This Is TASTE 705: The Year in Los Angeles Restaurants with Jenn Harris of the LA Times & Jordan Okun and Max Shapiro of Air Jordan

Matt Rodbard

Matt Rodbard is the editor in chief of TASTE and the author of Koreaworld: A Cookbook, Koreatown: A Cookbook, a New York Times Bestseller, and Food IQ, a Publishers Weekly Bestseller and winner of a 2023 IACP Cookbook Award (Food Issues & Matters)