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Thai cuisine in Chicago has discovered regionality in recent years, departing from the tried-and-true formula that so many Americans gravitate toward. There are now more restaurants offering specialties from Northern and Central Thailand, broadening palates with an eclectic array of dishes. While pad Thai and khao soi remain timeless favorites, diners can also explore Thai street fare, tasting menus, and even Thai-style rolled ice cream. So the next time the craving for Southeast Asian cuisine hits, check out Eater Chicago’s guide to the best Thai restaurants. The latest update to the list adds Siam Thai Eatery and EaThai.
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Ashok Selvam
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