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Tag: Trees

  • Genetic analysis could speed up restoration of iconic American chestnut: Scientists

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    WASHINGTON — Billions of American chestnut trees once covered the eastern United States. They soared in height, producing so many nuts that sellers moved them by train car. Every Christmas, they’re called to mind by the holiday lyric “chestnuts roasting on an open fire.”

    But by the 1950s, this venerable tree went functionally extinct, culled by a deadly airborne fungal blight and lethal root rot. A new study out Thursday in the journal Science provides hope for its revitalization, finding that the genetic testing of individual trees can reveal which are most likely to resist disease and grow tall, thus shortening how long it takes to plant the next, more robust, generation.

    A smaller gap between generations means a faster path to lots of disease-resistant trees that will once again be able to compete for space in Eastern forests. The authors hope that can occur in the coming decades.

    “What’s new here is the engine that we’re creating for restoration,” said Jared Westbrook, lead author and director of science at The American Chestnut Foundation, which wants to return the tree to its native range that once stretched from Maine to Mississippi.

    The American chestnut, sometimes called the “redwood of the East,” can grow quickly and reach more than 100 feet (30 meters), produce prodigious amounts of nutritious chestnuts and supply lumber favored for its straight grain and durability.

    But it had little defense against foreign-introduced blight and root rot. Another type of chestnut, however, had evolved alongside those diseases. The Chinese chestnut had been introduced for its valuable nuts and it could resist diseases. But it isn’t as tall or competitive in U.S. forests, nor has it served the same critical role supporting other species.

    So, the authors want a tree with the characteristics of the American chestnut and the disease resistance of the Chinese chestnut.

    That goal is not new — scientists have been reaching for it for decades and made some progress.

    But it has been difficult because the American chestnut’s desirable traits are scattered across multiple spots along its genome, the DNA string that tells the tree how to develop and function.

    “It’s a very complex trait, and in that case, you can’t just select on one thing because you’ll select on linked things that are negative,” said John Lovell, senior author and researcher at the HudsonAlpha Genome Sequencing Center.

    Breed for disease resistance alone and the trees get shorter, less competitive.

    To deal with this, the authors sequenced the genome of multiple types of chestnuts and found the many places that correlated with the desired traits. They can then use that information to breed trees that are more likely to have desirable traits while maintaining high amounts of American chestnut DNA — roughly 70% to 85%.

    And genetic testing allows the process to move faster, revealing the best offspring years before their traits would be demonstrated by natural growth and encountering disease. The closer the gap between generations, the faster gains accumulate.

    Steven Strauss, a professor of forest biotechnology at Oregon State University who wasn’t involved in the study, said the paper identified some promising genes. He wants scientists to be able to edit the genes themselves, a possibly faster, more precise path to a better tree. In an accompanying commentary piece in Science, he says regulations can bog down these ideas for years.

    “People just won’t consider biotech because it is on the other side of this social, legal barrier” and that’s shortsighted, he said.

    For people who have closely studied the American chestnut, the work begs an almost existential question: How much can the American chestnut be changed and still be an American chestnut?

    “The American chestnut has a unique evolutionary history, it has a specific place in the North American ecosystem,” said Donald Edward Davis, author of the American chestnut, an environmental history. “Having that tree and no other trees would be sort of the gold standard.”

    He said the tree was a keystone species, useful to humans and vital to bigger populations of squirrels, chipmunks and black bears — hybrids might not be as majestic or effective. He was pleased that the authors included some surviving American chestnuts in their proposal, but favored an approach that relied on them more heavily.

    “Not that the hybrid approach is itself bad, it is just that why not try to get the wild American trees back in the forest, back in the ecosystem, and exhaust all possibilities from doing that before we move on to some of these other methods?” he said.

    Lovells said resurrecting the species requires introducing genetic diversity from outside the traditional pool of American chestnut trees. The study authors’ goal is tall, resilient trees and they are optimistic.

    “I think if we only select American chestnut (tree genes), period, there’s going to be too small of a pool and we’re going to end up with a genetic bottleneck that will lead to extinction in the future,” said Lovell.

    ___

    The Associated Press receives support from the Walton Family Foundation for coverage of water and environmental policy. The AP is solely responsible for all content. For all of AP’s environmental coverage, visit https://apnews.com/hub/climate-and-environment

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  • How to recycle your Christmas tree

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    Christmas trees for sale in Denver’s Berkeley neighborhood. Dec. 1, 2023.

    Kevin J. Beaty/Denverite

    You decorated, took time off from work, made merry, ate roast beast and argued with the inlaws. But now the holidays are over and you need to do something with that tree shedding in the corner of your living room. But what?

    Denverites can drop trees on their curbs for regular large-item pickup days (find your schedule here). But those trees will end up in a landfill — and there are better options.

    The city is once again offering treecycling, in which your old jolly evergreen is ground down into mulch and redistributed to area yards. It’s part of Denver’s growing effort to divert waste from the city dump.

    How to treecycle your Christmas tree:

    Weekday drop-offs are available from Dec. 29 through Jan. 30 from 8 a.m. to 2 p.m. at the following locations:

    • Cherry Creek Transfer Station – 7301 E. Jewell Ave. (enter on E. Jewell Ave.)
    • Havana Nursery – 3685 Havana St.
    • Central Platte Campus – 1271 W. Bayaud Ave. (next to the Denver Animal Shelter)

    There are a few weekend drop-off days, too.

    Five sites will be open from 8 a.m. to 2 p.m. on Jan. 3:

    • Sloan’s Lake Park northwest parking lot — W. Byron Pl. and Yates St.
    • Fred Thomas Park — 2400 Quebec St.
    • Evie Dennis School Campus — 4800 Telluride St.
    • John F. Kennedy High School — 2855 S. Lamar St.
    • Central Platte Campus — 1271 W. Bayaud Ave.

    Nine sites will be open from 8 a.m. to 2 p.m. on Jan. 10 and 17:

    • Sloan’s Lake Park northwest parking lot — W. Byron Pl. and Yates St.
    • Bruce Randolph School — 3955 Steele St.
    • Fred Thomas Park — 2400 Quebec St.
    • Evie Dennis School Campus — 4800 Telluride St.
    • Central Platte Campus — 1271 W. Bayaud Ave.
    • Carson Elementary — 5420 E 1st Ave.
    • John F. Kennedy High School — 2855 S. Lamar St.
    • Congress Park — E. 9th and Josephine St.
    • University Park Elementary — 2300 S St Paul St.

    And while the tree might need to go sooner than later, don’t forget: Denverites are supposed to keep their lights up until the National Western Stock Show is over. It’s tradition!

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  • Christmas tree retailers find lots to like at a Pennsylvania wholesale auction

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    MIFFLINBURG, Pa. (AP) — Christmas went on the auction block this week in Pennsylvania farm country, and there was no shortage of bidders.

    About 50,000 Christmas trees and enough wreaths, crafts and other seasonal items to fill an airplane hangar were bought and sold by lots and on consignment at the annual two-day event put on at the Buffalo Valley Produce Auction in Mifflinburg.

    Buyers from across the Northeast and mid-Atlantic were there to supply garden stores, corner lots and other retail outlets for the coming rush of customers eager to bring home a tree — most commonly a Fraser fir — or to deck the halls with miles of greenery.

    Bundled-up buyers were out in chilly temperatures to hear auctioneers hawk boxes of ornaments, bunches of winterberry, cotton branches, icicle lights, grave blankets, red bows and tree stands. It was nearly everything you would need for Christmas except the food and the presents.

    Americans’ Christmas tree buying habits have been evolving for many years. These days homes are less likely than in years past to have a tree at all, and those that do have trees are more likely to opt for an artificial tree over the natural type, said Marsha Gray with the Howell, Michigan-based Real Christmas Tree Board, a national trade group of Christmas tree farmers.

    Cory Stephens was back for a second year at the auction after his customers raved about the holiday decor he purchased there last year for A.A. Co. Farm, Lawn & Garden, his store a three-hour drive away in Pasadena, Maryland. He spent nearly $5,000 on Thursday.

    “It’s incredible, it’s changed our whole world,” Stephens said. “If you know what you’re looking for, it’s very hard to beat the quality.”

    Ryan Marshall spent about $8,000 on various decorations for resale at Ward’s Berry Farm in Sharon, Massachusetts. Among his purchases were three skids of wreaths at $29 per wreath — and he expected to double his money.

    A buyer pushes a cart of holiday decorations at Buffalo Valley Produce Auction, Thursday, Nov. 20, 2025, in Mifflinburg, Pa. (AP Photo/Matt Slocum)

    A buyer pushes a cart of holiday decorations at Buffalo Valley Produce Auction, Thursday, Nov. 20, 2025, in Mifflinburg, Pa. (AP Photo/Matt Slocum)

    Stacked Christmas trees are seen at Buffalo Valley Produce Auction, Thursday, Nov. 20, 2025, in Mifflinburg, Pa. (AP Photo/Matt Slocum)

    Stacked Christmas trees are seen at Buffalo Valley Produce Auction, Thursday, Nov. 20, 2025, in Mifflinburg, Pa. (AP Photo/Matt Slocum)

    “The quality’s good, and it’s a place that you can pick it out yourself,” he said.

    Gray said her group’s research shows the main reason people pick a real tree over an artificial tree “is the scent. They want the fresh scent of a real Christmas tree in their home.” Having children in the house also tends to correlate with picking a farm-grown tree, she said.

    An August survey by the Real Christmas Tree Board found that 84% of growers did not expect wholesale prices to increase this season.

