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  • How Growing Pains went from a basement grow to one of Michigan’s most respected cannabis brands – Detroit Metro Times

    From growing weed in the basement to becoming one of the most sought-after premium cultivators in Michigan’s cannabis market, Growing Pains has clawed its way to the top. 

    Tom Farrell, co-founder of the Paw Paw brand, started growing as a caregiver in his west Michigan basement. He used the name Growing Pains because it was a pun and summed up the challenges of growing well. The name stuck and became an apt way to describe the learning curve of producing high-quality flower in a market flooded with flower. 

    He and co-founder Seth Miller built Growing Pains “by our hands,” Farrell explains, from installing the plumbing and irrigation system themselves to traveling across the country to track down unique new strains. The duo and their team worked long hours, learned from their mistakes, and committed to growing top-tier weed. Without deep-pocketed investors that have tried to dominate the market, the small crew turned their passion and commitment into their currency.

    “I was always strict on quality and growing high-quality flower,” Farrell tells me. “When I get involved in something, I get really obsessed. I don’t sleep or eat. I just want to work on it. It spilled over into everything — the details and nuances.” 

    The DIY approach allowed the crew to grow incrementally. They started in a modest 5,000-square-foot building and saved money until they could afford to expand. They eventually scaled up, tripling their footprint to about 20,000 square feet. 

    Going from 84 flower lights to 304, Growing Pains can now grow up to 4,000 plants. 

    It was a big expansion,” Farrell says. “Our weed has gotten better as we expanded. Most people go through growing pains as they grow. Ours got more dialed in.”

    Since joining the recreational market in 2021, Growing Pains has built a loyal following by consistently rolling out fragrant, heavy-hitting flower.   

    In September, Growing Pains won three Michigan Zalympix awards for its impressive Honey Banana flower, which smells and tastes like banana bread stuffed with strawberries and honey and a dash of tea. 

    Growing Pains also took a dive into live rosin, a solventless concentrate known for its purity, potency, and flavor. The team brought on an experienced rosin producer, Jason Waller, who was tired of selling cars and missed weed. 

    Now Growing Pains is churning out some of the most unique and flavorful rosin strains in the state. 

    “I only knew enough to get in trouble with rosin,” Farrell says. “Jason is as obsessed with rosin as I am with growing weed. It’s so good to see that passion. He really cares. He has been a godsend. He was in the industry for years.”

    In search of good flower to press into rosin, Farrell embarked on a cross-country trip and hooked up with L.A. Family Farms in California, where he traded a papaya strain for the Honey Banana. The buds were “fingery” and “very ugly,” Farrell says, so no one expected to sell any of it as flower. 

    “We saved a pound, and it looked crazy, and I smoked it, and I said, ‘Holy cow, this is great,’” Farrell recalls. “I didn’t have bags made, so I ran down to Menards and got half-ounce jars.”  

    And just like that, Growing Pains became one of the first cultivators in the state to offer half-ounce jars when it debuted the flower at the Refinery dispensary in Kalamazoo, which Farrell owns. 

    “My shop went crazy. People really liked it,” Farrell says. 

    Today, the jars range from $80 to $100 and are stuffed with large, sticky buds. Other high-quality growers followed suit and turned out their own versions of half-ounce jars, which have become popular among connoisseurs and others who enjoy great weed at a reasonable price. 

    A testament to the brand’s popularity, hundreds of people attended a rosin collaboration party co-hosted by Growing Pains and Detroit-based Hytek on Nov. 6 at Burn 1, a new consumption lounge in Utica. Some people drove hours to snag a limited edition rosin that combined the fruity, tropical sweetness of Growing Pains’s Honey Banana with the creamy, lime flavor of Hytek’s Lantz, which also did well in the Zalympix awards. Within an hour, the one-gram jars of rosin sold out. 

    “It wasn’t easy getting to this point,” Farrell says. “Early on it was tough. The weed in the first round didn’t come out well at all. We couldn’t figure it out.”

    And then they did, and Growing Pains never looked back. The brand runs about 20 to 25 strains and recently began an in-house breeding project to hunt for the best genetics. It’s a laborious process, but Farrell and Miller are on the hunt for special genetics and phenotypes. 

    “Our goal is to find extraordinary cuts,” Farrell says. “It’s like a chef in a restaurant. We want to give our customers something different.”

    Among Growing Pains’s most recent drops are Burnout O.G., a hybrid bred in-house that smells like a funky combination of cookies, kush, and diesel, and Candy Bonez, an indica-dominant hybrid that blends the flavor of creamy sherbert and ice cream. 

    I sampled five strains of flower and two jars of rosin, along with pre-rolls and disposable vapes. Without further ado, I present to you some damn good weed by a team that has gone through some growing pains and emerged as a dependable source of quality cannabis. 

    The five flower strains I sampled:

    Honey Banana – There is a reason this is one of the hardest strains to find in Michigan. The flavor is like a fresh slice of banana bread with strawberries and honey. While the buds are lighter and wispy, they are coated in sticky trichomes and deliver a relaxing, happy high. If I could only smoke 10 strains for the rest of my life, this would be one of them, as long as Growing Pains grew it.
    Credit: Steve Neavling
    Scented Marker – A euphoric hybrid that blends Pineapple Fruz and Permanent Marker, the flavor is a unique combination of tropical fruit and felt-tip markers. The buds are plump, sticky, and lavished in large tricomes. The high is serene, making it a solid choice for relaxing or doing something creative. Credit: Steve Neavling
    Candy Bonez – Another indica-dominant hybrid, this strain combines Sherb Cream Pie with Obama Runtz. The result is a creamy, dessert-like flavor and a calm, focused high. It’s ideal for unwinding without losing focus. The buds are dense, resin-coated, and spongy.
    Burnout O.G. – Bred in-house, Burnout O.G. is a soothing hybrid that combines Cherry Pie, Girl Scout Cookie, and Biker Kush. The flavor profile is cookies, kush, and diesel. The effects are comforting and couch-locking, making it ideal for unwinding.
    Credit: Steve Neavling

    The two live rosin strains I sampled: 

    London Berries – Much like the flower of this strain, the rosin is sweet and fruity, but the nuances of the flavor – mixed berries, sherbet, and candy – are more recognizable. The rosin has a smooth, uniform sheen, and the texture is moist and easy to handle.
    Credit: Steve Neavling
    Black Dog – This flavorful hybrid bursts with the scent of blueberry and sweet tarts. A combination of Blackberry Kush and Emerald Headband, the rosin is blonde, creamy, and pliable. The high is soothing and euphoric.

