Connect with us

Fact Checking

Microplastics from Cutting Boards Have Been Found in Food?

[ad_1]

Cox, Kieran D., et al. “Human Consumption of Microplastics.” Environmental Science & Technology, vol. 53, no. 12, June 2019, pp. 7068–74. PubMed, https://doi.org/10.1021/acs.est.9b01517.

Deng, Jingyu, et al. “Microplastics Released from Food Containers Can Suppress Lysosomal Activity in Mouse Macrophages.” Journal of Hazardous Materials, vol. 435, Aug. 2022, p. 128980. PubMed Central, https://doi.org/10.1016/j.jhazmat.2022.128980.

Habib, Rana Zeeshan, Ruwaya Al Kindi, et al. “Microplastic Contamination of Chicken Meat and Fish through Plastic Cutting Boards.” International Journal of Environmental Research and Public Health, vol. 19, no. 20, Oct. 2022, p. 13442. PubMed, https://doi.org/10.3390/ijerph192013442.

Habib, Rana Zeeshan, Vijo Poulose, et al. “Plastic Cutting Boards as a Source of Microplastics in Meat.” Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment, vol. 39, no. 3, Mar. 2022, pp. 609–19. PubMed, https://doi.org/10.1080/19440049.2021.2017002.

“Https://Twitter.Com/Casbrad/Status/1758997527603327298.” X (Formerly Twitter), https://twitter.com/casbrad/status/1758997527603327298. Accessed 21 Mar. 2024.

Hussain, Kazi Albab, et al. “Assessing the Release of Microplastics and Nanoplastics from Plastic Containers and Reusable Food Pouches: Implications for Human Health.” Environmental Science & Technology, vol. 57, no. 26, July 2023, pp. 9782–92. DOI.org (Crossref), https://doi.org/10.1021/acs.est.3c01942.

Luo, Yunlong, et al. “Assessment of Microplastics and Nanoplastics Released from a Chopping Board Using Raman Imaging in Combination with Three Algorithms.” Journal of Hazardous Materials, vol. 431, June 2022, p. 128636. PubMed, https://doi.org/10.1016/j.jhazmat.2022.128636.

“Microplastics Found in Human Heart Tissues, Both before and after Surgical Procedures.” American Chemical Society, https://www.acs.org/pressroom/presspacs/2023/august/microplastics-found-in-human-heart-tissues-before-and-after-surgical-procedures.html. Accessed 21 Mar. 2024.

Review Summarizes Microplastic Exposures to Humans | Food Packaging Forum. 24 June 2021, https://www.foodpackagingforum.org/news/review-summarizes-microplastic-exposures-to-humans.

US Department of Commerce, National Oceanic and Atmospheric Administration. What Are Microplastics? https://oceanservice.noaa.gov/facts/microplastics.html. Accessed 21 Mar. 2024.

Wang, Yize, et al. “Airborne Hydrophilic Microplastics in Cloud Water at High Altitudes and Their Role in Cloud Formation.” Environmental Chemistry Letters, vol. 21, no. 6, Dec. 2023, pp. 3055–62. Springer Link, https://doi.org/10.1007/s10311-023-01626-x.

Wu, Panfeng, et al. “Environmental Occurrences, Fate, and Impacts of Microplastics.” Ecotoxicology and Environmental Safety, vol. 184, Nov. 2019, p. 109612. PubMed, https://doi.org/10.1016/j.ecoenv.2019.109612.

Yadav, Himani, Md Rakib Hasan Khan, et al. “Cutting Boards: An Overlooked Source of Microplastics in Human Food?” Environmental Science & Technology, vol. 57, no. 22, June 2023, pp. 8225–35. DOI.org (Crossref), https://doi.org/10.1021/acs.est.3c00924.

Yadav, Himani, S. Sethulekshmi, et al. “Estimation of Microplastic Exposure via the Composite Sampling of Drinking Water, Respirable Air, and Cooked Food from Mumbai, India.” Environmental Research, vol. 214, no. Pt 1, Nov. 2022, p. 113735. PubMed, https://doi.org/10.1016/j.envres.2022.113735.

[ad_2]

Madison Dapcevich

Source link