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[ad_1] About the author Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion...
[ad_1] This lemon pepper chicken is as easy as it is delicious. Juicy chicken breasts are baked on a bed of zucchini and smothered in a...
[ad_1] This recipe for Chicken Francese is as elegant as it is easy to make. Chicken cutlets are lightly breaded and fried and then simmered in...
[ad_1] Red, White and Blue Sangria is light and refreshing! White wine, cointreau, sparkling water and fresh berries for a crisp and festive adult beverage. Makes...
[ad_1] This easy cheese fondue recipe is a favorite retro recipe! Swiss and Gruyere cheeses are melted together with a splash of kirsch for a deliciously...
[ad_1] Nothing graces pasta better than the fresh flavor of a homemade roasted tomato sauce! This easy sauce is made with fresh garden tomatoes, garlic, and...
[ad_1] JFK Terminal 8—It is 9:22 a.m., and I am learning about consumer protections from a food-safety inspector who is on her second Bloody Mary. There...