    Buffalo Valley auction manager Neil Courtney said farm-grown tree prices seem to have stabilized, and he sees hope that the trend toward artificial trees can be reversed.

    “Long story short — we’ll be back on top of the game shortly,” Courtney said. “The live tree puts the real Christmas in your house.”

    A survey by a trade group, the National Christmas Tree Association, found that more than 21 million farm-grown Christmas trees were sold in 2023, with median price of $75. About a quarter of them were purchased at a “choose-and-cut” farm, one in five from a chain store, and most of the rest from nurseries, retail lots, nonprofit sales and online.

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  • Sacramento plans to add more trees as it faces service-request backlog

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    The “City of Trees” is facing a big backlog. Except in cases of an emergency, it could take crews one to two years to respond to concerns about trees on Sacramento property.Even as the city struggles to keep up, it is making plans to plant more trees in the years ahead, meaning the workload is only expected to grow.Sacramento’s identity is deeply rooted in its dense urban forest.”We pride ourselves on being the city with the most trees,” said East Sacramento resident Brett Davison.However, he and his neighbors say they have been dealing with a growing concern over the upkeep of all these city trees.”I have neighbors where it’s gotten under their roof tiles,” he said. “I just think of it as a safety issue.”A safety issue that has insurance companies taking notice.”Their insurance company flew a drone over their house,” Davison said of his neighbors.The issue comes as California is in the midst of an insurance crisis.”The insurance company had said, ‘You can’t. You’ve got to trim it back,’” he said.Davison heard the same thing from his insurance company.Since the trees are on public property maintained by the city, they say they have tried to report concerns to Sacramento over the last year or so. But the response had them stumped.”At that point, they were booked out for two and a half years for any sort of maintenance or thinning of trees in Sacramento,” Davison said. “I thought he was kidding.”KCRA 3 Investigates confirmed that, for requests the city deems non-emergencies, there is a backlog, often with a wait time of at least one year.”It’s been frustrating,” Davison said. Sacramento Media & Communications Specialist Gabby Miller, who handles inquiries involving the city’s Urban Forestry Division, declined an interview on the topic.Only by email would she say that the root cause of all this stems from staffing shortages and the 2023 storms that did unprecedented damage.Here is the prepared statement Miller provided:”The City of Sacramento maintains more than 100,000 trees in streets and parks across the city’s 100 square miles. Each tree is pruned on a proactive cycle that typically takes five to seven years to complete.”Residents who have concerns about City trees or would like to request pruning are encouraged to use the 311 Customer Service Center, either by dialing 311 or emailing 311@cityofsacramento.org. This system ensures requests are documented and tracked through to completion.”The City typically receives more than 500 service requests each month related to tree issues, with numbers increasing significantly during extreme weather. Emergency calls—such as when a tree or branch poses an immediate risk to public safety—are responded to within one hour, 24 hours a day, seven days a week. Non-emergency requests usually receive an initial response within 48 hours. Crews prioritize work based on severity and efficiency, so that as many requests as possible are completed each month.”Severe storms in 2023 caused unprecedented damage to trees throughout Sacramento. Combined with staffing shortages in the Urban Forestry section, this created a backlog of non-emergency requests, with many taking a year or longer to address. Despite these challenges, the City has managed to keep up with emergency requests.”Substantial efforts have been made to improve the situation, including hiring more staff in Urban Forestry and directing additional resources to tree care service contracts. These steps have already accelerated pruning efforts and begun to reduce the backlog in recent months. While progress has been significant, the City recognizes there is still more work ahead before service levels fully meet public expectations.”One East Sacramento resident said he was finally able to get his concern taken care of after reaching out to Councilmember Pluckebaum.The councilmember told KCRA 3 Investigates that he usually gets a call a week about a limb falling on a car or a fence.However, on New Year’s Day in 2023, the calls to the city seemed endless.”That was a really big storm. It was significant and expensive,” Pluckebaum said.He said the city has a contract with West Coast Arborists, and the company had to bring in all its arborists from the West Coast to respond.”Fourteen hundred people to swarm the city and clear our streets, but it also cleared our budget,” Pluckebaum said.Nearly three years later, the city’s still feeling the fallout.”Our only answer is to figure out how to either reduce costs and/or raise revenue such to provide for that level of service that the folks expect,” he said.”Is there anything in the works to take any of those steps that you know of?” KCRA 3 Investigates’ Lysée Mitri asked.”No, unfortunately, it’s probably going to require yet another tax measure. We don’t have another strategy in the near term. We’re looking at budget cuts for the next three years,” Councilmember Pluckebaum said.Meanwhile, beyond three years, the job of maintaining trees is only expected to grow.In June, the city council voted unanimously to try to double the tree canopy by 2045, focusing on areas that currently lack tree cover. The plan will mean more trees on both public and private property.”Voting to increase the tree canopy is like, you know, voting for puppy dogs or apple pie, right? These are uncontroversial types of initiatives. Now, a discussion about how to pay for it is a whole other conversation,” Pluckebaum said.Currently, about 10% of trees in Sacramento are maintained by the city. It’s not clear if that would continue to be the case, but the newly adopted Sacramento Urban Forest Plan estimates that full implementation means the city would need an extra $12-13 million a year. “I’m all about more trees. Bring it on. I love, I love the trees, but you better have enough maintenance crews to handle what you’ve got going on first before you add any more,” Davison said.For many, the current financial landscape is sowing seeds of doubt.See more coverage of top California stories here | Download our app | Subscribe to our morning newsletter | Find us on YouTube here and subscribe to our channel

    The “City of Trees” is facing a big backlog. Except in cases of an emergency, it could take crews one to two years to respond to concerns about trees on Sacramento property.

    Even as the city struggles to keep up, it is making plans to plant more trees in the years ahead, meaning the workload is only expected to grow.

    Sacramento’s identity is deeply rooted in its dense urban forest.

    “We pride ourselves on being the city with the most trees,” said East Sacramento resident Brett Davison.

    However, he and his neighbors say they have been dealing with a growing concern over the upkeep of all these city trees.

    “I have neighbors where it’s gotten under their roof tiles,” he said. “I just think of it as a safety issue.”

    A safety issue that has insurance companies taking notice.

    “Their insurance company flew a drone over their house,” Davison said of his neighbors.

    The issue comes as California is in the midst of an insurance crisis.

    “The insurance company had said, ‘You can’t. You’ve got to trim it back,’” he said.

    Davison heard the same thing from his insurance company.

    Since the trees are on public property maintained by the city, they say they have tried to report concerns to Sacramento over the last year or so. But the response had them stumped.

    “At that point, they were booked out for two and a half years for any sort of maintenance or thinning of trees in Sacramento,” Davison said. “I thought he was kidding.”

    KCRA 3 Investigates confirmed that, for requests the city deems non-emergencies, there is a backlog, often with a wait time of at least one year.

    “It’s been frustrating,” Davison said.

    Sacramento Media & Communications Specialist Gabby Miller, who handles inquiries involving the city’s Urban Forestry Division, declined an interview on the topic.

    Only by email would she say that the root cause of all this stems from staffing shortages and the 2023 storms that did unprecedented damage.

    Here is the prepared statement Miller provided:

    “The City of Sacramento maintains more than 100,000 trees in streets and parks across the city’s 100 square miles. Each tree is pruned on a proactive cycle that typically takes five to seven years to complete.

    “Residents who have concerns about City trees or would like to request pruning are encouraged to use the 311 Customer Service Center, either by dialing 311 or emailing 311@cityofsacramento.org. This system ensures requests are documented and tracked through to completion.

    “The City typically receives more than 500 service requests each month related to tree issues, with numbers increasing significantly during extreme weather. Emergency calls—such as when a tree or branch poses an immediate risk to public safety—are responded to within one hour, 24 hours a day, seven days a week. Non-emergency requests usually receive an initial response within 48 hours. Crews prioritize work based on severity and efficiency, so that as many requests as possible are completed each month.

    “Severe storms in 2023 caused unprecedented damage to trees throughout Sacramento. Combined with staffing shortages in the Urban Forestry section, this created a backlog of non-emergency requests, with many taking a year or longer to address. Despite these challenges, the City has managed to keep up with emergency requests.

    “Substantial efforts have been made to improve the situation, including hiring more staff in Urban Forestry and directing additional resources to tree care service contracts. These steps have already accelerated pruning efforts and begun to reduce the backlog in recent months. While progress has been significant, the City recognizes there is still more work ahead before service levels fully meet public expectations.”

    One East Sacramento resident said he was finally able to get his concern taken care of after reaching out to Councilmember Pluckebaum.

    The councilmember told KCRA 3 Investigates that he usually gets a call a week about a limb falling on a car or a fence.

    However, on New Year’s Day in 2023, the calls to the city seemed endless.

    “That was a really big storm. It was significant and expensive,” Pluckebaum said.

    He said the city has a contract with West Coast Arborists, and the company had to bring in all its arborists from the West Coast to respond.

    “Fourteen hundred people to swarm the city and clear our streets, but it also cleared our budget,” Pluckebaum said.

    Nearly three years later, the city’s still feeling the fallout.

    “Our only answer is to figure out how to either reduce costs and/or raise revenue such to provide for that level of service that the folks expect,” he said.

    “Is there anything in the works to take any of those steps that you know of?” KCRA 3 Investigates’ Lysée Mitri asked.

    “No, unfortunately, it’s probably going to require yet another tax measure. We don’t have another strategy in the near term. We’re looking at budget cuts for the next three years,” Councilmember Pluckebaum said.

