Chef-prepared, plant-forward meals are tailored for early-stage Alzheimer’s patients

    • Meals are based on the “Ornish lifestyle” to promote brain and slow disease progression

    • Program includes 14 culturally relevant, vegetarian meals, expanding to 28 soon

    , a health insurer with locations on Long Island, is partnering with physician-researcher and chef-led meal service to provide as part of a new Alzheimer’s program, according to a news release about the initiative.

    Based in Williamsburg, Brooklyn, CookUnity, which serves Long Island, said it is providing medically tailored meals for participants in the program for those with early-stage Alzheimer’s disease. Backed by emerging research, the meals are delivered to participants’ homes and are designed to slow the onset and progression of the disease.

    “Lifestyle and diet play a critical role in how we live and how we age,” Dr. Dan Knecht, chief medical officer at EmblemHealth, said in the news release.

    “Yet access to healthy, affordable, and delicious meals remains a major challenge for many,” Knecht said. “That’s why our collaboration with CookUnity is so unique and exciting. Their local chefs are helping us bring high-quality, plant-forward meals to participants in our Alzheimer’s program, making it easier to support health through food.”

    The program – it’s in a pilot phase, currently – comes at a time when Alzheimer’s affects more than 426,000 New Yorkers, according to the New York State Office for the Aging. More than 7 million are living with Alzheimer’s across the United States, according to Alzheimer’s Association. And, experts say, there are limited treatment options.

    “For this program to succeed, the food must be both culturally relevant and delicious,” Knecht said. “This program isn’t just about science; it’s about dignity and joy. Meals that reflect our members’ heritage and taste preferences aren’t just nourishing, but they’re healing.”

    Participants can choose from over a dozen chef-prepared, ready-to-eat meals from CookUnity, developed to meet the specific nutritional needs of those with Alzheimer’s while maintaining restaurant-quality flavor.

    “Our chefs view this program as a testament to their ever-evolving expertise and to the belief that food is medicine,” Bruno Didier, head of CookUnity Business, said in the news release.

    “It’s often said that we are what we eat, and we believe the right recipes can empower better health,” Didier added. “This collaboration reflects our mission to deliver nourishing, chef-crafted meals – and deepens our commitment to scaling medically tailored solutions.”

    CookUnity’s veteran chefs – Emily Peck, Einat Admony, Ivy Stark and Lena Elkousy – worked with EmblemHealth’s clinical team and CookUnity’s in-house nutritionist to create a nourishing and flavorful custom menu based on the principles of the “Ornish lifestyle,” according to the news release.

    “When my team first learned about this meal program, we couldn’t contain our enthusiasm,” Admony said in the news release.

    “This initiative not only offers us a platform to showcase our culinary skills, but it also encourages us to think creatively through the lens of health by eliminating excess salt and unhealthy fats while using more nutritious alternatives,” Admony said. “It’s an exciting challenge that allows us to redefine our dishes while promoting better health.”

    The program currently offers 14 vegetarian meals, with plans to double to 28 soon. Each meal is designed to meet strict clinical nutritional guidelines and features diverse global flavors – from Middle Eastern Moroccan vegetable stew to Italian mushroom Stroganoff – designed to satisfy varied palates and encourage long-term adherence.

    Participants in the program are screened by EmblemHealth’s provider group, Advantage Care Physicians, to implement a comprehensive program aimed at enhancing and providing crucial support for caregivers, according to EmblemHealth.


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    Adina Genn

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