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Tag: chips

  • Intel Extends Warranty for 13th and 14th Gen CPUs Amid Chip Debacle

    Intel Extends Warranty for 13th and 14th Gen CPUs Amid Chip Debacle

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    Intel has spent the better part of two weeks under fire for the instability of its 13th and 14th Gen desktop chips. If you haven’t been following the news, a microcode algorithm has affected the series above of chirps. It’s been sending incorrect voltage requests to the processor, resulting in users’ computers crashing. That was already bad, but then came Tom’s Hardware reporting that any damage incurred was permanent.

    Intel announced it was releasing a patch to fix the problem, which is set to hit sometime in mid-August. This is well and good, but what about that permanent damage? According to PC Gamer, Intel is trying to make things right by extending the warranty of the affected boxed chips by two years. Now, if your chip is in a prebuilt system, Intel recommends consumers “contact the system manufacturer’s support team.”

    And while it’s a good move, don’t assume it’s out of the goodness of Intel’s heart. There are reports that a law firm has started investigating and filing a class-action lawsuit against the chipmaker. It is extending the warranty to cover when the chips could be a great way to cut angry consumers off in the past.

    But not so fast. It seems that Intel is even having a problem with the warranty extension. There have been rumblings from some Redditors that Intel isn’t holding up their end of the deal. Jerubedo posted in the r/hardware subreddit details the disappointing back-and-forth with Intel Customer Support. Intel’s RMA. Despite giving the company all the documentation requested on the RMA (Return Materials Authorization) form, they haven’t gotten any satisfaction.

    Instead, Intel told Jerubedo that the products they purchased were “‘re-marked’ and not genuine.” This is despite purchasing two boxed 14900Ks, one from Amazon and the other from Microcenter.  Berube went above and beyond, taking one chip back to Microcenter and getting the retailer to confirm that the chip had not been tampered with and was the genuine article. Intel refused to back down and said that the chips were, in fact, fraudulent.

    In a letter to the Redditor, Intel said, “Please be advised as part of Intel’s ongoing efforts to prevent fraud in the marketplace, in the event the product you submit for warranty support is found to be re-marked or otherwise fraudulent product, Intel reserves the rights to retain the product and/or destroy such product as appropriate.”

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    Sherri L Smith

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  • Epidural, Please: ‘The Bear’ Zooms In on Trauma in “Ice Chips”

    Epidural, Please: ‘The Bear’ Zooms In on Trauma in “Ice Chips”

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    It’s been a year nearly to the day since we learned that Natalie Berzatto was pregnant, but you could be forgiven for thinking it’s been even longer. Since that reveal during The Bear’s second season, Sugar, as she’s better known, has endured fatigue, insomnia, and something called “lightning crotch.” She has also managed to keep her mercurial chef brother and the band of merry misfits who made up the kitchen at the Berzatto family’s sandwich shop together through that restaurant’s reinvention as a fine-dining Michelin-star aspirant—all while going through a pregnancy that has endured as long as a giraffe’s.

    The Bear’s third season, which was released in full last week, is by far the series’ weakest, bogged down by an overreliance on flashbacks and flimsy character development. Still, there were bright spots that felt like vintage entries from the Emmy-bedecked show’s history.

    “Ice Chips,” the eighth of the latest season’s 10 episodes, might just be the strongest of the bunch. It features Sugar, played by Abby Elliott, who goes into labor at long last while out buying supplies for the restaurant on her own. She gets stuck in traffic on the highway as she tries and fails to contact her husband, Pete, her brother Carmy, and even Carmy’s manic pixie dream ex-girlfriend, Claire (whose twee contributions this season include her confession that—gasp—she likes Mondays). In desperation, Sugar calls her mom, Donna, heralding the return of Jamie Lee Curtis as the erratic Berzatto matriarch.

    We first saw Donna in Season 2’s celebrated episode “Fishes,” during which a drunken holiday dinner with extended family devolved into shouting matches, sobbing, and, finally, a hysterical Donna crashing her car into the Berzattos’ living room. Donna, we learn, is the source of much of the baggage that her three children carried into adulthood, and Sugar has responded by largely cutting her out of her life: In Season 2, we learned many months into Sugar’s pregnancy that she hadn’t even told her mother that she was expecting.

    All of which makes her an unlikely choice for a birth partner, and she roars into “Ice Chips” with guns blazing. She meets Sugar in the hospital parking lot, immediately letting loose a frenzy of pet names and rat-a-tat instructions—“You must breathe!” she exhorts her daughter over and over, miming a breath pattern that is more hyperventilation than soothsaying—and within seconds, an already stressed-out Sugar is desperately begging her to stop talking. Which, of course, she doesn’t.

    With Pete located but still en route to the hospital, the bulk of “Ice Chips” is spent with Sugar and Donna alone in the delivery room. Between their sparring, Sugar’s shrieks of pain, and the time-is-ticking feel of the rush to the hospital and a delivery that is decidedly not going to plan, the episode packs every bit of the punch of the best of The Bear’s fast-paced, high-stress chapters, from online ordering gone wild in Season 1 to a busted freezer door in Season 2. Like all those scenes with big personalities that clash in a tiny kitchen, here we have the same in a different sort of prep room. Every second counts, or at least every centimeter of dilation.

    Sugar alone seems to have made it through the familial fractiousness on display in “Fishes” in one piece. She doesn’t share either of her brothers’ self-destructive tendencies, for example, and is the only one of the siblings to hold down a stable romantic relationship. Aside from her impending diaper expertise, she’s just about the only character on the show you could imagine asking to babysit a kid with the expectation that the child will return with the same number of fingers and toes.