    Prerolls:

    Prerolls are one of my favorite ways to try new strains and cultivators. They don’t cost much, but there’s enough to sample. Growing Pains’s joints did not disappoint. One-gram prerolls sell for $7 or $8. And if you can find them, Growing Pains’s two-gram, hand-rolled fatties are great for parties or just sharing with some friends.
    Credit: Steve Neavling
    Growing Pains also makes brightly designed disposable vapes that are convenient, hit well, and have a glass tip. Each one is filled with a half gram of live rosin. If you’re new to solventless concentrates or you want something discreet, these vapes are a great choice.
    Credit: Steve Neavling


    Steve Neavling

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  • I spent a year smoking 710 Labs to see if its premium weed was worth the high price tag – Detroit Metro Times

    If you spend any time around cannabis enthusiasts in Michigan, you’ve probably heard of 710 Labs

    The Colorado-born company has built a cult following for its terp-heavy live rosin, a solventless concentrate known for its flavor, potency, and purity. 

    But its flower, which is grown to the same obsessive standards, is often overlooked. The company says it only uses top colas — the biggest, most resin-coated buds on each plant — and hand trims the cured flower. 

    710 Labs isn’t modest about its flower, calling it “the most opulent, flavor-dense nugs in the world.”

    Founded by Brad Melshenker in Boulder, Col., in 2009, 710 Labs got its name from concentrate culture: Flip “710” upside down and it spells “OIL.” The brand later relocated to Los Angeles and now operates in California, Colorado, Michigan, Florida, and New Jersey. 

    In late 2022, 710 Labs launched in Michigan and quickly grew a strong following, especially for its large library of unique, flavorful strains. It also caught criticism for its high prices, which makes it out of reach for many consumers. 

    I wanted to find out if the flower lived up to the brand’s hype. Over the past year, I embarked on a mission to try as many 710 Labs flower strains as I could. What I found was a mix of unique, pungent weed and also some duds that I could find at half the price. 

    At $45 to $60 an eighth, this wasn’t a cheap experiment. I bought 22 jars of 710 Labs flower and more than a handful of one-gram prerolls — the company calls them “doinks” — which run about $15 to $18 apiece, roughly double the price of most high-quality prerolls. If you really want to go all in, 710 also sells two-gram doinks made with 1.5 grams of flower and a half-gram of live rosin for around $50. It’s a splurge, but a good choice for special occasions. On my birthday last month, I enjoyed an infused doink with Cherry Zest #4 flower and Strawberry Guava #9 rosin, and it burned for more than an hour. 

    710 Labs makes rosin-infused prerolls called “Doinks,” and they are expensive but worth it if you have the money. Credit: Steve Neavling

    What’s fun about the doinks is the tip. Instead of a cardboard filter, it’s a gluten-free rotini noodle, which 710 says helps with airflow and keeps the joint cooler while smoking. 

    I usually buy 710 Labs at Nature’s Remedy in Ferndale, which consistently has metro Detroit’s largest selection. My curiosity was partly piqued by the company’s polarizing reputation. People either swear by it or think it’s overpriced and inconsistent.

    My first impression: The buds were generally large, frosty with trichomes, and flavorful. They were dense but fluffy, well-cured, and almost always smooth. Because 710 focuses more on terpenes than THC, the highs tend to be more nuanced and dialed in. Most flower tests between 16% and 22% THC.

    With that said, quality varied widely from strain to strain. The best ones were some of the finest I’ve smoked this year. Others were average — not bad, but not worth top-shelf prices. Out of 22 eighths, eight fell into that middle range. Still, the gems made the adventure worth it, at least for me. 

    Would I recommend 710 Labs flower? Yes, but only if you have the money to spend. Do your homework on each strain before buying. Reddit is a good place to start.

    If you’re watching your budget but still want premium quality, look for brands like The Hive, Hytek, Growing Pains, Exotic Matter, Premier Cannabis Farms, Favrd, Freshy Fine, Fractal, Tip Top Crop, Information Entropy, Mi Loud, and Michigrown. Their best flower is just as good as many of 710 Labs’s premium buds, and it’s often more potent. 

