I hope you didn’t let the morning rain keep you from attending opening day at the Mill City Farmers Market 2024 outdoor season on May 4. We met four of this year’s new vendors, and I must say they are a fantastic addition to the Market! From Mom’s Garden I picked up bok choy, and an incredibly delicious sourdough olive bread and brown butter chocolate chip cookie from Zeytoon Bread & Co. Chocolate San Jose had a beautiful array of chocolate items made from Ecuadorian cacao. My first purchase was Inkakaw Brewing Cacao, which can be prepared as a cold or hot brew. I also tried the Kunafa and Basbousa Middle Eastern desserts from Menoush Bakery – both equally lovely, and not too sweet.
Kim Eslinger
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