    But as Elliott finally gets some screen time without Jeremy Allen White’s Carmy, Ebon Moss-Bachrach’s Richie, and Ayo Edebiri’s Sydney chewing up all the scenery, we get some much-deserved time with a character who, as the perpetual straight man, is usually resigned to letting the others do their thing. “Ice Chips” establishes that the fact that Sugar has her shit together is its own response to a difficult childhood: She began her errand by playing a self-help program for children of alcoholics, which she had seemingly already memorized. Over the course of the episode, Sugar levels with Donna about her role in the still-reverberating chaos of the Berzatto kids’ upbringing. “You scared all of us,” she tells Donna. “Oh, that’s terrible,” Donna replies; Curtis’s face crumples as she seems to, finally, reckon with how much damage she caused.

    That same old Donna is still in there, and Curtis’s fussy, frantic performance is enough to make anyone who’s ever said, “Mom, stop” squirm. When Sugar announces her birth plan to a nurse—no epidural, thanks!—Donna laughs in her face. “I’m just telling you as someone who’s been around the block,” she tells her daughter, “this particular block hurts like a motherfucking son of a bitch.” A few contractions later, Sugar has changed her tune on the subject of pain relief. Donna isn’t always—or even usually—a source of well-founded wisdom, but here, at least, she gets it right.

    Childbirth sequences in TV and film tend to hew to a few basic conventions: the dramatic water breaking, the howling pain en route to the hospital, and—always—the smash cut to the finish line, with the new parents cleaned up and beaming at their little bundle of joy. It feels right that a show like The Bear, with its almost religious dedication to the avoidance of happy endings, refuses to tie the episode up with a bow. We never see the baby or the new mom; the only confirmation that the little girl has arrived safely is delivered when Ted Fak teases Donna in the hospital waiting room in the episode’s closing moments that she’s a grandma now. Indeed, we don’t even learn whether Sugar got that epidural.

    Given it’s The Bear, we can probably assume she didn’t.

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    Claire McNear

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  • A Scottish Pub Known For Premier Fish and Chips Is Moving After 35 Years

    A Scottish Pub Known For Premier Fish and Chips Is Moving After 35 Years

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    The Duke of Perth, home of one of the city’s best plates of fish and chips and a rare Chicago pub that highlights Scottish cuisine, is moving from its original home where it has stood since 1989. Later this month, they’ll wrap up a 35-year stint at 2913 N. Clark Street. Work has already begun at their new home, 2827 N. Broadway, the former Renaldi’s Pizza. It’s about a five-minute walk southeast.

    Coincidentally, the Renaldi’s space has sentimental value for the Duke’s co-owner John Crombie. When he first emigrated to America from Dundee, Scotland, he met the woman who would become his wife. After a visit to Scotland, he flew back to Chicago where she picked him up from O’Hare International Airport and they drove directly to Renaldi’s: “It’s always been a soft spot for us,” Crombie says.

    That nostalgia didn’t fuel the move. Operating a restaurant is tough, and Crombie and his partners thought they were stuck in a rut at the original space. They weren’t making money and their lease was about to expire. Crombie feared if they renewed their lease, say for three years, they’d find themselves in the same predicament in three years. The choice was either to close or take a chance and move. Meanwhile, Renaldi’s was caught in limbo after 50 years. Though closed since September, cryptic signs left in the window left hope that a reopening was possible. That never happened and Crombie says he made an offer around Thanksgiving in November.

    The new location won’t have a lot of new bells and whistles or a new menu: “Good whisky, good beer — wonderful [all-you-can-eat] fish and chips,” Crombie reiterates. The Duke is a place for conversation and there are no TVs; that philosophy will carry over as they’re trying to recreate the Clark Street space on Broadway. Crombie says started the process of “heavy redecorating.” Out went Renadli’s old pizza oven. The Duke’s history dates back to the ‘80s when Crombie and company owned a store, International Antiques, at 2909 N. Clark Street, across from the Century Shopping Center. They purchased the building and decided to open a pub.

    Renaldi’s is closed as Duke of Perth is moving inside.
    Ashok Selvam/Eater Chicago

    But in the early years, they struggled and as the market for antiques sagged, they decided to sell the building. Crombie says two months after the sale, Chicago magazine published a story praising the Duke’s fish and chips. The positive press ignited business and the Duke was saved. The ownership also is behind another Lakeview icon, Le Creperie, having purchased the French restaurant in 2014. The original idea was to move the Duke into Le Creperie’s space, but after their landlord lowered the rent and hearing the community outcry to save Le Creperie, John and Jack Crombie changed directions.

    The plan is to close around May 25 on Clark Street, to give some of the musicians who frequently performed over the years a chance to say goodbye and to open on Broadway in early June. As Crombie and his partners, including Colin Cameron, get older, operating a bar continues to be a daunting task. Despite the temptations to close, Crombie was matter-of-fact in their reasoning to keep going.

    “Just because the Duke is the Duke and everybody likes it,” he says.

    Crombie is also amused as they purchased Renaldi’s old liquor license. The name of the license? “Shorty O’Toole’s.”

    “It’s a Scottish place buying an Italian place with an Irish name,” Crombie adds.

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    Ashok Selvam

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  • Queso Fundido Recipe (Spicy Chorizo Dip!) – Oh Sweet Basil

    Queso Fundido Recipe (Spicy Chorizo Dip!) – Oh Sweet Basil

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    Every year, this queso fundido recipe grows even more popular on our site. This chorizo dip is the best dip you’ll ever make and is our favorite appetizer!