    710 Labs strains worth buying again:

    C. Chrome #27 – A cross of Runtz and The Menthol, this one smells like sweet candy and fresh mint. The flavor is clean, cooling, and easy on the throat. The effects are balanced and functional, making it a reliable strain for any time. Credit: Steve Neavling
    Cherry Zest #4 – A cross of Z and Animal West, this one hooked me from the first jar. It’s a refreshing mix of fresh cherries and ginger ale, with a sweetness that lingers in the air after the exhale. The high is calm and body-heavy, making it perfect for listening to music or winding down at the end of the night. It’s easily one of the most flavorful strains I’ve tried.
    Credit: Steve Neavling
    Cake Crasher – Wedding Cake × Wedding Crasher produces some of the stickiest, frostiest buds I’ve ever seen. The aroma is creamy dough and berries, and the taste follows suit with a smooth, rich finish. It’s a mood-boosting strain that sharpens focus and eases tension without knocking you out.
    Credit: Steve Neavling
    Date Night #6 – Peanut Butter Breath × Shallot Sashimi produces big, sticky buds with a funky, earthy aroma. The flavor is savory and gassy, with a nutty undertone that clings to the tongue. The effects are gentle and body-heavy. Despite its name, this strain is not the best for a first date, but it’s perfect for a quiet one.
    Credit: Steve Neavling
    Donnie Burger – A cross of GMO and Hans Solo Burger, this is one of the loudest jars I’ve opened all year. The smell hits like garlic and onions sautéing in butter. It’s funky, savory, and potent, delivering a heavy, relaxing buzz. A solid nighttime strain for people who love diesel funk. Credit: By Steve Neavling
    Ego Death #12 – A cross of Z Gelato 41 and Gassy Taffy that lives up to its name. The nose is diesel and ammonia with a sweet citrus finish. It’s sticky, loud, and potent, producing a euphoric, spacey high that leaves me pleasantly scatter-brained and smiling.
    Credit: Steve Neavling
    Garlic Cocktail #7 – Another funky gem, this GMO × Zimosa cross is best saved for nighttime. It smells like fresh garlic and rank fuel. The high is sedating, euphoric, and deeply relaxing. It’s the perfect strain to top off a night.
    Credit: Steve Neavling
    Jokerz #17 – Gummiez × Grape Gas yields plump, trichome-coated buds that smell like grape candy and sour gummies. The flavor translates perfectly to smoke. The high is mellow, happy, and mildly euphoric. It’s a relaxing ride without the crash.
    Credit: Steve Neavling
    Machiavelli Kush – Formerly known as Tu Pac Pure Kush, this cross of Topanga Pure Kush and Rick Jamez #28 delivers an old-school OG punch. The nose is sweet, creamy, and gassy with a hint of spice. It hits hard and fast, settling into a long-lasting euphoria.
    Credit: By Steve Neavling
    Moonbow #112 – A rare hybrid that’s as smooth as it is flavorful. It hits the palate with berries and lemon, then fades into soft floral notes. The high is euphoric and surprisingly motivating, making chores or creative projects feel fun. It’s less sedating than most 710 strains and is a clear standout.
    Credit: Steve Neavling
    SB36 #1 – A pungent cross of Starburst OG and 97 KC36, this strain offers a sharp citrus funk that is unlike any strain I’ve tried. The flavor is candy-sweet with a zesty bite, and the high leans balanced but upbeat. I found it more energizing than most 710 flower — a daytime option with excellent taste.
    Credit: Steve Neavling
    Sherb × Fumez #14 – A cross of Sherbanger 22 and Candy Fumez, this strain smells like creamy sherbet sprinkled with spice. The flavor is dessert-sweet on the inhale and slightly earthy on the exhale. The high is creative, clear, and calming. It’s an ideal hybrid for afternoons when you want to unwind without zoning out. Credit: Steve Neavling
    Sour Taffy #34 – A combination of Sour Sam and Gassy Taffy, this one lives up to its name with a sweet salt-water-taffy flavor and whiffs of citrus, blueberry, and sour diesel. The smoke is silky smooth and produces a calm high with heightened senses, making it an ideal choice for relaxation without total sedation.
    Credit: Steve Neavling
    Z – The classic candy strain that tastes like candy. 710’s take on Z is bursting with tropical fruit, lemon zest, and the taste and aroma of sweet Skittles. The flavor translates well into the smoke, and the effects are balanced, making it mellow but cheerful.
    Credit: Steve Neavling

    These are 710 Labs strains I wouldn’t buy again: 

    Super Freak (mild aroma and high)
    White Tahoe Cookies (muted taste and effects)
    Sweeties #7 (not much flavor, weak effects)
    Rainbow Belts (small buds, average effects)
    Zkyskraperz #2 (nothing stands out)
    RYLU (average for a Z-forward strain)
    Zimosa #2 (nice flavor but weak effects)
    Britney’s Frozen Lemons #5 (mild high)

    The bottom line is, when 710 Labs hit, it really hits. The flavor, aroma, and craftsmanship are hard to beat. But inconsistency and price make it a luxury brand, not an everyday one. If you value terps over THC and don’t mind paying for the experience, 710 Labs flower deserves a spot in your rotation.


    Steve Neavling

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  • TikTok Is Changing the Cannabis Industry

    It has effected music, politics and shopping – now TikTok is upending cannabis

    It may be best known for dance challenges, skincare hacks, and viral recipes — but it’s also reshaping how millions of millennials and Gen Z discover cannabis. Now TikTok is changing the cannabis industry. While the platform doesn’t allow direct advertising for marijuana products, clever creators and influencers are finding ways to showcase strains, lifestyle trends, and cannabis culture in ways influencing consumer behavior far beyond dispensary walls.

    RELATED: Say Goodbye Grilling Season With The Ultimate Steak

    Scroll through TikTok and you’ll find everything from “strain reviews in 30 seconds” to cooking tutorials featuring CBD, to clips explaining the difference between indica and sativa. Many of these videos rack up millions of views in just days, creating overnight hype for products once limited to small local markets. A catchy song paired with a visually appealing cannabis product can quickly become a trend, and suddenly dispensaries across the country are fielding calls from customers asking for an exact strain.

    Industry experts say TikTok is doing for cannabis what Instagram once did for craft cocktails and boutique fitness. It’s creating a new kind of digital word-of-mouth. In some cases, certain strains — like “Zaza” or “Blue Zushi” — went from relative obscurity to must-try sensations after trending on the app. Dispensary owners report customers walking in with their phones open, asking for products they’ve just seen in a TikTok video.

    For millennials, TikTok serves as both entertainment and education. Instead of reading lengthy articles or browsing product menus, they can absorb bite-sized cannabis tips while scrolling during a coffee break. Videos breaking down THC percentages, terpene profiles, or microdosing strategies are making cannabis more accessible to curious users who may have been intimidated by dispensary jargon in the past.

    The ripple effect is also being felt in branding. Cannabis companies are now thinking about how their packaging, visuals, and even product names might look on a phone screen. Bright colors, playful fonts, and shareable unboxing moments are becoming as important as potency. For an industry still facing advertising restrictions on traditional platforms, TikTok has become an indirect but powerful marketing tool.

    RELATED: Immersive Events Redefine Millennial Nights

    Of course, this influence doesn’t come without controversy. Since cannabis remains federally illegal in the U.S., TikTok technically restricts content promoting its use. That hasn’t stopped creators from getting creative, using slang, emojis, or indirect language to skirt moderation. The result is a thriving subculture operating just under the radar — but is reaching millions of potential customers.

    For millennials balancing busy lives, TikTok offers a quick, relatable, and often entertaining gateway into cannabis culture. And whether you’re a casual consumer, a wellness-focused CBD fan, or a curious newcomer, one thing is clear: TikTok is no longer just about viral dances — it’s helping decide what cannabis ends up in shopping carts.

    Anthony Washington

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  • Boysober Is A Rising Trend, Is It Right For You

    Boysober Is A Rising Trend, Is It Right For You

    Boysober is a surprising trend in the dating world – is it right for you?

    It seems the “swearing off things” continues to be a trend. First came Movemeber in 2003 where guys didn’t shave and grew mustaches, then Dry January, then California Sober (where you stop drinking and just use marijuana) and now comes Boysober. What is it? It is a deliberate break from dating and focus on personal growth and self-discovery. A hard fact is if you aren’t happy and comfortable with yourself, it makes being in a relationship extra difficult. The term was coined by comedian Hope Woodard when she decided to take a break from various aspects of romantic pursuits. Since then, boys over is a rising trend, is it right for you?

