Gluten-Free Blueberry Crisp

Crisps, like this rhubarb crisp, or this apple crisp, and crumbles, like my apple and blackberry crumble, are the same thing. A crisp or a crumble is when fruit is topped with a crumbly topping before baking, typically oats and butter, just like this blueberry crisp recipe. (Which can also be called a blueberry crumble.)

A cobbler is a different dessert where the fruit has a biscuit or cake-like topping before it’s baked. An example is my gluten-free peach cobbler.