    Whether you are looking for an irresistible dip for gameday or a new appetizer for Cinco de Mayo or New Years Eve, this recipe is a must! It is creamy, flavorful and the chorizo adds the most delicious flavor and heat.

    What is Queso Fundido?

    It is a melted cheese dip, kind of like a fondue. Queso fundido literally means “molten cheese” or “melted cheese”.

    Queso Fundido Ingredients

    This Mexican queso dip recipe uses just five ingredients. How amazing is that? Here’s everything we used in this spicy chorizo queso dip:

    • Shredded Mozzarella
    • Shredded Queso Quesadilla Cheese
    • Garlic
    • Chorizo
    • Tortilla Chips (for serving)

    The measurements needed for each ingredient can be found in the recipe card at the bottom of this post.

    What is Chorizo?

    Chorizo is a highly seasoned, spicy pork sausage that is common in both Mexican and Spanish cooking.

    a photo of someone scooping up some chorizo dip queso fundido with a tortilla chip.

    How to Make Queso Fundido

    Just empty half the package of Mexican chorizo into a skillet with one minced garlic clove and cook on the stove-top over medium-high heat for about 5 minutes.

    Easy, right? And because of the kinds of cheese that we use they literally melt down perfectly just like a dip. It’s awesome! Just use the fine grater for cheese and grate mozzarella and queso quesadilla. Pile it up in a ceramic baking dish or cast iron skillet and place it in the oven.

    Once it’s all melty, scoop the chorizo onto the top and serve immediately. And by serve, I mean hide in the corner and stuff as much as you can into your face before your family discovers you and wants some. You can also sprinkle the top with minced jalapeños and/or cilantro for garnish.

    • Make sure to buy the best quality cheese you can afford. The cheese is the star of this dip, so you don’t want to skimp out and buy the cheapest kind at the store. Note that if you cannot find oaxaca or queso quesadilla, just use chihuahua cheese (which you can find in most stores now, including Costco) or Monterey jack cheese.
    • Also, make sure to buy ground fresh chorizo and not the kind that comes in a log. It’s typically sold in the meat section of the grocery store.
    • Lastly, this chorizo cheese dip is best enjoyed immediately. Melted cheese tends to harden quickly, so be sure to gobble this stuff up ASAP!
    a photo of a small cast iron skillet full of bubbly golden melted cheese dip topped with a scoop of spicy chorizo in the middle.a photo of a small cast iron skillet full of bubbly golden melted cheese dip topped with a scoop of spicy chorizo in the middle.

    How This Mexican Queso Fundido Came to Be

    We went to Glorias in downtown Salt Lake City and the food was delicious. My absolute favorite part, as I tend to loooove dips, was the chorizo dip. I don’t know exactly how they make it, but I do know that my version of chorizo cheese dip, or queso fundido, is equally delicious.

    In fact, watch our fun video!

    It’s all thanks to one very special ingredient, Queso Quesadilla Cheese by Cacique. Most of our grocery stores carry it by the international foods (by the meat usually) or in the normal cheese section. It melts down perfectly and has a nice creamy, buttery flavor. You could also use oaxaca cheese, but that one is harder for me to get my little hands on.

    I am always a little shocked when someone hasn’t tried chorizo. It’s the best stuff ever because it’s ready in like 5 minutes and it has a ton of flavor without doing a darn thing. It can be spicy, so I tend to buy the milder one, but I am also a bonafide wimp. The real deal. I cannot handle spicy well at all.

    a photo of someone using a tortilla chip to scoop up a big bite of chorizo queso fundido.

    What to Serve with Queso Fundido

    Homemade queso pairs well with just about anything you can think of! A few of our favorite things to pair with this chorizo cheese dip are:

    • Tortilla chips
    • Roasted fingerling potatoes
    • Doritos
    • Potato chips
    • Toasted bread

    I know some of the foods listed about aren’t traditionally served with Mexican queso dip, but I figured I’d share them all since they taste so good!

    How Do You Reheat Queso Fundido?

    You can microwave individual servings with just a drop of milk.

    Warm a skillet over medium heat and stir until melted, adding a little milk to make it creamy.

    I bet you never knew that making a sensational cheesy chorizo dip could be so easy! Your next gathering needs this queso fundido con chorizo! It will have everyone talking and asking for the recipe.

    More DELICIOUS DIPS You Can’t Resist:

    Servings: 10 servings

    Prep Time: 2 minutes

    Cook Time: 5 minutes

    Total Time: 7 minutes

    Description

    Every year, this queso fundido recipe grows even more popular on our site. This chorizo dip is the best dip you’ll ever make and is our favorite appetizer!

    Prevent your screen from going dark

    • Heat the oven to broil.

    • In a medium-sized skillet over medium heat, add the chorizo and garlic and cook through, about 5 minutes.

      8 Ounces Chorizo, 1 Clove Garlic

    • Drain and set aside.

    • In a small cast iron skillet or ceramic dish, add the cheese and broil until melted.

      1 Cup Shredded Mozzarella Cheese, 1 Cup Shredded Queso Quesadilla Cheese

    • Top with drained chorizo and serve immediately with chips.

      Tortilla Chips

    • If you cannot find oaxaca or queso quesadilla, just use chihuahua cheese or Monterey jack cheese.

    Dip will keep for 3-4 days in the refrigerator.