    Meanwhile, beyond three years, the job of maintaining trees is only expected to grow.

    In June, the city council voted unanimously to try to double the tree canopy by 2045, focusing on areas that currently lack tree cover. The plan will mean more trees on both public and private property.

    “Voting to increase the tree canopy is like, you know, voting for puppy dogs or apple pie, right? These are uncontroversial types of initiatives. Now, a discussion about how to pay for it is a whole other conversation,” Pluckebaum said.

    Currently, about 10% of trees in Sacramento are maintained by the city. It’s not clear if that would continue to be the case, but the newly adopted Sacramento Urban Forest Plan estimates that full implementation means the city would need an extra $12-13 million a year.

    “I’m all about more trees. Bring it on. I love, I love the trees, but you better have enough maintenance crews to handle what you’ve got going on first before you add any more,” Davison said.

    For many, the current financial landscape is sowing seeds of doubt.

    See more coverage of top California stories here | Download our app | Subscribe to our morning newsletter | Find us on YouTube here and subscribe to our channel

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  • Fall Gardening: Can You Stop Watering Now? (And 5 Other Burning Questions) – Gardenista

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    Ah, fall: when cozy sweaters come out, the air crisps up, a kaleidoscope of colorful leaves decorate sidewalks, and it’s a struggle to decide which pumpkin-flavored drink to buy at the local coffee shop. In the garden, grasses turn tawny, flowers transform to seed heads, and it’s a struggle (as you sip your pumpkin-spiced latte) to decide what needs to be done and how to prepare plants for the coming sleepy, cold months.

    You’re on your own picking your hot beverage of choice, but we can help you figure out your fall gardening chores. Below, six burning questions you may have about autumn gardening.

    Featured photograph by Christin Geall, from Flower Design: A Week at the Cambo Estate in Scotland.

    Do you still need to weed?

    Above: Photograph by Justine Hand, from Landscaping 101: A Garden Arsenal to Fight Weeds.

    Yes. (And sorry!) We may not always see weeds, but trust me, they’re there, quietly resting below the soil surface, waiting for us (or creatures) to disturb the soil so that they can get some sun and a drink of water—and then KABOOM! Total weed invasion. Fall is definitely a time when weed seeds are storing food for winter, or they are exploding as they dry up. My advice: don’t procrastinate. The best way to get ahead of a spring weed invasion is to get a hold of the situation in the fall. And the most important thing you can do right now is prevent weeds from going to seed. How? Remove the weeds you see. And to ensure a successful eradication, determine what weeds you have and how they reproduce. Do they spread by seed, by rhizome, or re-sprout with a deep taproot? Once you know your culprits and how they make more of themselves, then you can learn how to successfully attack them. (See Weed Wisdom: What 10 Common Weeds Are Trying to Tell You.)

    Here’s an idea to prevent weeds from taking over your world: lay down a 3-inch thick layer of mulch to bury newly dropped weed seeds and prevent light from reaching them. For large weedy areas, consider the sheet mulching method where you lay down flattened cardboard or newspaper first and then pile a thick layer of mulch on top. For individual weeds, consider pouring undiluted vinegar directly on the weed. Whatever method you do choose, manage weeds as naturally and as non toxic as possible. (See Landscaping 101: Pros and Cons of Homemade Weed Killer.)

    When can you stop watering plants?

    Above: In the Cranford Rose Garden at the Brooklyn Botanic Garden. Photograph by Marie Viljoen.

    Bottom line: don’t stop watering yet, because plants still need water—just not as much as in the hot summer. After plants spend the summer devoting time and energy into leaf and flower growth, they move on to fruit and seed production, and then they take advantage of the fall season to get busy growing their roots. This means if we have a non-rainy fall, plant roots can dehydrate and plants become stressed; they will need continued drinks of water to keep them healthy. This is especially true for sunnier south-facing areas, and not so much for north-facing areas where the moisture will stay longer. Also, remember that plants under solid eaves don’t benefit from rainfall and can remain dry as a bone so you will need to hand water these areas.

    Pro Tip: Newly installed or transplanted plants definitely need regular watering through the fall.

    Our editor Meredith uses a galvanized watering can to thoroughly soak the plants in her window boxes in San Francisco. Photograph by Liesa Johannssen for Gardenista, from Container Gardens: 5 Tips for a Perfect Window Box.
    Above: Our editor Meredith uses a galvanized watering can to thoroughly soak the plants in her window boxes in San Francisco. Photograph by Liesa Johannssen for Gardenista, from Container Gardens: 5 Tips for a Perfect Window Box.

    When winter finally creeps in, it also brings along its own set of dry, damaging conditions. When plants are packed under snow and ice, roots still get thirsty. The solution is to super hydrate plant roots before winter, and before the ground freezes, this means giving your plants long, deep soaks of water. When temperatures start to drop below 40 degrees F, you can wind down the water. If you’re in a warmer climate, the soil may not freeze at all, and if it doesn’t rain for a few weeks, your plants will still need a weekly dose of H2O.

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  • Drought mutes fall leaf-peeping season

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    PORTLAND, Maine — Leaf-peeping season has arrived in the Northeast and beyond, but weeks of drought have muted this year’s autumn colors, and sent leaves fluttering to the ground earlier than usual.

    Soaking in the fall foliage is an annual tradition in the New England states as well as areas such as the Rocky Mountains of Colorado, Great Smoky Mountains of Tennessee and North Carolina and Upper Peninsula of Michigan. As the days shorten and temperatures drop, chlorophyll in leaves breaks down, and they turn to the autumn tones of yellow, orange and red.


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    By PATRICK WHITTLE and MICHAEL CASEY – Associated Press

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  • Amazon’s ‘flying rivers’ weaken, scientists warn of worsening droughts

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    BOGOTA, Colombia — Droughts have withered crops in Peru, fires have scorched the Amazon and hydroelectric dams in Ecuador have struggled to keep the lights on as rivers dry up. Scientists say the cause may lie high above the rainforest, where invisible “flying rivers” carry rain from the Atlantic Ocean across South America.

    New analysis warns that relentless deforestation is disrupting that water flow and suggests that continuing tree loss will worsen droughts in the southwestern Amazon and could eventually trigger those regions to shift from rainforest to drier savanna — grassland with far fewer trees.

    “These are the forces that actually create and sustain the Amazon rainforest,” said Matt Finer, a senior researcher with Amazon Conservation’s Monitoring of the Andean Amazon Project (MAAP), which tracks deforestation and climate threats across the basin and carried out the analysis.

    “If you break that pump by cutting down too much forest, the rains stop reaching where they need to go.”

    Most of the Amazon’s rainfall starts over the Atlantic Ocean. Moist air is pushed inland by steady winds that blow west along the equator, known as the trade winds. The forest then acts like a pump, effectively relaying the water thousands of miles westward as the trees absorb water, then release it back into the air.

    Brazilian climate scientist Carlos Nobre was among the early researchers who calculated how much of the water vapor from the Atlantic would move through and eventually out of the Amazon basin. He and colleagues coined the “flying rivers” term at a 2006 scientific meeting, and interest grew as scientists warned that a weakening of the rivers could push the Amazon into a tipping point where rainforest would turn to savanna.

    That’s important because the Amazon rainforest is a vast storehouse for the carbon dioxide that largely drives the world’s warming. Such a shift would devastate wildlife and Indigenous communities and threaten farming, water supplies and weather stability far beyond the region.

    The analysis by Finer’s group found that southern Peru and northern Bolivia are especially vulnerable. During the dry season, flying rivers sweep across southern Brazil before reaching the Andes — precisely where deforestation is most intense. The loss of trees means less water vapor is carried westward, raising the risk of drought in iconic protected areas such as Peru’s Manu National Park.

    “Peru can do everything right to protect a place like Manu,” Finer said. “But if deforestation keeps cutting into the pump in Brazil, the rains that sustain it may never arrive.”

    Nobre said as much as 50% of rainfall in the western Amazon near the Andes depends on the flying rivers.

    Corine Vriesendorp, Amazon Conservation’s director of science based in Cusco, Peru, said the changes are already visible.

    “The last two years have brought the driest conditions the Amazon has ever seen,” Vriesendorp said. “Ecological calendars that Indigenous communities use — when to plant, when to fish, when animals reproduce — are increasingly out of sync. Having less and more unpredictable rain will have an even bigger impact on their lives than climate change is already having.”

    Farmers face failed harvests, Indigenous families struggle with disrupted fishing and hunting seasons and cities that rely on hydroelectric power see outages as the rivers that provide the power dry up.

    MAAP researchers found that rainfall patterns depend on when and where the flying rivers cross the basin. In the wet season, their northern route flows mostly over intact forests in Guyana, Suriname and northern Brazil, keeping the system strong.

    But in the dry season — when forests are already stressed by heat — the aerial rivers cut across southern Brazil, where deforestation fronts spread along highways and farms and there simply are fewer trees to help move the moisture along.

    “It’s during the dry months, when the forest most needs water, that the flying rivers are most disrupted,” Finer said.

    Finer pointed to roads that can accelerate deforestation, noting that the controversial BR-319 highway in Brazil — a project to pave a road through one of the last intact parts of the southern Amazon — could create an entirely new deforestation front.

    For years, scientists have warned about the Amazon tipping toward savannah. Finer said the new study complicates that picture.

    “It’s not a single, all-at-once collapse,” he said. “Certain areas, like the southwest Amazon, are more vulnerable and will feel the impacts first. And we’re already seeing early signs of rainfall reduction downwind of deforested areas.”