    Gen Z is struggling in the dating area.  They are the generation to use dating apps the least. They are also struggling with flirting, a skill honed by trial and practice. This is leading to them having the most anxiety of any generation.

    But for anyone, embracing the boysober can offer numerous personal advantages. It provides an opportunity for self-reflection and development. The goal is by focusing on oneself can boost confidence and self-worth and allow you to build better relationships. Taking a break can help individuals better understand what they truly want in a partner and what they might need to give.  Comprise is a key part of all relationships. It can reduce stress and anxiety associated with dating pressures and boost self esteem.

    To start Boysober, it is key to abstain from various aspects of romantic pursuits The core principles of going “boysober” include:

    • No dating apps
    • No dates
    • No exes
    • No situationships
    • No hookups

    This trend is not about swearing off relationships forever, but rather about taking a purposeful pause from the often exhausting and sometimes toxic world of modern dating.

    Several factors have contributed to the rise of the boysober movement. The leader is dating app fatigue. Many users, particularly women, report experiencing harassment, abuse, and disappointment on dating platforms. The constant swiping and superficial interactions have left many feeling burned out and disillusioned.

    Additionally, younger generations, especially Gen Z, are reevaluating traditional notions of relationships and finding fulfillment in other aspects of life.

    There’s a growing emphasis on prioritizing personal needs and goals over romantic pursuits. This shift reflects a desire for self-improvement and healing from past relationship traumas. If you are comfortable with yourself, it is easier to to be in the give and take in a relationship and grow together with someone.

    Sarah Johns

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  • Fun Ways To Celebrate Halloween With Marijuana

    Fun Ways To Celebrate Halloween With Marijuana

    Halloween is a great time of year for tricks and treats…but if a little marijuana is your treat, maybe you should watch true horror movies.

    Halloween is here and the next week will be filled with parties, ghosts, and more.  So why not  add in some cannabis to the festivities?  Almost half the population with celebrate in some way, even if it just enjoying all the candy!  While alcohol has been a big player for parties and celebrations, cannabis is become more popular, especially with Gen Z and younger Millennials.
    Older generations can remember the old myth of people giving out edibles to kids, and yet it was never proven or had an example. Especially with the cost of edibles now!  But with the California Sober movement, more people are using vapes, gummies and old school joints. Here are fun ways to celebrate Halloween with marijuana.

    The first is enjoy a little chill time with the following strains or an event with a few people to  do a ghostly “strain tasting” evening. Here are perfect strains to go with your spooktacular high.

    • Blueberry Ghost OG
    • Zombie Kush
    • Jack the Ripper
    • Killer Queen
    • Ghost Train Haze

    Set up a tasting station with descriptions of each strain’s effects and flavors.

    The Shining

    One of the most popular ways to enjoy marijuana during Halloween is through edibles. You can bake cannabis-infused cookies or brownies to fit the Halloween theme. For instance, using cookie cutters, create spooky shapes like ghosts and pumpkins. To make these treats, you’ll need to prepare cannabutter by decarboxylating your cannabis concentrate, then mixing it into your cookie dough.

    Music, marijuana, and Halloween create a unique trifecta of cultural celebration, especially during the spooky season. Crafting a playlist that embodies this vibe can enhance gatherings, whether for a Halloween party or a chill evening alone or with friends. Include tracks evoking the eerie atmosphere of Halloween. Classic songs like “Thriller” by Michael Jackson and “Ghostbusters” by Ray Parker Jr. set the tone.  Fold in some laid-back tunes that pair well with marijuana. Songs like “Because I Got High” by Afroman and “Hits from the Bong” by Cypress Hill resonate well with the cannabis culture and provide a relaxed listening experience. And mix in some upbeat tracks to keep the energy alive. Songs like “Monster Mash” by Bobby “Boris” Pickett and “Somebody’s Watching Me” by Rockwell blend fun with a hint of spookiness.

    Another idea is a pumpkin carving contest by turning mini gourds into smoking devices.

    1. Carve out your pumpkin as usual
    2. Drill a hole for the downstem
    3. Insert downstem and attach bowl
    4. Carve a mouthpiece on top
    5. Load bowl and enjoy your festive pumpkin pipe

    While integrating marijuana into Halloween festivities can be fun, safety should always be a priority. Ensure that all edibles are clearly labeled and stored out of reach of unsuspecting people and pets. Educate your guests about responsible consumption, particularly if they are unfamiliar with cannabis products. And make sure you don’t hit and drive.

    Anthony Washington

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  • Do Marijuana Strains Really Matter

    Do Marijuana Strains Really Matter

    There is lots of talk about indica, sativa, and hybrids – but does it really matter?

    All of Canadian and over 50% of the US population have access to legal cannabis, and use is increasing and people are being more open. Sales are rocketing, but like spririts and wine, do people really focus type of strain?  Do marijuana strains really matter and what should you know? A YouGov survey asked how people purchased wine, which sells more than the cannabis industry. The top three factors in choosing a wine is price (by far), brand and ratings. With marijuana, it is markets by strain and price.

    RELATED: Diddy’s Failed Cannabis Investment Saves Industry A Scandal

    Marijuana, derived from the cannabis plant, is commonly categorized into three main types: indica, sativa, and hybrid. While these classifications have been widely used, recent research suggests that the distinctions may not be as clear-cut as once believed.

    Photo by Riccardo Livorni/EyeEm/Getty Images

    Indica

    Cannabis indica plants are typically short and bushy with wide leaves. Originating from the Hindu Kush mountains of Afghanistan, India, Pakistan, and Turkey, these plants adapted to harsh, dry climates. Indica strains are often associated with relaxing and calming effects, making them popular for nighttime use. They are commonly believed to have higher levels of CBD compared to THC, although this is not always the case.

    Sativa

    Cannabis sativa plants are generally tall and thin with narrow leaves. They are native to hot, dry climates with long sunny days, such as Africa, Central America, and Southeast Asia. In North America, they are grown in the American South (illegally) or in grow houses. Sativa strains are typically associated with energizing and uplifting effects, often described as producing a “mind high”. They are frequently used during the day and are thought to have higher THC content compared to CBD.