    Serving: 2tablespoonsCalories: 175kcalCarbohydrates: 1gProtein: 12gFat: 14gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 48mgSodium: 460mgPotassium: 10mgFiber: 1gSugar: 1gVitamin A: 157IUVitamin C: 1mgCalcium: 226mgIron: 1mg

    Author: Sweet Basil

    Course: 200+ Easy Appetizers Recipes

    Cuisine: Mexican

    Recommended Products

    a photo of a small cast iron skillet full of golden bubbly queso fundido with a pile of cooked chorizo in the middle.a photo of a small cast iron skillet full of golden bubbly queso fundido with a pile of cooked chorizo in the middle.

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    Sweet Basil

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  • The Mindblowing Experience of a Chatbot That Answers Instantly

    The Mindblowing Experience of a Chatbot That Answers Instantly

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    If all that is true—and there’s no way to tell right now—Groq might well pose a threat to the dominance of Nvidia. Ross is careful when discussing this. “Let’s be clear—they’re Goliath, and we’re David,” he says. “It would be very, very foolish to say that Nvidia is worried about us.” When asked about Groq, though, Nvidia’s prompt response indicates that the startup is indeed on its radar. With near-Groq-like speed, the Goliath’s PR team sent me a statement indicating that Nvidia’s AI advantage is not only in its chips but other services it provides to customers. like AI software, memory, networking, and other goodies. “AI compute in the data center is a complex challenge that requires a full-stack solution,” it says, implying that its unnamed competitor might be stack-challenged.

    In any case, Ross says he’s not competing with Nvidia but offering an alternative experience—and not just in terms of speed. He’s on a mission to make sure that Groq will deliver fair results unsullied by political point of view or pressure from commercial interests. “Groq will never be involved in advertising, ever,” he says. “Because that’s influencing people. AI should always be neutral, it should never tell you what you should be thinking. Groq exists to make sure everyone has access. It’s helping you make your decision, not its decisions.” Great sentiments, but even the Groq chatbot, when I quizzed it about early-stage idealism, is skeptical about such claims. “The pressure to generate profits and scale can lead even well-intentioned founders to compromise on their ideals,” it promptly replied.

    One other thing. You may have heard that Elon Musk has given the name “Grok” to the LLM created by his AI company. This took Ross by surprise, since he says he trademarked the name of his company when he founded it in 2016, and he believes it covers the phonetically identical original term. “We called dibs,” he says. “He can’t have it. We’ve sent a cease-and-desist letter.” So far he hasn’t gotten a response from Musk.

    When I asked Groq about the name dispute, it first cautioned me that it doesn’t provide legal opinions. “However, I can provide some context that may help you understand the situation better,” it said. The bot explained that the term grok has been used in the industry for decades, so Musk would be within his rights to use it. On the other hand, if Groq trademarked the term, it might well have an exclusive claim. All accurate and on the mark—everything you’d expect from a modern LLM. What you would not expect was that the reply appeared in less than a second.

    Time Travel

    In my book on Google, In the Plex, I explained how the company, and its cofounder Larry Page, prioritized speed and recognized that faster products are used not only more often, but differently. It became an obsession within Google.

    Engineers working for Page learned quickly enough of [his speed] priority. “When people do demos and they’re slow, I’m known to count sometimes,” he says. “One one-thousand, two one-thousand. That tends to get people’s attention.” Actually, if your product could be measured in seconds, you’d already failed. Paul Buchheit remembers one time when he was doing an early Gmail demo in Larry’s office. Page made a face and told him it was way too slow. Buchheit objected, but Page reiterated his complaint, charging that the reload took at least 600 milliseconds. (That’s six-tenths of a second.) Buchheit thought, You can’t know that, but when he got back to his own office he checked the server logs. Six hundred milliseconds. “He nailed it,” says Buchheit.

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    Steven Levy

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  • Intel’s AI Reboot Is the Future of US Chipmaking

    Intel’s AI Reboot Is the Future of US Chipmaking

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    Gina Raimondo, the US secretary of commerce, spoke at Intel’s event today and compared the US government’s current focus on revitalizing its chip industry to the space race of the 1960s. “The fact that we are so overly dependent on a couple of countries in Asia that we need for life-saving medical equipment, cars, every piece of technology, showed us we’ve got to get back to work making more chips,” Raimondo said.

    Full Disclosure

    Intel’s new foundry strategy will involve breaking out the new unit’s financials to let investors see how that part of the business is operating. “We’re not fixing one company; we’re establishing two vibrant new organizations,” Gelsinger said.

    An Intel factory employee holds a wafer with 3D stacked Foveros technology at an Intel fab in Hillsboro, Oregon.Photograph: Intel Corporation

    Now all Intel needs is more customers willing to trust it with the future of their business. Some chip industry insiders say the company’s revamped foundry plans seem more likely to succeed than previous attempts to revive Intel’s fortunes.

    “Before Pat joined they really didn’t have an understanding of the foundry market,” says Dan Hutcheson, a long-time chip industry analyst with Tech Insights. “This has steadily improved. The messaging is much more focused, and they are picking up customers, which proves they are doing something right.”

    Gelsinger took over as CEO of Intel in 2021 with the company on a downward trajectory following several high-profile missteps. He promised an aggressive comeback plan that would involve developing more competitive chips of its own while also regaining an engineering edge in manufacturing and offering that up to other firms.

    Hutcheson says the company’s biggest edge may be that it can offer advanced packaging of newly carved chips into working components, guaranteed supply lines, and other ancillary chipmaking solutions that customers see as more secure in an uncertain world. “Their biggest point of differentiation seems to be that they are a strategic alternative to TSMC,” he says.