    Nobre said the risks are stark. Amazon forests have already lost about 17% of their cover, mostly to cattle and soy. Those ecosystems recycle far less water.

    “The dry season is now five weeks longer than it was 45 years ago, with 20 to 30% less rainfall,” he said. “If deforestation exceeds 20 to 25% and warming reaches 2 degrees Celsius, there’s no way to prevent the Amazon from reaching the tipping point.”

    Protecting intact forests, supporting Indigenous land rights and restoring deforested areas are the clearest paths forward, researchers say.

    “To avoid collapse we need zero deforestation, degradation and fires — immediately,” Nobre said. “And we must begin large-scale forest restoration, not less than half a million square kilometers. If we do that, and keep global warming below 2 degrees, we can still save the Amazon.”

    Finer said governments should consider new conservation categories specifically designed to protect flying rivers — safeguarding not just land but the atmospheric flows that make the rainforest possible.

    For Vriesendorp, that means regional cooperation. She praised Peru for creating vast parks and Indigenous reserves in the southeast, including Manu National Park. But, she said, “this can’t be solved by one country alone. Peru depends on Brazil, and Brazil depends on its neighbors. We need basin-wide solutions.”

    ___

    The Associated Press’ climate and environmental coverage receives financial support from multiple private foundations. AP is solely responsible for all content. Find AP’s standards for working with philanthropies, a list of supporters and funded coverage areas at AP.org.

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  • Golden lion tamarins and sloths become unlikely roommates at Palm Beach Zoo

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    WEST PALM BEACH, Fla. — Golden lion tamarins and Hoffman’s two-toed sloths have become unlikely roommates in a brand new habitat at the Palm Beach Zoo and Conservation Society in Florida.

    Both species are native to the forests of South America, which is why the new habitat features a thick canopy of trees. The golden tamarins, with their distinct orange mane, love frolicking in the treetops, while the sloths are perfectly happy hanging from the trees.

    “Maybe the golden tamarins think of the sloth as more furniture because they don’t really do too much. They’re more sedentary,” said Devin Clarke, a senior supervisor at the zoo. “They like to sleep during the day, a little bit more active at night. So just watching, you know, like their couch walking around at night isn’t too scary for them.”

    The habitat, which opened in late August, offers the sloths and tamarins a unique space to interact with one another — or mind their own business. The space features a network of vines, ropes and tunnels that encourages exploration, zoo officials said.

    “Just being able to see them up close and personal is really a way to inspire connection,” Clarke said. “And once people start really having that connection and harboring that connection with the wild animal, they’re able to look at their lives and say, ‘What can I do differently to help these animals’ wild counterparts down in Brazil and Central America thrive?’”

    He said that in the 1970s, there were less than 200 golden tamarinds in the wild. Some 40 zoos accredited through the Association of Zoos and Aquariums put together a plan to rerelease the species into the wild. Their numbers topped 5,000 as of last year, he said.

    The previous tamarin habitat at the zoo was a little smaller, Clarke said.

    “We wanted to be able to give them a better well-being, so enhancing their lives with enrichment, with space, so they can act a little bit more natural,” he added.

    Conservation is part of the Palm Beach Zoo’s identity, so native Florida plants are part of the new habitat.

    “Planting those Florida native plants within that habitat is a great way to highlight something we can do at our own homes ,” Clarke said. “Even if you have an apartment, just putting out a potted plant that’s a Florida native plant helps kind of revitalize the ecosystem that we have here in South Florida.”

    The new habitat provides an opportunity for visitors to have get a closer view of the two species, said Margo McKnight, the zoo’s president and CEO.

    “We hope to foster a love for wildlife in wild places, including our own backyards. We hope every person leaves inspired to be a wildlife hero in their own community,” she said.

    ___

    Frisaro reported from Fort Lauderdale, Florida.

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  • Do you have large, thick webs on your trees? They could be from fall webworms – WTOP News

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    It’s webworm season. The squirmy bugs are actually caterpillars and they can create some sticky situations in area trees.

    It’s webworm season. The squirmy bugs are actually caterpillars and they can create some sticky situations in area trees.

    “They develop this web around them to protect them from the birds,” Lou Meyer, a certified arborist for the The Davey Tree Expert Company, said.

    He said while webworms are caterpillars and not worms, the “web” part of their name definitely describes them.

    “Looks like giant spider webs, and you’ll notice that some of the leaves are gone, and that’s where the web worms are feeding on those leaves,” he said. “The webs themselves are this really high tensile strength web. It’s kind of hard to break them.”

    And those webs can get rather large.

    Fall webworm in Woodbridge, Virginia.
    (Courtesy Judy Gallagher)

    Courtesy Judy Gallagher

    Webworms
    An infestation of fall webworms in Boyds, Maryland.
    (Courtesy Sue Ann)

    Courtesy Sue Ann

    webs on bush
    The webs from fall webworms.
    (Courtesy Ryan Hodnett/Creative Commons)

    Courtesy Ryan Hodnett/Creative Commons

    “I’ve seen them as big as, you know, 2 feet long by 2 feet wide. So they’re pretty darn big,” he said.

    They are native to the mid-Atlantic region and show up in late August or September.

    “They feed on over 100 species of trees, so they’re prolific throughout the area,” he said.

    While they can be an eyesore to some, he said they are harmless.

    “They are not damaging the tree to any degree that we would be concerned,” he said.

    So how do you clear them up if you want them gone?

    “If you really want to manage them, you can prune out those webs when you see them,” he said. “If they’re really high up, if you can reach them with a pole, pruner, that’s fine, clip them right out and then dispose of that.”

    Get breaking news and daily headlines delivered to your email inbox by signing up here.

    © 2025 WTOP. All Rights Reserved. This website is not intended for users located within the European Economic Area.

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    Valerie Bonk

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  • Grove of giant sequoia trees burns in California’s Sierra National Forest

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    FRESNO, Calif. — A lightning-sparked wildfire in California’s Sierra National Forest burned Tuesday through a grove of giant sequoias and set some of the ancient towering trees on fire.

    Wildland firefighters with tree-climbing experience were being sent in to put out the fire burning in the canopies of the beloved trees, said Jay Tracy, a spokesperson for the Garnet Fire ablaze in Fresno County.

    To protect the majestic trees, some estimated to be 3,000 years old, fire crews laid sprinkler lines to increase ground moisture, wrapped the trunks with fire-resistant foil blankets, raked flammable material away from trees and patrolled the area looking for hotspots, he said.

    Sequoias grow naturally only in a 260-mile (420 kilometers) belt of forest on the western slopes of the Sierra Nevada mountains in California. They have massive trunks and can grow over 300 feet (90 meters) tall.

    The sequoia is the world’s largest tree by volume and closely related to the redwood, the world’s tallest.

    “These trees are near and dear to the forest and to our community and we want to do our best to protect them,” Tracy said.

    The Garnet Fire, which started on Aug. 24, reached the southeast side of the 100-acre (40-hectare) McKinley Grove sometime Sunday night or Monday morning, he said.

    The giant trees rely on low-intensity fire to help open their cones to disperse seeds, and flames clear undergrowth so seedlings can take root and get sunlight. The Garnet Fire, however, is more intense, Tracy said.

    The blaze has scorched 85 square miles (220 square km) of grass, chaparral and timber in a remote area known for camping and hiking about 60 miles (97 km) east of Fresno. It was about 14% contained as of Tuesday.

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  • Cork in your wine bottle has dodged Trump’s tariffs

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    RIO FRIO, Portugal — U.S. winemakers have something to celebrate: the corks they’re popping aren’t subject to tariffs.

    Cork comes from the spongy bark of the cork oak tree, which is primarily grown and harvested in the Mediterranean basin. The framework trade agreement between the United States and the European Union singled out the material as an “unavailable natural product.” So as of Sept. 1, cork joined a handful of other items, including airplanes and generic pharmaceuticals, that are exempt from a 15% U.S. tariff on most EU products.

    The cork carve-out was vital for Portugal. The European country is the world’s largest cork producer, accounting for about half of global production.

    Portuguese diplomats lobbied for the exemption on both sides of the Atlantic. Patrick Spencer, the executive director of the U.S.-based Natural Cork Council, raced from Salem, Oregon, to Washington in June to explain cork’s origins to U.S. trade officials and to seek a tariff reprieve. The Wine Institute, which represents California vintners, said it also pushed for the special dispensation.

    Spencer said he was thrilled when a summary of the U.S.-EU agreement released in August mentioned cork.

    “It was a great day in our neighborhood,” said Spencer, a self-described “cork dork.”

    It’s unclear if cork is unique or if other natural products will be exempt from U.S. tariffs in future trade agreements. The U.S. Department of Commerce and the White House did not respond when The Associated Press asked about tariff exemptions.

    It’s not even clear if the tariffs President Donald Trump put on imports from the EU’s 27 member nations and almost every country will remain. Late last month, a U.S. appeals court ruled that Trump had no right to impose his sweeping tariffs, although it left them in place while his administration appeals to the U.S. Supreme Court.

    But if the tariffs stay in place, cork may signal other exemptions to come. U.S. Commerce Secretary Howard Lutnick indicated during a July interview with CNBC that natural products like mangoes or cocoa may be free from tariffs

    The U.S. is the second-largest market for Portuguese cork after France. In 2023, the U.S. imported $241 million worth of cork from Portugal; just over 70% of it came in the form of stoppers for wine, spirits, olive oil, honey and other liquids, according to the Natural Cork Council, a trade group.

