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As the weather outside starts to warm up and the days get longer, the only things I want to eat are fresh, crunchy salads packed with greens. I no longer crave the warm and comforting casseroles I enjoyed throughout the colder season; instead I’m longing for crisp lettuce coated in peppy vinaigrettes. Luckily markets are finally starting to carry fresh spring produce, and a salad is the perfect place to highlight them and show off their beauty.
To help inspire your next salad creation, we rounded up 10 of our favorite go-to green salads. From a hearty carnitas-loaded salad to a classic cobb, here are some of our favorites.
Jesse Szewczyk
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