    Hybrid

    Hybrid strains are the result of crossbreeding indica and sativa plants. Due to extensive breeding over the years, most strains available today are hybrids. Hybrids can be indica-dominant, sativa-dominant, or balanced, offering a wide range of effects depending on their specific genetic makeup.  Breeders create hybrids to combine desirable traits from different strains, such as flavor, aroma, potency, and specific effects

    RELATED: Boomer And Gen Z Consume Marijuana For Similar Reasons

    While the indica-sativa-hybrid classification system remains popular, it’s important to note that these categories are not scientifically accurate predictors of a strain’s effects. The cannabis plant has evolved significantly due to selective breeding, and pure indica or sativa landraces are now extremely rare. Modern cannabis research focuses on the plant’s chemical composition rather than its physical characteristics or supposed lineage. The effects of a particular strain are determined by its unique profile of cannabinoids (such as THC and CBD) and terpenes, rather than its classification as indica, sativa, or hybrid.

    Anthony Washington

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  • The Best Marijuana Strains For Cuffing Season

    The Best Marijuana Strains For Cuffing Season

    Fall is in the air and cuffing season is right around the season. Here are some great cannabis strains to help you relax and enjoy the hunt!

    Autumn is arriving along with pumpkin spice, harvest festivals, daylight saving times and cuffing season. Not familiar with cuffing season, it is the annual ritual where people find a partner to settle into the winter season. People all over are looking for someone to snuggle with during dark months. Cuffing season participants look for short (winter) or longer time partners to enjoy life.

    RELATED: People Who Use Weed Also Do More Of Another Fun Thing

    It is thought the term “cuff” originated from the African-American vernacular as a verb meaning to “hook up”. Urban Dictionary defined the term “cuffing season” in 2011. It has been going strong ever since.  But some people have a little anxiety around dating, and cannabis can help.  Proven to treat anxiety, low dose THC can reduce the jitters and make it a little easier when swimming in the dating pool. Gen Z tends to go for real life encounters, while others still do a mix bag of hunting online. it is a whole lot easier when are at ease and open to meeting new people for friends or more when you are a little relaxed. Here are the best marijuana strains for cuffing season.

    Photo by Gades Photography via Unsplash

    Star Tonic

    Star tonic is a high-CBD hybrid developed from cannatonic and death star strains. The 2:1 CBD: THC strain has less than 9% THC levels and a CBD level of 17%. A few minutes after consuming, the user experiences a mellow onset. Novice users may feel a mild psychoactive reaction.

    In the Pines

    This strain is another hybrid developed from Master Kush, Pineapple Thai, and Pineapple genetics. It is high in CBD with about 6% THC content. This strain is renowned for its magical buzz and stimulating high. Consumers who prefer this strain say that it helps relieve their anxieties and chronic pains.  It is an invigorating strain with a combo of piney and citrusy notes.

    RELATED: How Many People Can You Date At One Time

    Red Pop

    Another low-THC hybrid. The developers of this strain are based in Detroit, Michigan. The strain was rightly named after the state’s famous red soda pop. These strings deliver an effect that’s somewhere between euphoric and relaxing. Tt is generally a strain known to put you a good mood.  Lab tests show that the Red Pop has a profile that’s rich in terpenes and low in THC. This explains why the strain has a sweet flavor akin to the region’s precious red fizzy soda.

    Pennywise

    Pennywise is referred to as a therapeutic cannabis strain. Plants in this strain have varying cannabinoid profiles that fall between the range of 5 to 10% THC. The ratio of THC to CBD is often 1:1 or 1:2. It is well-suited for smokers with low tolerance levels and newcomers. Heavy smokers can use this strain to ease back from high-THC strains.

    Photo by Felix Russell-Saw via Unsplash

    CBD Blue Shark

    The blue shark was developed from a cross of Blueberry, Shark Shock, Skunk # 1, and CBD Shark. The most potent varieties found in this strain have up to 15% THC, but most have less than 10% THC. Regular consumer claim this strain delivers a focused and relaxing high that gradually results in a mild euphoric buzz. The Blue Shark strain is indica-dominant and is recommended for day or evening use.

    Blue Dynamite

    The Blue Dynamite strain is lauded for its calming effects. The flowers have between 6 and 10% THC depending on the cultivation practices used. Its cannabinoid profile shows a 2:1 CBD to THC level. Experienced users reported that this strain helped relieve body pains while also providing a euphoric high.

    May these strains help you in on a romantic journey.

    Sarah Johns

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  • The Best Strain Pairings for Your Favorite Foods

    The Best Strain Pairings for Your Favorite Foods

    Mary Ekundayo

    Posted by Mary Ekundayo on 03/19/2024 in Consumption

    the best strain pairings for your favorite foodsthe best strain pairings for your favorite foods

    The rise of legalized marijuana has opened us to the multi-faceted canna world. Aside from its recreational and medicinal use, different strains of cannabis have proven to come in handy in elevating the flavors of regular meals.

    From their fruity and citrusy aroma to their earthy, woody, herbal, and spicy undertones, you get to add a unique taste to your food while enjoying the after-effects of weed. In this article, we’ll show the right way to harmonize various cannabis strains with your favorite dishes.   

    Cannabis And Food Pairing: What You Should Know

    If you are a marijuana lover, cannabis-infused dishes are an excellent option to try. Alongside the excitement and complexity it adds to your meal, you get to create a special culinary experience.

    However, you need to do things right to have both an enjoyable and a safe adventure. One of such timeless instructions on marijuana use is to start small and go slow. Thus, you shouldn’t neglect dosage instructions while adding cannabis to your food.

    Additionally, you can add cannabis to food ingredients like butter, oils, and tinctures. You can then use these infused ingredients to enhance the flavor of your appetizers, desserts, or any other dish you want.

    Cannabis And Snacks: An Inseparable Duo

    Cannabis goes well with snacks. If you plan to prepare some munchies ahead of time to either satisfy your cravings or to get a quick energy boost, consider sprinkling some cannabis into your recipe. But, as expected, you need to choose a strain that best suits your preferred snack.

    You should know that your choice largely depends on the result you want. Nonetheless, you have to carefully consider the flavor and texture of your snack to select a cannabis strain that either complements or contrasts its flavor. 