    Cork has other applications, too. NASA and SpaceX have used it for thermal protection on rockets. Cork crumbles are also used as infill for sports fields and inserted into concrete on airport runways to help absorb the shock of plane landings.

    Even though California has a similar climate to the Mediterranean, the U.S. has never developed a cork industry. There was an attempt to start one during World War II, and around 500 cork oaks from that period remain on the campus of the University of California, Davis.

    But the effort evaporated when the war ended. The problem: it takes 25 years for a cork tree to produce its first bark for harvesting, and the initial yield typically isn’t high quality. After that, it takes the tree about nine years to grow new bark.

    “Americans are not patient enough to wait for a tree that takes 25 years to give its first harvest,” said Antonio Amorim, the chairman and CEO of Portugal’s Corticeira Amorim, one of the world’s largest cork companies.

    Cork harvesting is also an extremely specialized skill, since cutting into a tree the wrong way could kill it. Cork harvesters are the highest paid agricultural workers in Europe, Spencer said.

    Amorim, which exports cork to more than 100 countries, has more than 20 million cork trees spread over 700,000 hectares (1.7 million acres) of woodland.

    On a recent day at Amorim’s Herdade de Rio Frio, a farm 40 kilometers (25 miles) southeast of Lisbon, crews zig-zagged across the thin, pale grass between scattered cork trees, kicking up dust.

    The quiet woodland echoed with the gentle thud of the workers’ axes. They gently pierced the bark, feeling for the thickness of cork that could be peeled off without harming the trunk. The Portuguese have harvested cork this way for more than 200 years.

    The tree bark came off in featherweight slabs that the workers, their hands black from the oaks’ natural tannins, tossed onto a flatbed truck. It would go to factories to be cut into strips and fed into a machine that punches out stoppers.

    Once the trees were bare, a woman painted a white “5” on the orange-colored trunks, signaling they were stripped in 2025. Herdade de Rio Frio’s cork oaks, which are native to Portugal and can resist frequent droughts and scorching summer temperatures, were planted more than 100 years ago.

    Cork’s sustainable harvesting process and its biodegradability are two reasons many U.S. winemakers have returned to plugging bottles with it after experimenting with closures made of aluminum, plastic and glass. In 2010, 53% of premium U.S. wines used cork stoppers; by 2022, that had risen to 64.5%, according to the Natural Cork Council.

    Cork taint, which gives wine a funky taste and is caused by a fungus in natural corks, was a big problem in the 1990s, and it pushed many vintners into aluminum screw caps and other closures, said Andrew Waterhouse, a chemist and director of the Robert Mondavi Institute of Wine and Food Science at the University of California, Davis.

    The cork industry has largely solved that problem, Waterhouse said. In the meantime, the wine industry came up with new technology, like screw caps that can mimic cork in the amount of oxygen they let into a bottle over time.

    Many wineries, including Trump Winery in Virginia, now use both screw caps and natural corks. Waterhouse said screw caps generally make more sense for a wine like rosé, which isn’t intended to age, while cork is the standard for aging wines.

    “If you say, ‘Has this wine aged properly?,’ what you mean is, ‘Was it in a glass bottle with a cork seal in a cool cellar?’ Under any other conditions, it didn’t age the same,” Waterhouse said. “We’re always trapped by history.”

    ___

    Durbin reported from Detroit.

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  • One of the World’s Tallest, Oldest Trees Is Ablaze in Oregon

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    The Doerner Fir, one of the world’s tallest coastal Douglas-fir trees, has stood within the remote forest of the Oregon Coast Range mountains for at least 450 years. On Saturday, August 16, officials received reports that this historic giant was engulfed in flames.

    Firefighters rushed to the scene, deploying drones, aircraft, and hand crews in an attempt to extinguish the 325-foot-tall (99-meter-tall), 11.5-foot-wide (3.5-meter-wide) tree, the Los Angeles Times reports. When the Coos County Forest Protective Association first alerted the public to the fire on Sunday, August 17, it reported flames at the top of the tree extending down the trunk. Over the past week, crews have kept the blaze from spreading across the dense surrounding forest but have struggled to put it out.

    In an update on Thursday, August 21, Coos FPA said it was working with arborists to extinguish remaining portions of the trunk that were holding heat near the top. “Firefighters will remain on scene to ensure the fire doesn’t flare up again, and fire lines are in place around the tree, however no burning debris has fallen or threatened the line,” the update reads.

    As of Tuesday, August 19, about 50 feet (15 meters) from the top of the Doerner Fir had been lost, Bureau of Land Management (BLM) spokesperson Megan Harper told the Associated Press. Though this may threaten its standing as one of the world’s tallest firs, the tree will likely survive the fire, Harper said at the time.

    Still, the clock is ticking to extinguish the blaze as the weather warms toward the weekend. Coos FPA stated that additional drone flights will search for hot spots with infrared technology, and more resources—including a helicopter—will remain available to respond if the fire ramps up. The BLM land surrounding the Doerner Fir will be closed to the public while firefighting efforts continue, according to Coos FPA.

    BLM officials are still investigating the cause of the fire and have ruled out lightning based on weather data. Forest fires are historically rare in the Oregon Coast Range, occurring once every 200 to several hundred years in any given stand, according to the Oregon Forest Resources Institute. The fact that this fire happened at all—and just so happened to affect one of the state’s most famous trees—is “a very unique situation,” Harper told the LA Times.

    “I think everyone would be super disheartened to learn that maybe it would be human-caused,” she said.

    While the fire’s exact cause remains unknown, persistent drought conditions and above-average summer temperatures may have helped the fire spread along the massive Doerner Fir. As climate change exacerbates these conditions throughout the American West, the nation’s largest, oldest trees face a growing threat. Many of these trees have survived centuries of environmental change, but human-driven warming presents an unprecedented challenge.

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    Ellyn Lapointe

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  • Green spaces are key to combating record heat in marginalized communities

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    Keith Lambert and his family cope with the extreme heat of summertime Chicago by going in and out of their house as quickly as possible and making sure their insulated shades are always drawn.

    “It’s really just minimizing the exposure,” Lambert said. “Its about doing your best to manage your cooling touch points.”

    Lambert is like tens of millions of Americans navigating major heat waves, with temperatures consistently exceeding 90 degrees Fahrenheit (32 degrees Celsius). More often than not, the heat hits hardest for people of color and low-income residents, although Lambert and his family consider themselves middle class.

    “The reality is there is a financial tie as to your comfort level and your well-being when it comes to extreme heat conditions,” Lambert said. ““If If you don’t have the means and or effort to cool, you have three choices you bake, you’re suffering and dealing with it, or do the best to go out and find places that have air conditioning.”

    Mortality records from cities across the country have shown that heat kills along socioeconomic and racial lines.

    Environmental justice advocates trace this inequality back to decades of discriminatory housing policy, especially redlining — the 1930s government practice of rating neighborhoods’ investment worthiness using race as a determining factor and denying mortgages to minority buyers.

    “The redlining and all of the historic environmental injustices that happens to black and brown communities in this country are now coming to a head because its impacting everyone,” said Alicia White, founder of Project Petals an environmental nonprofit that serves Black and brown communities.

    “It’s impacting our communities the most,” White said.

    The extreme heat isn’t just uncomfortable; it’s the top cause of weather-related fatalities nationwide. According to a New York City mortality report, extreme heat kills an average of 350 New Yorkers each year. While heatwaves are “incredibly deadly,” according to Eric Klinenberg, a sociology professor at New York University, they are also “largely ignored.” Heat is invisible and makes for less spectacular imagery than hurricanes or floods.

    “But also the people heatwaves affect are often made invisible in our public life,” said Klinenberg, the author of “Heat Wave: A Social Autopsy of Disaster in Chicago.” “They’re disproportionately poor, Black and elderly. They often live in segregated neighborhoods.”

    Environmentalists say one solution to beating the heat in sprawling cities is planting more trees, creating green spaces like parks and meadows and covering rooftops with plants.

    In Arizona, the nonprofit Unlimited Potential, which focuses on promoting health and wellness, maintains a program to develop the urban forestry workforce to grow and maintain the tree canopy in Phoenix.

    Tawsha Trahan, director of healthy communities at Unlimited Potential, said growing the tree canopy in Phoenix, especially in low-income neighborhoods is needed as the lack of trees contribute to their hotter temperatures.

    “(There) are many reasons that contribute to having hotter neighborhoods but one of those reasons is they simply have much less trees,” Trahan said. “It’s visual. You can drive around in a neighborhood and see a substantial difference with the tree canopy cover.”

    Last fall, the New York City Council passed laws adding trees to the city charter’s sustainability plans and requiring the city to develop an urban forest plan to increase tree cover from 22 to 30 percent by 2035. Still many predominantly Black and Latino neighborhoods do not have green spaces within a five mile radius.

    White, the Project Petals founder, said her organization is working to change that by providing the communities with resources they need to create green spaces, such as community gardens. Since 2015, Project Petals has helped open 10 green spaces, ranging from a quarter of an acre (1,000 square meters) to five acres (20,200 square meters).

    “These spaces really help to filter our air and they lower our temperature,” White said.

    But these spaces, like one in the Jamaica section of Queens with its abundant greenery, aren’t just an area to cool down or find shade. They are a place where community can grow. White said you can often find residents and volunteers sitting down for conversation, finding a quiet space to read a book, studying for school and growing their own food.

    “In a place like New York, we are called the concrete jungle, (some) people don’t have access to green spaces at all,” White said.

