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How to Make Whoopie Pies with a Cake Mix (Egg-Free)

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Recipe Tips

Don’t over-mix the batter for a fluffy texture.

Place batter in a piping bag, or Ziploc plastic bag, cut the end off, and pipe through the opening. Then, slightly wet your finger with water and tap the top of each batter round to eliminate the peak, if necessary. The finished pies will be evenly rounded and perfect.

Cake Mix Flavor. I used a strawberry mix cake this time, but use any cake mix flavor you want.

Filling. You can also use any filling you want, homemade or store-bought! Marshmallow Fluff, vanilla or chocolate buttercream, and cream cheese frosting are my favorites.

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Oriana Romero

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