Easy Eggless Tuna Patties

What I Love About This Recipe

Incredibly Easy and Quick to Make: This recipe is a total time-saver! From start to finish, it takes under 20 minutes. It’s perfect for hectic evenings when you don’t have time to fuss but still want a homemade meal.

Healthy Dinner Idea!: Tuna is packed with lean protein, and these patties skip the traditional egg, making them a lighter, healthier option. Plus, using ingredients like olive oil and eggless mayonnaise keeps the flavor rich without unnecessary heaviness.

Flavorful and Satisfying: Between the fresh parsley, a hint of dijon mustard, and a touch of garlic powder, these patties pack so much flavor. The zing from lemon or lime juice brings it all together, creating a satisfying bite every time!

Budget Friendly: Canned tuna is affordable and a pantry staple in many households, making this recipe perfect when you want something economical yet delicious.

Crispy Outside, Tender and Juicy Inside: The contrast of a crunchy, golden exterior with the soft, moist interior is everything! It’s the kind of texture that makes each bite so satisfying, especially when paired with a squeeze of fresh lemon.

Super Versatile: These patties can be enjoyed in so many ways—on their own with your favorite side dish, in a sandwich, or even over a salad. You can also change up the seasonings to fit your mood or what’s in your pantry!