    For example, juicy fruits such as mango or watermelon would pair vibrantly with sweet and fruity cannabis strains. Also, the taste of savory and spicy snacks like hot wings or jalapeño poppers would be accentuated using floral marijuana strains.

    Popular Strains And Foods That Go Well With Them

    Pairing your cannabis with the right food or snacks is a game-changer on your journey to elevate your regular meals. Check out some popular marijuana strains and the foods that resonate perfectly with them:

    1. OG Kush and pork chops: The earthy flavor of OG Kush complements the deep and rich taste of the succulent and juicy pork chop. Whether it’s for an intimate dinner or a closed family gathering, this combination is nothing short of sumptuous and heartwarming.
    2. Early Lemon Berry and Caesar salad: A meticulously crafted Caesar salad is a beautiful match with the Early Lemon Berry cannabis strain. The limonene sharpness of the strain and the Caesar dressing of the salad add up to give a tangy, bright, and refreshing experience.
    3. Kushberry and cheese: The rich and nutty flavor of Manchego cheese has an enticing blend with Kushberry. You can curate this culinary delight for a relaxing evening with friends. Creamy Brie and Cheddar are also a seamless touch to Kushberry’s sweet blueberry profile.
    4. Gelato Cake and Shepherd’s Pie: Every bite of the Shepher’s Pie provides comfort and tells tales of tradition. You can create further culinary harmony by adding the sweet Gelato Cake. The relaxation this combination provides makes it perfect for the night.
    5. Vanilla Kush and espresso: Taking a cup of espresso after a meal is a tradition for many. After preparing or getting your freshly brewed espresso from your neighborhood coffee shop, feel free to add some notes of Vanilla Kush to it. This combination is irresistible,  soothing, and relaxing. 
    6. Member Berry and fruit salad: Imagine a party full of beautiful colors from fruits. You have a plate of succulent strawberries, juicy watermelons, and tangy kiwi. You can transform this experience into a holistic one with the enchanting Member Berry. The result of this pairing is a fresh, relaxed, and calming high.
    7. Scout Breath and pumpkin pie: The velvety pumpkin pie is a staple dessert during Thanksgiving dinners and other cozy parties. To take the ambiance to a more special level, try introducing the vibrant Scout Breath. The spicy cinnamon undertone of this strain blends gracefully with the spicy pie.
    8. Lemon OG Haze and lemon blueberry bars: Lemon OG Haze transforms lemon blueberry bars into a burst of summer sunshine. The tanginess in the cannabis strain accentuates the bright citrus notes in the bars.
    9. Pineapple Express and Asian-inspired dishes: The sweet and tropical undertone of the Pineapple Express is a great complement to pineapple fried rice, sour chicken, and other Asian-inspired dishes. With this pair, you are in for an uplifting experience that will delight your taste buds.
    10. Granddaddy Purple and grilled steak: If you consider this an unconventional food combination, you’re right. However, the more surprising pairing sometimes turns out to be the most unexpected masterpiece. The deep and fruity flavor of this strain is a harmonious blend with the immersive flavor of a flawlessly grilled steak.  

    Cannabis And Food Pairing: Additional Tips

    As you begin exploring cannabis strains with your dishes, here are some useful tips to keep in mind for an even more memorable experience:

    1. Decarboxylate your cannabis: This is to activate the cannabinoids so you can feel the effect of marijuana when consumed. A simple way to achieve this is to bake your weed at a low temperature before using it.
    2. About Sativa strains: They are usually fruity and bright in taste. As such, they generally go well with light and refreshing foods.
    3. About Indica strains: They are earthier and spicier, so they pair perfectly with heartier meals like creamy pasta, slow-cooked meat, and desserts such as sweet pies or chocolate cake.

    Find The Perfect Harmony!

    You have the opportunity to create a unique sensory experience when you add cannabis to your favorite meals. By trying out the combinations we’ve suggested, you can intensify the flavors of your dishes. Nonetheless, you should keep an open mind to explore as you want. Who knows? You just might discover the perfect flavor-harmony that works for you.

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  • How to Create Your Own Strain

    How to Create Your Own Strain

    Emily Mullins

    Posted by Emily Mullins on 04/04/2024 in Growing

    How to Create Your Own StrainHow to Create Your Own Strain

    There are myriad reasons why people decide to create their own strains of cannabis. A cannabis strain is a specific variety of cannabis sativa plant that consistently reproduces the same characteristic traits, like aromas, flavors, and medicinal effects. Some people breed new cannabis plants as a business venture, some want to customize their cannabis experience, and others are looking to enjoy the botanical pursuit of crafting novel plant varieties.

    If you are inexperienced in the wide world of cannabis plant care, or plant care in general, the idea of creating your own unique strain may sound ludicrously daunting. True, the breeding process does require a level of patience, labor, and skill, but with enough dedication and guidance, you can take on the challenge of breeding your very own cannabis strain. 

    Breeding Cannabis Plants

    Typically, breeders opt to grow new strains in a breeding chamber, but this process can also occur outdoors if the plants are kept close together. To create a growing chamber, you can use whatever equipment or decoration your budget allows, but all you basically need is a simple enclosed space with plastic sheeting to control the environment and spread of pollen during the process. The chamber typically houses one male plant among multiple female plants, since it only takes one male to pollinate many female plants in the breeding chamber – one male can pollinate about 20 females. 

    1. Choosing your strains

    There are over 700 strains of cannabis. Each strain has its own characteristic flavors, aromas, and medicinal properties. When selecting plants to cross for your exclusive cannabis strain, the right strains to choose will depend on your motivation for breeding a strain. You might want to experiment with a special terpene profile, or perhaps there is a potency level you prefer. Choose a couple of strains you enjoy or do some research into what strains are known to produce the effects you desire. 

    1. Determining plant sexes

    Cannabis plants come in male and female varieties, and you will need to distinguish the plants before setting them up in the pollinating chamber. Female cannabis plants produce flowers that contain all the desirable compounds used in cannabis products. Therefore, when breeding your plants in general, look more closely at the females for the floral traits you desire, because you cannot know what genetics the male plant will contribute to flowering from examining them. 

    Once the plants reach the flowering stage at around three weeks, you should be able to tell them apart. Males have small, closed, round “buds” that are actually pollen sacs, whereas female flowers take on more of an open, fuzzy look. 