    With increasing temperatures and development patterns, experts say its only going to get hotter, unless something is done. Some are using data as a way to alert communities to the growing dangers.

    For example, Kevin Lanza, an assistant professor of environmental sciences at UTHealth Houston School of Public Health in Austin, is helping cities mitigate heat exposure at bus stops. Because Texas’s communities of color rely heavily on public transportation systems, this increases their exposure to heat, Lanza said.

    In 2019, Lanza’s study found that the hottest days saw lower bus ridership. But when the bus stops were shaded by trees, the area was twice as cool and prevented steep ridership lost. The findings prompted the Houston transit authority, METRO and other agencies to begin work to redesign their bus stops to provide relief from the heat, Lanza said.

    As of June, according to reporting from Houston Public Media, six shelters have been redesigned to allow more airflow, with more stops expected to be replaced over the next six months.

    In 2023, Cap Metro, the transit authority in Austin, also used Lanza’s study to develop a plan to mitigate heat impacts by planting more tree across the city and near existing bus stops.

    Julia Silver, a lifelong resident of California, used to spend her summers with her family at an outdoor public pool. Now, amid record-breaking heat waves, Silver and her family have spent the majority of the summer inside their Los Angeles home, the local mall or other air-conditioned facilities.

    “It’s just kind of become unbearable during those hot summer days to spend time outside,” said Silver, a researcher at the UCLA Latino Policy and Politics Institute.

    In June, Institute launched a Latino Climate and Health Dashboard, which creates a centralized source that shows the climate disparities Latino neighborhoods across California. Developed with guidance from a statewide advisory committee of climate justice, public health, and data equity experts, the dashboard shows 90% of California’s Latino population faces climate inequities, from higher air pollution to more days of extreme heat than white residents.

    “The disparities shown in the dashboard are not random,” said Silver, a senior research analyst at the LLPI and the project’s leader.

    Silver said the main purpose of the dashboard is to ensure local leaders, community groups, government agencies and others have access to trustworthy data that reflects the experience communities in California and so many other states are facing.

    “The more climate change intensifies the more difficult it is for people to live, and the more dangerous it is for people to be outside,” Silver said.

    The dashboard will help create a shift to more inclusive climate planning by helping organizations understand who is most affected and where the greatest needs are.

    “By shining a light on these patterns, we can start correcting them,” said Arturo Vargas Bustamante, research faculty director at LPPI and principal investigator for the project.

    AP writer Christine Fernando in Chicago contributed to this report.

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  • Grow fruit trees in small spaces with the trick known as espalier

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    If you’d love to grow fruit trees but think you don’t have the space, think again. You don’t need an orchard or even a large backyard to enjoy garden-picked fruit.

    Instead, use a method perfected by Louis XIV’s gardeners back in the 1600s at Versailles, when cold, windy winters, not a lack of space, inspired them to train trees to grow flat against walls. Their goal was to use the masonry as a windbreak and insulator, but the method they called “espalier” also made excellent use of a tiny footprint.

    The trees’ form maximized their exposure to sunlight, and also enabled the trees to withstand chilly temperatures better than their untrained cousins. Surprisingly, perhaps, they also produced more fruit.

    Which trees are good for espalier?

    Most trees with long, flexible branches, such as apple, cherry, fig, peach, pear, plum and quince lend themselves nicely to the espalier method. Even ornamental trees like magnolia, firethorn and witch hazel are good candidates.

    The name “espalier” comes from French, indicating something to lean a shoulder against, as the trees lean on their supports.

    But the 17th century French didn’t invent espalier; it is believed to have been practiced in the Middle Ages and even as far back as ancient Egypt. The Versailles gardeners, however, gave the method a name — and fame.

    How it works

    Training an espalier tree requires equal parts pruning and patience. You remove undesired branches and coax the remainder to grow sideways by affixing them to walls or fencing with wires or frames until they submit to the process and adapt to the pattern.

    Trees will send up shape-spoiling shoots that will continually need to be clipped, but the desired branches will take longer to establish.

    To accelerate growth, apply a dose of high-nitrogen fertilizer (look for a ratio of 12-4-8 or 16-4-8 on the package label) three times per season — in mid spring, early summer and late summer.

    Don’t expect flowers or fruit during this stage, which can take several years. The point of the fertilizer is to force the trees to direct most of their energy on growth, not production.

    When the tree has achieved the shape and size you desire, switch to a fertilizer specifically formulated for fruit trees and cut down the frequency to just one application per year, in spring, following the dosage recommended on the package. (If growing a non-fruiting tree, seek out a product intended for the species).

    The method, however, can lead to increased pest and disease problems, as growing a tree pressed against a wall will restrict air flow around it. So be sure to monitor trees closely, and address issues quickly if they arise.

    All that TLC will pay off with a beautiful, living garden sculpture –- and a great story to tell as you await your juicy harvest.

    ___

    Jessica Damiano writes weekly gardening columns for the AP and publishes the award-winning Weekly Dirt Newsletter. You can sign up here for weekly gardening tips and advice.

    ___

    For more AP gardening stories, go to https://apnews.com/hub/gardening.

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  • More Than 27 Million Trees Planted in Great Lakes St. Lawrence Region in 2024

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    Great Lakes governors initiative announces first year results of tree planting campaign

    The States and Provinces of the Great Lakes St. Lawrence region, in coordination with their partners, planted more than 27 million trees in the region in 2024, through the Great Lakes Trees Initiative. Launched by the region’s Governors and Premiers in 2023 and led by the Great Lakes St. Lawrence Governors & Premiers (GSGP), the Trees Initiative set a goal to plant 250 million trees throughout the region in 10 years.

    The first year of the initiative made tremendous progress toward meeting this ambitious target.

    “In this region, we take trees seriously,” said GSGP Executive Director David Naftzger. “Planting trees is critically important for the environment, for human health, and for quality of life. The Great Lakes Trees Initiative has gotten off to a strong start by exceeding our year one goal, and we look forward to planting many more trees in the years to come.”

    GSGP is working with the region’s States and Provinces, federal governments, Indigenous communities, corporations, foundations, and other institutions to plant the 250 million trees.

    Tree planting creates a multitude of benefits for the region’s environment, economy, and people, such as:

    • Cleaning the air by storing carbon and removing pollutants

    • Helping save lives by improving cardiovascular health, supporting mental health, and even reducing surgery recovery time for people of all ages (see Research here)

    • Reducing urban heat effects

    • Absorbing stormwater to improve the health of streams, lakes, and drinking water

    • Providing habitat for wildlife and plants

    • Creating recreational landscapes, economic benefits, and jobs.

    An old proverb says, “The best time to plant a tree was twenty years ago. The second-best time is now.” The trees planted through this initiative will create benefits for the region for years to come. As public, private, and non-governmental entities work to restore and protect the environment and grow the economy, the Trees Initiative builds on the region’s strengths to attract new projects and investment.

    For more information, visit the Great Lakes Trees Initiative website. To get involved, contact GSGP Program Director Mike Piskur at mpiskur@gsgp.org.

    Source: Great Lakes Governors and Premiers

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  • A Southern California school plants a ‘Moon Tree’ grown with seeds flown in space

    A Southern California school plants a ‘Moon Tree’ grown with seeds flown in space

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    LAKE FOREST, Calif. — To cheers and applause from kids wearing spacesuits and star-studded T-shirts, a tree was planted in California that is out of this world.

    The so-called “Moon Tree” — grown with seeds that were flown around the moon — was wheeled out in a wagon accompanied by several students carrying shovels to help dig its new home at Santiago STEAM Magnet Elementary School in Lake Forest.

    The school, which has roughly 500 students in grades K-12, was among those selected to receive a seedling for a giant sequoia that was grown with seeds flown on NASA’s Artemis I Mission in 2022.

    “It’s kind of crazy,” said Emily Aguesse, a sixth grader who participated in Monday’s ceremony welcoming the tree. “I’ve always wanted to go to space but this motivates it even more.”

    It’s the second time that NASA has flown seeds into space and brought them back for planting. An astronaut for the Apollo 14 mission in 1971 who was a former U.S. Forest Service smokejumper carried seeds that later were grown into the first generation of Moon Trees, which were planted in states spanning from Alabama to Washington.

    While many of those seedlings were distributed to national monuments, this latest batch has been given to schools and museums to promote science and conservation education and help bring space down to Earth, said Paul Propster, chief story architect for NASA’s Jet Propulsion Laboratory.

    “It’s just kind of cool and fun to connect the next generation of explorers,” Propster said.

    It isn’t known whether space travel has an effect on how plants grow and scientists continue to study the topic, he said.

    In 2022, NASA and the Forest Service flew nearly 2,000 seeds from five species of trees aboard the unmanned Orion spacecraft, which went into lunar orbit and spent about four weeks traveling in space.

    Once back on Earth, the seeds were grown into young sycamores, sweetgums, Douglas firs, loblolly pines and giant sequoias that could be shared with the public through an application process.

    Nearly 150 seedlings were distributed earlier in the year, and another batch is expected this fall, NASA officials said.

    Santiago — a science and technology-focused magnet school — planted its tree in a space-themed outdoor garden decorated with colorful stones painted by students. The school’s parent and teacher association will have community volunteers care for the Moon Tree, which is expected to grow in girth and stature for decades amid a grove of eucalyptus that shades the campus in Southern California.

    Colorful ropes were laid in circles on the ground to show students how big the tree could grow 50 years from now — and 500.

