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Buzz Worthy: How to Help Honeybees Through Winter, With Bee Island Project in Brooklyn – Gardenista

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When the people behind Island Bee Project mention what they do for a living, they are met with incredulity that three Latina women are beekeepers in New York City. This is followed by a classic human response: “Honey? I’d like some of that!” Their mission, though, is the opposite of honey production. “We firmly believe that honey is bee food and should be treated with the utmost respect,” explains Stacey Vazquez. “Removing the food that they tirelessly make for themselves, only to feed it to humans, seems off to us.”

Above: Pictured is Stacey Vazquez of Island Bee Project. “Our main focus is education, as opposed to honey production.”

Along with Carolina Zuniga Aisa and Brenda Alvarez, Vazquez runs Island Bee Project as an educational non-profit, at River Street Farm Collective in Brooklyn. The group gives hive tours, and their fundraising efforts are never-ending. “We also participate in tabling events where we sell candles and products made with sustainably gathered gifts and materials from our bees,” says Vazquez (see last week’s gift guide for Island Bee Project’s propolis spray). “This allows us to provide equal access to education for schools and programs that may not have the funding. Next season we hope to be able to work with more schools—we love working with children and teens.”

Above: Testing for varroa mite loads during the course of the season (a mite infestation can destroy a hive). “Keeping track of their mite loads helps us determine whether treatments and intervention are necessary.”

Below, Vazquez explains how they winterize colonies on the edge of the East River, and what home gardeners can do to help bees through the tough times.

Photography by Valery Rizzo.

Surely, there must be some leftover honey?

Above: Inspecting a thriving bee frame.

“Winter always presents some unique challenges. Our main focus is the survival and preservation of the species, so absolutely no honey is harvested after a certain point in the season. If we have a hive that is producing an amazing amount of honey, we’ll pull frames out and keep them aside. We will first ensure that each colony we care for has at least 7 to 8 frames of honey to get them through winter. If any of them are lacking, we will feed them the reserve frames we’ve set aside. We would so much rather our girls have their actual food, as it was made by them, for them.”

When should you start preparing the bees for winter?

Above: Across the river from Manhattan, Island Bee Project is ideally situated, on reclaimed wasteland and next to an urban aquaponics farm.

“We start winter prep for our girls way before you’d think! In the late summer all the blooms dry up before the fall blooms begin (a dearth period). Colonies with light honey supplies may be given a little feeding so they aren’t ravenously feeding on sources that would be unhealthy for them. This is the time in summer when they may hang out at your barbecue looking for sweet things, or are owning your waffles while you sit outside for brunch.

“Once the fall blooms start (goldenrod, asters, cosmos, marigold etc), bees work overtime to bulk up their winter supply. After those blooms are gone, it’s a wrap and they won’t be able to forage, as everything is dried up. This year proved to be pretty stressful for us, as the high temperatures made the bees feel they should still be foraging. With nothing to forage, they start eating up their winter food supply with no means to replenish them. Luckily, we had a nice amount of reserve honey frames to add back to them.”

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