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Tag: cotija

  • Sargento cheese recall hits 15 states, including Illinois, over listeria concerns

    Sargento cheese recall hits 15 states, including Illinois, over listeria concerns

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    (NewsNation) — Thousands of cases of shredded cheese are being recalled across 15 states.

    The recall, prompted by fears of listeria contamination, stems from a decision made by Rizo-López Foods Inc., a supplier to Sargento, to recall its dairy products last month.

    Sargento took swift action, announcing a voluntary recall of products supplied by Rizo-López Foods Inc. and those packaged on the same production lines. The company also ended its partnership with the supplier and alerted affected business customers, according to a press release issued on Thursday.

    Cheese varieties affected by the recall include cotija, parmesan, Swiss, asiago, Monterey Jack, white cheddar, cheddar, a nacho and taco blend, Italian cheese blend, taco cheese blend, and queso quesadilla cheese. Over 10,000 cases of shredded cheese have been pulled from shelves.

    The recall has impacted states including Arizona, California, Florida, Georgia, Illinois, Indiana, Maryland, Nevada, New Jersey, North Carolina, Ohio, Rhode Island, Texas, Washington, and Wisconsin.

    Rizo-López Foods is the source of a decadelong outbreak of listeria food poisoning that killed two people and sickened more than two dozen, federal health officials said.

    New lab and inspection evidence linked soft cheeses and other dairy products made by Rizo-Lopez Foods of Modesto, California, to the outbreak, which was first detected in June 2014, the Centers for Disease Control and Prevention said.

    Since then, at least 26 people in 11 states have been sickened. They include a person who died in California in 2017 and one who died in Texas in 2020, CDC officials said.

    The company recalled more than 60 soft cheeses, yogurt and sour cream sold under the brands Tio Francisco, Don Francisco, Rizo Bros, Rio Grande, Food City, El Huache, La Ordena, San Carlos, Campesino, Santa Maria, Dos Ranchitos, Casa Cardenas, and 365 Whole Foods Market.

    The CDC previously investigated cases of food poisoning tied to queso fresco and other similar types of cheese in 2017 and 2021, but there was not enough evidence to identify a source.

    New illnesses were reported in December, prompting the CDC to reopen the investigation. The strain of listeria linked to the outbreak was found in a cheese sample from Rizo-Lopez Foods. Federal officials confirmed that queso fresco and cotija made by the company were making people sick.

    The recalled products were distributed nationwide at stores and retail deli counters, including El Super, Cardenas Market, Northgate Gonzalez, Superior Groceries, El Rancho, Vallarta, Food City, La Michoacana, and Numero Uno Markets.

    Listeria infections can cause serious illness and, in rare cases, death. People who are pregnant, older than 65 or have weakened immune systems are particularly vulnerable. Symptoms — like muscle aches, fever and tiredness — usually start within two weeks after eating contaminated foods, but can start earlier or later.

    The CDC said consumers who have these products should discard them and thoroughly clean the refrigerator, counters and other contact sites. Listeria can survive in the refrigerator and easily contaminate other foods and surfaces.

    The Associated Press contributed to this report.

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    Damita Menezes

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  • Gayo Azul® Announces New Cotija Cheese to Be Added to Lineup

    Gayo Azul® Announces New Cotija Cheese to Be Added to Lineup

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    Press Release


    Mar 8, 2022

    Gayo Azul®, the famous Caribbean Hispanic cheesemakers with a Dutch influence, announces the release of a Gayo Azul Cotija cheese, joining its existing product line. With a current assortment of cheeses, Gayo Azul aims to expand the versatility of its flavor further with the new Cotija, offering a sharp, slightly salty flavored cheese with a firm, crumbly texture—perfect for enhancing any Hispanic dish.

    Gayo Azul is a Caribbean brand with a strong Dutch influence and a rich history dating back to the 1950s. Dutch cheeses gained quick popularity in the Caribbean due to their ability to retain freshness without the need for refrigeration. Seeing the demand for such cheeses, Gayo Azul began creating their own. Starting as a small company in the Caribbean, Gayo Azul entered the U.S. market in the 1960s and has been growing across the country ever since. Drawing on the rich heritage of both Dutch and Hispanic cheesemaking, Gayo Azul emphasizes authentic flavor and premium quality above all else. The brand is a multi-generational kitchen staple, recognizable by its Blue Rooster logo—Blue Rooster being the English translation of Gayo Azul. The famous Blue Rooster has come to be known as a symbol of outstanding quality cheeses by the community.

    The new Gayo Azul Cotija is sure to satisfy fans of cheese and Hispanic dishes alike, adding a sharp, slightly salty flavor and a crumbly texture to a variety of dishes. Cotija is a Mexican-style aged, fresh cow’s milk cheese named after Cotija, Mexico. Cotija cheese is a perfect topping for enhancing any dish, such as street corn, enchiladas, tacos, sandwiches, and more. Gayo Azul Cotija cheese is available exclusively in wedge form.

    Gayo Azul products can be found at local grocers throughout the Northeast and Southeast, including BJ’s Wholesale, Fresco Y Mas, Key Foods, Market Basket, Presidente, Publix, Sedano’s, and Winn Dixie Supermarkets, as well as Walmart Supercenters. 

    The uses for Gayo Azul Cotija cheese include:

    • Street Corn — also known as Elote, or Grilled Mexican Street Corn; this dish is made by covering corn on the cob with lime juice, mayonnaise, chili powder, and Gayo Azul® Cotija cheese.
    • Enchiladas — enhance by sprinkling crumbles of Gayo Azul Cotija cheese over the tortillas minutes before removing them from the oven.
    • Tacos — add flavor and texture by using Gayo Azul Cotija cheese instead of shredded cheese for an authentic touch.
    • And so much more.

    In addition to the new Cotija cheese, Gayo Azul also offers a variety of products, including Dutch cheeses like Gouda, Edam, and European Swiss, and fresh Queso Blanco Queso Para Frier, all available in convenient sizes.

    For more information on Gayo Azul and its products, to find where it’s available, and to discover new recipe ideas, visit www.gayoazul.com or follow them on Facebook (@gayoazulcheese) and Instagram (@gayo_azul_cheese).

    Media Contact:
    Hayden Hammerling
    973.405.4600
    hayden@bendergrouppr.com

    Source: Gayo Azul

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