    “This tree will grow with the kids,” said Liz Gibson, who has three children at the school and chaired the NASA Moon Tree ceremony.

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  • 49 saplings from famous UK tree that was illegally chopped down will be shared to mark anniversary

    49 saplings from famous UK tree that was illegally chopped down will be shared to mark anniversary

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    LONDON (AP) — It’s been a year since a sycamore tree that stood high and proud near the Roman landmark of Hadrian’s Wall in the north of England was inexplicably chopped down, triggering a wave of shock and disbelief across the U.K., even among those who had never seen it up close.

    Known and loved by millions, the 150-year-old tree was made famous around the world when it featured in Kevin Costner’s 1991 film “Robin Hood: Prince of Thieves.” The Sycamore Gap tree, as it was known because of its regal canopy framed between two hills, was a popular subject for landscape photographers and a great resting spot for walkers.

    Now it is going to get a new lease of life — dozens of them.

    The National Trust, a conservation charity that seeks to protect and open up historic places and green spaces to the general public, launched an initiative on Friday in which 49 saplings from the tree will be given to communities around the U.K. Other saplings will be sent to the U.K.’s 15 national parks and the local primary school.

    The initiative, which also involves the local Northumberland National Park Authority and Historic England, the public organization that looks after England’s historic environment, is called “Trees of Hope” and aims to “create a new chapter in the life of this legendary tree.”

    Each of the 49 saplings — one to represent each foot of the tree’s height when it was felled — is expected to be 6 feet (1.8 meters) tall on delivery.

    People from around the U.K. are invited to apply for a tree to plant in publicly accessible spaces which have emotional connections with people and communities. Entries must be made by Oct. 25, with winners announced on Nov. 18.

    “The last 12 months have been a real rollercoaster of emotions, from the hopelessness and grief we felt when we discovered that the tree had been illegally felled, to experiencing the stories shared with us about just what the tree meant to so many,” said Andrew Poad, general manager for the National Trust’s Hadrian’s Wall properties.

    Also on Friday, the Northumberland National Park Authority is marking the anniversary of the felling with the opening of the first phase of an exhibition, “Sycamore Gap: One Year On,” including the largest remaining section of the tree.

    Two men — Daniel Graham and Adam Carruthers — have been charged with two counts over the felling of the tree. One count is for allegedly cutting down the tree and the second is for damage to the adjacent wall built by Emperor Hadrian in A.D. 122 to protect the northwest frontier of the Roman Empire. Prosecutors have calculated that the cost of the felling was around 620,000 pounds ($825,000).

    Both have been released on bail ahead of their trial scheduled for early December.

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  • How to Remove Suckers from Trees (and Why They are There in the First Place) – Garden Therapy

    How to Remove Suckers from Trees (and Why They are There in the First Place) – Garden Therapy

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    If your tree is slowly turning into a shrub by sending up tree suckers—a host of thin, upright branches from the base of the trunk or soil near the base of the tree—then here are some tips on why it might be happening and how to remove suckers from trees.

    When it comes to my style of gardening, I tend to let Mother Nature take over and interfere as little as possible. But that doesn’t mean I don’t step in every now and then!

    Suckers can make an area look unsightly and also take up resources and light from smaller perennials or annuals that grow beneath larger shrubs and trees.

    But suckers can also be an indicator of a larger problem, and your tree is trying to tell you something. If you have suckers, don’t let them take over. Here’s how to trim them….and why you should!

    This post will cover…

    looking up at a tree with a beautiful crown and formlooking up at a tree with a beautiful crown and form
    Trimming suckers can also help you create beautiful tree forms down the line.

    What Are Tree Suckers?

    Trees are very good at what they do. Growing, that is. You often see suckers at the base of trees, tiny shoots that look like mini trees emerging. When overgrown, they create a shrub-like appearance. You may also see them emerge from the stump of a tree that has been cut down and continues to live.

    Trees send up suckers as a reaction to stress. Your smart tree is putting up an effort to survive in a less-than-perfect environment. Those suckers are a way of multiplying, ensuring the lineage of the tree lives on. If the tree can’t survive, the suckers will grow in its place.

    Why Do Tree Suckers Grow?

    Suckers are often seen on urban trees that are planted in the “hell strip,” the strip of grass or garden between the street and the sidewalk. This strip is often a very stressful place for a tree to grow, with poor soil that is flanked by concrete. The soil gets compacted from the pressure on the paved surfaces, and the concrete generates a lot of additional heat.

    Trees that have been growing in the hell strip will not thrive and produce as well as their counterparts in healthy soil with ample room for roots. These trees will often have more diseases and pests, and they send up suckers as a response to the stress they are under.

    Drought is another reason why a tree might send up suckers. Upright branches from the base or upper branches as a result of drought conditions are called water sprouts. Water sprouts are the tree’s reaction to being thirsty.

    A tree can also send up water sprouts and suckers as a result of improper pruning. A description of this is covered in this article on pruning.

    Dead Shrub Needing ReplacementDead Shrub Needing Replacement
    When left to grow on their own, suckers can give trees a shrub-like appearance.

    How to Stop Tree Suckers

    As much of a nuisance as they are, the issue is primarily aesthetic. The tree is calling out for help, and if you listen perhaps you can help by improving conditions for the tree. Test your soil to find any glaring issues in it that could be causing distress.

    Most trees don’t need to be watered, but you may want to consider soaking your trees if they are young or your area is experiencing excessive heat. Poor pruning or a lack of pruning may be your other option for preventing more tree suckers from occurring.

    If you can’t find a solution,  you can simply choose to remove the suckers and keep up on the job as they appear. In some cases, like with older trees, this is not a bad solution.

    You could provide more water, better soil, and prune more carefully, but as the tree ages, it will be more prone to suckers, and this may just be how you have to manage it for the foreseeable future.

    Young trees, however, need more attention to the cause, as they shouldn’t be so stressed out at such a young age.

    How to Remove Suckers From Trees

    I have a couple of trees that I regularly will need to remove suckers from. My Corkscrew Hazel, Corylus avellana ‘Contorta’, has gorgeous contorted and twisted branches that look best when the leaves have fallen. It’s prone to suckers that hide the true beauty of the trunk of the tree, so they get chopped off regularly.

    corkscrew-hazelnutcorkscrew-hazelnut
    My Corkscrew Hazel, Corylus avellana ‘Contorta’

    I like to use a hatchet or billhook saw to remove the suckers at the base.

    Ideally, you want to get as close to the base as possible without cutting into the trunk. The nodes that send up more growth are located near where the suckers originate, so you need to remove those nodes in order to prevent regrowth. Otherwise, you will find yourself chopping down the same suckers over and over again.

    Removing suckers from trees.Removing suckers from trees.
    Remove suckers as far down as you can.

    Remove Suckers at the Base of a Trunk

    To remove suckers at the base of a trunk, use a hatchet to hook around the suckers and pull them off. The blade will prune those that do not pull off more easily. Use pruners or the saw of the billhook saw to clean up any stubs that are leftover.

    sawing tree suckers with a billhook sawsawing tree suckers with a billhook saw
    A blade will make this job much easier than trying to prune each individual sucker.

    Remove Suckers Under Soil

    To remove suckers under the soil, first try to pull them up. If they can easily be pulled off the roots, then you are likely to get the growth nodes as well. If not, use the tip of the hatchet to loosen the soil around the suckers. Then, use the hook under the soil to cut the stem.

    The hatchet can also be used to quickly remove water sprouts that grow in the spring and summer. Use the hook blade to swiftly remove the water sprouts at the branch. Then use the hatchet to quickly chop the pieces for the compost or yard waste bin.

    prune my espalier apple tree in the fall each year after letting it grow quite steadily throughout the summer. I use bypass pruners to remove the thinner branches, the billhook saw for the larger branches, and then quickly chop them up to fit in the green waste bin using the hatchet.

    Here is my espalier apple before:

    espalier before pruningespalier before pruning
    fiskars billhook sawfiskars billhook saw
    Suckers can also be considered smaller branches that are no longer needed.
    fiskars hatchetfiskars hatchet
    Chop it up to speed up composting.
    how to remove tree suckers how to remove tree suckers

    You can see it’s such a beauty once it’s all cleaned up and tidy for the fall. Here is the after:

    espalier after removing suckersespalier after removing suckers

    These tools can also be used for cutting back unruly and overgrown brush, removing tree roots from the soil, and dividing perennials.

    FAQ About Tree Suckers

    Is there anything you can put on so the suckers don’t come back?

    You can use herbicide to kill suckers and prevent them from regrowing, but I avoid the use of herbicide in my garden completely. It can affect the tree itself and surrounding plants, as well as interfere with the local ecosystem.

    Instead, I try to prevent them by caring for the tree accordingly and get a good understanding of the growth cycle. And if they still shoot up, then I just prune them accordingly.

    Can I prune a tree back to its sucker and maintain it to become a tree?

    If your original tree isn’t doing well or has bad form, you can try to cut back all but the sucker. A sucker or a water spout is simply one of the tree’s fast growing branches, so it will have the same root system.

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    Stephanie Rose

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  • Privacy Landscaping: The Best Plants to Use to Enclose Your Outdoor Space

    Privacy Landscaping: The Best Plants to Use to Enclose Your Outdoor Space

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    If you’re lucky enough to have a garden in a big city, you learn to accept the fact that while you’re out there, you’re in full view of everyone whose windows overlook your yard. Hanging an awning over your entire backyard or planting a tree big enough to screen everything isn’t a good option, since usually, getting the light you need to grow things is already a challenge.

