LEE COUNTY, Fla. — Baskin-Robbins new flavor of the month is now available for those who wish to have a unique brunch experience.
This buttermilk-flavored ice cream has plenty of crispy chick’n and waffle bites drizzled with bourbon maple syrup. This sweet, savory, creamy and crunchy scoop mimics the taste of fried chicken.
According to the news release, the ice cream contains 0% real chicken.
MORE NEW FOOD PRODUCE: McDonald’s debuts plant-based McNuggets
In addition to a new flavor, the ice cream brand is serving up a slice of spring with its new Get Egg-cited Cake, available March 26 through April 9.
If you wish to try this “mind-blowing” ice cream, visit the Baskin-Robbins in SWFL.
Mariana Ortiz
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