    Intel’s decline has caused concern in the US national security establishment because of the importance of computer chips and the extraordinary potential of AI. China’s technology ambitions and the potentially vulnerable location of most of TSMC’s factories in Taiwan has caused fears that US access to the world’s best chips could be cut off. In 2022, the US government passed the CHIPS Act promising $52 billion to reinvigorate domestic chipmaking and secure silicon supply lines. According to a Bloomberg report, Intel is in line to receive $10 billion of that money.

    Intel apparently believes it could make use of even more government cash. Onstage today Gelsinger asked Secretary Raimondo if the US government might need a second CHIPs act. “I suspect there will have to be—whether you call it CHIPS Two or something else—continued investment if we want to lead the world,” Raimondo said.

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    Will Knight

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  • Nvidia CEO Jensen Huang says his AI powerhouse is ‘always in peril’ despite a $1.1 trillion market cap: ‘We feel it’ 

    Nvidia CEO Jensen Huang says his AI powerhouse is ‘always in peril’ despite a $1.1 trillion market cap: ‘We feel it’ 

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    Nvidia is on a tear. It is also, according to its billionaire CEO Jensen Huang, in peril.

    The semiconductor maker, whose processors are used in gaming, data centers, and autonomous vehicles, plays a key role in the artificial-intelligence boom that has rejuvenated Silicon Valley. Tech giants compete to buy up its expensive AI chips. This year it joined the select group of companies with a market cap of $1 trillion more.

    But “there are no companies that are assured survival,” Huang warned Thursday at the Harvard Business Review’s Future of Business event.

    Nvidia in its 30-year history has faced several existential threats, which helps explain why Huang recently told the Acquired podcast that “nobody in their right mind” would start a company. For example, it almost went bankrupt in 1995 after its first chip, the NV1, failed to attract customers. It had to lay off half its employees before the success of its third chip, the RIVA 128, saved it a few years later.

    “We have the benefit of building the company from the ground up and having not-exaggerated circumstances of nearly going out of business a handful of times,” Huang said this week, as Observer reported. “We don’t have to pretend the company is always in peril. The company is always in peril, and we feel it.”

    But Huang thinks it’s important to avoid getting too stressed about it. 

    “I think the company living somewhere between aspiration and desperation is a lot better than either [being] always optimistic or always pessimistic,” he noted. 

    One challenge the Santa Clara, Calif.-based chipmaker now faces is the tightening of U.S. rules on tech exports to China. That could result in Nvidia losing billions of dollars after canceling planned deliveries to Chinese companies.

    “The restriction is a capability restriction,” Huang said. “It’s not an absolute restriction…The first thing we need to do is to comply with the regulation and understand what the limits are and, to the best of our ability, offer products that can still be competitive.”

    But trying to sell chips with decreased capabilities in China leaves Nvidia more exposed to competition from local rivals. “It’s not easy, and competitors are moving quickly,” Huang said. “It’s like anything else that you gotta stay alert and do the best you can.”

    Meanwhile despite Nvidia blowing past expectations in recent quarters, many analysts warn that competition from rival AMD and others is sure to intensify. Among them is David Trainer, chief of research firm New Constructs.

    “The rest of the world won’t just roll over and let them dominate AI,” Trainer told Fortune in August. “They’re facing the same curse as Tesla. Nvidia benefited like Tesla from being first to market. But when Tesla got profitable, loads of competitors entered the EV space, cutting its margins and slowing sales. The same will happen for Nvidia.”

    Huang told Acquired that he’s read the business books by former Intel CEO Andrew Grove, calling them “really good.” Among those is Only the Paranoid Survive.

    Huang seems to have taken it to heart. 

    “If you don’t think you are in peril,” he said this week, “that’s probably because you have your head in the sand.”

    Subscribe to the Eye on AI newsletter to stay abreast of how AI is shaping the future of business. Sign up for free.

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    Steve Mollman

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  • ‘Nobody in their right mind would do it.’ Nvidia CEO Jensen Huang says he wouldn’t start a company if he had a do-over.

    ‘Nobody in their right mind would do it.’ Nvidia CEO Jensen Huang says he wouldn’t start a company if he had a do-over.

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    ‘You have to get yourself to believe that it’s not that hard, because it’s way harder than you think. If I go taking all of my knowledge now and I go back, and I said, I’m going to endure that whole journey again, I think it’s too much. It is just too much.’


    — Nvidia CEO Jensen Huang

    That was one of the world’s most visionary tech-sector leaders, Nvidia
    NVDA,
    -1.86%

    CEO Jensen Huang, who explained that building Nvidia was “a million times harder than I expected it to be” as he theorized that “nobody in their right mind would do it” if they were aware of the true personal toll.

    The Taiwan-born 60-year-old, whose family relocated to Thailand and then the U.S. in his youth and is said to have co-founded Nvidia in 1993 following a meeting at a Denny’s restaurant in San Jose, Calif., after stints at AMD
    AMD,
    -0.49%

    and LSI Logic, wouldn’t start his own company today, he said, if he were 30 years old. 

    The tech titan, however, posited in a recent interview with the podcast Acquired that a “superpower” among entrepreneurs is the ability to trick themselves into believing “it’s not that hard.”

    Huang said that his biggest fear remains, as it has been since Nvidia’s early days, is failing to facilitate success among workers. “I’m afraid of the same things today that I was in the very beginning of this company, which is letting the employees down.”

    Huang, who according to FactSet owns a 3.5% stake in Nvidia (market cap: $1.04 trillion), explained in the podcast interview that workers joining a company end up believing in its vision and taking on its aspirations as their own.