    1. Gathering pollen

    In the first weeks of the plant’s flowering stage, the male plant will form pollen sacs. The pollen is released from these sacs into the air and lands on the female plants’ flowers to accomplish pollination. This is why it is helpful to utilize an enclosed breeding chamber to contain the spread or loss of cannabis pollen and to prevent the invasion of outside pollen that might interfere with your project. 

    Alternatively, you could also collect the male plant’s pollen by gathering it yourself. Using a paper sheet or plastic container, collect pollen by gently shaking a branch with pollen sacs over the sheet or container, allowing the pollen to fall onto the surface. You can also shake pollen from the male plant directly onto the females.

    1. Pollinating

    If you opted to manually gather pollen to pollinate the plants yourself, the next step is to pollinate the female plants with the male’s pollen. The best time to pollinate female cannabis plants is around two or three weeks into the flowering stage. Just gently blow the pollen you collected from the male plant to distribute it over the female plants. It is also good practice to deactivate leftover pollen three hours following pollination. You will simply need to spray the newly fertilized female plants with some water. 

    Allow your cannabis plants to continue their progress through the flowering period. As the females continue to grow, they produce both seeds and buds. Seeds typically mature after two to six weeks. 

    1. Harvesting the seeds

    Once the seeds are fully mature, they are harvested and dried. Drying the seeds is a necessary step for germination to occur when you grow your next generation of plants. The seeds can dry in the flowers, which are typically harvested 3 to 4 weeks prior to the harvest of seeds, meaning it can take about a month after you finally have seeds before the seeds can be germinated.

    The resulting seeds will contain the genetics of both male and female plants and can be grown on their own as new hybrid plants. Each seed is genetically unique and carries different combinations of traits from each of the parent strains, like the way human siblings take on various different and similar traits from their parents. 

    1. Backcrossing and Stabilization

    Breeding two plants together doesn’t seem super complicated, but you will need to do more than just obtain hybridized seeds to develop a stable new strain. New seeds are not the same as new strains because without stabilization, the plants’ characteristics will be lost in later generations, and your plants will not produce consistent results. This means breeding your own cannabis strain can likely take years.

    Depending on the stability (homozygosity) of your parent plants, your seeds will come with varying levels of genetic heterozygosity. In order to stabilize a cannabis cultivar such that it will replicate the same traits predictably, breeders next work on breeding the strain to be homozygous. Homozygosity ensures that a plant will produce the same seeds with the same genetic features repeatedly, so consumers are able to receive consistent results from the plant’s products.

    Backcrossing is the practice of cross-pollinating the new strain with itself or one of the parent plants. After multiple generations of crossing brothers, sisters, and parents based on their desirable traits, greater homozygosity can be achieved, allowing the seeds to stabilize their variability over time. This is because, over generations of inbreeding the plants, homozygous genes become dominant and are eventually always present in the seeds, and undesirable traits are gradually eliminated from the gene pool until they are no longer expressed. By inbreeding the strain in this way, breeders can reinforce the reproduction of desirable characteristics and ultimately stabilize consistent plant genetics to last over generations. 

    1. Documenting

    Finally, it is imperative that you label and document everything. It is crucial to keep track of which parents produced certain seeds, when the plants were pollinated, when the seeds were harvested, and which resulting plants are best for breeding again. Without documenting the results, there is no way for you to keep track of what procedures worked best and what plant crossings and trait expressions were ideal for reproducing, which can impede your breeding progress.

    Additionally, since breeding is a lengthy endeavor, you may want to return to certain seeds to either continue your breeding efforts or just to grow for the sake of having more cannabis. Either way, it is interesting and potentially useful to note down which pairings created which offspring.

    Get to Growing!

    Now you have some starter information to take the plunge into the world of cannabis plant breeding, as well as perhaps a newfound appreciation for the incredible amount of labor, resources, and time that went into the development of your favorite strains. Although it is no easy task, creating your own cannabis variety can be a fascinating way to enjoy a custom, exclusive cannabis experience.

    If you enjoy plant-keeping already, breeding your own cannabis strain can provide a rewarding way to take your skills to the next level. If you are not so experienced with plants, there may be a learning curve, but breeding success is still possible – perhaps you will find that you have a talent for it. Overall, producing a unique variety of cannabis plants can be a challenge at first, but with practice and devotion, you can someday find yourself smoking the only bowl in the world containing your own personal brand-new cannabis strain. 

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  • Flu Shots Need to Stop Fighting ‘Something That Doesn’t Exist’

    Flu Shots Need to Stop Fighting ‘Something That Doesn’t Exist’


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    Produced by ElevenLabs and NOA, News Over Audio, using AI narration.

    In Arnold Monto’s ideal vision of this fall, the United States’ flu vaccines would be slated for some serious change—booting a major ingredient that they’ve consistently included since 2013. The component isn’t dangerous. And it made sense to use before. But to include it again now, Monto, an epidemiologist and a flu expert at the University of Michigan, told me, would mean vaccinating people “against something that doesn’t exist.”

    That probably nonexistent something is Yamagata, a lineage of influenza B viruses that hasn’t been spotted by global surveyors since March of 2020, shortly after COVID mitigations plummeted flu transmission to record lows. “And it isn’t for lack of looking,” Kanta Subbarao, the director of the WHO’s Collaborating Centre for Reference and Research on Influenza, told me. In a last-ditch attempt to find the missing pathogen, a worldwide network of monitoring centers tested nearly 16,000 influenza B virus samples collected from February to August of last year. Not a single one of them came up Yamagata. “The consensus is that it’s gone,” Cheryl Cohen, the head of South Africa’s Centre for Respiratory Diseases and Meningitis, told me. Officially removing an ingredient from flu vaccines will codify that sentiment, effectively publishing Yamagata’s obituary.

    Last year around this time, Subbarao told me, the WHO was already gently suggesting that the world might want to drop Yamagata from vaccines; by September, the agency had grown insistent, describing the ingredient as “no longer warranted” and urging that “every effort should be made to exclude it as soon as possible.” The following month, an advisory committee to the FDA unanimously voted to speedily adopt that same change.

