Home & Garden
Silver Sands Motel: How Melissa Reavis of Hollander Design Redesigned its Landscape
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The Silver Sands Motel in Greenport, NY, opened in 1957 as a laidback motel that felt more like a beach home away from home than a fussy hotel. When the property changed hands a few years back, the new owners were keen to keep the family-oriented spirit of this beloved destination alive. “They wanted to honor what Silver Sands had been and try to retain that sense of nostalgia, while still creating a modern, comfortable destination for new travelers,” says Melissa Reavis, a landscape designer at Hollander Design, the landscape design firm tasked with updating the surrounding property.
Sitting at the end of a wooded road, Silver Sands is sited on the Peconic Bay along 1,400 feet of sandy beach. Having worked on many residential properties throughout the East End and the North Fork, Reavis and her team were well aware of the challenges of the coastal wetland location. “Out in Long Island there’s extreme deer pressure,” she says. “And this site had dense clay soil, a high water table, and salt winds.”
The Hollander Design team developed a new master plan that kept much of the original landscape’s spirit, but wove in more garden beds, planted predominantly with a native plant palette that supports local birds and pollinators. “We tried to help highlight that unique ecosystem that surrounds Silver Sands,” says Reavis. “And because we were so careful about what we brought in and that were reflective of the natural environment, the property is still fully maintained without the use of any chemicals, and minimal irrigation and intervention.”
Here are 10 lessons everyday gardeners can take away from this inspiring project:
Photography by John Musnicki, courtesy of Hollander Design.
1. Start with a site inventory.
“We started out just by taking stock of what was there and what actually was surviving,” says Reavis. “In such a tough environment, you have to really go in with no ego and say, ‘What is already doing well?’ because that’s going to help ensure that whatever we plant can also survive.” Gardeners could do the same on their own property (and even on nearby yards and parks).
2. Assess the water table.
![A melange of grasses.](https://www.gardenista.com/wp-content/uploads/2024/06/silver-sands-motel-rush-733x535.jpg)
While gardeners often get their soil tested to learn its composition, Reavis says they’re often unaware of where they sit on the groundwater table. “As long as you know water isn’t within the first 24 inches of soil, then you have a dry site,” says Reavis. “At Silver Sands if we dug even 12 inches down, the holes would start to fill with water.” To determine where your land sits in relation to the water table, simply dig a hole. Because of the high water table, Reavis was inspired to plant rushes, which are accustomed to wet roots, in the perennial beds. “They’re a really beautiful native type of grass that I had never planted in a garden environment before, so it’s actually helped expand my own palette,” she adds.
3. Save the trees.
![None of the mature oak and pine trees were cut down.](https://www.gardenista.com/wp-content/uploads/2024/06/silver-sands-motel-trees-733x475.jpg)
With the exception of some dwarf spruces in the courtyard, Hollander Design left all the mature trees on the site. “I didn’t have to cut down a tree, which is almost unheard of for new construction,” says Reavis. “You walk onto that space and it feels like it’s been there forever because the trees are still there.” If you’re building new or renovating, work with your landscaper to preserve as many trees as you can.
4. Strengthen an indoor-outdoor connection.
![Planters right outside some guest room doors.](https://www.gardenista.com/wp-content/uploads/2024/06/silver-sands-motel-exterior1-733x921.jpg)
The hotel owners knew that the flow from the interior to exterior was key, so they shared the interior design plans with Hollander Design from the very start. “The room’s colors dictated some of the garden palette, especially within the private gardens,” says Reavis. “For instance, we would take some of the peaches that we were finding in the interiors and we would select an ‘Autumn Joy’ sedum because we knew it would come up in that same peach.”
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