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Whether you’re a jerky stan or need a starter beef stick to understand the hype, let’s dig into why you should add this savory snack to your road trip packing list.
What’s So Great About Chomps Original Turkey Sticks?
When I recently began to focus on including products with higher protein in my snack stash, I knew I needed to expand my options — a person can only eat so many cheese sticks in a day. With Chomps free-range turkey sticks packing 10 grams of protein, and 9 grams in the beef varieties, I figured they were a good place to start.
I was initially attracted to Chomps’ colorful packaging as I strolled TJ’s aisles, but I was fully convinced to try the jerky when I read the relatively short ingredient list that was free of added sugar. Before I tried Chomps, I always imagined jerky sticks would taste too salty and spicy, and be too tough for snacking. To my surprise, it was love at first bite. The taste reminded me of the perfect piece of pepperoni on a pizza. Every Chomps Stick I’ve eaten since that first foray into jerky has been tender (never dry), well-seasoned, and slightly smoky.
Like most jerky, Chomps sticks are individually shrink-wrapped to keep them fresh. Because they’re shelf-stable, I can keep them in my car, purse, and pool bag for easy snacking no matter where or when hunger strikes. The Chomps Original Turkey Sticks are my favorite flavor, but for long drives I’ll add in some variety with the plain beef and jalapeño beef flavors as well.
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