Meal Plan // Week 22 – What’s Gaby Cooking

Week 22 of meal plans coming your way and this week it’s ALL about summer.

Sunday – Fish en Papillote! Easily one of the easiest and cleanest ways to make fish!

Monday – it’s Memorial Day so let’s dig into an epic menu for you and all your friends!!

Tuesday – Mango Cucumber Chop Chop Salad with a side of Broiled Salmon!

Chop Chop Salad with a Peanut Lime Dressing from www.whatsgabycooking.com (@whatsgabycookin)

Wednesday – Hump day = Tomato Basil Gnocchi! Feels right!

Tomato Basil Gnocchi from www.whatsgabycooking.com (@whatsgabycookin)

Thursday – Charred Tomato and Pesto Pizza is on top for tonight! And the Green Monster Salad. YES! You guys frequently ask for a way to use the same ingredients in multiple ways… this and Wednesday is a perfect example!

Charred Tomato Pesto Pizza from www.whatsgabycooking.com (@whatsgabycookin)

Friday is another epic chopped salad with creamy burrata on top!

Burrata Chop Salad with cucumbers, tomatoes, chopped herbs, and creamy burrata cheese mixed in. Served in a large blue ceramic bowl with two serving spoons.

and for dessert this week… about about some Coconut Chocolate Chip Cookies!

Coconut Chocolate Chip Cookies from www.whatsgabycooking.com (@whatsgabycookin)

and for breakfast I’m all about that Double Chocolate Chip Banana Bread life!