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I love a good dessert mash-up, and I am not exaggerating when I tell you that these snickerdoodle blondies are the absolute best I’ve ever tried. With these bars, you get the distinct taste of each dessert in every bite. They have the just-dense-enough chewy texture and rich, caramel flavor you expect from blondies, plus the sweet cinnamon flavor and hint of tang that’s essential to a good snickerdoodle. And of course, a sparkly layer of cinnamon-sugar blankets the top.
Best of all, you only need 10 minutes to mix these blondies together. Personally, I can’t stop making a batch, cutting it into bite-size pieces, and stashing it in the freezer — this way I always have a sweet bite at the ready.
Ingredients in Snickerdoodle Blondies
Kelli Foster
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