    “You have a lot of people who joined your company because they believe in your hopes and dreams, and they’ve adopted it as their hopes and dreams,” Huang said. “You want to be right for them. You want to be successful for them. You want them to be able to build a great life. … The greatest fear is that you let them down.”

    In explaining how he persevered, despite doubts and challenges, in building Nvidia into the company it is today, Huang credited a “support network” of people who never gave up on him during the three-decade journey.

    He explained that the experience of leading Nvidia during those periods when its share price has been in seeming free fall was almost “too much to endure,” after the company was first listed on public markets in 1999. “It’s embarrassing no matter how you think about it.”

    His comments come as Nvidia’s share price has, again, been in retreat, losing ground following a major 245% surge over the previous 12 months. 

    More recently, the Santa Clara–based company’s stock was hit by the Biden administration’s decision to introduce tougher controls on the export of semiconductors to China. 

    Read: One semiconductor company is expected to grow sales nearly as quickly as Nvidia through 2025

    Looking ahead, Huang said developments in artificial intelligence now pose an “enormous” opportunity for companies like Nvidia. “The market opportunity has grown by probably a thousand times,” he said.

    He said AI will “create more jobs” in the near term, but he also warned that the creation of those jobs doesn’t mean certain other jobs will not be lost to automation. “If you become more productive and the company becomes more profitable, usually they hire more people to expand into new areas,” Huang said. 

    “Now, obviously, net generation of jobs doesn’t guarantee that any one human doesn’t get fired. That’s obviously true. It’s more likely that someone will lose a job to someone else, some other human that uses an AI,” he added. 

    He advised people to “learn how to use AI” as he argued that “jobs will change.” 

    As to Nvidia itself, Huang explained, the company — in a reflection of the products it sells — is structured like a “computing stack.” 

    He said “Nvidia’s not built like a military” with a top-down command and control system. Instead, Huang said, the company is organized like a “neural network” with a decentralized structure, reflecting a belief that “your organization should be the architecture of the machinery of building the product.”

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  • I’ve spent 25+ years in the semiconductor industry. Here’s why I’m confident we can take on the A.I. challenge

    I’ve spent 25+ years in the semiconductor industry. Here’s why I’m confident we can take on the A.I. challenge

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    We are headed toward a future where artificial intelligence (A.I.) plays a role in everything we do, for every person on the planet. That scale is incredibly exciting–but there are daunting challenges ahead, from the huge computing demands to security and privacy concerns. To solve them, we need to understand one fact: the path to A.I. at scale runs through our everyday devices.

    Over the past few decades, our laptops, phones, and other devices have been the place where transformative technologies become tools that people trust and rely on. It’s about to happen again, but with greater impact than ever before: A.I. will transform, reshape, and restructure these experiences in a profound way.

    While cloud-centric A.I. is impressive and here to stay, it faces limitations around latency, security, and costs. A.I. running locally can address all three areas. It brings A.I. into the applications we already use, where we already use them, all built right into the devices that we always have available.

    However, as A.I. applications grow, we need to make sure our PCs, phones, and devices are A.I.-ready. That means designing traditional computing engines–the central processing unit (CPU) and graphics processing unit (GPU)–to run complex A.I. workloads, as well as creating new, dedicated A.I. engines like neural processing units (NPUs). Our industry is only at the beginning of a multi-year feedback loop where better A.I. hardware begets better A.I. software, which begets better A.I. hardware, which…you get the idea.

    This is the future of A.I. at scale–and it also offers a roadmap to what’s next. From my nearly three decades of experience in the semiconductor industry, I see three enduring truths for how these kinds of shifts play out and how we can make the most of this moment.

    People’s needs come first

    Meaningful innovation starts with people’s daily needs. Think about the rise of Wi-Fi in the 2000s, the explosion of videoconferencing in the 2010s, or the more recent move to hybrid work. In each case, the industry had to figure out how technology could best fit into people’s lives. Useful applications fuel adoption and further advances until the new technology becomes indispensable.

    We’re already beginning this process for A.I. on the PC. Microsoft is building A.I. into collaboration experiences for the 1.4 billion people using Windows. But in the near future, A.I. will integrate into hundreds of applications, and eventually thousands of applications that we aren’t even aware of yet. This will not only enhance existing experiences–it will elevate everything we do across work, creativity, and collaboration.

    Embracing challenges will bring forth solutions

    We must candidly discuss challenges to drive better results. That’s the only way to find the right solutions that address customer needs up and down the stack. For A.I., two core barriers are performance and security. Consider that GPT-3 is orders of magnitude larger than GPT-2, increasing from 1.5 billion parameters to 175 billion parameters. Now imagine those kinds of compute demands multiplied across every application, often running simultaneously. Only chips built for A.I. can make sure those experiences are fast, smooth, and power-efficient.

    This is one of the most impactful inflection points for the semiconductor industry in decades. We must evolve the design of our hardware and create new, integrated A.I. accelerator engines to deliver A.I. capabilities at much lower power, with the right balance of platform power and performance. At the same time, we’ll need hardware-based security to protect the data and intellectual property that will run through A.I.

    Success means collaboration across the ecosystem

    It takes an open ecosystem to create world-changing technology. We know that new innovations truly take off when put in the hands of manufacturers and developers. A great example is gaming. Gaming laptops with powerful CPUs and GPUs bring intensive computing, which game developers then use to create immersive visuals and engage in gameplay. It’s all part of a collaborative process to deliver on a common goal.