    But the switch from a four-flu vaccine to a trivalent one, guarding against only three, isn’t as simple as ordering the usual, please, just hold the Yams. Trivalent vaccines require their own licensure, which some manufacturers may have allowed to lapse—or never had at all; manufacturers must also adhere to the regulatory pipelines specific to each country. “People think, ‘They change the strains every season; this should be no big deal,’” Paula Barbosa, the associate director of vaccine policy at the International Federation of Pharmaceutical Manufacturers and Associations, which represents vaccine manufacturers, told me. This situation is not so simple: “They need to change their whole manufacturing process.” At the FDA advisory-committee meeting in October, an industry representative cautioned that companies might need until the 2025–26 season to fully transition to trivalents in the Northern Hemisphere, a timeline that Barbosa, too, considers realistic. The South could take until 2026.

    In the U.S., though, where experts such as Monto have been pushing for expedient change, a Yamagata-less flu vaccine could be coming this fall. When I reached out to CSL Seqirus and GSK, two of the world’s major flu-vaccine producers, a spokesperson from each company told me that their firm was on track to deliver trivalent vaccines to the U.S. in time for the 2024–25 flu season, should the relevant agencies recommend and request it. (The WHO’s annual meeting to recommend the composition of the Northern Hemisphere’s flu vaccine isn’t scheduled until the end of February; an FDA advisory meeting on the same topic will follow shortly after.) Sanofi, another vaccine producer, was less definitive, but told me that, with sufficient notice from health authorities, its plans would allow for trivalent vaccines this year, “if there is a definitive switch.” AstraZeneca, which makes the FluMist nasal-spray vaccine, told me that it was “engaging with the appropriate regulatory bodies” to coordinate the shift to a trivalent vaccine “as soon as possible.”

    Quadrivalent flu vaccines are relatively new. Just over a decade ago, the world relied on immunizations that included two flu A strains (H1N1 and H3N2), plus one B: either Victoria or Yamagata, whichever scientists predicted might be the bigger scourge in the coming flu season. “Sometimes the world got it wrong,” Mark Jit, an epidemiologist at the London School of Hygiene & Tropical Medicine, told me. To hedge their bets, experts eventually began to recommend simply sticking in both. But quadrivalent vaccines typically cost more to manufacture, experts told me. And although several countries, including the U.S., quickly transitioned to the heftier shots, many nations—especially those with fewer resources—never did.

    Now “the extra component is a waste,” Vijay Dhanasekaran, a virologist at the University of Hong Kong, told me. It’s pointless to ask people’s bodies to mount a defense against an enemy that will never attack. Trimming Yamagata out of flu-vaccine recipes should also make them cheaper, Dhanasekaran said, which could improve global access. Plus, continuing to manufacture Yamagata-focused vaccines raises the small but serious risk that the lineage could be inadvertently reintroduced to the world, Subbarao told me, as companies grow gobs of the virus for their production pipeline. (Some vaccines, such as FluMist, also immunize people with live-but-weakened versions of flu viruses.)

    Some of the researchers I spoke with for this article weren’t ready to rule out the possibility—however slim—that Yamagata is still biding its time somewhere. (Victoria, a close cousin of Yamagata, and the other B lineage that pesters people, once went mostly quiet for about a decade, before roaring back in the early aughts.) But most experts, at this point, are quite convinced. The past couple of flu seasons have been heavy enough to offer even a rather rare lineage the chance to reappear. “If it had been circulating in any community, I’m pretty sure that global influenza surveillance would have detected it by now,” Dhanasekaran said. Plus, even before the pandemic began, Yamagata had been the wimpiest of the flu bunch, Jit told me: slow to evolve, crummy at transmitting, and already dipping in prevalence. When responses to the pandemic starved all flu viruses of hosts, he said, this lineage was the likeliest to be lost.

    Eventually, companies may return to including four types of flu in their products, swapping in, say, another strain of H3N2, the most severe and fastest-evolving of the bunch—a change that Subbarao and Monto both told me might actually be preferable. But incorporating a second H3N2 is even more of a headache than returning to a trivalent vaccine: Researchers would likely first need to run clinical trials, experts told me, to ensure that the new components played nicely with each other and conferred additional benefits.

    For the moment, a slimmed-down vaccine is the quickest way to keep up with the flu’s current antics. And in doing so, those vaccines will also reflect the strange reality of this new, COVID-modified world. “A whole lineage of flu has probably been eliminated through changes in human behavior,” Jit told me. Humanity may not have intended it. But our actions against one virus may have forever altered the course of another.



    Katherine J. Wu

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  • Focus On This If You Want The Best Marijuana

    Focus On This If You Want The Best Marijuana

    When it comes to things we consume, if we haven’t tried it before it can be complicated. “Having tried a wine before is a strong predictor of choice,” Dr. Armando Corsi, Associate Professor with the University of Adelaide in Australia involved in a recent survey on wine purchases. “However, if you didn’t try it yourself, Australian and U.S. consumers tend to rely on price, whilst Italians seem to be guided more by the food they are going to match with that wine.”

    RELATED: Which State Has The Cheapest Marijuana

    The survey included a total sample size of 2,014 wine consumers from the three countries (Italy, Australia and the U.S.). In the cannabis world, strength and price are the key decides. Price is usually a key decided, but you should focus on this if you want the best marijuana to smoke.

    Photo by Sharon Mccutcheon / EyeEm/Getty Images

    RELATED: Why You Should Smell Your Weed Before Buying

    Aroma is the key point if you smoke. Terpenes are the compounds responsible for producing the distinct aromas. Notable scientists worldwide have taken time to investigate these compounds and shed more light on their existence. Terpenes are available in most plants and trees, like lavender, oranges, roses, mint, and our favorite plant, cannabis. While there needs to be more research, it is clear these compounds. occupy a crucial position.

    In the cannabis ecosystem, terpenes play a direct role in cannabis’s acceptance within the human body. The first sense a consumer comes into contact with when holding cannabis is its aroma. All forms of cannabis, whether indica, sativa or hybrids, contain terpene compounds. These compounds determine how the entourage effect plays out. They are a key determinant of psychoactive and therapeutic cannabis effects. However, they’ve not been considered as much as they should be. To understand the interaction of cannabis compounds with receptors in the body, there has to be an in-depth understanding of the vital role terpenes play.

    RELATED: The Definitive Guide To Terpenes And Cannabis Aromatherapy

    Aromas help solidify vital memories and also help remember these memories. For instance, whenever I catch a whiff of strawberries, I remember my late grandparents’ farm and the beautiful memories I made there with my siblings and cousins. No matter how faint the aroma is, it can instantly transport you to another location or period.

    Terry Hacienda

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