    So what are the best ways to make a small urban garden feel more private—or at least to create the illusion of privacy? For advice, we asked landscape designer Susan Welti, a partner in the Brooklyn-based Foras Studio. Susan has designed countless urban spaces; two of her gardens appear in our Gardenista book.

    Here are some of her ideas to create privacy in a small city backyard.

    Photography by Matthew Williams for Gardenista, except where noted.

    Above: An eastern white pine tree draws the eye away from the neighbors’ houses in a Brooklyn garden designed by Foras Studio.

    Is it really possible to have privacy in an outdoor city garden?

    Let’s admit that it’s almost impossible to create as much privacy as you might want. “There are so many buildings surrounding you, and they’re so much bigger than you,” Susan says. “But while you can’t block out the buildings, what you can do is to create something beautiful and compelling that will hold the eye within the confines of the site, and make you feel enclosed and secure.”

    The neighbors
    Above: The neighbors’ Japanese maple trees (at right) create a bower and privacy barrier.

    How can you use trees to create privacy?

    “You can’t just throw in a big tree to block the view, because that also blocks the light,” says Susan. “In most city gardens there are trees in your sightline, but they’re often really big—such as oaks or maples or ailanthus. It’s nice to put in a tree that’s a more human scale. We use a lot of fruit trees—crab apple, dwarf apple, even pomegranate and fig. These all flower, which is always nice.”

    Susan also recommends small understory trees like Chionanthus virginicus, known as “old man’s beard”; Amelanchier x grandiflora ‘Autumn Brilliance’ (serviceberry); and Magnolia virginiana—native magnolia or sweetbay. And if you’re not going for bloom, consider a Japanese maple—“They fit beautifully into a pared-back grassy landscape.”

    A row of small hornbeam trees (Carpinus caroliniana) are pruned tightly to create a flat screen against a fence.
    Above: A row of small hornbeam trees (Carpinus caroliniana) are pruned tightly to create a flat screen against a fence.

    What are the best trees for fence-line privacy?

    When space is at a premium, Susan often uses trees that are pleached—trained and clipped to grow on a flat plane, like an espalier.

    “Pleached trees are a powerful visual element, and you can control where they canopy out,” she says. Susan’s choice is hornbeam (Carpinus caroliniana), a native tree that takes well to pruning; she buys them already started off from Brooklyn’s Urban Arborists. “Pleached trees don’t bloom; it’s more about the shape and the beauty of the foliage.”

    Can vines and climbers be used to create privacy?

    “Vines are great for adding a green layer to a fence or pergola,” says Susan. “For an airy look, you want plants that have some visual porosity. We use Wisteria frutescens ‘Amethyst Falls,’ a native plant that’s less vigorous than Chinese or Japanese wisteria, and has a nice bloom.” For other flowering vines, she recommends clematis, honeysuckle, and crossvine, such as Bignonia capreolata ‘Tangerine Beauty.’ To create a wall of green, Susan suggests the vigorous, shade-tolerant Akebia ‘Shirobana’—but be aware that it’s considered invasive in some areas, so check with local authorities before planting, and be prepared to monitor its growth carefully.

    Brooklyn garden fence by Matthew Williams

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  • An ancient African tree is providing a new ‘superfood’ but local harvesters are barely surviving

    An ancient African tree is providing a new ‘superfood’ but local harvesters are barely surviving

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    Since childhood, Loveness Bhitoni has collected fruit from the gigantic baobab trees surrounding her homestead in Zimbabwe to add variety to the family’s staple corn and millet diet. The 50-year-old Bhitoni never saw them as a source of cash, until now.

    Climate change-induced droughts have decimated her crops. Meanwhile, the world has a growing appetite for the fruit of the drought-resistant baobab as a natural health food.

    Bhitoni wakes before dawn to go foraging for baobab fruit, sometimes walking barefoot though hot, thorny landscapes with the risk of wildlife attacks. She gathers sacks of the hard-shelled fruit from the ancient trees and sells them on to industrial food processors or individual buyers from the city.

    The baobab trade, which took root in her area in 2018, would previously supplement things like children’s school fees and clothing for locals of the small town of Kotwa in northeastern Zimbabwe. Now, it’s a matter of survival following the latest devastating drought in southern Africa, worsened by the El Niño weather phenomenon.

    “We are only able to buy corn and salt,” Bhitoni said after a long day’s harvest. “Cooking oil is a luxury because the money is simply not enough. Sometimes I spend a month without buying a bar of soap. I can’t even talk of school fees or children’s clothes.”

    The global market for baobab products has spiked, turning rural African areas with an abundance of the trees into source markets. The trees, known for surviving even under severe conditions like drought or fire, need more than 20 years to start producing fruit and aren’t cultivated but foraged.

    Tens of thousands of rural people like Bhitoni have emerged to feed the need. The African Baobab Alliance, with members across the continent’s baobab producing countries, projects that more than 1 million rural African women could reap economic benefits from the fruit, which remains fresh for long periods because of its thick shell.

    The alliance’s members train locals on food safety. They also encourage people to collect the fruit, which can grow to 8 inches (20 centimeters) wide and 21 inches (53 centimeters) long, from the ground rather than the hazardous work of climbing the enormous, thick-trunked trees. Many, especially men, still do, however.

    Native to the African continent, the baobab is known as the “tree of life” for its resilience and is found from South Africa to Kenya to Sudan and Senegal. Zimbabwe has about 5 million of the trees, according to Zimtrade, a government export agency.

    But the baobab’s health benefits long went unnoticed elsewhere.

    Gus Le Breton, a pioneer of the industry, remembers the early days.

    “Baobab did not develop into a globally traded and known superfood by accident,” said Le Breton, recalling years of regulatory, safety and toxicology testing to convince authorities in the European Union and United States to approve it.

    “It was ridiculous because the baobab fruit has been consumed in Africa safely for thousands and thousands of years,” said Le Breton, an ethnobotanist specializing in African plants used for food and medicine.

    Studies have shown that the baobab fruit has several health benefits as an antioxidant, and a source of vitamin C and essential minerals such as zinc, potassium and magnesium.

    The U.S. legalized the import of baobab powder as a food and beverage ingredient in 2009, a year after the EU. But getting foreign taste buds to accept the sharp, tart-like taste took repeated trips to Western and Asian countries.

    “No one had ever heard of it, they didn’t know how to pronounce its name. It took us a long time,” Le Breton said. The tree is pronounced BAY-uh-bab.

    Together with China, the U.S. and Europe now account for baobab powder’s biggest markets. The Dutch government’s Center for the Promotion of Imports says the global market could reach $10 billion by 2027. Le Breton says his association projects a 200% growth in global demand between 2025 and 2030, and is also looking at increasing consumption among Africa’s increasingly health-conscious urbanites.

    Companies such as Coca-Cola and Pepsi have opened product lines promoting baobab ingredients. In Europe, the powder is hyped by some as having “real star qualities” and is used to flavor beverages, cereals, yogurt, snack bars and other items.

    A packet of a kilogram (2.2 pound) of baobab powder sells for around 27 euros (about $30) in Germany. In the United Kingdom, a 100-milliliter (3.38-ounce) bottle of baobab beauty oil can fetch 25 pounds (about $33).

    The growing industry is on display at a processing plant in Zimbabwe, where baobab pulp is bagged separately from the seeds. Each bag has a tag tracing it to the harvester who sold it. Outside the factory, the hard shells are turned into biochar, an ash given to farmers for free to make organic compost.

    Harvesters like Bhitoni say they can only dream of affording the commercial products the fruit becomes. She earns 17 cents for every kilogram of the fruit and she can spend up to eight hours a day walking through the sunbaked savanna. She has exhausted the trees nearby.

    “The fruit is in demand, but the trees did not produce much this year, so sometimes I return without filling up a single sack,” Bhitoni said. “I need five sacks to get enough money to buy a 10-kilogram (22-pound) packet of cornmeal.”

    Some individual buyers who feed a growing market for the powder in Zimbabwe’s urban areas prey on residents’ drought-induced hunger, offering cornmeal in exchange for seven 20-liter (around 4-gallon) buckets of cracked fruit, she said.

    “People have no choice because they have nothing,” said Kingstone Shero, the local councilor. “The buyers are imposing prices on us and we don’t have the capacity to resist because of hunger.”

    Le Breton sees better prices ahead as the market expands.

    “I think that the market has grown significantly, (but) I don’t think it has grown exponentially. It’s been fairly steady growth,” he said. “I believe at some point that it will increase in value as well. And at that point, then I think that the harvesters will really start to be earning some serious income from the harvesting and sale of this really truly remarkable fruit.”.

    Zimtrade, the government export agency, has lamented the low prices paid to baobab pickers and says it’s looking at partnering with rural women to set up processing plants.

    The difficult situation is likely to continue due to a lack of negotiating power by fruit pickers, some of them children, said Prosper Chitambara, a development economist based in Zimbabwe’s capital, Harare.

    On a recent day, Bhitoni walked from one baobab tree to the next. She carefully examined each fruit before leaving the smaller ones for wild animals such as baboons and elephants to eat — an age-old tradition.

    “It is tough work, but the buyers don’t even understand this when we ask them to increase prices,” she said.

    ___

    For more news on Africa and development: https://apnews.com/hub/africa-pulse

    ___

    The Associated Press receives financial support for global health and development coverage in Africa from the Gates Foundation. The AP is solely responsible for all content. Find AP’s standards for working with philanthropies, a list of supporters and funded coverage areas at AP.org.

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