    Secure, seamless A.I. will require solutions at every layer of the stack. We’ll need close collaboration to scale the hardware and the operating system, provide tools for developers to adopt, and enable manufacturers and partners to deliver new experiences. Only industry collaboration can move A.I. forward at scale, unleashing a feedback loop and ultimately creating a new generation of A.I.-enabled features and killer apps. The A.I. promise is real–but so are the challenges. The semiconductor industry is essential to designing and scaling solutions, just as it’s done for other seismic technology shifts in the past. To get there, we must surface and solve practical challenges, collaborate across disciplines, and work toward a shared vision for how A.I. can serve people’s needs. I’m confident our industry will rise to the challenge.

    Michelle Johnston Holthaus is the executive VP and general manager of Intel’s Client Computing Group.

    The opinions expressed in Fortune.com commentary pieces are solely the views of their authors and do not necessarily reflect the opinions and beliefs of Fortune.

    More must-read commentary published by Fortune:

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    Michelle Johnston Holthaus

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  • The chip industry can’t keep up with the A.I. revolution

    The chip industry can’t keep up with the A.I. revolution

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    Everyone is talking about chips again, thanks to A.I and a rosy forecast from Nvidia. The news drove investors to flock to A.I.-related stocks to the tune of $300 billion in added value last month.

    But all this optimism shouldn’t distract us from one of the chip industry’s key problems: Chips have stopped providing real jumps in computing power, right as we see an explosion of power-hungry applications like generative A.I.

    Historically, the computing power of chips has doubled every two years in what became to be known as “Moore’s Law.” But we haven’t seen that jump in performance for a while. Now, a microprocessor’s performance increases by only about 10-15% each year—and the actual increase in speed for a given software application is often much smaller. And the process of rearchitecting software for these chips can be expensive and buggy.

    This slowdown could not have come at a worse time. Chips are simply not able to keep up with some of the most computation-intensive applications yet seen. The size of models used for tasks like computer vision, natural language processing, and speech processing has increased by 15 times in just two years, an order of magnitude higher than the increase in computer power in chips over the same period. The most advanced machine learning models, like those that power GPT-4 and ChatGPT, have increased by 75 times, again much more than the power of the graphics processing units (GPUs) that underlie them.

    The gap between what’s needed and what’s provided can only be filled by more chips. And that’s making computing expensive for everyone. It’s now so expensive to build advanced machine learning models that they are now the exclusive domain of rich, powerful corporations.

    Why are chips lagging so far behind?

    There are technical challenges. It’s hard to make chips smaller than they already are—transistors, at their thinnest dimension, are only a few atoms thick.

    But it’s a partial explanation at best. Chips haven’t kept up with the needs of contemporary applications for quite some time—and even on the best of days, improvements in chip speed have lagged improvements in software algorithms.

    A better reason is that the chip industry has not been all that innovative, especially recently. Microprocessors have worked in more or less the same way for 80 years, even as devices get smaller. We haven’t changed how we use computer memory in decades. And the GPUs that power advanced machine learning also haven’t changed much in the past 10 years.

    Slowing miniaturization is exposing the lack of disruptive ideas in the industry. No chip company appears in recent lists of innovative companies. And the unchanging ranks at the top of the industry suggest an oligopoly.

    Innovation needs an ecosystem where companies, typically startups, want to experiment in the hopes of a breakout success.

    The chip industry doesn’t have many of those experiments.

    First, the cost of experimentation is extremely high. It often takes $10-30 million just to get the first product, and another $70-100 million to scale up. These extraordinarily large sums of money discourage risk-taking, entrepreneurship, and funding. As a result, not many chip startups are formed, and the few that get funding come from teams of seasoned chip veterans. This recipe leads to incrementalism, not disruption.

    Second, the gestation period for new ideas is too long. It typically takes a few years before the first product sample is created and it may take just as long again to see revenue. This long period, again, discourages both innovators and investors that typically prefer to “fail fast”.

    Third, the chip industry is too consolidated, dropping from 160 companies in 2010 to 97 in 2020. A lack of buyers constrains the size of exits, further discouraging investors.

    Chips attract less than 1% of total U.S. venture capital investment, despite the emergence of A.I., the Internet of Things, electric cars, and 5G.

    Finally, the chip industry may not be attracting talent. Today’s STEM graduates see better prospects in industries with much faster growth (including, perhaps ironically, A.I.). This chip industry also has a branding problem—even chip industry executives agree that the sector has a weak brand. Young employees and future innovators want to tinker with software more than struggle with new hardware.

    The U.S. government must use its CHIPS Act funding as a lever to make the chip industry more welcoming to innovation.

    To bring down the cost and time needed for a new idea, the government should require recipients of government money to allocate money to more agile methods of hardware methodologies, open-source tools, and open standards. It should require recipients to make commonly-used hardware components widely accessible at a low cost, so that other companies can combine them with innovative components to create new hardware platforms cheaply and quickly.

    Academic CHIPS Act beneficiaries should be required to modernize chip design curriculums to emphasize accessibility and impact. 

    The government should allocate some National Science and Technology Council funding to develop a shared, subsidized infrastructure for design and fabrication with mature, trailing technologies to reduce the cost of producing proof-of-concept hardware.

    And, finally, it can encourage the passage of right-to-repair legislation to help stimulate a culture of tinkering with hardware.

    The chip industry has managed to mask its struggle with disruptive innovation for some time. And as miniaturization comes to a close, or at least loses its effectiveness, it’s time to address the innovation head on. Technological progress—literally—depends on it.

    Rakesh Kumar is a Professor in the Electrical and Computer Engineering department at the University of Illinois and author of Reluctant Technophiles: India’s Complicated Relationship with Technology.

    The opinions expressed in Fortune.com Commentary pieces are solely the views of their authors, and do not reflect the opinions and beliefs of Fortune.

