Baked Feta Pasta

This pasta goes from prep to plate with just a handful of ingredients. It’s full of roasted cherry tomatoes, feta cheese, oil, and seasonings tossed with tender penne…

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Bruschetta Chicken

Marinated chicken breasts are baked under layers of tomatoes, melty mozzarella, and topped with a classic tomato bruschetta topping. It’s everything you love about bruschetta without the bread!…

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Baked Rigatoni

This hearty baked rigatoni recipe is fast, flavorful, and on the table in minutes. With just a handful of ingredients this easy rigatoni recipe has a zesty beefy…

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Ravioli Lasagna

This recipe for Ravioli Lasagna lets you come home to everyone’s favorite set-it-and-forget-it meal. Slow-cooker lasagna has all the rich and meaty, cheesy goodness of regular lasagna but…

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Pesto Chicken

About the author Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors…

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Baked Zucchini

Zucchini is one of my all-time favorite summer veggies. In this baked zucchini recipe, fresh zucchini is sliced, seasoned, topped with a pinch of parmesan cheese, and baked…

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Stromboli Recipe

Roll up all your favorite pizza ingredients to create a delicious Stromboli! Ready in 30 minutes, this Stromboli starts with refrigerated pizza dough and fills it with cheese…

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Lasagna Soup

This lasagna soup recipe is a delicious soup with all of the flavors of our favorite lasagna recipe. Zesty Italian sausage is simmered in a rich tomato broth…

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