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    Rakesh Kumar

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  • Asian stocks moving lower in wake of latest volatile session on Wall Street

    Asian stocks moving lower in wake of latest volatile session on Wall Street

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    TOKYO (AP) — Asian shares were mostly lower on Wednesday following another volatile day on Wall Street, as traders braced for updates on inflation and corporate earnings.

    Benchmarks fell in Tokyo
    NIY00,
    +0.09%
    ,
    Shanghai
    SHCOMP,
    -1.12%

    and Hong Kong
    HSI00,
    -2.90%

    but rose in Sydney.

    South Korea’s Kospi
    180721,
    +0.34%

    lost 0.1% to 2,189.86 after the Bank of Korea raised its key rate by 0.5 percentage point, amid the backdrop of Fed rate hikes in the U.S. and growing inflation risks from the weak won and rebounding global oil prices.

    In currency trading the Japanese yen declined to a 24-year low against the U.S. dollar
    JPYUSD,
    -0.24

    at 146 yen-levels, raising expectations of another intervention by Tokyo to prop up the yen. By midday the dollar
    USDJPY,
    +0.24%

    was at 146.17 yen, up from 145.80 late Tuesday. The euro
    EURUSD,
    +0.12%

    cost 96.96 cents, inching down from 97.07 yen.

    The weaker yen raises costs for both consumers and businesses who rely on imports of food, fuel and other needs, but the bigger purchasing power for foreign currencies is expected to boost tourism. Japan reopened fully to individual tourist travel this week after being closed for more than two years because of the pandemic.

    Japan’s benchmark Nikkei 225 lost 0.2% to 26,348.73 in morning trading. Australia’s S&P/ASX 200
    ASX10000,
    -1.54%

    gained nearly 0.2% to 6,656.00. Hong Kong’s Hang Seng slipped 2% to 16,491.39, while the Shanghai Composite shed 1.2% to 2,943.24.

    On Tuesday, the S&P 500
    SPX,
    -0.65%

    fell 0.7%, marking its fifth straight loss, closing at 3,588.84. The Nasdaq
    COMP,
    -1.10%

    dropped 1.1% to 10,426.19. The Dow Jones Industrial Average
    DJIA,
    +0.12%

    added 0.1% to 29,239.19, while the Russell 2000 index
    RUT,
    +0.06%

    rose 1 point, or about 0.1%, to 1,692.92.

    Recession fears have been weighing heavily on markets as stubbornly hot inflation burns businesses and consumers. Economic growth has been slowing as consumers temper spending and the Federal Reserve and other central banks raise interest rates.

    The International Monetary Fund on Tuesday cut its forecast for global economic growth in 2023 to 2.7%, down from the 2.9% it had estimated in July. The cut comes as Europe faces a particularly high risk of a recession with energy costs soaring amid Russia’s invasion of Ukraine.

    See: Global economy most vulnerable since COVID crisis, with housing market at potential ‘tipping point,’ IMF warns

    Wall Street is closely watching the Federal Reserve as it continues to aggressively raise its benchmark interest rate to make borrowing more expensive and slow economic growth. The goal is to cool inflation, but the strategy carries the risk of slowing the economy too much and pushing it into a recession.

    “The market desperately wants a reason for the Fed to be able to stop tightening and the data recently hasn’t given them that opening with respect to inflation,” said Willie Delwiche, investment strategist at All Star Charts.

    Computer-chip manufacturers continued slipping in the wake of the U.S. government’s decision to tighten export controls on semiconductors and chip manufacturing equipment to China. Qualcomm
    QCOM,
    -3.99%

    fell 4%.

    See: Intel reportedly plans to lay off thousands of workers, with details potentially emerging alongside quarterly earnings

    Uber
    UBER,
    -10.42%

    fell 10.4% and Lyft
    LYFT,
    -12.02%

    slumped 12% following a proposal by the U.S. government that could give contract workers at ride-hailing and other gig economy companies full status as employees.

    The Fed will release minutes from its last meeting on Wednesday, possibly giving Wall Street more insight into its views on inflation and next steps.

    Investors still expect the Fed to raise its overnight rate by three-quarters of a percentage point next month, the fourth such increase. That’s triple the usual amount, and would bring the rate up to a range of 3.75% to 4%. It started the year at virtually zero.

    Rex Nutting: Leading indicators show inflation is slowing, but Fed policy makers are too busy looking in rearview mirror to notice

    The government will also release its report on wholesale prices Wednesday, providing an update on how inflation is hitting businesses. The closely watched report on consumer prices will be released on Thursday, and a report on retail sales is due Friday.

    “Everyone is still hoping that every inflation report will be the one that shows that pressure is alleviating,” Delwiche said.

    Wall Street is also gearing up for the start of the latest corporate earnings reporting season, which could provide a clearer picture of inflation’s impact.

    Among the companies reporting quarterly results this week: PepsiCo
    PEP,
    +0.48%
    ,
    Delta Air Lines
    DAL,
    -1.97%

    and Domino’s Pizza
    DPZ,
    -1.99%
    .
    Banks including Citigroup
    C,
    -2.76%

    and JPMorgan Chase
    JPM,
    -2.89%

    will also report results.

    In energy trading, benchmark U.S. crude
    CL00,
    -0.75%

    lost 82 cents to $88.53 a barrel in electronic trading on the New York Mercantile Exchange. U.S. crude-oil prices fell 2% Tuesday. Brent crude
    BRN00,
    -0.56%
    ,
    the international pricing standard, fell 62 cents to $93.67 a barrel.

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